The Milias Restaurant Menu and Prices
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The Milias Restaurant Menu
| Starters |
| Beef Sliders (3) |
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$11.00 | |
| Crispy Calamari |
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$11.00 |
With tempura battered green beans.
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| Grilled Avocado and Shrimp |
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$12.00 |
Served with mango salsa
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| Hand Cut French Fries |
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$5.00 |
Served with house made ketchup
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| Rice Krispie Almond Chicken Wings |
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$11.00 | |
| Potato Chips with Caramelized Onion Dip |
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$8.00 | |
| Salads |
| The Garden |
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$6.00 |
Chopped salad with mixed organic greens from the garden, toy box tomatoes and a citrus tarragon vinaigrette.
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| Pear, Apple and Gorganzola Salad |
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$9.00 |
Mixed greens, candied nuts and pear puree vinaigrette.
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| The Wedge |
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$8.00 |
Baby iceberg lettuce, pancetta lardons, roasted garlic herb tomatoes and point reyes blue cheese dressing.
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| Shrimp Louie |
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$10.00 |
Mixed greens, hard cooked eggs, black olives, baby shirmp and louie dressing.
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| Chopped Caesar with Salmon |
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$12.00 |
Chopped romaine lettuce topped with grilled salmon
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| Asian Chicken Salad |
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$12.00 |
With peanut infused dressing
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| Soup |
| Minestrone |
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$4.00 - $5.00 |
| Market Soup |
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$4.00 - $5.00 |
| Sandwiches and Burgers |
| All sandwiches come with your choice of french fries, sweet potato fries, side salad or house made potato chips and dip |
| The Milias Burger |
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$13.00 |
Angus ground chuck, vermont white cheddar cheese, peppered bacon, grilled onions & roasted garlic aioli served on a brioche roll
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| Chicken Salad Sandwich |
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$10.00 |
Chicken, grapes and roasted almonds in a fresh tarragon vinaigrette on a croissant
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| Coney Island Foot Long Hot Dog |
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$9.00 | |
| Portobello Mushroom Burger |
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$11.00 |
Roasted red pepper, pesto, grilled onions, spinach and feta cheese.
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| BLT |
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$10.00 |
Thick cut applewood smoked peppered bacon, heirloom tomatoes and butter lettuce
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| Grilled Ham and Swiss Cheese |
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$9.00 |
With dijon mustard and kalamata olive aioli, served on french bread.
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| Grilled Chicken Pesto Sandwich |
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$12.00 |
On ciabatta roll.
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| Prime Rib French Dip |
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$13.00 |
With grilled onions on soft roll
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| Pepper Steak Sandwich |
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$13.00 | |
| Roasted Turkey Breast with Avocado |
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$10.00 |
Served on fresh torta bread
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| Calamari Steak Sandwich |
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$13.00 |
Tender crisp calamari steak with tartar sauce on a ciabatta roll
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| The Milias Steakhouse Sandwich |
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$12.00 |
Thin sliced sirloin served with horseradish aioli and vermont white cheddar cheese on an onion and black pepper roll.
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| Blackened Prime Rib Sandwich (7 oz) |
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$16.00 |
With grilled polenta and chopped cherry tomato salad
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| Open Face Steak Sandwich |
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$15.00 |
Topped with sauteed mushrooms, blue cheese crumbles and onions
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| Grilled Pork Flatiron Steak Burger |
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$14.00 |
Applewood smoked bacon, white cheddar cheese and grilled onions
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| Special Entrees |
| Blackened Ahi Tuna |
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$13.00 |
Served with wasabi aioli served on a house salad
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| Fish & Chips |
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$13.00 | |
| Teriyaki Glazed Salmon |
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$13.00 |
Served over rice and vegetables
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| Spaghetti and Meatballs |
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$13.00 | |
| Steaks |
| Served with vegetable and choice of yukon gold mashed potatoes, hand cut french fries or a side salad. |
| Filet Mignon 8oz |
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$35.00 |
| New York Strip Loin 12oz |
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$33.00 |
| Rib Eye 12oz |
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$33.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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