The Melting Pot Prices in White Plains, NY 10601
Hours of Operation
-
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Cheese Fondue |
| The award-winning cheeses in our fondue are melted to order and served with artisan breads, seasonal fruits and veggies for dipping. Choose one cheese per cooktop. Gluten-free bread available upon request. All prices are per person. Artisanal Dippers: Complement your cheese fondue with our selection of hand-cut premium cured meats. (287 cal) Gluten Free; $4.95 per plate |
| Wisconsin Cheddar** | $9.50 |
Mild, Comforting; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, garlic, spices; with Redbridge® beer Gluten Free
0
|
| Fiesta | $9.50 |
Zesty, Flavorful; Featured Cheeses: Aged cheddar, Emmenthaler; Melted with: Lager beer, house-made salsa, jalapeño; with Redbridge® beer Gluten Free
0
|
| Quattro Formaggio | $9.95 |
Rustic, Herbaceous; Featured Cheeses: Butterkäse, Fontina, Fresh Mozzerella, Parmesan; Melted with: White wine, roasted garlic, basil & sun-dried tomato pestos
0
|
| Spinach Artichoke | $9.50 |
Classic, Savory; Featured Cheeses: Butterkäse, Fontina; Melted with: Fresh spinach, artichoke hearts, garlic
0
|
| Craft your Own Wisconsin Cheddar | $9.50 |
With one of our local brews below. We'll leave the rest behind for the table. Must be 21 or older. Plus additiona: Whale's Tale, Pale Ale $5.95; Sam Adam's, Boston Lager $5.50; Founder's, 'All Day' I
0
|
| Prosciutto & Asparagus | $9.95 |
Smoky, Earthy; Featured Cheeses: Gruyère, Raclette, Fontina; Melted with: White wine, prosciutto, asparagus
0
|
| Classic Alpine | $9.95 |
Rich, Sweet-Yet-Earthy; Featured Cheeses: Gruyere, Raclette, Fontina; Melted with: White wine, garlic, fresh nutmeg
0
|
| Green Goddess Cheddar |
Lager beer, garlic and our Green Goddess with our cheddar and Swiss cheese blend and black pepper
0
|
|
| Tomato Basil Cheddar |
Pesto, garlic and tomatoes swirled into lager beer with our cheddar and Swiss cheese blend and black pepper
0
|
| Salads |
| Each of our delicious salads is made to order with fresh greens and toppings. Enjoy yours with one of our signature dressings |
| The Melting Pot House Salad** | $6.95 |
Romaine & iceberg, cheddar cheese, tomatoes, croutons and sliced egg with choice of house-made dressings: sweet & tangy or peppercorn ranch; without croutons Gluten Free
0
|
| Caesar | $5.95 |
Crisp romaine, shredded Parmesan cheese, croutons and Parmesan-dusted pine nuts, tossed with Caesar dressing; without croutons Gluten Free
0
|
| Caprese | $6.95 |
Mixed greens, fresh mozzarella, tomatoes, basil and balsamic glaze
0
|
| California | $6.95 |
Mixed greens, tomatoes, candied pecans and Gorgonzola cheese with raspberry walnut vinaigrette
0
|
| Entrées: 4 - Course Experience |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. The 4-Course Experience is the ultimate way to fondue and includes four courses: cheese, salad, an entrée below and chocolate dessert. Prices below include all four courses. We'd be happy to prepare any of our entrées gluten-free-just ask! Add a cold water lobster tail to any entrée for just xx.xx (75 - 118 cal) |
| The Classic** | $42.95 |
Certified Angus Beef® sirloin, Memphis-style dry rub pork, Pacific white shrimp, Herb-crusted chicken breast, Teriyaki-marinated sirloin; Gluten Free: request substitute for teriyaki sirloin and herb
0
|
