The Monocle Prices in Washington, DC 20002
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Soups |
| Market Oysters | $12.00 |
on the half shell
0
|
| Spicy Lump Crabmeat Imperial | $14.00 |
sliced avocado
0
|
| Shrimp | $8.50 |
grilled, over pesto beans, oven-roasted tomatoes
0
|
| Crisp Fried Calamari | $10.00 |
with red pepper aioli
0
|
| Grilled Squash | $6.50 |
roasted peppers, goat cheese and pesto
0
|
| Shellfish Bisque | $8.50 |
clams, blue crab
0
|
| Soup Of The Day |
0
|
| Side Salads |
| Federal Salad | $5.00 |
field greens and tomatoes tossed with balsamic vinaigrette
0
|
| Paradise Salad | $7.00 |
hearts of palm, avocado, vine-ripe tomatoes and button mushrooms over romaine with our house vinaigrette
0
|
| BLT Salad | $7.00 |
lettuce, applewood-smoked bacon, tomato blue cheese dressing
0
|
| Main Courses |
| Blue Crab Cakes | $28.00 |
roasted red pepper sauce
0
|
| Salmon Fillet | $17.50 |
wilted leeks, white wine sauce
0
|
| Shrimp And Asparagus Orzo Pasta | $18.00 |
with vodka sauce
0
|
| Short Ribs Of Beef | $16.00 |
braised with cipollini and red wine
0
|
| New York Sirloin | $35.00 |
certified angus, 14oz. simply grilled
0
|
| Sliced Filet Mignon | $26.00 |
onions & peppers, red wine reduction
0
|
| Calf's Liver | $15.50 |
caramelized onions and applewood-smoked bacon
0
|
| Chicken Milanese | $14.00 |
arugula-basil dressing, tomatoes, shaved reggiano
0
|
| Wellington Farms Chicken | $15.00 |
grilled lemon and herbs
0
|
| Vegetarian Pasta | $14.00 |
wilted spinach and wild mushrooms
0
|
| Main Salads |
| Chicken Salad Paradise | $15.00 |
grilled chicken on a bed of romaine lettuce with avocado, hearts of palm, mushrooms, and tomatoes served with our house vinaigrette
0
|
| Tenderloin Of Steak Salad Blue | $17.50 |
medallions of char-grilled tenderloin over field greens, roasted peppers and blue cheese served with a balsamic vinaigrette
0
|
| Peasant-Style Greek Salad | $14.00 |
feta cheese, tomatoes, cucumbers, green peppers, red onions, black olives, capers, with evoo and lemon
0
|
| Carpaccio Of Smoked Salmon | $15.00 |
tossed greens in extra virgin lemon caper dressing and fresh dill
0
|
| Sandwiches |
| D Street Angus Burger | $12.00 |
chipotle mayo, peppers, wilted onions, melted mozzarella and fries
0
|
| Atlantic Salmon BLT | $14.00 |
crispy pancetta, lettuce and tomato, on brioche bun and fries
0
|
| Crab Cake Sandwich | $16.00 |
with french fries and traditional coleslaw
0
|
| 107 Club | $12.00 |
grilled chicken, fresh mozzarella, roasted peppers, pesto mayo, baguette, mixed greens
0
|
| Rib Eye Angus Steak And Cheese | $15.00 |
fridays only
0
|
| To Share |
| White Beans | $14.00 |
tossed with pesto and tomatoes, crostini
0
|
| Atlantic Salmon Mousse | $7.50 |
served with flatbread crackers
0
|
| Mediterranean Salad | $6.00 |
feta, euro cucumbers, kalamata olives
0
|
| Roasted Blue Point Oysters | $7.00 |
curried chardonnay sauce
0
|
| French Fries | $3.50 |
with spicy mayo
0
|
| Lunch Plates |
| Twin Angus Burgers | $6.50 |
with cheddar and bacon
0
|
| Filet Mignon Sliced | $12.00 |
caramelized onions and peppers, red wine reduction
0
|
| Gulf Shrimp Seared | $11.00 |
with rocket salad, roasted red pepper dressing
0
|
| Chicken Caesar Salad | $12.00 |
with shaved parmigiano reggiano
0
|
| Panzanella Salad | $8.00 |
with fresh mozzarella, roasted peppers
0
|
| Appetizers |
| Shared Seafood Platters | $39.00 |
(4) oysters, (4) curried oysters, (4) grilled shrimp, (4) crab toast
0
|
| Shrimp | $8.50 |
grilled, over pesto beans
0
|
| Carpaccio Of Smoked Salmon | $9.50 |
lemon caper dressing, mixed greens
0
|
| Grilled Squash | $6.50 |
portobello, roasted peppers and goat cheese
0
|
| Spicy Lump Crabmeat Imperial | $14.00 |
sliced avocado
0
|
| Roasted Oysters | $12.50 |
with curried chardonnay sauce
0
|
| Oysters | $12.00 |
on the half shell
0
|
| Crisp Fried Calamari | $10.00 |
with red pepper aioli
0
|
| Soups |
| Shellfish Bisque | $8.50 |
soup of the day
0
|
| Salads |
| BLT Salad | $9.00 |
applewood-smoked bacon, tomatoes and blue cheese
0
|
| Field Greens | $8.00 |
balsamic vinaigrette and goat cheese
0
|
| Baby Arugula | $8.00 |
shaved parmesan and pears
0
|
