The Mumbai Times Prices in Cos Cob, CT 06807
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Drinks |
| Soda | $2.00 |
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| Bottle Water | $2.00 |
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| Lassi | $4.00 |
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| Mango Lassi | $4.00 |
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| Masala Chai | $2.00 |
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| Pure Leaf Ice Tea | $3.00 |
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| Starters |
| Starters |
| Multigatawny Soup | $5.00 |
A savory lentil soup.
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| Onion Bhaja | $5.00 |
Onion fritters.
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| Samosa | $6.00 |
Crispy turnovers stuffed with cauliflower and potatoes.
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| Keema Samosa | $7.00 |
Crispy turnover stuffed with spiced lamb.
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| Lasoni Gobi | $8.00 |
Tangy cauliflower tossed with onions and bell pepper.
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| Tamarind Eggplant | $8.00 |
Eggplant smothered with tamarind chutney and chaat masala.
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| Kurkuri Bhindi | $8.00 |
Okra tossed with onions and sprinkled with lime.
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| Ragara Patties | $8.00 |
Potato patties and chickpeas layered with two chutneys and yogurt.
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| Paneer Tikka Multani | $9.00 |
Skewered paneer cheese in green masala.
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| Reshmi Kabab | $9.00 |
Skewered chicken rolls.
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| Pahadi Chicken Kabab | $9.00 |
Spicy tandoor fried spicy chicken tenders.
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| Baghari Jhinga | $11.00 |
Creamy shrimp served with luchi bread.
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| Kababs |
| Kababs |
| Free Range Chicken Tandoor | $18.00 |
Tandoor fried, natural homeone free chicken on the bone.
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| Chicken Tikka | $18.00 |
Skewered chicken tenders.
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| Chicken Basil Tikka | $18.00 |
Creamy chicken tenders grilled to perfection.
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| Seekh Ke Qaafli Kabab | $18.00 |
Skewered lamb rolls.
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| Shrimp Hariyali | $21.00 |
Tandoor fried in green masala.
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| Wild Tandoor Salmon | $22.00 |
Grilled flavored skewered chops.
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| Lamb Chops | $24.00 |
Ginger flavored skewered chops.
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| Tandoor Mix Grill | $24.00 |
A platter of kababs.
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| Chicken |
| Chicken |
| Chicken Balti | $16.00 |
Prepared with vegetables.
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| Butter Chicken | $17.00 |
A popular Punjabi creamy tomato dish.
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| Kozhi Chettinad | $17.00 |
Pepper chicken. Spicy.
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| Chicken Saag | $17.00 |
Cooked with spinach and ginger.
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| Chicken Tikka Masala | $18.00 |
Cooked in a creamy tomato sauce.
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| Chicken Korma | $18.00 |
A mild preparation with almonds, raisins and baby leaves.
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| Chicken Chutneywala | $18.00 |
A curried mango and mint preparation.
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| Chicken Kondapur | $18.00 |
Coconut curry with curry leaves.
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| Chicken Makmura | $18.00 |
With almond and raisins.
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| Seafood |
| Seafood |
| Fish Moilee | $19.00 |
A popular coconut fish curry from kerala.
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| Goan Fish Curry | $19.00 |
A popular coconut tamarind curry. Spicy.
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| Shrimp Balchao | $21.00 |
A tangy goan curry with coconut, mustard seeds, curry leaves and jaggery.
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| Chingri Malai Curry | $21.00 |
Shrimp cooked in a creamy coconut sauce with raisins.
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| Konju Papas | $21.00 |
A shrimp dish cooked with tomatoes, coconut and kokum.
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| Spicy Club |
| Spicy Club |
| Vindaloo | $18.00 - $14.00 |
Prepared with red chilies, vinegar and ginger.
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| Phall | $18.00 - $14.00 |
Curry with green chilies, tomatoes and onions.
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| Rotiyan |
| Rotiyan |
| Naan | $3.50 |
Tandoor white flour bread.
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| Garlic Naan | $4.00 |
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| Onion Naan | $4.00 |
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| Chili Naan | $4.00 |
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| Onion Naan | $4.00 |
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| Peshawari Naan | $5.00 |
Fruit and nut.
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| Paneer Naan | $6.00 |
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| Goat Cheese Naan | $7.00 |
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| Chicken Basil Naan | $7.00 |
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| Keema Naan | $7.00 |
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| Paratha | $3.50 |
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| Aloo Paratha | $5.00 |
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| Tandoori Roti | $3.50 |
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| Poori | $4.00 |
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| Lamb |
| Lamb |
| Lamb Saag | $19.00 |
Cooked with spinach and ginger.
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| Lamb Bhuna Mirchwala | $19.00 |
A dry curry preparation with green chilies. Spicy.
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| Dalcha | $19.00 |
A hyderabadi specialty with lamb and lentils.
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| Rogan Josh | $20.00 |
A popular lamb curry.