| French Quarter | $41.95 |
Cajun-seasoned filet mignon, Cajun-seasoned chicken breast, Cajun-seasoned Pacific white shrimp, Smoky andouille sausage
0
|
| Fondue Delight | $49.95 |
Premium filet mignon, Cold water lobster tail, All-natural chicken breast, Pacific white shrimp, Wild mushroom sacchetti; Gluten Free: request substitute for sacchetti
0
|
| Surf & Turf | $49.95 |
Cold water lobster tail, Premium filet mignon, Wild mushroom sacchetti; Gluten Free: request substitute for sacchetti
0
|
| Good Earth Vegetarian | $35.95 |
Edamame or onion rings, Artichoke hearts, Baby Portobello mushrooms, Fresh asparagus, Marinated tofu, Featured pasta, Wild mushroom sacchetti; Gluten Free: request substitute for tofu, pasta and sacc
0
|
| Land & Sea** | $39.95 |
Premium filet mignon, Herb-crusted chicken breast, Pacific white shrimp; Gluten Free: request substitute for herb chicken
0
|
| Steak Lovers | $41.95 |
Premium filet mignon, Teriyaki-marinated sirloin, Certified Angus Beef® sirloin; Gluten Free: request substitute for teriyaki sirloin
0
|
| Fondue Fusion | $49.95 |
Cold water lobster tail, Honey orange duck breast, Wild mushroom sacchetti, Basil pesto chicken, Filet mignon florentine
0
|
| Pacific Rim | $41.95 |
Teriyaki-marinated sirloin, Honey orange duck breast, Pacific white shrimp, Chicken & vegetable potstickers
0
|
| Entrees Create Your Own |
| Our main course features premium ingredients such as hormone and antibiotic-free chicken, Certified Black Angus Beef® and all-natural pork tenderloin. See individual pricing below or create your own combination of three individual items for $11.95 (75 - 118 cal) |
| Make It a 4-course | $41.95 |
Make it a 4-course Create Your Own with your choice of cheese fondue, salad and chocolate fondue
0
|
| Premium Filet Mignon | $27.95 |
Idv: 364 - 452 cal | CYO: 122 - 145 cal
0
|
| Filet Mignon Florentine | $27.95 |
Idv: 636 - 681 cal | CYO: 212 - 227 cal
0
|
| Pacific White Shrimp | $22.95 |
Idv: 233 - 315 cal | CYO: 83 - 113 cal
0
|
| Sriracha Shrimp |
0
|
|
| Honey Orange Duck Breast | $25.95 |
Idv: 279 - 361 cal | CYO: 74 - 99 cal
0
|
| Memphis-Style Dry Rub Pork** | $23.95 |
Idv: 352 - 452 cal | CYO: 121 - 158 cal
0
|
| Chicken & Vegetable Potstickers | $18.95 |
Idv: 459 - 541 cal | CYO: 83 - 118 cal
0
|
| Featured Pasta | $18.95 |
Idv: 424 - 844 cal | CYO: 151 - 252 cal
0
|
| Teriyaki-Marinated Sirloin** | $24.95 |
Idv: 502 - 619 cal | CYO: 121 - 154 cal
0
|
| Certified Angus Beef® Sirloin | $26.95 |
Idv: 336 - 426 cal | CYO: 88 - 110 cal
0
|
| Sesame-Crusted Ahi Tuna | $24.95 |
Idv: 331 - 408 cal | CYO: 133 - 179 cal
0
|
| Atlantic Salmon Filet | $25.95 |
Idv: 382 - 459 cal | CYO: 155 - 183 cal
0
|
| All-Natural Breast of Chicken | $19.85 |
Idv: 254 - 337 cal | CYO: 83 - 118 cal
0
|
| Smoky Andouille Sausage | $18.95 |
Idv: 553 - 600 cal | CYO: 229 - 256 cal
0
|
| Basil Pesto Chicken | $21.95 |
Idv: 383 - 426 cal | CYO: 120 - 132 cal
0
|
| Wild Mushroom Sacchetti | $18.95 |
Idv: 528 - 598 cal | CYO: 179 - 207 cal
0
|
| Cooking Styles |
| Prepare your entrées with any of our cooking styles. Choose one style per cooktop. Priced per pot |
| Seasoned Court Bouillon | $ |
Light, Versatile; Fresh, seasoned vegetable broth
0
|
| Coq Au Vin** | $4.95 |
Classic, Elegant; The classic French tradition of Burgundy wine infused with fresh herbs, spices and mushrooms
0
|
