Menu With Price Menu The Park Bistro Menu

The Park Bistro Menu and Prices

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Appetizers

Apricot Ancho Barbecue Shrimp	0	$10.00	jumbo shrimp wrapped in pepper bacon, glazed with apricot ancho barbecue sauce served over white bean salad MORE
Maryland Crab Soup	0	$12.00	on a bed of sauteed spinach with roasted red pepper aioli and corn relish MORE
Chicken Satay	0	$8.00	marinated chicken satay with saba noodle salad and spicy peanut sauce MORE
Lobster Spring Rolls	0	$8.00	served with citrus chile dipping sauce MORE
Spinach and Artichoke Dip	0	$7.00	baked and served with tortilla chips MORE
Vegetable Quesadilla	0	$9.00	artichoke hearts, roasted red peppers, portobello mushrooms, red onions with cheddar and pepper jack cheese in a flour tortilla MORE
Chicken Quesadilla	0	$9.00	diced grilled chicken, bell peppers, onions, jack cheese, cheddar cheese MORE
Apricot Ancho Barbecue Shrimp (chefs Signature Item)	0	$11.00	jumbo shrimp wrapped in pepper bacon, glazed with apricot ancho barbecue sauce served over white bean salad MORE
Maryland Crab Cake	0	$12.00	jumbo lump maryland style crab cake on a bed of sautéed spinach with roasted red pepper aioli and corn relish MORE
Seared Scallops*	0	$9.00	pan seared jumbo sea scallops served on wonton crisp topped with sweet tomato jam, garnished with frisee MORE

Sautéed Green Lip Mussels*	0	$9.00	new zealand green lip mussels sautéed with fresh shallots, diced tomatoes and basil in a white wine sauce served with grilled focaccia MORE
Teriyaki Salmon*	0	$8.00	skewered atlantic salmon marinated in teriyaki served over kim chi MORE

Soups and Salads

Soup of The Day : Monday Crab and Corn Chowder	0	Price may varies
Tuesday: Wild Mushroom Bisque	0	Price may varies
Wednesday: Maryland Crab Bisque	0	Price may varies
Thursday: Black Bean Soup	0	Price may varies
Friday: Lobster Bisque	0	$6.00
French Onion Soup	0	$6.00	caramelized onion in a beef broth topped with crostini and gruyere cheese MORE
Maryland Crab Soup	0	$6.00	jumbo lump crab meat and fresh vegetables in a zesty tomato base MORE
Bistro Salad	0	$7.00	field greens with champagne vinaigrette red teardrop tomatoes, cucumber and candied pecans MORE

Caesar Salad	0	$7.00	crisp hearts of romaine tossed iwth caesar dressing, housemade croutons and topped with pecorino tomato cheese MORE
Caprese Salad	0	$8.00	sliced vine ripe tomatoes, fresh mozzarella and basil drizzled with aged balsamic vinegar and basil infused olive oil MORE
Steakhouse Salad	0	$7.00	wedge of iceburg lettuce with bleu cheese dressing, diced tomato, peppered bacon, crumbled bleu cheese and kalamata olives MORE
Maryland Crab Soup	0	$4.00 - $6.00	jumbo lump crab meat and fresh vegetables in a zesty tomato base MORE
Bistro Salad	0	$6.00	field greens tossed with champagne vinaigrette, red teardrop tomatoes, cucumber and candied pecans MORE
Steakhouse Salad	0	$7.00	a wedge of iceberg lettuce with bleu cheese dressing, diced tomato, peppered bacon, crumbled bleu cheese and kalamata olives MORE
French Onion Soup	0	$4.00 - $6.00	caramelized onion in a beef broth based soup topped with crostini and gruyere cheese MORE
Caprese Salad	0	$7.00	sliced vine ripe tomatoes, fresh mozzarella and basil drizzled with aged balsamic vinegar and basil infused olive oil MORE
Caesar Salad	0	$7.00	crisp hearts of romaine tossed with caesar dressing, housemade croutons, and topped with pecorino romano cheese MORE
Caesar Salad	0	$11.00	with chicken* MORE

Caesar Salad	0	$12.00	with steak* MORE
Caesar Salad	0	$13.00	with shrimp* MORE

Entrees Pasta

Rigatoni Cremotata	0	$14.00	rigatoni pasta with sauteed virginia ham, mushroom and green peas tossed in zesty parmesan cream sauce MORE
Cavatappi with Roasted Vegetables	0	$13.00	roasted shitake mushroom, roma tomato, onions and black olives tass with cavatappi pasta in basil olive oil MORE

Entree Salads

Grilled Chicken	$12.00	field greens tossed with pomegranate vinaigrette, goat cheese, pine nuts, sun dried cherries and apricots MORE
Asian Chicken	$12.00	crispy sesame chicken over iceberg and radicchio tossed with pan asian dressing, julienne carrots, bell peppers, fried won ton skins MORE
Tuna Nicoise	$14.00	seared peppered ahi tuna over field greens tossed with red wine vinaigrette, kalamata olives, haricot verts, hard boiled egg, fingerling potatoes and fresh tomato MORE
Steak Cobb	$12.00	mixed greens tossed with pepper parmesan dressing, chopped pepper bacon, hard boiled egg, fresh tomato, and crumbled bleu cheese MORE
Shrimp Salad	$14.00	boston bibb lettuce drizzled with champagne vinaigrette, grape tomatoes, sliced peaches, toasted almonds, shaved pecorino and country ham MORE