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| Lamb Pepper Fry | $20.00 |
A dry peppercorn preparation with coconut. Spicy.
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| Lamb Madras | $20.00 |
A Chennai favorite with coconut, dry red chilies and curry leaves. Spicy.
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| Lamb Pasandey | $20.00 |
A mild preparation with creamy almond sauce.
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| Dals and Vegetables |
| Dals and Vegetables |
| Dal Mein Kala | $11.00 |
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| Dal Tadka | $11.00 |
Prepared with lentils and cumin.
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| Chana Masala | $12.00 |
A chickpeas preparation with onion and garden herbs.
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| Aloo Gobi Ghar Ki | $14.00 |
A home style preparation of potatoes and cauliflower.
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| Saag Paneer | $14.00 |
Spinach and paneer cheese cooked with ginger.
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| Saag Tarkari | $14.00 |
Spinach cooked with vegetables.
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| Kadai Paneer | $14.00 |
Paneer cheese tossed with onions and bell peppers.
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| Malai Kofte | $14.00 |
Paneer raisins croquettes topped with a nutty creamy sauce.
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| Mattar Paneer | $14.00 |
Paneer cheese and green peas cooked in a creamy tomato sauce.
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| Bindi Masala Sasuralwali | $14.00 |
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| Baigan Bharta | $14.00 |
Pureed eggplant cooked with fresh spices.
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| Chawal (Rice) |
| Chawal (Rice) |
| Vegetables Pulav | $14.00 |
Basmati rice, paneer cheese and fresh vegetables.
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| Lemon Rice | $6.00 |
Tempered with curry leaves, mustard seeds and lentils.
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| Coconut Rice | $6.00 |
Tempered with pappad, coriander and curry leaves.
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| Chicken Dhabewali Biryani | $16.00 |
A basmati rice preparation with roasted spices and garden herbs.
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| Lamb Dhabewali Biryani | $18.00 |
A basmati rice preparation with roasted spices and garden herbs.
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| Peas Pulav | $3.00 |
Basmati rice and green peas tempered with cumin.
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| Side |
| Side |
| Ralta Ghar Ka | $4.00 |
Plain yogurt with potatoes, chili powder and cumin.
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| Mango Chutney | $3.00 |
A sweet relish with panch poran tadka.
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| Achar | $3.00 |
Spicy pickle.
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| Lunch Special Small Plates |
| Lunch Special Small Plates (Monday - Friday, 11. 30am - 2. 30pm) |
| Lentil Soup, Lemon and Curry Leaves | $5.00 |
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| Cumin Spiked Tomato Soup | $5.00 |
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| Samosa Chat and Spiced Chickpeas | $6.00 |
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| Goat Cheese and Spinach Naan | $7.00 |
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| Chicken Basil Naan | $8.00 |
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| Warm Lentil Salad | $8.00 |
With red onions, carrots, walnuts and goat cheese.
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| Tandoori Broccoli and Brown Rice Salad | $8.00 |
With cumin vinaigrette.
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| Natural Grilled Basil Chicken and Greens | $12.00 |
With light vinaigrette.
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| Olive Oil Poached Wild Salmon with Wilted Spinach | $12.00 |
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| Shrimp Kabab with Corn Salad and Onion | $12.00 |
With coriander and chaat masala.
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| Lunch Special Entrees |
| Entrees |
| Lunch Saag Paneer | $9.00 |
Spiced pureed spinach and paneer cheese. Served with rice, bread and dal.
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| Lunch Bindi | $9.00 |
Okra, onions and dry mango powder. Served with rice, bread and dal.
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| Lunch Aloo Gobi | $9.00 |
Cauliflower, potatoes, cumin, tuermeric and chili powder. Served with rice, bread and dal.
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| Lunch Mattar Paneer | $9.00 |
Peas, paneer cheese and onion tomato sauce. Served with rice, bread and dal.
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| Lunch Chicken Tikki Masala | $10.00 |
Served with rice, bread and dal.
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| Lunch Chicken Coondapur | $10.00 |
Coconut gravy, potatoes and curry leaves. Served with rice, bread and dal.
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| Lunch Lamb Madras | $10.00 |
Coconut, dry red chilies and curry leaves. Served with rice, bread and dal.
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| Lunch Keena Matar | $10.00 |
Minced lamb, peas, onions, garlic and garam masala. Served with rice, bread and dal.
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| Lunch Shrimp Pappas | $11.00 |
Coconut tomato sauce, mustard seeds and tamarind. Served with rice, bread and dal.
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| Lunch Fish Moilee | $12.00 |
Coconut, ginger, lemon and curry leaves. Served with rice, bread and dal.
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| Desserts |
| Desserts |
| Kheer | $5.00 |
Rice pudding.
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| Matka Kulfi | $5.00 |
Homemade malai ice cream. No nuts.
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| Gulab Jamun | $5.00 |
Fried milk balls in a sugar syrup.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price