The Melting Pot Prices in Savannah, GA 31401
Hours of Operation
- Mon: 5:00 pm - 10:30 pm
- Tue: 5:00 pm - 10:30 pm
- Wed: 5:00 pm - 10:30 pm
- Thu: 5:00 pm - 10:30 pm
- Fri: 5:00 pm - 10:30 pm
- Sat: 5:00 pm - 10:30 pm
- Sun: 5:00 pm - 10:30 pm
Restaurant Menu
| Cheese Fondue |
| The award-winning cheeses in our fondue are melted right at the table and served with artisan breads, seasonal fruits and veggies for dipping. Choose one cheese per cooktop. Gluten-free bread available upon request. All cheese fondues are priced per person and prepared for two or more. Artisanal Dippers (Gluten Free): Complement your cheese fondue with our selection of hand-cut premium cured meats - $3.95 per plate |
| Wisconsin Cheddar* | $8.95 |
Mild, Comforting; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, garlic, spices; with Redbridge® beer - Gluten Free
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| Fiesta | $9.50 |
Zesty, Flavorful; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, house-made salsa, jalapeño; with Redbridge® beer - Gluten Free
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| Bacon & Gorgonzola | $9.75 |
Smoky, Savory; Featured Cheeses: Butterkäse, Fontina, Gorgonzola; Melted with: White wine, garlic, bacon
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| Spinach Artichoke | $9.50 |
Classic, Savory; Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic
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| Craft Your Own Wisconsin Cheddar | $8.95 |
With one of our local brews below. We'll leave the rest behind for the table. Must be 21 or older. Plus additional: Service Brewing Co., Pale Ale $6; Terrapin, 'Hopsecutioner' IPA $6; Kentucky, Bourb
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| French Onion Gruyère | $9.95 |
Classic, Full-Bodied; Featured Cheeses: Gruyère, Raclette, Fontina; Melted with: Beef broth, red wine infused carmelized onions
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| Classic Alpine | $9.75 |
Rich, Sweet-Yet-Earthy; Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg
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| Salads |
| Each of our delicious salads is made to order with fresh greens and toppings. Enjoy yours with one of our signature dressings |
| The Melting Pot House Salad* | $6.95 |
Romaine & iceburg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch. Without croutons - Gluten Free
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| Mediterranean Chopped Salad | $7.50 |
Mixed greens, asparagus, corn, chick peas, cucumbers, roasted red peppers, croutons and green olive vinaigrette. Without croutons - Gluten Free
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| California | $6.95 |
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette
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| Orchard | $7.25 |
Mixed greens, golden raisins, red apples, candied pecans, Emmenthaler and house-made apple-ranch dressing
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| Caesar | $6.95 |
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing. Without croutons - Gluten Free
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| 3-Course Crave Combo |
| 3-Course Crave Combo | $23.95 |
Enjoy your choice of cheese fondue, salad and chocolate fondue
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| Entrées: 4-Course Experience |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate way to fondue and includes four courses: cheese, salad, an entrée below and chocolate dessert. Prices below include all four courses. We'd be happy to prepare any of our entrées gluten-free - just ask! Add a cold water lobster tail to any entrée |
| The Classic* | $40.95 |
Certified Angus Beef® sirloin, Memphis-style dry rub pork, Pacific white shrimp, Herb-crusted chicken breast, Teriyaki-marinated sirloin
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| French Quarter | $39.95 |
Cajun-seasoned filet mignon, Cajun-seasoned chicken breast, Cajun-seasoned Pacific white shrimp, Smoky andouille sausage
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| Good Earth Vegetarian | $32.95 |
Edamame or onion rings, Artichoke hearts, Vegetable polpettes, Fresh asparagus, Ginger teriyaki tofu, Wild mushroom sacchetti,
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| Land & Sea* | $36.95 |
Premium filet mignon, Herb-crusted chicken breast, Pacific white shrimp
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| Surf & Turf | $48.50 |
Cold water lobster tail, Premium filet mignon, Wild mushroom sacchetti
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| Savannah Big Night Out | $53.95 - $107.90 |
Cold water lobster tail(s), Teriyaki-marinated sirloin, Memphis-style dry rub pork, Sriracha lime shrimp, Roasted garlic-crusted chicken, Featured pasta
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| Entrées: Create your Own |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin.See individual pricing below or create your own combination of three individual items |
| Make It a 4-course | $43.95 |
Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue
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| Premium Filet Mignon | $12.95 |
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| Sesame-Crusted Ahi Tuna | $12.95 |
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| Atlantic Salmon Filet | $11.95 |
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| Chicken & Vegetable Potstickers | $6.95 |
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| Honey Orange Duck Breast | $9.50 |
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| Memphis-Style Dry Rub Pork* | $9.25 |
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| Edamame | $3.95 |
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| Wild Mushroom Sacchetti | $6.95 |
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| Vegetable Polpettes |
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| Teriyaki-Marinated Sirloin* | $9.25 |
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| Certified Angus Beef® Sirloin | $12.95 |
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| Pacific White Shrimp | $10.95 |
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| Sriracha Lime Shrimp | $11.95 |
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| All-Natural Breast of Chicken | $8.25 |
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| Smoky Andouille Sausage |
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| Roasted Garlic-Crusted Chicken | $8.95 |
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| Ginger Teriyaki Tofu | $7.95 |
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| Featured Pasta | $8.95 |
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| Cooking Styles |
| Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot |
| Seasoned Court Bouillon |
Light, Versatile; Fresh, seasoned vegetable broth. Complimentary
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| Savory Thai | $4.95 |
Bright, Exotic; Curry-seasoned beef broth with lemongrass, fresh cilantro and garlic
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| Bourguignonne | $6.95 |
