The Park Steakhouse Prices in Park Ridge, NJ 07656
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Butternut Squash Soup | $8.00 |
Pumpkin seed, confit kabocha
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| Sizzling Sea Scallops | $19.00 |
Foie gras, white truffle vinaigrette
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| Garganelli Pasta | $15.00 |
Wild boar bolognese, pancetta, roasted garlic, ricotta
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| Foie Gras Mousse | $21.00 |
Puffed rice granola, winter berry compote
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| Tuna Crudo | $16.00 |
Olive, fennel pollen, lemon, fingerling potatoes
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| Lobster Gnocchi | $18.00 |
Braising greens, squash broth, roasted carrot
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| Squash Hummus | $10.00 |
Pomegranate, queso fresco, salsa verde
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| Mini Tacos | $15.00 |
Ahi tuna, citrus soy dressing or BBQ short ribs
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| Salads |
| Bibb Salad | $12.00 |
Roquefort cheese, smoked bacon, beefsteak tomatoes
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| Kale & Watercress | $14.00 |
Blackberries, pecans, goat cheese, black garlic vinaigrette
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| Chopped Steakhouse Salad | $12.00 |
Tomatoes, cucumber, red onions, bibb, blue cheese
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| Beet Salad In Textures | $14.00 |
Chevre, walnuts, buttermilk, umami dressing
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| Hearts of Romaine | $12.00 |
Traditional dressing, parmesan, white anchovies, brioche
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| Simple Greens | $12.00 |
Red radishes, cherry tomatoes, champagne vinaigrette
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| Add to any Salad |
| Grilled Chicken | $8.00 |
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| Grilled Shrimp | $15.00 |
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| Grilled Steak | $15.00 |
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| Grilled Ahi Tuna | $12.00 |
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| Lobster | $18.00 |
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| From The Ocean - Seafood Entrees |
| Miso Chilian Sea Bass | $34.00 |
Rock shrimp, beech mushrooms, kombu broth
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| Diver Scallops | $35.00 |
Applesauce, house-cured pork belly, cabbage
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| Roasted Salmon | $29.00 |
Red quinoa, brussel sprouts, spinach, buerre fondue
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| Butter Poached Lobster | $36.00 |
Truffle cauliflower mousse, carrots
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| From The Grill - Entrees |
| Niman Ranch Lamb Loin | $35.00 |
White polenta, haricot vert, gremolata
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| Roasted Amish Chicken | $28.00 |
Winter vegetable stuffing, roasting gravy
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| Confit Pork Shank | $29.00 |
Andouille sausage, smoked bacon, white bean stew
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| Braised Short Rib | $34.00 |
Onion soup sauce, confit potato, mushrooms, braising greens
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| Sandwiches |
| Sliders Kobe Beef | $5.00 |
Served with amish cheddar or BBQ pulled pork with blue cheese
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| Steakhouse Sirloin Burger | $15.00 |
Hand cut fries, soft brioche roll, choice of topping
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| Hanger Steak Sandwich | $17.00 |
Wild mushrooms & onions, rustic ciabatta hero roll
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| Fried Chicken Sandwich |
Smoked bacon, garlic aioli, soft brioche
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| Maine Lobster Roll | $18.00 |
Old bay mayo, celery, onions, brioche long roll
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| Steak |
| 24 oz Porterhouse Steak | $52.00 |
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| 42 oz Porterhouse Steak | $89.00 |
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| New York Sirloin Steak 12oz | $39.00 |
A rich, tender certified angus beef steak without the bone. An exceptional cut of aged beef
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| New York Sirloin Steak 16oz | $45.00 |
A rich, tender certified angus beef steak without the bone. An exceptional cut of aged beef
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| 24 oz Cowboy Steak | $53.00 |
Classic certified angus beef bone-in rib eye
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| The Park's Own 12 oz Filet Mignon | $42.00 |
The most tender of all cuts
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| Surf and Turf | $52.00 |
Grilled 10 oz filet of beef topped with a maine lobster tail - mustard herb hollandaise
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| Sides |
| Buttermilk Onion Rings | $7.00 |
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| Creamed Spinach, Hint of Nutmeg | $7.00 |
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| Fresh-Cut French Fries, Garlic & Herbs | $7.00 |
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| Grilled Asparagus, Lemon & Parmesan | $7.00 |
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| Mother Halligans Famous Lumpy Mashed | $7.00 |
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| From the Earth Mushrooms | $7.00 |
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| Broccoli Raab with Garlic and Parmesan Cheese | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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