| Mojo | $4.95 |
Bold, Flavorful; Caribbean-inspired bouillon bursting with flavors of fresh garlic and citrus
0
|
| Bourguignonne | $5.95 |
Traditional, Hearty; The traditional European style with canola oil, and served with a side of tempura sesame batter; without batter Gluten Free
0
|
| Sparkling |
| Luccio, Moscato d'Asti, Piedmont, Italy | $8.00 - $32.00 |
0
|
| Banfi, Brachetto d'Aacqui, "Rosa Regale", Piedmont, Italy | $39.00 |
0
|
| William Wycliff, Brut, California | $24.00 |
0
|
| Avissi, Prosecco, Veneto, Italy | $9.00 - $36.00 |
0
|
| Michelle, Brut, Columbia Valley, Washington | $40.00 |
0
|
| Moet & Chandon, Brut, "Imperial", Champagne, France | $85.00 |
0
|
| Sweet White / Blush |
| Domino, Moscato, California | $28.00 |
0
|
| Beringer, White Zinfandel, California | $6.00 - $24.00 |
0
|
| New Age, White, San Rafael, Mendoza, Argentina | $28.00 |
0
|
| Schmitt Sohne, Riesling, Spatlese, "P.M.", Mosel, Germany | $10.00 - $40.00 |
0
|
| Pacific Rim, Riesling, Columbia Valley, Washington | $8.00 - $32.00 |
0
|
| Chardonnay |
| Coppola, Chardonnay, Unoaked, "R & B", California | $40.00 |
0
|
| St. Jean, Chardonnay, "Bijou", California | $8.00 - $32.00 |
0
|
| KJ, Chardonnay, "Vintner's Reserve", California | $9.00 - $36.00 |
0
|
| DarkHorse, Chardonnay, California | $8.00 - $32.00 |
0
|
| Ferrari-Carano, Chardonnay, Sonoma Country, California | $57.00 |
0
|
| Other Whites |
| Maso Canali, Pinot Grigio, Trentino, Italy | $11.00 - $44.00 |
0
|
| Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Trentino, Italy | $8.00 - $28.00 |
0
|
| Starborough, Sauvignon Blanc, Marlborough, New Zealand | $9.00 - $36.00 |
0
|
| Brotherhood, Riesling, Dry, "Premium Selection", New York | $40.00 |
0
|
| Hanna, Sauvignon Blanc, Russian River Valley, California | $49.00 |
0
|
| 10 Span, Pinot Gris, Monterey County, California | $32.00 |
0
|
| Licia, Albarino, Rias Baixas, Galicia, Spain | $34.00 |
0
|
| Cabernet Sauvignon |
| Joel Gott, Cabernet, "815", California | $9.00 - $40.00 |
0
|
| 14 Hands, Cabernet, Columbia Valley, Washington | $8.00 - $32.00 |
0
|
| Valentin Bianchi, Cabernet, "Famiglia", San Rafael, Mendoza, Argentina | $42.00 |
0
|
| Gain Bay, Cabernet, Oakvila, California | $69.00 |
0
|
| J. Lohr, Cabernet, "Seven Oaks", Paso Robles, California | $11.00 - $44.00 |
0
|
| Stags' Leap, Cabernet, Napa Valley, California, 375ml | $21.00 - $44.00 |
0
|
| Pinot Noir / Merlot |
| Le Grand Noir, Pinot Noir, Vin de Pays d'Oc, Languedoc, France | $36.00 |
0
|
| Bouchard Aîné & Fils, Pinot Noir, Bourgogne, Burgundy, France | $39.00 |
0
|
| Belle Ambiance, Pinot Noir, California | $8.00 - $32.00 |
0
|
| Meiomi, Pinot Noir, California | $13.00 - $52.00 |
0
|
| Greystone, Merlot, California | $9.00 - $36.00 |
0
|
| Decoy by Duckhorn, Merlot, Sonoma County, California | $54.00 |
0
|
| Cakebread, Merlot, Napa Valley, California | $78.00 |
0
|
| Other Reds |
| Dreaming Tree, Red, "Crush", North Coast, California | $11.00 - $40.00 |
0
|
| Banfi, Chianti, Tuscany, Italy | $36.00 |
0
|
| Kermit Lynch, Cotes du Rhone, Rhone, France | $40.00 |
0
|
| Penfolds, Shiraz, "Koonunga Hill", South Eastern Australia | $40.00 |
0
|
| Coppola, Claret, "Diamond Collection", California | $42.00 |
0
|
| Le Grand Noir, GSM, Vin de Pays d'Oc, Languedoc, France | $32.00 |
0
|
| Zen of Zin, Zinfandel, California | $8.00 - $32.00 |
0
|
