The Original Antonio's Prices in Ansonia, CT 06401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Pasta Fagioli, Soup of the Day | $5.00 |
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| Broccoli Rabe & Sausage | $9.00 |
Sauteed with white beans, garlic & oil, served over grilled bread
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| Calamari Misto | $11.00 |
Tossed with cherry peppers & gorgonzola
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| Mozzarella Fritta | $7.00 |
Breaded pan fried mozzarella topped with marinara
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| Tuna Tartar | $11.00 |
Ahi tuna tossed with mangas & drizzled extra virgin olive oil & a touch of soy sauce. Served with a spicy aioli
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| Porchetta Sliders | $8.00 |
Slow roasted porketta topped with fra diavlo BBQ sauce
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| Crab Cakes | $11.00 |
Served with roasted corn relish
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| Bruschtta | $6.00 |
A fresh basil & tomato salad over grilled Italian bread
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| Calamari Fritta | $10.00 |
Seasoned & lightly fried
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| Clams Casino | $10.00 |
Antonio's classic
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| Antipasto | $11.00 |
Crisp greens, tomatoes, fresh mozzarella, cured meat, Italian cheeses & assorted vegetables
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| Eggplant Torta | $9.00 |
Eggplant layered with spinach, roasted red peppers, fresh mozzarella in vodka sauce
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| Oranichini | $9.00 |
Rissoto balls stuffed with gorgonzola & spinach
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| Sicilian Caprese | $9.00 |
Prosciutto, fresh mozzarella, tomato, basil, oil & balsamic glaze
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| Insalata |
| Add chicken $4.00, add shrimp $5.00, add salmon or steak $6.00 |
| Verde | $4.00 |
Baby mixed greens tossed with a balsamic vinaigrette
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| Bistecca | $12.00 |
Mixed greens, roasted red peppers, hot cherry peppers & olives, topped with grilled strip
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| Spinach Salad | $9.00 |
Baby spinach, roasted wild mushrooms, grape tomatoes, white beans, goat cheese finished with a sherry vinaigrette
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| Caesar | $5.00 |
Crisp romaine, garlic croutons & grated pecorino cheese
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| Harvest Salad | $8.00 |
Baby greens, dried apricots, goat cheese toasted almonds, red onion with a lemon vinaigrette
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| Entrees |
| All pastas are finished with fresh romano cheese unless specified. Also available, we have whole wheat penne or gluten free pasta can be substituted for $1.95 |
| Pollo Caprese | $11.00 |
Pan seared chicken topped with fresh mozzarella and prosciutto, finished with a fresh tomato and garlic white wine sauce
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| Chicken Marsala | $9.00 |
With potato & vegetables
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| Eggplant alla Nonna | $10.00 |
Layers of fresh eggplant stuffed with ricotta, peppers & caramelized onions. Baked with marinara sauce
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| Grilled Tuna | $14.00 |
Served over roasted vegetable & drizzled with pesto aiolo
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| Spaghetti with Meatballs | $8.00 |
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| Penne Vodka | $7.00 |
Add chicken $4.00 or shrimp $6.00
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| Chicken Parmigiana | $9.00 |
Served with a side of penne
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| Roasted Chicken Flatbread | $9.00 |
Served with a side salad
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| Vongole | $10.00 |
Linguini with red or white clam sauce
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| Cavatelli & Broccoli | $8.00 |
Fresh broccoli, garlic, oil & parmesan cheese are tossed with cavatelli pasta
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| Bucatini Pasta | $10.00 |
Wild mushrooms, asparagus, roasted garlic & oven dried tomatoes topped with goat cheese
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| Grinders |
| Served with fries or salad |
| Meatball, Chicken or Eggplant Parmigiana | $6.00 |
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| Sausage & Peppers | $7.00 |
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| The Mina Steak | $9.00 |
Gorgonzola & onions
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| Special | $8.00 |
Grilled chicken, roasted red peppers, fresh mozzarella & eggplant
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| Veal Parmigiana | $8.00 |
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| Pepper & Egg | $6.00 |
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| Italian Combo | $8.00 |
Prosciutto, salami, mozzarella, lettuce, tomato, oil & vinegar
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| Broccoli Rabe, Sausage, Cherry peppers & Mozzarella | $9.00 |
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| Specialty Pies |
| Cheese small: $7.00, large: $10.00, for each additional item small: $1.50, large: $2.00, add gorgonzola small: $2.00, large: $3.00, add grilled chicken small: $2.00, large: $4.00, add steak small: $3.00, large: $6.00. Toppings: artichoke hearts, bacon, bl |
| Vegetarian | $10.00 - $14.00 |
Broccoli, eggplant, mushrooms, onions, black olives, & fresh tomatoes. Served red or white
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| White Clam | $11.00 - $17.00 |
Tender clams, oregano, olive oil, parmesan cheese & mozzarella
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| Chrissy Pie | $12.00 - $18.00 |
NY strip, gorgonzola, hot or sweet peppers. Served white
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| The Valley Pie | $12.00 - $17.00 |
Chicken, pesto, roasted red peppers & artichoke hearts
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| Spicy Buffalo Chicken | $11.00 - $16.00 |
Spicy tomato sauce, white cheddar and mozzarella
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| Italian-Hawaiian | $12.00 - $17.00 |
Pineapple, prosciutto and onion
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| Margherita | $9.00 - $13.00 |
Tomato, garlic, mozzarella and olive oil
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| Salad Pizza | $9.00 - $14.00 |
Our red cheese pizza topped with crisp greens
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| The Bridge Street Pie | $12.00 - $18.00 |
Shrimp, garlic, oregano, parmesan cheese & mozzarella
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| The Works | $12.00 - $18.00 |
Six toppings of your choice
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| 3-Cheese Mac & Cheese | $12.00 - $18.00 |
Caramelized onions and bacon
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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