The Oak Room Prices in San Francisco, CA 94102
Hours of Operation
- Mon: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Tue: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Wed: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Thu: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Fri: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Sat: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
- Sun: 6:30 am - 11:00 am, 12:00 pm - 2:00 pm, 5:00 pm - 10:00 pm
Restaurant Menu
| Fresh Fresh - Superfoods |
| Powerfully Paired-Our Delectable Superfoods Dishes Pair Whole Foods To Boost Their Benefits And Their Flavors. Antioxidant Rich And Naturally Low In Calories, Our Tempting Selections Make Healthful Means Impossible To Resist. |
| Blueberry Banana Smoothie | $9.50 |
made with soy milk, honey, all natural granola brittle
0
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| Berry, Apple And Granola Muesli | $13.00 |
low fat vanilla yogurt, banana, walnuts, pomegranate essence
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| Smoked Salmon, Silky Tofu, Avocado | $16.50 |
toasted bagel, micro greens, grape tomatoes
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| Scrambled Egg, Turkey And Cheddar Wrap | $18.00 |
choice of farm fresh eggs, cholesterol free egg-beaters or egg whites rolled with avocado in soft tortilla, chipotle salsa
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| Blueberry Orange Granola Pancakes | $18.00 |
citrus berry salad, maple syrup and whipped butter
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| Winter Classics |
| Bay Shrimp Omelet | $22.00 |
roasted butternut squash, wild mushrooms, spinach and smoked gouda, served with hash brown potatoes
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| Pumpkin Bread French Toast | $18.00 |
warm berry compote and maple syrup
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| The Golden Gate Buffet | $29.50 |
an assortment of fresh seasonal fruit, assorted cereals, dried fruits, yogurt, scrambled eggs, sausage, bacon, break-fast potatoes, cheeses, smoked salmon, deli meats, and homemade breakfast pastries
0
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| Breads & Pastries |
| Toasted Bagel & Philadelphia Cream Cheese | $16.50 |
with norwegian smoked salmon, onions and capers
0
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| Plain, Whole Wheat Or Cinnamon Raisin Bagel | $7.00 |
with cream cheese
0
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| White, Wheat, Sourdough, Rye Toast Or English Muffin | $5.25 |
0
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| Entrees |
| Eggs Your Way | $21.00 |
two eggs cooked to your liking, choice of hickory smoked bacon, traditional pork link sausage or grilled ham, rosemary hash brown potatoes and choice of toast
0
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| Omelet | $21.00 |
three egg omelet, bacon bits, breakfast sausage, sliced mushrooms, melted vermont cheddar, rosemary hash brown potatoes and choice of toast
0
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| Eggs Benedict | $22.00 |
two poached eggs on a toasted english muffin, canadian bacon, sweet butter hollandaise sauce served with rosemary hash brown potatoes
0
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| Crusted French Toast | $19.00 |
thick sliced egg bread dipped in egg batter with a cornflake-crust, cinnamon sugar dusting, served with a fresh seasonal fruit compote and dickinsons maple syrup
0
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| Dungeness Crabmeat Omelet |
with asparagus and sonoma jack cheese
0
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| Oven Roasted Filet Mignon | $38.00 |
(gf). maple glazed root vegetables, braised kale, brown butter basil reduction
0
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| Red Wine Braised Short Rib | $29.00 |
(gf). potato dauphinoise, turnip, carrot and shallot "en cocotte", wilted baby spinach, sauce braised
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| Cracked Mustard Crusted Pork Chop | $29.00 |
(gf). crisp fingerling potato confit, brown butter brussels sprouts, caramelized apples, sherry jus
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| Whole Wheat Spaghetti | $20.00 |
baby spinach, portobello mushroom, edamame, broccoli florets and basil
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| Herb And Rock Salt Crusted Prime Rib | $36.00 |
(gf). idaho baked potato, sour cream, bacon bits, chives, horseradish
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| Grilled Brandt Farm Flat Iron Steak | $29.00 |
(gf). gold potato and mascarpone puree, glazed baby vegetables, charred romaine, red wine reduction
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| Scallops "A La Plancha" | $24.00 |
(gf). butternut squash puree, wilted swiss chard, pancetta and chestnut ragout
0
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| Broiled Green Tea Lacquered Salmon | $30.00 |
(gf). roasted sweet potato, baby spinach, shiitake mushroom and white wine citrus reduction
