The Natraliart Prices in Los Angeles, CA 90018
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tuesday |
| Stew Peas&rice | $9.40 - $10.95 |
small pieces of oxtails&cured beet with herbs&spices
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| Fish Tea Soup | $5.25 - $3.85 |
whole fish cooked with vegetables herbs&spices
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| Red Peas Soup | $5.25 - $3.85 |
oxtails cooked with kindly beans vegetables&ground food
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| Brown Stew Chicken | $10.95 - $9.40 |
small pieces of chicken seasoned , fried &stewed with herbs spices
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| Wednesday |
| Tripe&beans | $10.95 - $9.40 |
cow tripe cooked with large time beans herbs&spices
0
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| Chicken Soup | $5.25 - $3.85 |
chicken cooked with vegetables herbs&spices
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| Thursday |
| Brown Stew Chicken | $10.95 - $9.40 |
small pieces of chicken seasoned , fried&stewed with herbs spices
0
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| Gongo Peas Beet Soup | $3.85 - $5.25 |
beef shank cooked with ground food&vegetables
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| Friday |
| Stew Peas&rice | $10.95 - $9.40 |
small pieces of oxtails&cured beef cooked with herbs&spices
0
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| Fry Fish&bammy | $8.25 |
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| Red Pea Soup (with Meat) | $3.85 - $5.25 |
oxtails cooked with turkey beans vegetables&ground , food
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| Saturday |
| Okra&salt Fish | $11.65 |
fresh stewed okra and salt fish, vegetables with herbs and spices
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| Sprats | $1.25 |
sardines fried in soy bean oil& covered with onions& peppers
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| Spart Special | $7.35 |
see description above served with greans&fried dumplings
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| Stew Cod Fish | $11.65 |
imported cod fish cooked with herbs&spices
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| Fry Fish&dumpling | $11.65 |
red snapper fish fried&covered with onions, pepper &vinegar
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| Manish Water | $5.25 - $3.85 |
goal head&tripe cooked with vegetables&spices
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| Lunch & Dinner |
| Oxtails & Beans | $12.20 - $10.55 |
tender pieces of oxtails seasoned & cooked with lime beans & fresh vegetables
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| Beef Short Ribs | $12.65 - $11.05 |
tender portions of beef ribs sauteed in herbs, spices & cooked w/ fresh vegetable
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| Curry Chicken | $10.55 - $12.20 |
chicken marinated in jamaican curry, herbs and spices
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| Curry Goat | $11.05 - $12.65 |
small pieces of fresh goat meat marinated in a special blend of jamarican cuny, herbs & spices
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| Cow Foot Stew | $10.55 - $12.20 |
cow foot cooked to fa tender gummy taste w/ large lime beans, fresh vegetables, herbs & spices
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| Jerk Chicken Dinner | $12.65 - $11.05 |
chicken sectioned & seasoned to perfection w/ special house jerk seasoning & grilled
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| Jerk Chicken Special | $8.50 |
(see description aboce) served w/ greens, fry dumplings
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| Red Snapper | $13.45 |
fresh catch caribbean red snapper fried in soy bean oil & stewed w/ herbs, spices & vegetables
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| Sliced King Fish | $13.45 |
generous portion of fish steak partially fried & cooked w/ fresh vegetable, herbs & spices
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| Steamed Fish | $15.15 |
fresh catch caribbean red snapper steamed w/ herbs, spices, okra, chocho, carrots, turnips & onions
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| Ackee & Cod Fish | $14.25 |
jamaican's national dish, imported ackees combined with cod fish and spices
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| Alaskan King Crab Legs | $18.05 |
alsakan king crab legs steamed in curry sauce, herbs and spices
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| Ital Stew | $11.15 - $10.25 |
a combination of fresh vegetable and ground food diced & stewed in coconut milk, herbs & spices
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| Steam Cabbage | $11.15 - $10.25 |
fresh green cabbage cut into small portion & lightly steamed w/ vegetables, herbs & spices
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| Greens Dinner | $11.15 - $10.25 |