| House Paradise Salad | $9.00 |
0
|
| Meats |
| Filet Mignon | $34.00 |
red wine sauce
0
|
| Flatiron Steak | $24.00 |
caramelized peppers and onions
0
|
| Rib Steak | $42.00 |
with spicy chili butter
0
|
| NY Sirloin Steak | $38.00 |
grilled
0
|
| Short Ribs Of Beef | $24.00 |
braised with cipollini and red wine
0
|
| Colorado Lamb Chops | $34.00 |
balsamic vinegar glaze
0
|
| Iowa Pork Rib Chop | $19.00 |
mustard sauce
0
|
| Calfs Liver | $18.00 |
caramelized onions, applewood-smoked bacon
0
|
| Wellington Farms Chicken Breast | $19.00 |
lemon, olive oil and oregano
0
|
| Chicken Milanese | $18.00 |
baby arugula tossed with basil dressing, shaved reggiano
0
|
| Seafood* |
| Crab Conrad | $32.00 |
lump blue crabmeat stuffed in a portobello mushroom, sliced pancetta, wilted spinach, chive sauce
0
|
| Blue Crab Cakes | $30.00 |
roasted red pepper sauce
0
|
| Atlantic Salmon Filet | $23.00 |
shiitake mushrooms, leek sauce
0
|
| Littleneck Clams & Gulf Shrimp | $19.00 |
white wine butter sauce, linguine pasta
0
|
| Vegetarian Pasta | $16.00 |
wilted spinach and wild mushrooms
0
|
| Sides |
| Potato Gratin | $5.00 |
0
|
| Crispy Onion Rings | $6.00 |
0
|
| Steamed Asparagus | $7.50 |
0
|
| Oyster And Shiitake Mushrooms | $8.00 |
0
|
| Creamed Spinach | $7.00 |
reggiano parmesan
0
|
| Zucchini | $7.00 |
red peppers, grilled onions, shallot butter
0
|
| Shoestring Fries | $3.50 |
0
|
| Wild Mushrooms And Onions | $8.00 |
0
|
| Creamed Spinach | $7.00 |
reggiano parmesan
0
|
| Crispy Onion Rings | $6.00 |
0
|
| Lunch & Dinner Wines By The Glass |
| Cabernet Sauvignon | $14.00 |
pine ridge, forefront, napa, '11
0
|
| Rioja | $9.50 |
vina bujanda, crianza, spain, '09
0
|
| Malbec | $10.00 |
nieto, reserva, argentina, '11
0
|
| Cabernet Sauvignon | $11.00 |
hess, california, '10
0
|
| Zinfandel | $8.50 |
ravenswood, sonoma, '11
0
|
| Pinot Noir | $9.00 |
mark west, california, '12
0
|
| Sauvignon Blanc | $9.50 |
coopers creek, new zealand, '13
0
|
| Pinot Grigio | $8.00 |
lagaria, italy, '12
0
|
| Chardonnay | $14.00 |
sonoma cutrer, russian river, '12
0
|
| Prosecco | $10.00 |
zardetto, italy
0
|
| Desserts |
| Chocolate Triomph Cake |
with crème anglaise
0
|
|
| Fruit Crumble |
with ice-cream
0
|
|
| Lemon Curd Pie |
whipped vanilla cream
0
|
|
| Meyer Cheesecake |
with rum roasted pineapple
0
|
|
| Classic Crème Brulee |
0
|
|
| Assorted Ice Cream And Sorbet |
0
|
|
| Coconut Snowball |
with chocolate sauce
0
|
|
| Mixed Seasonal Berries |
0
|
| Lounge & Bar Menu |
| Shrimp Grilled | $8.50 |
over pesto beans
0
|
| Roasted Oysters | $12.50 |
with curried chardonnay sauce
0
|
| Market Oysters | $12.00 |
on the half shell
0
|
| Spicy Lump Crab | $14.00 |
imperial, sliced avocado
0
|
| Crisp, Fried Calamari | $10.00 |
with red pepper aioli
0
|
| Crab Toast | $7.50 |
0
|
| Chicken Tenders | $7.50 |
herb crusted, honey mustard sauce
0
|
| Zucchini | $6.50 |
grilled, portobello, roasted peppers and goat cheese
0
|
| Cheese Plate And Grapes | $12.50 |
0
|
| Atlantic Salmon BLT | $14.00 |
crispy pancetta, watercress on brioche bun and fries
0
|
| Blue Crab Burger | $16.00 |
rocket salad with grilled zucchini, roasted peppers and avocado
0
|
| D Street Angus Burger | $12.00 |
spicy mayo, peppers, wilted onions, melted mozzarella and fries
0
|
| Twin Angus Mini-Burgers | $6.50 |
with cheddar & bacon
0
|
| Sliced Filet Mignon | $12.00 |
peppers-onions, red wine reduction
0
|
| Red |
| Pinot Noir | $9.00 |
mark west, california, 2011
0
|
| Cabernet Sauvignon | $14.00 |
pine ridge, forefront, napa, 2010
0
|
| Cabernet Sauvignon | $11.00 |
hess, california, 2011
0
|
| Zinfandel | $8.50 |
ravenswood, sonoma, 2011
0
|
| Malbec | $10.00 |
nieto, reserva,argentina, 2011
0
|
| Rioja | $9.50 |
vina bujanda, crianza, spain, 2009
0
|
| White |
| Pinot Grigio | $8.00 |
lagaria, italy, 2012
0
|
| Sauvignon Blanc | $9.50 |
coopers creek, new zealand, 2012
0
|
| Chardonnay | $14.00 |
sonoma-cutrer, russian river, 2012
0
|
| Sparkling Wine | $10.00 |
prosecco, zardetto, italy
0
|
| Champagne | $17.00 |
laurent perrier, brut, france
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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