Traditional, Hearty; The traditional European style with canola oil, and served with a side of tempura sesame batter. Without batter - Gluten Free
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| Mojo | $4.95 |
Bold, Flavorful; Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus
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| Coq Au Vin* | $5.95 |
Classic, Elegant; The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms
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| Chocolate Fondue |
| A delectable variety of sweet treats and fresh fruit accompany each of our chocolate fondues below. Gluten-free dipper plate available upon request. All chocolate fondues are priced per person. It is recommended that each chocolate fondue be prepared for two or more guests. Sweet Additions (per plate): Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries! |
| The Original* |
Sweet, Nutty; Featured Chocolate: Milk; Melted with: Crunchy peanut butter
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| Pure Chocolate |
Classic, Smooth; Featured Chocolate: Milk, dark or white
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| Yin & Yang |
Balanced, Tempting; Featured Chocolate: Dark, white
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| Flaming Turtle* |
Buttery, Flambéed; Featured Chocolate: Milk; Melted with: Caramel, candied pecans
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| Chocolate S'mores |
Nostalgic, Flambéed; Featured Chocolate: Milk; Melted with: Marshmallow cream, topped with bits of graham crackers; without graham cracker bits - Gluten Free
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| Create Your Own |
Unique, Delightful; Featured Chocolate: Milk, dark or white; Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®
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| Coffee & After-Dinner / Drink Specialties |
| Enjoy our gourmet coffee combined with a variety of cordials and liqueurs creating many of your after-dinner drink favorites |
| Billionaire's Coffee | $7.95 |
Godiva Dark Chocolate Liqueur, Grand Marnier and Kahlúa blended with coffee and topped with whipped cream. Yum!
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| Café International | $8.25 |
Kahlúa, Baileys Irish Cream and Grand Marnier are blended with coffee and topped off with whipped cream
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| Fab Coffee | $8.50 |
Frangelico Hazelnut Liqueur, Amaretto and Baileys Irish Cream make a fabulous combination in coffee topped with whipped cream
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| Nutty Irish Coffee | $7.95 |
Baileys Irish Cream and Frangelico Liqueur with freshly brewed coffee, topped with whipped cream
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| Irish Cappuccino | $8.95 |
Frangelico Liqueur, Godiva Chocolate Liqueur and Jameson Irish Whiskey in cappuccino topped with whipped cream!
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| Ryan's Mint Chocolate Chip Martini | $9.95 |
This sweet, minty cocktail will take you back to the sultry summers of your youth. It's the perfect ending for a perfect night of fondue
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| White Chocolate Cappuccino | $7.95 |
Made with our famous White Chocolate and Godiva White Chocolate Liqueur
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| Godiva Cappuccino | $8.95 |
Godiva Liqueur adds a nice touch to this classic coffee drink!
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| Gourmet Coffee Blends |
| Also enjoy our more traditional gourmet coffee blends |
| Coffee / Decaffeinated Coffee | $3.25 |
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| Espresso | $3.95 |
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| Cappuccino | $4.95 |
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| Hot Chocolate | $4.50 |
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| Hot Tea | $3.95 |
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| Café Mocha | $5.95 |
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| Dessert Wines |
| King Estate, Pinot Gris, "Vin Glacé", OR, 375ml | $12.00 - $35.00 |
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| Rosenblum, "Désirée", Central Coast, CA, 375ml | $15.00 - $47.00 |
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| Fonseca, Tawny, Porto, "10 year old", Portugal | $11.00 |
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| Alvear, PX, Montilla-Moriles, Spain, 375ml | $14.00 - $45.00 |
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| Dow's, Ruby Port, Porto, Portugal | $9.00 |
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| Fonseca, Tawny, Porto, "20 year old", Portugal | $18.00 |
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| Fonseca, Vintage Port, Porto, Portugal, 2007, 375ml | $95.00 |
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| Cordials |
| These fine cordials can be enjoyed on the rocks or straight up |
| Baileys Irish Cream | $7.95 |
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| Amaretto Disaronno | $8.50 |
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| Chambord | $8.75 |
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| Goldschläger | $7.50 |
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| Godiva Chocolate Liqueur | $8.50 |
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| Cointreau | $8.95 |
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| Frangelico | $8.50 |
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| Tuaca | $7.95 |
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| Scotch / Bourbon |
| Blanton's | $10.00 |
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| Woodford Reserve | $8.50 |
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| Arran Sherry Cask | $16.50 |
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| Macallan 12 Year | $13.95 |
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| Dalwhinnie 15 Year | $15.95 |
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| Macallan 18 Year | $24.95 |
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| Cognac / Brandy |
| Hennessy VS | $9.45 |
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| Courvoisier VSOP | $12.95 |
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| Rémy Martin VSOP | $12.95 |
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| Grand Marnier 100 | $24.95 |
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| Main |
| Fun-Due for The Kids | $8.95 |
Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Seasonal Pasta. Make it a 'Kid's Combo' by adding cheese and chocolate fondue!
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| Very Berry Lemonade | $2.95 |
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade
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| Coop's Cherry Luau | $2.95 |
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top
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| Chocolate Milk | $2.95 |
Shaken not stirred. We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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