| Portillo, Malbec, Alto Valle de Uco, Mendoza, Argentina | $8.00 - $32.00 |
0
|
| HandCraft, Petite Sirah, California | $39.00 |
0
|
| Greg Norman, Shiraz, Limestone Coast, South Australia | $9.00 - $36.00 |
0
|
| Enrique Foster, Malbec, Reserva, Lujan de Cuyo, Mendoza, Argentina | $49.00 |
0
|
| Gaja, Langhe, "Sito Moresco", Piedmont, Italy | $61.00 |
0
|
| Mollydooker, Shiraz, "The Boxer", South Australia | $45.00 |
0
|
| Tor, Syrah, "Rock Hommage Allan", Napa Valley, California | $59.00 |
0
|
| Wines on Draft |
| Ca' Palma, Pinot Grigio, Italy | $7.00 - $19.00 |
0
|
| Ca' Palma, Chardonnay, Italy | $7.00 - $19.00 |
0
|
| Ca' Palma, Merlot, Italy | $8.00 - $20.00 |
0
|
| Ca' Palma, Cab. Sauvignon, Italy | $8.00 - $20.00 |
0
|
| Ca' Palma, Pinot Noir, Italy | $7.00 - $19.00 |
0
|
| 4 - Course Flight A |
| $14 |
| Cheese | Chateau St. Jean, Chardonnay, "Bijou", CA |
0
|
|
| Salad | Pacific Rim, Riesling, WA |
0
|
|
| Entrée | Belle Ambiance Family Vineyards, Pinot Noir, CA |
0
|
|
| Chocolate | Greystone Cellars, Merlot, CA |
0
|
| 4 - Course Flight B |
| $16 |
| Cheese | Mezzacorona, Pinot Grigio, Vigneti delle Dolomiti, Trentino, ITA |
0
|
|
| Salad | Starborough, Sauvignon Blanc, Marlborough, NZL |
0
|
|
| Entrée | J. Lohr, Cabernet Sauvignon, "Seven Oaks", Paso Robles, CA |
0
|
|
| Chocolate | Greg Norman Estates, Shiraz, Limestone Coast, South AUS |
0
|
| Specialty Cocktails |
| Love Martini** | $9.95 |
Love at first sip! Malibu Rum, peach schnapps, cranberry juice & fresh strawberries
0
|
| Freshly Picked Margarita | $9.95 |
Our fresh citrus margarita with Avion Silver Tequila, Solerno Blood Orange and Cointreau Orange Liqueurs, shaken with Monin Agave Nectar and topped with fresh lime, lemon, orange and grapefruit juice
0
|
| The Melting Pot Mule | $9.50 |
An elevated version of the classic mule with Stolichnaya Vodka and Domaine de Canton Ginger Liqueur, muddled with fresh mint then shaken with lime and topped with ginger beer
0
|
| Lemon Berry Mojito** | $7.95 |
We shake up the classic mojito with Bacardi Limon & wildberry purée for a light & tasty blend of berries & citrus
0
|
| Yin & Yang Martini** | $11.95 |
Godiva White Chocolate Liqueur & Stoli Vanil Vodka blended with ice cream then topped with chocolate shavings
0
|
| Whiskey Thistle | $9.25 |
Jameson Irish Whiskey, white peach syrup, raspberries, fresh lemon and a dash of Sprite
0
|
| Deep South Tea | $8.95 |
Absolut Citron Vodka, Malibu Coconut Rum, sweet & sour & fresh lemon juice. Topped with a splash of Sprite & a floater of Deep Eddy Cranberry Vodka
0
|
| White Peach Cosmo | $9.25 |
New Amsterdam Peach Vodka, Solerno Blood Orange Liqueur, white cranberry juice and a squeeze of fresh lemon
0
|
| M.P.'S Grand Sangria | $8.95 |
Our perfect blend of 14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, and a blend of fresh juices with a hint of cinnamon
0
|
| Sunshine Sangria | $8.95 |
Our white sangria is a blend of Malibu Coconut Rum, Chambord Raspberry Liqueur, Luccio Sparkling Moscato and muddled strawberries. Topped with a spritz of orange and lemon juice
0
|
| Blueberry Lemon Drop Martini | $9.95 |
A super fruit martini. Van Gogh Acai Blueberry Vodka coupled with Limoncello Italian Lemon Liqueur and served in a sugar-rimmed martini glass
0
|
| Bourbon Wildberry Bramble | $10.95 |
