The Plant Cafe Organic Prices in San Francisco, CA 94941
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverages |
| Honest Tea | $2.50 |
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| Organic Guayaki Mate Peach | $3.00 |
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| Organic Coconut Water | $3.50 |
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| Pelligrino Sparkiling Water | $3.00 |
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| Spring Water | $1.50 |
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| Blie Sky Organic Soda | $1.75 |
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| Organic Kombucha | $4.50 |
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| Drinks |
| Drinks |
| Snapple | $2.99 |
Please contact the restaurant for today's selection.
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| Orange Juice | $2.99 - $5.99 |
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| Simply Lemonade | $4.99 |
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| Lime | $1.00 |
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| Nantucket Nectar | $2.49 |
Please contact the restaurant for today's selection.
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| Vitamin Water | $2.49 |
Please contact the restaurant for today's selection.
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| Milk | $4.99 - $6.99 |
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| Soda | $1.99 - $5.99 |
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| Water | $1.99 - $3.99 |
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| Bottled Water | $2.99 |
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| 1 Gallon of Water | $3.99 |
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| Juices |
| Juices |
| Juice | $5.00 - $8.00 |
Made fresh using organic ingredients.
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| Healthy Sunrise Juice | $5.00 - $8.00 |
Carrot, beet, orange, apple and lemon. Made fresh using organic ingredients.
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| Spicy Red with Geen Juice | $5.00 - $8.00 |
Beet, kale, celery, apple and ginger. Made fresh using organic ingredients.
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| Citrus C Blend Juice | $5.00 - $8.00 |
Orange, apple and strawberry. Made fresh using organic ingredients.
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| Energizer Juice | $5.00 - $8.00 |
Carrot, beet, parsley and ginger. Made fresh using organic ingredients.
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| Immune Builder Juice | $5.00 - $8.00 |
Carrot, apple, ginger and lemon. Made fresh using organic ingredients.
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| Body Cleanser Juice | $5.00 - $8.00 |
Carrot, celery, apple and lemon. Made fresh using organic ingredients.
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| Green Basic Juice | $5.00 - $8.00 |
Kale, parsley, celery, apple and lemon. Made fresh using organic ingredients.
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| Sweet Greens Juice | $5.00 - $8.00 |
Apple, celery, parsley, lemon and ginger. Made fresh using organic ingredients.
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| Good Start Juice | $5.00 - $8.00 |
Kale, broccoli, celery, apple and ginger. Made fresh using organic ingredients.
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| Skintini Juice | $5.00 - $8.00 |
Apple, cucumber, kale, celery and kiwi. Made fresh using organic ingredients.
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| 16 oz. Kitchen Sink Juice | $9.00 |
Carrot, beet, celery, ginger, extra kale and extra broccoli. Made fresh using organic ingredients.
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| Smoothies |
| Smoothies |
| Mango Smoothie | $7.00 |
Mango, banana, pineapple, vanilla, ginger, coconut milk, apple and orange juice blend and your choice of additional milk. Made fresh using organic ingredients.
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| Protein Smoothie | $7.00 |
Banana, blueberries, coconut milk, almond butter, hemp protein and your choice of milk. Made fresh using organic ingredients.
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| Strawberry Smoothie | $7.00 |
Strawberries, dates, vanilla and your choice of milk. Made fresh using organic ingredients.
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| Blue Green Smoothie | $7.00 |
Bananas, blueberries, almond milk, coconut milk and spirulina. Made fresh using organic ingredients.
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| Green Banana Almond Smoothie | $7.00 |
Banana, almond butter, kale and almond milk. Made fresh using organic ingredients.
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| Pineapple Strawberry Enzyme Smoothie | $7.00 |
Pineapple, strawberry, vanilla, coconut milk and apple and orange juice blend. Made fresh using organic ingredients.
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| Berry Green Smoothie | $7.00 |
Spinach, strawberry, banana, almond butter and apple and orange juice blend. Made fresh using organic ingredients.
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| Acai Berry Protein Smoothie | $7.00 |
Acai berries, mango, strawberries, banana, a double shot of hemp protein and apple and orange juice blend. Made fresh using organic ingredients.
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| Sambazon C Smoothie | $7.00 |
Banana, blueberries, strawberries, acai berries, lemon and apple and orange juice blend. Made fresh using organic ingredients.
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| Coffee |
| Coffee |
| Drip Coffee | $3.00 |
Brewed with organic and fair trade beans from Blue Bottle.
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| Espresso | $2.50 |
Hayes Valley is a smoky and full-bodied espresso. Brewed with organic and fair trade beans from Blue Bottle.
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| Macchiato | $3.00 |
Brewed with organic and fair trade beans from blue bottle.
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| Americano | $2.50 |
Brewed with organic and fair trade beans from blue bottle.
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| Cafe au Lait | $3.50 |
Brewed with organic and fair trade beans from blue bottle.
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| Latte | $4.00 |
Brewed with organic and fair trade beans from blue bottle.
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| Mocha | $4.25 |
Brewed with organic and fair trade beans from blue bottle.
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| Chai Latte | $4.50 |
Brewed with organic and fair trade beans from blue bottle.
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| Cappuccino | $3.50 |
Brewed with organic and fair trade beans from blue bottle.
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| Appetizers |
| Appetizers |
| Shiitake Spring Roll | $7.50 |
Shiitake mushrooms, marinated tofu, cucumber, cabbage, lettuce, carrots, basil, mint and cilantro in a rice paper wrapper. Served with roasted onion peanut sauce. Vegan and gluten-free.