fresh greens of the day steamed w/ fresh vegetables, herbs & spices, to a juicy taste
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| Vegetable Plate | $11.15 - $10.25 |
a unique combination of fresh steamed cabbage, fresh greens of the day & ital stew
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| Soups |
| Cow Foot Soup |
cow foot cooked w/ vegetable & ground food
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|
| Fish Tea Soup |
whole fish cooked w/ vegetable, herbs & spices. served tuesday's only
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| Red Peas Soup |
oxtails, cooked w/ kidney beans, vegetables & ground food. served tuesday's & friday's only
0
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| Chicken Soup |
chicken cooked w/ vegetables, herbs & spices. served wednesday's only
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| Gongos Peas Soup |
beef shank cooked w/ ground food & vegetables. served thursday's only
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| Manish Water |
goat head & tripe cooked w/ vegetable & spices. served saturday's only
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| Vegetable Soup |
kidney beans & vegetables cooked in coconut milk
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| Juices |
| Pine-Ginger | $3.55 - $3.10 |
a tasty blend of fresh pineapple & ginger sweetened with honey
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| Ginger Beef | $3.55 - $3.10 |
an old fashion jamaican brew of fresh ginger & pineapple sweeted w/ honey
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| Sorrel (Hibiscus Flower) | $3.55 - $3.10 |
an old fashion jamaican recipe of sorrel & ginger drawn & sweetened w/ honey
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| Reggae Punch | $4.10 - $3.25 |
a delicious blend of freshly squeezed fruit juices with a touch of jamaican strawberry syrup
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| Lemonade | $3.30 - $3.00 |
a unique blend of brown sugar water & lemon juice to form a thirst quenching taste
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| Irish Moss | $4.10 - $3.25 |
a jamaican drink of sea moss milk & spices
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| Energizer | $4.10 - $3.25 |
a favorite house drink of sea moss, milk, bran fiskes stout, ripe bananas & spices
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| June Plum Juice | $4.55 - $3.65 |
the juice of june plum, ginger & lemon sweetened w/ hoeny.
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| Peanut Punch | $4.10 - $3.25 |
a mixture of peanuts, peanut butter, stout milk, spices & ripe banana
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| Sour Sop | $4.10 - $3.25 |
made from a ripened west indian fruit sweetened with milk & spices
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| Carrot Juice | $3.25 - $4.10 |
freshly squeezed juice from carrrots sweetened with milk & spices
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| Carrot & Lemon | $4.10 - $3.25 |
a blend of fresh carrot juice, lemon juice, ginger, honey & spices
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| Mango Juice | $4.10 - $3.25 |
the juice from fresh mangoes combined w/ lemon, ginger & honey. seasonal
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| Cucumber Juice | $4.10 - $3.25 |
the juice of fresh cucumbers with a touch of lemon & honey
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| Beet Root & Carrot | $4.10 - $3.25 |
fresh beef & carrot juice with a touch of lemon juice & honey
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| Wheat Grass & Irish Moss | $3.25 - $4.10 |
wheat grass juice combined w/ irish moss, honey, lemon, ginger & spices. (di pipe cleaner)
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| Sodas |
| Jamaican- Cola Champagne, Cream, Ginger Beer | $1.50 |
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| Pepesi, Coke, 7 Up, Orange, Hawaiian Punch | $1.00 |
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| Patties $1.85 |
| Beef Patty |
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| Chicken Patty |
0
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| Vegetable Patty |
0
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| Side Orders |
| Rice & Peas | $3.55 - $4.95 |
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| White Rice | $2.45 - $3.45 |
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| Greens, Cabbage, Or Ital Stew | $3.55 - $5.45 |
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| Curry Goat Or Chicken | $4.85 - $6.95 |
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| Oxtails, Beef Ribs & Cow Foot Stew | $4.85 - $6.95 |
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| Jerk Chicken | $11.10 - $6.95 |
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| Fry Plantain | $3.35 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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