The subtle sweetness of Maker's Mark® Bourbon balances perfectly with the tart blackberry, raspberry and strawberry purées
0
|
| Lychee Martini | $9.95 |
An exotic martini made with Grey Goose and Soho Lychee Liqueur
0
|
| Sailor's Punch | $8.95 |
A combination of Sailor Jerry Spiced Rum and orange and pineapple juices, topped with a trio of cherries
0
|
| Salted Caramel Mochatini | $9.95 |
Satisfy your sweet and salty cravingwith Patrón XO Cafe Dark Cocoa, salted caramel syrup, Baileys and half-and-half
0
|
| Craft Beer |
| Craft selections vary by location. Please ask you server for nutritional information. | Other selections: 12 oz (95-186 cal). Seasonal Cider, Ask your server for details |
| Allagash, Brewed with Spices, White (Portland, ME)*, 16oz | $7.95 |
0
|
| Bell's, Kalamazoo, Stout (Comstock, MI) | $6.95 |
0
|
| Boulevard, The Calling, IPA (Kansas City, MO) | $7.95 |
0
|
| Brooklyn, Brown Ale (Brooklyn, NY)*, 16oz | $7.25 |
0
|
| Cisco, Whale's Tale, Pale Ale (Nantucket, MA) | $6.50 |
0
|
| Founders, All Day, Session, IPA (Grand Rapids, MI) | $6.50 |
0
|
| Founders, Dirty Bastard, Scotch Ale (Grand Rapids, MI) | $7.50 |
0
|
| Kentucky, Bourbon Barrel, Ale (Lexington, KY) | $7.95 |
0
|
| Ommegang, Hennepin, Saison (Cooperstown, NY), 25.4oz | $14.95 |
0
|
| River Horse, Hop Hazard, APA (Lambertville, NJ), 375ml | $6.95 |
0
|
| Sam Adams, Boston, Lager (USA) | $5.95 |
0
|
| Smuttynose, Robust, Porter (Portsmouth, NH) | $7.50 |
0
|
| Other Selections |
| Bud, American, Ale | $5.50 |
0
|
| Bud, Light | $5.50 |
0
|
| Redbridge, Sorghum | $5.50 |
0
|
| St. Pauli, N/A | $5.50 |
0
|
| Stella Artois, Lager * | $7.50 |
0
|
| Unibroue, Éphémère, White Ale | $14.95 |
0
|
| Chocolate Fondue |
| Our melted chocolate fondue is served with fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownies. Gluten-free dipper plate available upon request. Sweet Additions: Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh berries! (433 cal) $5.95 per plate |
| The Original** | $9.50 |
Sweet, Nutty; Featured Chocolate: Milk; Melted with: Crunchy peanut butter
0
|
| Bananas Foster | $9.50 |
Buttery, Flambéed; Featured Chocolate: White; Melted with: Bananas, dulce de leche, cinnamon
0
|
| Dark & Dulce | $9.50 |
Buttery, Salty; Featured Chocolate: Dark; Melted with: Dulce de leche, sea salt
0
|
| Pure Chocolate | $9.50 |
(Milk, 261 cal; Dark, 266 cal; White, 263 cal); Classic, Smooth; Featured Chocolate: Milk, dark or white
0
|
| Yin & Yang | $9.95 |
Balanced, Tempting; Featured Chocolate: Dark, white
0
|
| Flaming Turtle** | $9.50 |
Buttery, Flambéed; Featured Chocolate: Milk Melted with: Caramel, candied pecans
0
|
| Cookies 'N Cream Marshmallow Dream | $9.50 |
Classic, Flambéed; Featured Chocolate: Dark Melted with: Marshmallow crème, Oreo® cookie crumbles
0
|
| Dark Chocolate with Baileys® Irish Cream | $9.50 |
Rich, Creamy; Featured Chocolate: Dark Melted with: Baileys® Irish Cream
0
|
| Chocolate S'mores | $9.50 |
Nostalgic, Flambéed; Featured Chocolate: Milk Melted with: Marshmallow cream, topped with bits of graham crackers; without graham cracker bits Gluten Free
0
|
| Create your Own | $9.95 |
Unique, Delightful; Featured Chocolate: Milk, dark or white Melted with: Disaronno®, Baileys®, Cointreau®, Grand Marnier®, Chambord® or Tuaca®
0
|
| Heaven in a Pot |
A divine combination of white chocolate, marshmallow fluff, caramel and Chambord flambéed to perfection
0
|
|