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| Roasted Coriander Rubbed Chicken Breast | $22.00 |
(gf). sweet potato coins, swiss chard, tomato and toasted pumpkin seeds, chicken jus lie
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| Herb And Rock Salted Crusted Prime Rib |
idaho baked potato, sour cream, bacon bits, chives, horseradish
0
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| Roasted Organic Half Chicken |
fingerling potatoes, caraway braised red cabbage, nueske bacon, granny smith apples, sherry reduction
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| Grilled Pacific Salmon Filet |
creme fraiche whipped potatoes, charred brussel sprouts, roasted beets, brown butter hazelnut nage
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| Cereals |
| Frosted Flakes |
0
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| Cheerios |
0
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| Total Raisin Bran |
0
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| Total Bran Flakes |
0
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| Granola |
0
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| Special "K" |
0
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| Golden Grahams |
0
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| Cocoa Puffs |
0
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| Corn Flakes |
0
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| Kix Crispy Corn Puffs |
0
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| Rice Chex |
(gf)
0
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| Hot Quaker Oatmeal | $13.00 |
with raisins, cinnamon and brown sugar with fresh fruit
0
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| Fruits, Juices & Yogurts |
| Fruit Plate | $10.50 |
(gf)
0
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| Fresh Orange Juice And Grapefruit Juice | $6.00 |
apple, v-8, tomato, cranberry, pineapple or prune
0
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| Yogurt | $6.00 |
choice of: all natural, low-fat plain, low-fat fruit or fat-free greek vanilla
0
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| Side Orders |
| Hickory Smoked Bacon | $7.00 |
canadian bacon, maple glazed ham or pork link sausage
0
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| Hash Brown Potatoes | $6.00 |
(gf)
0
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| Grilled Tomatoes | $6.00 |
(gf)
0
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| Coffee & Tea |
| Freshly Brewed Starbucks Blend Coffee | $5.50 |
regular or decaffeinated
0
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| Regular Or Decaffeinated Latte | $5.50 |
0
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| Cappuccino | $5.50 |
0
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| Espresso | $4.00 - $4.50 |
0
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| Hot Chocolate | $5.50 |
0
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| First Course |
| San Francisco Dungeness Crab Chowder | $13.00 |
anchor steam beer, muenster cheese
0
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| French Onion Soup | $12.00 |
gruyere cheese, pesto rubbed crouton
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| Soup Of The Day | $10.00 |
prepared daily with fresh market ingredients
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| Dungeness Crab Cake | $18.00 |
wilted spinach, granny smith apple and fig jam, cracked mustard aioli
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| Sauteed Garlic Prawns | $18.00 |
(gf). baby arugula, california avocado, tear drop tomato tomato, lemon and olive oil
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| Main Course |
| Pan Seared White Sea Bass | $23.00 |
(gf). acorn squash puree, escarole, pancetta and chestnut ragout
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| Roasted Coriander Rubbed Chicken Breast | $22.00 |
(gf). sweet potato coins, swiss chard, tomato and toasted pumpkin seeds, chicken jus lie
0
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| Sea Scallops "A La Plancha" | $24.00 |
(gf). maple glazed root vegetables, braised kale, brown butter basil reduction
0
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| Whole Wheat Spaghetti | $20.00 |
baby spinach, portobello mushroom, edamame, broccoli florets and basil
0
|
| Broiled Green Tea Lacquered Salmon | $30.00 |
(gf). roasted sweet potato, baby spinach, shiitake mushroom and white wine citrus reduction
0
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| Oak Room Trio | $22.00 |
soup of the day, prosciutto, fig jam and aged cheddar on a mini baguette, small organic green salad
0
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| Salads |
| Steak Salad | $23.00 |
(gf). marinated brandt farm flat rion steak, parsnip "fries", little gem lettuce, shaved radish, roasted bell peppers, feta and black olive dressing
0
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| West Coast Chopped Salad | $19.00 |
roasted chicken breast, applewood smoked bacon, egg, avocado, olives, tomato, cucumber, bleu cheese, champagne vinaigrette
0
