The Owl Bar Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Steamed Shrimp | $12.49 |
seasoned and steamed in beer with onions and thin sliced potatoes.
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| Pita Plate | $8.99 |
homemade pesto. hummus, sun-dried tomato tapenade and olive tapenade served with warm pita bread.
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| Mussels | $9.99 |
sauteed with chorizo sausage, grape tomatoes, and fresh herbs in a garlic butter white wine sauce.
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| Steamed Clams | $9.99 |
in a white wine garlic butter with crushed red pepper and garlic bread.
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| 8 Layer Dip | $11.99 |
refried beans. shredded chicken salsa, guacamole, pepper jack cheese, cheddar cheese, sour cream, and black olives served with white corn tortillas.
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| Hoot Wings | $9.99 |
plump jumbo wings tossed with your choice of 'owl' hot, bbq, or old bay.
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| Calamari | $8.99 |
tender calamari lightly breaded and fried with fresh lemons and capers, tossed with pickled parsley and served with pesto mayonnaise.
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| Maryland Crab Dip | $13.99 |
served with old bay dusted toasted pita chips.
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| White Owl Nachos | $7.99 |
white corn tortillas layered with peppered monterey and cheddar cheese, topped with jalapenos salsa fresco, sour cream and guacamole. add grilled chicken for $3.99 or chili and cheese for $2.99.
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| Chicken Pesto Flatbread | $9.99 |
chicken tomato red onion and pesto with pepper jack and romano cheese.
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| Bang Bang Shrimp | $9.99 |
spicy-hot gulf shrimp served with hot chili mayo.
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| Owl's Classic Chicken Tenders | $9.49 |
the classic served with your choice of bbq honey mustard or hot chili mayo.
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| Quesadillas | $7.99 |
caramelized onions and imported seasoned cheese baked between flour tortillas and served with pico de gallo sour cream. and guacamole. add chorizo or chicken for $3.99, or shrimp for $4.99.
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| Crab Margherita Flatbread | $10.49 |
tomato basil salsa, lump crab-meat parmesan and mozzarella cheese.
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| Soups |
| Soup Du Jour | $5.99 |
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| French Onion Soup | $5.99 |
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| Blue Collar Chili | $6.99 |
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| Maryland Crab Soup | $7.49 |
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| Salads |
| Add chicken for $3.99, grilled shrimp for $4.99. |
| Southwest Chicken Salad | $13.49 |
grilled chicken chopped mixed greens rice black beans, onions, tomatoes, corn, cheddar, and pepper jack cheese, topped with corn tortilla strips tossed in chipotle ranch.
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| Belvedere Wedge | $9.99 |
fresh wedge of iceberg lettuce with diced tomatoes, cucumber, red onion, bacon, and bleu cheese.
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| Truffles Caesar Salad | $6.99 |
crisp romaine hearts tossed with homemade croutons and creamy caesar dressing and parmesan cheese.
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| Chopped Steak Salad | $4.99 |
grilled fillet, tomato, red onion, cucumber, chick peas, and feta cheese, served with a chipotle ranch dressing.
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| Seafood Cobb Salad | $13.99 |
tender shrimp, blue crab, avocado, bacon, bleu cheese crumbles, and hard boiled eggs, served on a bed of mixed greens.
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| Belvedere House Salad | $5.99 |
mixed greens, baby tomatoes european cucumber and onions.
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| Sandwiches |
| Served with a kosher pickle spear and fries or kettle chips. Substitute a side salad or fruit for an additional $2.00. |
| Monte Chesco | $11.99 |
virginia ham, jumbo lump crab, and aged provolone cheese on an old bay egg-washed english muffin, pan-seared and laced with sweet mustard.
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| Shrimp Salad Sandwich | $11.99 |
tender shrimp tossed with onions and celery, served on a kaiser roll or as a wrap.
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| Cranberry Chicken Salad Sandwich | $8.99 |
all white breast meat tossed with sun-dried cranberries, toasted almonds and tarragon, served as a sandwich on multi-grain bread with lettuce and tomato or as a salad over mixed greens.
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| Owl Club Sandwich | $8.49 |
triple-decker sandwich stuffed with turkey, ham, bacon, cheddar cheese, mayonnaise lettuce and tomato served on texas toast.
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| Grilled Tuna Wrap | $11.49 |
ahi tuna steak with guacamole caramelized onions lettuce and pico de gallo wrapped in a grilled tortilla.
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| Veggie Burger | $10.99 |
vegetable patties layered with sauteed spinach and swiss cheese. served on a kaiser roll.
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| French Dip | $11.99 |
succulent prime rib of beef, topped with caramelized onions and swiss cheese on a sub roll served with au jus.
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| Owl Bar Burger | $10.99 |
owl's most requested 10oz angus burger topped with lettuce, tomato, onion, bacon, and cheese served on a potato roll.