| Create Your Own |
Milk, dark or white chocolate and add Disaronno, Baileys, Cointreau, Grand Marnier, Chambord or Tuaca
0
|
| Coffee & After-Dinner - Drink Specialties |
| Enjoy our gourmet coffee combined with a variety of cordials and liqueurs creating many of your after-dinner drink favorites |
| White Chocolate Cappuccino | $8.95 |
Made with our famous White Chocolate and Godiva White Chocolate Liqueur
0
|
| Irish Coffee | $7.95 |
Bushmills Irish Whiskey and coffee topped off with whipped cream and green crème de menthe
0
|
| Nutty Irishman | $7.95 |
Frangelico Liqueur, Baileys Irish Cream, and coffee combine to make a great ending to a perfect dinner
0
|
| Siberian Warm Up | $7.95 |
Russia's favorite! Stoli Vodka, Kahlúa, Baileys Irish Cream and coffee
0
|
| Yin & Yang Martini | $9.95 |
Stoli Vanil Vodka and Godiva White Liqueur blended in an ice cream base
0
|
| Chocolate Martini | $9.95 |
A decadent chocolate sensation made with Stoli Vanil Vodka and white créme de cacao sealed with a Hershey's Kiss
0
|
| Salted Caramel Mochatini | $9.95 |
Satisfy your sweet and salty craving with Patrón XO Cafe Dark Cocoa, Monin Salted Caramel Syrup, Baileys Irish Cream and half-and-half
0
|
| Candied Bourbon | $8.95 |
A decadent cocktail of Maker's Mark, Patrón XO Cafe Dark Cocoa, Monin Salted Caramel Syrup and half-and-half
0
|
| Traditional Gourmet Coffee Blends |
| Also enjoy our more traditional gourmet coffee blends |
| Coffee | $2.95 |
0
|
| Hot Tea | $2.95 |
0
|
| Espresso | $2.95 |
0
|
| Cappuccino | $4.95 |
0
|
| Café Latte | $4.95 |
0
|
| Hot Chocolate | $3.95 |
0
|
| Dessert and Port Wine |
| 5 oz. = 122 cal |
| Banfi, Brachetto d'Acqui, "Rosa Regale", Italy, 375ml | $22.00 |
0
|
| Heron Hill, Riesling, Late Harvest, Finger Lakes, NY, 375ml | $32.00 |
0
|
| Beringer, Botrytised, "Nightingale", Napa, CA, 375ml | $39.00 |
0
|
| Harvey's, Cream Sherry, Jerez, "Bristol", Spain | $7.25 |
0
|
| Quinta do Noval, LBV Port, Porto, Portugal, 2003 | $11.25 |
0
|
| Quinta do Noval, Ruby Port, Porto, "Black", Portugal | $9.50 |
0
|
| Churchill, LBV Port, Porto, Portugal, 1997 | $17.75 |
0
|
| Quinta do Noval, Tawny, Porto, "20 year old", Portugal | $15.25 |
0
|
| Quinta do Noval, Tawny, Porto, "10 year old", Portugal | $10.25 |
0
|
| Cordials |
| 1.5 oz. = 96 cal. These fine cordials can be enjoyed on the rocks or straight up |
| Baileys Irish Cream | $7.95 |
0
|
| Chambord | $8.95 |
0
|
| Drambuie | $8.95 |
0
|
| Frangelico | $7.95 |
0
|
| Grand Marnier | $8.95 |
0
|
| Kahlúa | $7.95 |
0
|
| Licor 43 | $6.95 |
0
|
| Godiva Chocolate Liqueur | $7.95 |
0
|
| Scotches |
| 1.5 oz. = 96 cal. We are proud to offer a wide selection of fine scotches and cognacs. Choose from the list below or ask your server for additional varieties |
| Glenmorangie 10 Year | $10.95 |
0
|
| Macallan 12 Year | $11.95 |
0
|
| Macallan 18 Year | $21.95 |
0
|
| Balvenie 14 Year | $13.95 |
0
|
| Balvenie 15 Year | $14.95 |
0
|
| Balvenie 21 Year | $22.95 |
0
|
| Cognacs |
| 1.5 oz. = 96 cal. We are proud to offer a wide selection of fine scotches and cognacs. Choose from the list below or ask your server for additional varieties |
| Courvoisier VS | $8.95 |
0
|
| Courvoisier VSOP | $11.95 |
0
|
| Hennessy VS | $8.95 |
0
|
| Rémy Martin VSOP | $12.95 |
0
|
| Rémy Martin XO | $19.95 |
0
|
| Grand Marnier | $8.95 |
0
|
| Main |
| Fun-due and Kid Cocktails |
