The Oar House Menu and Prices
The Oar House Menu
| Appetizers |
| Baked Brie |
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$13.00 |
Baked brie with a delicate apple nut topping and house made blackberry coulis. Choose portabella and shallots or seasonal fresh fruit. Served with a toasted baguette.
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| Stuffed Dates |
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$9.00 - $15.00 |
Hand stuffed dates with house made spiced pork sausage, blue cheese, wrapped in bacon and presented with a sweet balsamic glaze..
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| Hummus |
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$7.00 |
House made roasted garlic, pesto & pine nuts with feta cheese and toasted pita points.
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| Crab Cakes |
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$12.00 |
Made in house with generous portions of lump and claw meat served with house made cocktail sauce.
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| Spinach & Artichoke Dip |
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$10.00 |
Fresh and creamy, topped with parmesan cheese and served with toasted pita points.
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| Bruschetta |
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$9.00 |
Grilled, seasoned, and sliced baguette topped with fresh diced tomatoes, garlic, fresh basil and grated parmesan.
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| Chilled Shrimp Cocktail |
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$12.00 |
Gulf shrimp boiled in herbs and spices, chilled and served in our house made ginger infused cocktail sauce.
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| Soup and Salads |
| Salad add-ons. Add any or all to your entree salad. Sauteed chicken $6.00, sauteed shrimp $7.00, sauteed filet $8.00 |
| Soup of the Week |
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$4.00 - $6.00 |
Chefs fresh, in house recipe.
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| House Salad |
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$9.00 |
Large entree salad of fresh micro greens topped with cucumber grape tomatoes, shredded carrots and house made croutons with a choice of one of our own house made dressings 1000 island, buttermilk ran
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| Small House Salad |
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$3.00 |
Smaller version of the house salad with same dressing choices.
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| Caesar Salad |
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$9.00 |
Romaine tossed with house made croutons and caesar dressing.
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| Small Caesar Salad |
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$3.00 |
Smaller version of the caesar salad.
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| Spinach and Cranberry Salad |
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$9.00 |
Fresh spinach, feta and dried cranberry salad with fresh sliced mushrooms, a warm bacon balsamic dressing and plenty of toasted pine nuts.
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| Entrees |
| Filet Mignon |
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$30.00 |
Choice-cut filet, flame grilled with natural demi-glace. Served with asparagus and your choice of mashed potatoes, french cut potatoes, baked potato, oven roasted sweet potatoes, or wild rice with cr
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| Choice Cut Rib Eye |
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$27.00 |
Flame grilled and served with fresh seasonal vegetables and natural demi-glace. Your choice of mashed potatoes, french cut potatoes, baked potato, oven roasted sweet potatoes, or wild rice with cranb
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| Sauteed Filet Tips |
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$19.00 |
Choice filet tips sauteed in a red wine sauce and served on a bed of linguini.
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| Whiskey Pork Chop |
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$20.00 |
Whiskey bone in marinated special farm raised pork chop served with fresh seasonal vegetables and a whiskey pan sauce. Your choice of mashed potatoes, French cut potatoes, baked potato, oven roasted
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| Chicken & Shrimp Piccata |
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$21.00 |
Pan seared in a lemon caper butter sauce and served with fresh seasonal vegetables and your choice of mashed potatoes, french cut potatoes, baked potato, oven roasted sweet potatoes, or wild rice wit
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| Shrimp Scampi |
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$21.00 |
Gulf shrimp sauteed with artichoke hearts and grape tomatoes in a garlic wine sauce served with garlic toast and your choice of mashed potatoes, french cut potatoes, baked potato, oven roasted sweet
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| Wild Salmon |
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$27.00 |
Filet of wild caught salmon with a house made dill sauce, served with garlic mashed potatoes and asparagus.
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| Fresh Mountain Trout |
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$20.00 |
Cornmeal dusted pan seared or gluten free oven baked, and topped with lemon caper browned butter pan sauce, served with wilted spinach and your choice of mashed potatoes, french cut potatoes, baked p
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| Cool Breeze Crab Cakes |
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$22.00 |
Made in house with generous portions of fresh lump and claw meat and served with our special house made cocktail sauce, seasonal fresh vegetables and your choice of mashed potatoes, french cut potato
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| Herbed Oven Roasted Chicken |
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$20.00 |
One half of a springer mountain chicken oven roasted to perfection served with fresh seasonal vegetables and wild rice and cranberries.
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| Penne Pasta |
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$12.00 |
Tossed with your choice of house made marinara or alfredo sauce.Add: Olive oil, garlic and sauteed broccoli florets $5.00. Sauteed chicken $6.00. Sauteed shrimp $7.00. Sauteed filet $8.00
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| Stuffed Portobello |
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$16.00 |
Portobello mushroom stuffed with goat cheese, wilted spinach and sundried tomatoes, served with fresh seasonal vegetables, wild rice, and tempeh in a balsamic glaze.
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| Kids Menu |
| Under 12. All kids items served with fresh fruit, chips, or french cut fries, house made pickles. Add: fresh seasonal vegetables $2.00, grilled chicken $3.00 |
| Chicken Nuggets |
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$7.00 |
Fried whole white tenders.
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| Kids Burger |
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$7.00 |
Fresh ground beef on a toasted bun with lettuce, tomato, and our house made pickles.
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| Grilled Cheese |
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$7.00 |
Simple and delicious
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| Mac & Cheese |
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$7.00 |
House made and oven baked.
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| Penne Pasta |
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$6.00 |
Choice of butter, house made marinara, or house made alfredo sauce.
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| Desserts |
| Add a scoop of vanilla bean ice cream to your dessert $1.5 |
| Featured Dessert |
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$7.00 |
Refreshed weekly.
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| Chocolate Chip Rum Cake |
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$7.00 |
Served with a buttered rum sauce
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| White Chocolate Pecan Pie |
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$7.00 |
A beautiful twist on a southern classic
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| Amaretto Bread Pudding |
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$7.00 | |
| Vanilla Bean Ice Cream |
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$6.00 | |
| Merciers Fried Apple Pie |
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$6.00 | |
| Beverages |
| Coke, Diet Coke, Sprite, Fanta Orange, Root Beer, Lemonade |
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$2.00 |
| Fresh Brewed Gold Peak Sweet and Unsweet Iced Tea |
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$2.00 |
| Assorted Gourmet Hot Tea |
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$2.00 |
| 1000 Faces Fresh Ground Regular and Decaffeinated Coffee |
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$3.00 |
| Hot Cocoa |
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$2.00 |
| Orange Juice, Tomato Juice, Apple Juice, Grapefruit Juice, Pineapple Juice |
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$3.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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