The Office Prices in Cuyahoga Falls, OH 44221
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Smoked Salmon Tower | $9.95 |
Cucumber, tomatoes, red onion, mixed greens, citrus vinaigrette.
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| Mussels | $11.95 |
Tomato, garlic, basil, crushed red pepper, white wine & butter, crostini.
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| Sauerkraut Balls | $7.95 |
House made with sweet Italian sausage, served with cocktail sauce.
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| Wings | $9.95 |
Mild, hot, teriyaki, bbq, garlic parmesan, sweet thai chili, sriracha, lemon pepper or cajun dry rub.
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| Calamari | $9.95 |
Cajun dusted, scallions, garlic, sweet thai chili glaze.
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| Stuffed Banana Peppers | $9.95 |
Italian sausage, risotto, blended cheeses over tomato cream sauce.
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| Loaded Fries | $7.95 |
Fresh hand cut, cheddar-jack cheese, bacon, scallions.
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| House Pub Chips | $5.95 |
Fresh sliced to order and tossed in sea salt.
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| Spinach & Artichoke Dip | $7.95 |
With crisp tortillas.
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| Potato Croquettes | $6.95 |
Whipped with cheddar-jack cheese, scallions, sriracha ranch.
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| Maryland Crab Cake | $8.95 |
Over mesclun with lemon basil aioli.
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| Fresh Baked Pretzels | $8.95 |
Served with house made mustard sauce.
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| Light Duty, Salad |
| Add to any salad chicken ($4.95), steak ($6.95), shrimp ($8.95), crab cake ($8.95), salmon ($8.95) |
| Lite Cucumber Salad |
With bacon wrapped bbq shrimp.
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| Caesar | $7.95 - $4.95 |
Romaine tossed in a traditional dressing with croutons and parmesan.
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| Field Greens | $7.95 - $3.95 |
Monterey, cheddar, cucumber, tomato, croutons.
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| The Wedge |
Iceberg lettuce, sun-dried tomatoes, bacon, egg, bleu cheese, white french dressing.
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| Mesclun | $7.95 - $4.95 |
Candied walnuts, red onion, pancetta, Vermont white cheddar cheese, apple cider vinaigrette.
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| Greek | $7.95 - $4.95 |
Onion, tomato, kalamata olives, cucumber, feta, olive oil, lemon juice.
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| Soup |
| French Onion Soup | $5.95 |
Fresh made with crouton and melted cheese.
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| New England Clam Chowder | $5.95 |
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| Soup Du Jour | $3.45 - $4.95 |
Ask your server.
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| Soup & Salad Ensemble | $6.95 |
Cup of soup of the day and any half salad. Available monday friday until 4pm
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| Sandwiches |
| Ham & Brie Panini | $9.95 |
With bleu cheese, apricot preserve on hearty white bread.
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| Cuban | $9.95 |
Slow roasted pork, shaved prosciutto, pickles, swiss cheese, mustard.
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| Grilled Veggie Wrap | $8.95 |
Grilled vegetables with goat cheese and field greens.
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| Buffalo Chicken Wrap | $9.95 |
House-made chicken tenders, lettuce, tomato, cheddar jack cheese, buffalo & ranch sauces in a cheddar & jalapeno wrap.
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| Chicken Cordon Bleu | $8.95 |
Ham, swiss, whole grain honey mustard on grilled rye.
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| TBLT | $9.95 |
Turkey, bacon, lettuce, tomato, avocado and honey mustard on rye.
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| Grilled Chicken | $9.95 |
Spinach, bleu cheese, candied walnuts, balsamic mayonnaise.
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| The Reuben | $9.95 |
Shaved corned beef, sauerkraut, swiss cheese, 1000 island, marbled rye.
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| Burgers |
| All burgers are 1/2 lb and served on a brioche bun. |
| The All-American Cheeseburger | $8.95 |
Lettuce, tomato, onion, pickles, cheese.
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| Bacon And Bleu Burger | $9.95 |
Bacon, bleu cheese, onion straws.
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| Bistro Burger | $9.95 |
Sauteed mushrooms and onions, provolone cheese, lettuce, tomato, bistro sauce.
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| Mushroom & Swiss Burger | $9.95 |
With caramelized onions.
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| A Lot On Your Plate |
| All burgers and sandwiches come with your choice of fries, house slaw or cup of soup. |
| A Lot On Your Plate | $1.95 |
upgrade to a bowl of soup of the day
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| A Lot On Your Plate - Half Specialty Salad | $2.95 |
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| Entrees - Chefs Recommendations |
| Ask your server for daily lunch and dinner specials. Entrees served with choice of cup of soup or side salad. Upgrade to a bowl of soup of the day for $1.95 or half specialty salad for only $2.95. |
| Braised Boneless Short Ribs | $18.95 |
Over garlic mashed potatoes with roasted baby root vegetables and herb fortified jus.
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| Wet And Wild |
Chefs choice steak and seafood pairing ask your server.
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| Fresh Off The Butchers Block |
In-house preparations & cuts change weekly.
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| Daily Seafood Feature |
Ask your server.
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| Entrees |
| Ask your server for daily lunch and dinner specials. Entrees served with choice of cup of soup or side salad. Upgrade to a bowl of soup of the day for $1.95 or half specialty salad for only $2.95. |
| Blackened Sea Scallops | $23.95 |
Parmesan herb risotto, wilted spinach, smoked tomato beurre blanc.
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| Grilled Salmon | $17.95 |
Baked shallot creamed spinach, scalloped bliss potatoes with goat cheese, honey molasses glaze.
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| Pan-seared Maryland Crab Cakes | $16.95 |
Roasted fingerling potatoes and eastern shore slaw. Topped with lemon basil aioli.
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| Paella | $25.95 |
Shrimp, mussels, clams, chorizo, chicken, yellow rice, shellfish broth.
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| Sesame Crusted Ahi Tuna | $23.95 - $13.95 |
Chilled sesame noodles, ginger, wasabi, teriyaki.
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| Alaskan True Cod Fish & Chips | $15.95 |
Served with old bay fries and coleslaw.
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| Baked Lobster Mac & Cheese | $17.95 |
Melted cheddar, monterey jack and parmesan in a garlic cream sauce, topped with toasted bread crumbs.
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| Adobo Pork Tenderloin | $18.95 |
With red beans and rice, pico de gallo, fried plantains.
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| Chicken Farfalle | $15.95 |
With mushrooms, spinach, sundried tomato and rosemary, madeira pan sauce.
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| Herb Crusted Pan Roasted Chicken | $15.95 |
Breast, braised swiss chard, warm buttermilk biscuit, poultry demi.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price