| Fun-Due for the Kids | $13.95 - $29.95 |
Enjoy any one of the individual entrées below or in a combination of 3: Chicken, Teriyaki Sirloin, Shrimp, Salmon, Pork Medallion, Featured Pasta
0
|
| Very Berry Lemonade | $3.95 |
A blast of strawberry and wildberry purees combine to create a sweet and refreshing lemonade
0
|
| Coop's Cherry Luau | $3.95 |
A tropical treat of orange juice, mango syrup and grenadine that form a playful punch with a party of cherries on top
0
|
| Chocolate Milk | $3.95 |
Shaken Not Stirred. We shake up milk, chocolate syrup and vanilla ice cream to create a frothy glass of goodness
0
|
| Premium Cheese Fondue Dippers |
| Premium Cheese Fondue Dippers | $4.95 |
Complement any of our award-winning cheese fondues with a selection of artisanal Italian meats. Ask your server for details!
0
|
| Salad |
| Enjoy a delicious salad featuring one of The Melting Pot's signature dressings |
| Salad |
Choose one salad from our dinner menu. Our signature salads are freshly prepared
0
|
| Entree* |
| Our chef invites you to create your own combination entrée by selecting any three individual items below. All entrées include seasonal vegetables and signature dipping sauces. Add a lobster tail to your entrée$ 11.95 |
| All-Natural Breast of Chicken |
0
|
|
| Herb-crusted Chicken |
0
|
|
| Atlantic Salmon |
0
|
|
| Filet Mignon |
0
|
|
| Teriyaki-marinated Sirloin |
0
|
|
| Pacific White Shrimp |
0
|
|
| Memphis-Style BBQ Pork Medallion |
0
|
| Cooking Style |
| Our entrées can be prepared with any of the premium cooking styles listed below |
| Bourguignonne | $5.95 |
European-style fondue in cholesterol-free / 0g trans-fat canola oil
0
|
| Mojo | $4.95 |
Caribbean-seasoned bouillon with a distinctive garlic flavor and citrus flair
0
|
| Seasoned Court Bouillon |
Fresh seasoned vegetable broth. Complimentary
0
|
|
| Coq au Vin | $4.95 |
Burgundy wine infused with fresh herbs, spices and mushrooms
0
|
| Enhance Your Dipper Plate |
| Enhance Your Dipper Plate | $5.95 |
Complement any of our decadent chocolate fondues with a slice of seasonal cheesecake, cream puffs, rolled gaufrettes and fresh seasonal berries!
0
|
| Graduation Flowers |
| Graduation Flowers | $29.95 |
for a congratulations bouquet
0
|
| Congratulations Package |
| Congratulations Package | $19.95 |
balloons and chocolate goodie box for GOH
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
People Are Reading
-
13 Unmissable Thanksgiving Restaurant Deals in 2025Ready for a delicious & stress-free Thanksgiving 2025? Discover senior-friendly restaurant deals from Cracker Barrel, Perkins, and more, offering everything from classic turkey to exciting flavors! What will tempt you?
-
Top 12 Free Meals And Discounts For Veterans In 2025Celebrate Veterans Day 2025 with free meals and discounts from top restaurants like Applebee’s, Starbucks, and Outback Steakhouse—honoring service with gratitude and great food.
Hot Menus
- Applebee's Menu
- Arby's Menu
- Burger King Menu
- Chick-fil-A Menu
- Chipotle Mexican Grill Menu
- Cook Out Menu
- Domino's Pizza Menu
- Jersey Mike's Subs Menu
- KFC Menu
- McDonald's Menu
- Panera Bread Menu
- Papa Murphy's Menu
- Pizza Hut Menu
- Starbucks Coffee Menu
- Wendy's Menu
- Chili's Grill & Bar Menu
- Red Lobster Menu
- Texas Roadhouse Menu
- Bonefish Grill Menu
- Olive Garden Menu
Total Price