The Palace International Prices in Durham, NC 27705
Hours of Operation
- Mon: 11:00 am - 9:00 pm
- Tue: 11:00 am - 9:00 pm
- Wed: 11:00 am - 9:00 pm
- Thu: 11:00 am - 9:00 pm
- Fri: 11:00 am - 9:00 pm
- Sat: 11:00 am - 9:00 pm
- Sun: 11:00 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Palace Samosas |
Triangle shaped pastries stuffed with your choice of beef or veggies. Sauteed in green onions, cilantro and royco muchuzi mix.
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| Gor-Maia Chicken Wings | $6.99 |
Eight wings infused with subtle touch of garlic and ginger and marinated in our secret blend of african spices.
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| Bhajiahs |
Sliced white potatoes sprinkled in flour and topped with diced onions, cilantro, coriander, ginger and lite chili, then fried until golden.
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| Soups and Salads |
| Garden Salad | $4.00 |
Organic spring mix topped with local tomatoes, red onions and feta cheese. Served with balsamic dressing on the side. Add chicken $3.00, add fish $4.00, add shrimp $5.00
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| Supu Ya Kuku |
An african spin on chicken soup with thinly diced chicken breast sauteed in a mixture of fresh vegetables and potatoes. Simmered in chicken broth and green onions.
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| Maharagwe Tatu | $3.00 - $6.59 |
An african three bean soup with black, pinto and kidney beans in a blend of spicy seasonings.
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| Entrees |
| Nairobian Beef | $8.99 |
Tender sirloin tips sauteed in a mix of fresh onions, local tomatoes, cilantro and a hint of cayenne pepper. Served with basmati rice and spinach.
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| Chicken Curry | $7.99 |
Tender pieces of boneless chicken breast and potatoes, sauteed in onions, local tomatoes, curry and ginger. Served with rice and cabbage.
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| Fish and Chips | $7.59 |
Two whiting filets seasoned and batter in our famous palace blend then fried golden and served with fries.
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| Curry Goat | $10.00 |
Goat meat (bone-in) sauteed in onions, tomatoes, garlic, roycomchuzi mix and samba mbili curry. Served with your choice of rice or ugali and collards.
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| Chicken Chips | $7.59 |
Sauteed chicken seasoned the palace blend then fried to golden perfection and served with chips and veggies.
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| Chicken Karanga | $10.00 |
A blend of fresh veggies and bite size pieces of boneless chicken breast, sauteed in bell peppers, onions, tomatoes and garlic. Served over rice and topped with fresh spinach.
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| Tilapia Filet | $8.59 |
Baked tilapia filets sauteed in a sauce with onions, cilantro lite cream and garnished with kachumbari. Served with rice and spinach.
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| Palace Wraps |
| Veggie Wraps | $7.99 |
Seasoned collard greens, cabbage, onions and our kenyan red pepper mayo, wrapped in a whole wheat wrap with lettuce, tomatoes, red onions and bell peppers. Served with salad or fries.
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| Nairobian Fish Wrap | $7.99 |
Whiting filet seasoned with the palace blend then fried to golden, wrapped in a whole wheat wrap with lettuce, tomatoes, red onions and bell peppers. Served with fries.
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| Kuku-Choma Wrap | $7.99 |
Blackened diced chicken breast, wrapped in a whole wheat wrap with lettuce, tomatoes, red onions and bell peppers. Served with salad or fries.
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| Vegetarian |
| Dengu Na Chapati | $7.59 |
Green lentils cooked in Palace blend seasonings, curry, coconut milk and served with two sides.
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| Maharagwe Ya Nazi | $7.59 |
Red kidney beans cooked in coconut milk with ginger and cayenne pepper. Served with two sides.
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| Veggie Karanga | $7.00 |
Seasoned veggies sauteed in curry, ginger, garlic and onions. Topped with diced bell peppers. Served with seasoned potatoes.
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| Sides |
| Chapti | $2.00 |
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| Cabbage | $2.99 |
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| Collard Greens | $2.99 |
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| Curry Potatoes | $2.99 |
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| Kachumbari | $2.99 |
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| Fries | $2.99 |
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| Basmati Rice | $2.99 |
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| Spinach | $2.99 |
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| Sweet Potatoes | $2.99 |
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| Plantains | $2.99 |
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| Beverages |
| Fountain Drinks | $1.95 |
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| Fruit Juices | $2.50 |
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| Chai Latte | $2.50 |
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| Passion Fruit Lemonade | $2.99 |
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| Our Signature Nairobian Punch | $2.99 |
A blend of orange, lemon, pineapple, passion fruit and a bit of banana.
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| Kenyan Tea & Kenyan Coffee | $2.50 |
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| Mango Iced Tea | $2.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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