Entrees

Mariott Burger	0	$9.00	8oz. grilled hamburger topped with cheddar and bacon on ciabatta MORE

Crab Cake Sandwich	0	$15.00	jumbo lump maryland cab cake with tartar sauce on ciabatta served with old bay seasoned coleslaw MORE
Reuben	0	$9.00	thinly sliced corned beef, sauerkraut, swiss cheese, and thousand island dressing on grilled rye bread MORE
Bistro Club	0	$9.00	black forest ham and smoked turkey breast with peppered bacon, lettuce tomato and mayonnaise on toasted marble rye bread MORE
Grilled Chicken Panini	0	$10.00	grilled chicken breast with maple pepper bacon, barbecue sauce, bleu cheese, and red onion confit on sourdough MORE
Virginia Country Ham Panini	0	$9.00	shaved virginia country ham, cheddar cheese and grain mustard on cheddar dill bread MORE
Roasted Eggplant Panini	0	$9.00	roasted eggplant, tomato, roasted red peppers, tapanade spread and havarti cheese on olive bread MORE
Tuna Nicoise Tartine	0	$10.00	toasted french bread topped with tuna salad, bibb lettuce, sliced tomato and hard boiled egg MORE
Wild Mushroom Flatbread	0	$12.00	sauteed oyster, shitake, cremini and portobello mushrooms on flatbread with camelized shallots, sliced asparagus and shaved country ham MORE

Entrées

Oven Roasted Chicken	0	$19.00	oven roasted de-boned half chicken with tasso gravy served over garlic whipped potatoes and haricot verts MORE
Jumbo Lump Crab Cake	0	$25.00	broiled maryland style jumbo lump crab cake with saffron aioli and shoestring vegetable salad MORE

Duck Confit*	0	$21.00	braised duck leg confit with sweet potato fritters and haricot verts MORE
Baked Macaroni (chefs Signature Item)	0	$23.00	sautéed jumbo shrimp, scallops and lobster in tomato sherry cream sauce tossed with radiatori pasta and topped with grated parmesan MORE
Sesame Tuna*	0	$21.00	sesame crusted tuna with shitake mushroom sauce served with basmati rice and grilled baby bok choy MORE
Pan Seared Rib-eye*	0	$25.00	pan seared 14oz. rib-eye with red onion marmalade served over wild mushroom risotto and sautéed asparagus MORE
Filet Mignon*	0	$26.00	grilled 8 oz. filet mignon with demi glace served with garlic whipped potatoes and haricot verts MORE
Chicken Saltimbocca	0	$19.00	chicken breast wrapped with fresh sage leaf, thinly sliced prosciutto and gruyere cheese with risotto and broccolini MORE
Cod Loin*	0	$21.00	oven roasted cod loin with romesco sauce served with basmati rice and broccolini MORE
Cedar Plank Salmon*	0	$20.00	oven roasted salmon with maple barbecue glaze served with roasted fingerling potatoes and asparagus MORE
Crab and Andouille	0	$22.00	jumbo lump crab meat and andouille sausage tossed with fresh tomato, basil and penne in a white wine sauce MORE
Whole Wheat Fettuccini	0	$17.00	sautéed wild mushrooms and garlic tossed with goat cheese, pine nuts and wheat fettuccini MORE

Lollipop Pork Chop*	0	$20.00	grilled 10oz. lollipop pork chop with apple balsamic glaze served with roasted fingerling potatoes and apple fennel slaw MORE

Dessert Menu $7.00

Warm Chocolate Espresso Brownie	Price may varies	served with chantilly crème, chocolate ganache and vanilla ice cream MORE
Tiramisu	Price may varies	coffee soaked lady fingers with mascarpone cheese and cinnamon MORE
Chocolate Mousse	Price may varies	chocolate mousse with marinated fresh berries MORE
New York Style Cheesecake	Price may varies	served with fresh strawberry marmalade MORE
Warm Pear Tartlet	Price may varies	served with french vanilla ice cream MORE
Pistachio Crème Brulee	Price may varies	topped with caramelized sugar and fresh berries MORE

Specialty Drinks Menu

Cordials	0	$7.00	sambuca, frangelico, b&b, grand marnier or courvoisier vs MORE
Cordials	0	$7.50	hennessy vsop MORE
Cordials	0	$20.00	hennessy xo MORE

Ports	0	$7.00 - $38.00	sandemans MORE
Ports	0	$8.00 - $45.00	fonseca port bin 27 MORE
Ports	0	$9.00 - $54.00	taylor fladgate lbv MORE
Coffees - Irish Kiss	0	$7.00	coffee, baileys, kahlua, whipped cream MORE
Coffees - Almond Chocolate Coffee	0	$7.00	coffee, amaretto, dark crème de cacao MORE
Coffees - Stanley Steamer	0	$7.50	coffee, kahlua, baileys, grand marnier, whipped cream MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.