The Med - Mediterranean Restaurant Prices in Boulder, CO 80302
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| Happy Hour - Caliente |
| Champinones Salteados | $4.00 |
Mediterranean, spain sauteed mushrooms, garlic, lemon & butter
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| Mejillones Alegrias | $4.50 |
Valencia, spain steamed mussels with garlic, lemon, parsley & butter
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| Datiles Con Ajillo | $4.50 |
Catalonia, spain applewood smoked bacon wrapped medjool dates with lemon, garlic & butter contain pits
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| Ajo Rusticano | $4.50 |
Modica, italy roasted garlic cloves, balsamic-tomato jam & avalanche cheese co. midnight bleu cheese
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| Gambas Ajillo | $6.25 |
Andalusia, spain sauteed rock shrimp, crushed garlic, red chili !akes, lemon juice & olive oil
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| Albondigitas De Cerdo Con Salsa Tomate | $3.95 |
Catalonia, spain long farms pork meatballs simmered in san marzano tomato sauce
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| Feta Infornato | $5.00 |
Crete, greece baked sheeps milk feta tossed with tomatoes, artichokes, kalamata olives, fresh basil & a red wine vinaigrette
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| Pinchon Moruno | $4.50 |
Leon, spain Grilled Colorado lamb skewer, tzatziki & pita
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| Spiedo Di Pollo | $3.50 |
Lombardia, Italy grilled chicken skewer, calabrian dijon & pita
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| Chuleton A La Basa | $6.00 |
Basque country grilled black angus hanger steak, salsa verde & avalanche cheese co. chevre
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| Bistecca Genovese | $6.00 |
Genoa, italy grilled black angus hanger steak, sliced tomato & avalanche cheese co. Midnight bleu cheese
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| Mozzarella Fritti | $3.50 |
Naples, italy fried mozzarella, stewed tomatoes & caper gremolata
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| Empanada De Ternera | $5.00 |
Balearic island, spain spiced beef, bell pepper & chevre turnover with romesco
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| Ta'amiya | $3.50 |
Alexandria, egypt chick-pea, cumin & parsley falafel with yogurt-tahini
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| Fondi Di Carciofi | $4.50 |
Naples, Italy Fried artichoke hearts & garlic aioli
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| Calamari Fritti | $4.85 |
Manarola, Italy garlic buttermilk marinated fried calamari & pepper-tomato espagnole sauce
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| Bernjenas Rellenas | $4.00 |
Balearic islands roasted eggplant stueed with crushed almonds, spinach, tomatoes & manchego cheese
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| Patatas A La Riojana | $3.50 |
La rioja, spain roasted new potatoes, long farms chorizo, sweet onions, chopped garlic & paprika
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| Alcachofas Con Almejas | $6.50 |
Andalusia, spain manila clams, artichoke hearts, fino sherry, pine nuts, sweet onions, tarragon & olive oil
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| Bruschetta Stracciatella | $4.95 |
Abruzzo, italy the mediterranean bakery country bread, oven roasted tomatoes, stracciatella cheese, fresh basil & olive oil
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| Porc Braise Taquine | $5.50 |
Basque country braised long farms baby back ribs, sherry onions & natural jus
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| Bianca | $4.00 |
Rome, Italy Italian !atbread with olive oil, maldon salt, cracked black pepper & fresh rosemary
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| Happy Hour - Frio |
| Huevos Rellenos | $2.95 |
Mediterranean, spain harissa scallion lled deviled eggs
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| Trucha De Antonio | $4.00 |
Valencia,spain maldon cured & applewood smoked rainbow trout, fresh lemon, garlic aioli & focaccia crostini
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| Insalata Caprese | $3.75 |
Capri, italy house-made fresh mozzarella, sliced cluster tomatoes basil leaves, cracked black pepper & paniole olive oil
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| Ensalada De Sandia | $4.00 |
Vic, spain aged sherry marinated watermelon, kalamata olives & fresh mint finished with feta cheese
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| Almendras Tostada | $2.95 |
Mallorca, spain slow roasted california almonds tossed with maldon salt
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| Olive De Provence Fruite | $4.00 |
Provence, france olive oil & chili blanched castelvetrano olives tossed with orange wedges, cumin & black pepper contain pits
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| Tzatziki | $3.00 |
Crete, greece morning fresh dairy yogurt blended with cucumbers, fresh mint & cracked pepper with table carrots & celery
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| Barbabietola Arrostito | $3.75 |
Basilicata, Italy autumn spiced roasted ruby red beets, wild arugula & horseradish creme fraiche
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| Hummus Bi Tahini | $3.95 |
Damascus, egypt A trio of garlic-chickpea, sundried tomato-pine nut & curry-honey hummus served with pita
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| Baba Ghanouj | $3.25 |
Damascus, egypt roasted & lightly smoked traditional eggplant spread, julienne carrots, cilantro & pita
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| Boquerones | $4.00 |