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| Crisp Caesar Salad | $16.00 |
garlic croutons, shaved asiago cheese, creamy caesar dressing
0
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| Crisp Caesar Salad | $19.00 |
with grilled chicken
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| Crisp Caesar Salad | $20.00 |
herbed prawns
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| Crisp Caesar Salad | $21.00 |
flat iron steak
0
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| Mixed Sonoma Greens | $17.00 |
(gf). roasted butternut squash, japanese apple pears, candied walnuts, champagne dressing
0
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| Mixed Sonoma Greens | $20.00 |
with grilled chicken
0
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| Mixed Sonoma Greens | $22.00 |
flat iron steak
0
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| Tomato Caprese Salad | $14.00 |
(gf). hot house tomato, fresh mozzarella cheese, baby arugula, basil pesto and lemon
0
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| Poke Marinated Ahi Tuna | $21.00 |
watercress, charred edamame, toasted sesame seeds, seaweed and chili flakes
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| Sandwiches |
| Euro Club Sandwich | $17.00 |
roasted turkey, applewood smoked bacon, swiss cheese, fried egg, avocado, san francisco sourdough
0
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| Whole Wheat Sandwich | $16.00 |
seared halloumi, roasted eggplant, roma tomato and romaine lettuce on grilled whole wheat bread and served with sweet potato fries
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| Herb Marinated Chicken Breast Sandwich | $19.00 |
red onion marmalade, smoked gouda, baby arugula, salmoriglio aioli on telera torta
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| Kobe Burger | $21.00 |
ground kobe beef, bibb lettuce, tomatoes, pickles, french fries, cheddar, bleu or swiss cheese
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| Kobe Burger | $3.00 |
add crispy bacon
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| Kobe Burger | $3.00 |
add sliced california avocado
0
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| Kobe Burger | $3.50 |
add fried egg
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| Starters |
| Maine Lobster Ravioli | $15.00 |
glazed lobster cognac cream
0
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| Dungeness Crab Cake | $18.00 |
wilted spinach, granny smith apple and fig jam, cracked mustard aioli
0
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| Sauteed Garlic Prawns | $18.00 |
(gf). baby arugula, california avocado, tear drop tomato, lemon and olive oil
0
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| Sonoma Baby Green Salad |
pickled grapes, butternut squash, dried figs, white balsamic and herb dressing
0
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|
| San Francisco Dungeness Crab Chowder |
anchor steam beer and muenster cheese
0
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| Soups & Salads |
| San Francisco Dungeness Crab Chowder | $13.00 |
anchor steam beer and muenster cheese
0
|
| French Onion Soup | $12.00 |
gruyere cheese on top of a pesto rubbed crouton
0
|
| Tomato Caprese Salad | $14.00 |
(gf). hot house tomato, fresh mozzarella cheese, baby arugula, basil pesto and lemon
0
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| Little Gem Lettuce | $12.00 |
(gf). seared halloumi, eggplant and roma tomato caponata, feta and olive dressing
0
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| Mixed Sonoma Greens | $12.00 |
(gf). roasted butternut squash, japanese apple pears, candied walnuts, champagne dressing
0
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| West Coast Chopped Salad | $19.00 |
(gf). roasted chicken breast, applewood smoked bacon, egg, avocado, olives, tomato, cucumber, bleu cheese, champagne vinaigrette
0
|
| Poke Marinated Ahi Tuna | $21.00 |
watercress, charred edamame, toasted sesame seeds, seaweed and chili flakes
0
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| Fall Desserts |
| Pear Upside Down Cake | $12.00 |
poached pear with cinnamon, baked in an almond batter and served with a blackberry coulis
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| Chocolate Tart | $12.00 |
orange shortbread tart filled with a dark chocolate cocoa ganache with creme fraiche
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| Orange Scented Creme Brulee | $11.00 |
with a blood orange strawberry reduction
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| Warm Golden Delicious Apple Tart | $12.00 |
with vanilla ice cream and salty caramel
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| St. Francis Cheesecake | $12.00 |
philadelphia cream cheese, vanilla crumble, and a grand marnier custard
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| Dessert |
| Pear Upside Down Cake |
poached pear with cinnamon, baked an almond batter and served with a blackberry coulis
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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