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| Crab Cake Sandwich | $15.99 |
the signature owl bar crab cake broiled and served on a toasted bun with lettuce tomato and tartar sauce.
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| Entrees |
| Maryland Crab Cake | $22.49 |
eight ounces of all lump chesapeake blue crab meat combined with owl bar signature seasonings, broiled and served with a vegetable and potato du jour.
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| New York Strip | $19.99 |
center cut black angus strip grilled and served with owl bar steak sauce, garlic mashed potatoes and chef's seasonal vegetables. add a crab cake for $9.99
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| Seafood Etouffe | $15.49 |
your choice of shrimp or crab sauteed in a spicy roux served with steamed rice.
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| Crispy Ginger Salmon | $16.99 |
crispy salmon served over a bed of orzo pasta with spinach mushrooms, and sun-dried tomatoes drizzled with soy ginger glaze.
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| Roast Chicken | $15.49 |
herb roasted half chicken and potatoes served with chef's fresh seasonal vegetables.
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| Chimichurri Pork Loin | $16.99 |
sliced slow roasted center cut pork loin drizzled with chimichurri sauce and served with potato fritters and chef's seasonal vegetables.
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| Meatloaf Platter | $13.99 |
the classic baked with a delicious blend of herbs and spices served on a bed of fluffy garlic mashed potatoes with brown gravy and chef's seasonal vegetables.
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| Fish & Chips | $12.99 |
fillet of tilapia beer battered and fried golden brown. served with the owl bar's hand cut fries and slaw.
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| Chicken Pot Pie | $13.99 |
tender chicken, folded with mixed vegetables and creamy gravy baked to perfection in a warm flaky crust.
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| BBQ Ribs | $13.99 |
half-rack of slaw cooked carolina style bbq pork ribs served on a bed of the owl bar's famous hand -cut fries with a heaping portion of slaw on the side.
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| Eggplant Parmesan | $12.99 |
three layers of fried eggplant topped with provolone, mozzarella tomatoes and herbs. served over fresh linguine with garlic bread.
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| Seafood Risotto | $17.49 |
calamari, shrimp, calms, mussels, and crab simmered in seafood stock and tossed with asiago risotto and spinach.
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| Chicken Jambalaya | $14.99 |
succulent chicken and andouille sausage with fresh tomatoes bell peppers, and aromatic herbs and spices. served with traditional dirty rice.
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| Anastasia Pasta | $13.49 - $15.49 |
succulent chicken with button mushrooms bacon red onion, spinach and feta tossed in a light parmesan cream sauce. substitute shrimp for.
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| From The Brick Oven Pizzas |
| The Georgian | $13.99 |
fresh peach wedges bacon and goat cheese.
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| Thai Pizza | $13.99 |
spicy peanut sauce grilled chicken peppers broccoli and cilantro.
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| Spicy Latino | $13.99 |
pico de gallo chorizo sausage cilantro jalapeno and monterey cheese.
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| Greek Pizza | $13.99 |
black olive spread spinach tomatoes, peppers, garlic oil mozzarella and feta cheese.
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| Crab Dip Pizza | $16.99 |
tasty crab dip, mozzarella cheese and old bay.
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| Steak Pizza | $15.99 |
griddle-fried steak imported pepperoni mushrooms and mozzarella.
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| Veggie Pizza | $13.99 |
artichokes broccoli tomatoes black olives and mushrooms.
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| Thin Crust Margherita | $15.49 |
roma tomatoes fresh basil and mozzarella topped on a garlic olive oil dough and served on an oak pizza peel.
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| Paninis |
| All paninis are served with kettle chips. |
| Southwestern Chicken | $13.99 |
spicy jalapeno shredded chicken, tossed with red onion tomatoes and pepper topped with aged provolone and served with ranch dressing.
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| Vegetable | $13.49 |
herb-marinated and fire-roasted artichoke hearts tomatoes peppers and portabella mushrooms dressed in our sage vinaigrette and topped with mozzarella cheese.
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| Reuben | $13.99 |
thinly sliced corned beef, swiss cheese thousand island dressing and sauerkraut.
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| Muffaletta | $13.99 |
muffaletta olive spread sliced tomatoes swiss and provolone cheese salami and country ham.
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| Desserts |
| Ultra Premium Ice Cream | $4.00 |
maryland's own moorenko's artisanal ice cream in flavors of cookie overload blueberry vanilla and guinness.
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| Chef Tucker's Famous Bread Pudding | $8.00 |
the renowned family recipe served with creme anglaise and a sum caramel sauce.
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| Caramel Pecam Brownie Sundae | $8.00 |
warm fudge brownie topped with vanilla ice cream caramel and chocolate sauces, finished wirh whipped cream.
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| Peach Cobbler | $8.00 |
fresh peaches cinnamon and brown sugar topped with a crispy crumble. a la mode for an additional $2.00.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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