Andalusia, spain garlic-chili marinated white anchovies, fresh lemon, paniole olive oil & focaccia crostini
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| Prosciutto E Melone | $4.50 |
Parma. Italy thinly sliced prosciutto di parma, melon wedges, basil leaves, lemon, maldon salt & paniole olive oil
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| Lomo E Misticanza | $4.95 |
Cadiz, spain sliced spanish salt cured pork loin, shaved cave-aged roncal & lemon tossed wild arugula
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| Alchofa En Salsa Blanca | $4.50 |
Rioja, spain marinated artichokes, sundried tomatoes, arugula & crushed almond dressing
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| Cangrejo Con Sidre | $6.25 |
Asturias, spain lump crab aioli nestled on sliced avocado with preserved lemon & apple cider-balsamic vinegar
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| Carpaccio Di Manzo | $6.75 |
Harrys bar, venice, italy pepper crusted black angus let mignon, avalanche cheese co. midnight bleu, fried capers & calabrian dijon
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| Happy Hour - Marinado |
| Marinated spanish salads |
| Manchego Marinado | $5.75 |
La mancha, spain 3 month aged manchego tossed with juniper berries, tarragon, honey, lemon & paniole olive oil
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| Atun Marinado | $6.25 |
Andalusia, spain olive oil tossed yellow!n tuna with tomatoes, sliced scallions & chili infused vinegar with focaccia crostini
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| Gambas Marinado | $4.50 |
Mediterranean, italy chilled rock shrimp tossed with horseradish salsa verde, cucumber, tomato & scallions
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| Calamares Marinado | $3.50 |
Andalusia, spain fennel poached calamari salad with parsley, basil, lemon & las brisas olive oil with focaccia crostini
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| Kids Menu |
| Choice of fries, vegetable or salad. Comes with fountain drink & ice cream |
| Margherita Pizza | $5.00 |
With tomato sauce and mozzarella cheese
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| Tri Fromaggio Pizza | $5.00 |
With mozzarella, parmigiana and fontina cheeses
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| Pasta- Penne or Spaghetti | $5.00 |
With marinara or alfredo sauce or butter and parmigiana
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| Corn Dog | $5.00 |
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| Fish & Chips | $5.00 |
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| Kids Cheeseburger | $5.00 |
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| Teriyaki Chicken | $5.00 |
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| Desserts Menu - Sweets |
| Valhrona Chocolate Mousse Bar | $7.95 |
Chocolate mousse layered on rice crispy bar glazed with dark chocolate & soy-caramel whipped cream
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| Creme Brulee | $5.95 |
Traditional french custard with a crisp caramel shell
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| Coconut Almond Dacquoise | $6.95 |
Coconut almond meringue , coconut mousseline, vanilla roasted pineapple & pineapple whipped cream
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| Tiramisu | $6.95 |
Frozen mascarpone semi freddo layered with ameretto & espresso lady fingers served with fresh strawberries
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| New York Cheesecake | $6.95 |
Vanilla bean cheesecake on a served with plum-apple compote
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| Chocolate Almond Tower | $6.95 |
Chocolate almond cake, a warm chocolate ganache center, caramel ice cream & candied almonds
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| Spiced Poached Pear | $6.95 |
Colorado pear poached in cinnamon & cayenne, sauvignon blanc patisserie & pate breton cookie
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| Ice Cream Alchemy | $4.25 |
2 scoops of any sorbet or ice cream. Served with biscotti, ice cream: vanilla, caramel, conscious coffee, baklava
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| Desserts Menu - Tea |
| Organic Tamayokucha | $2.50 |
Green tea
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| Organic Assam | $2.50 |
Breakfast tea
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| Organic Mountian Chai | $2.50 |
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| Organic Chamomile Tea | $2.50 |
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| Alpine Berry | $2.50 |
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| Organic Earl Grey | $2.50 |
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| Organic Darjeeling | $2.50 |
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| Organic Peppermint | $2.50 |
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| Desserts Menu - Conscious Coffee |
| Coffee | $2.50 |
Refular and decaf
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| Desserts Menu - Silver Canyon Coffee |
| Latte | $2.50 |
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| Cappuccino | $2.50 |
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| Cafe au Lait | $2.50 |
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| Espresso | $2.50 |
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| Double Espresso | $2.50 |
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| Double Cappuccino | $2.50 |
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| Mocha Latte | $2.50 |
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| Hot Chocolate | $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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