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| Hummus Plate | $8.00 |
Garlic-lemon hummus, basil hummus, mixed greens, black olives and pita bread. Vegan.
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| Fiery Pan Seared Broccoli | $8.00 |
Garlic, chili and lime. Vegan and gluten-free.
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| Soups and Salads |
| Soups and Salads |
| Soup of the Day | $5.00 - $6.50 |
With pain au levain. Please call the restaurant for today's selection. Vegan.
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| Side Salad | $4.50 |
Mixed greens, cherry tomatoes, cucumbers, carrots and champagne vinaigrette. Vegan. Gluten-free.
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| Spinach Salad | $8.50 |
Local goat cheese, toasted pumpkin seeds and champagne vinaigrette. Gluten-free.
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| Roasted Beet Salad | $10.50 |
Mixed greens, shaved fennel, local goat cheese, toasted walnuts and balsamic vinaigrette. Gluten-free.
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| Avocado and Grapefruit Salad | $10.50 |
Wild arugula, shaved fennel, macadamia nuts and black pepper macadamia nut dressing. Vegan and gluten-free.
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| Cobb Salad | $11.50 |
Romaine, cherry tomatoes, avocado, roasted chicken, turkey bacon, hard-boiled egg, Point Reyes blue cheese, fresh herbs and champagne vinaigrette. Gluten-free.
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| Vegetarian Caesar Salad | $9.00 |
Romaine, tofu, tomatoes, carrots, croutons, Parmesan and creamy Caesar dressing.
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| Chicken Caesar Salad | $11.50 |
Romaine, roasted chicken, tomatoes, carrots, anchovies, croutons, Parmesan and creamy Caesar salad.
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| M and M Kale Salad | $11.50 |
Mixed greens, spinach, dino kale, tomatoes, carrots, broccoli, cabbage, sunflower sprouts and lemon flax vinaigrette. Vegan and gluten-free.
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| Roasted Chicken Salad | $11.50 |
Romaine, napa cabbage, roasted chicken, carots, cilantro, crispy rice noodles and tamari lime dressing. Gluten-free.
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| Dino Kale Salad | $11.00 |
Dino kale, arugula, red quinoa, cherry tomatoes, avocado, carrots, cucumbers, toasted almonds and lemon cumin vinaigrette. Vegan and gluten-free.
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| Sandwiches |
| Sandwiches |
| Turkey Burger | $13.00 |
Organic free range turkey burger made in house. Topped with grilled onions, lettuce, tomato and Dijonaise on an acme bun. Served with side green salad and house-made pickles.
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| Grilled Seasonal Vegetables Sandwich | $10.00 |
Grilled seasonal vegetables, local goat cheese, tomato and basil pesto on acme focaccia. Served with a side of mixed greens and house-made pickles.
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| Tempeh Reuben | $10.00 |
Tempeh, lettuce, Swiss cheese, tomato, sauerkraut and house-made 1000 Island dressing on toasted whole wheat sourdough. Served with a side of mixed greens and house-made pickles.
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| Roasted Chicken and Avocado Sandwich | $12.00 |
Roasted chicken, greens, roasted peppers, tomato and honey mustard on acme focaccia. Served with a side of mixed greens and house-made pickles.
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| Roasted Chicken Pesto Sandwich | $12.00 |
Roasted chicken, greens, roasted peppers, tomato, pesto and aioli on acme focacia. Served with a side of mixed greens and house-made pickles.
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| Tuna Campagna Sandwich | $9.50 |
Albacore tuna mixed with scallions, lemon and olive oil, lettuce and tomato on whole wheat sourdough. Served with a side of mixed greens and house-made pickles.
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| Paninis |
| Paninis |
| Koren Style BBQ Chicken Panini | $11.00 |
BBQ sauce, daikon, carrot, pickle, jalapeno, cilantro and aioli. Served on acme focaccia with a side of mixed greens.
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| Korean Style BBQ Tempeh Panini | $10.50 |
BBQ sauce, daikon, carrot, pickle, jalapeno, cilantro and aioli. Served on acme focaccia with a side of mixed greens.
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| Tuscan Chicken Panini | $11.00 |
Local goat cheese, sun-dried tomatoes, fresh basil, onions and aioli. Served on acme focaccia with a side of mixed greens.
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| Mango-Lime Chicken Panini | $11.00 |
Chili lime marinated chicken, fresh mango, avocado and aioli. Served on acme focaccia with a side of mixed greens.
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| Cheddar and Apple Panini | $9.50 |
White cheddar, sliced apple and olive oil. Served on acme focaccia with a side of mixed greens.
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| Plant Burger |
| Plant Burger |
| Plant Burger | $10.50 |
Made in-house from lentils, mushrooms, beets, cashews and Bulgar wheat. Topped with grilled onions, lettuce, tomato and vegan aioli on an acme sourdough bun. Served with a side of mixed greens and ho
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| California Plant Burger | $12.50 |
Avocado and white cheddar. Made in-house from lentils, mushrooms, beets, cashews and Bulgar wheat. Topped with grilled onions, lettuce, tomato and vegan aioli on an acme sourdough bun. Served with a
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| Swiss and Mushroom Plant Burger | $12.00 |
Sauteed mushrooms and Swiss cheese. Made in-house from lentils, mushrooms, beets, cashews and Bulgar wheat. Topped with grilled onions, lettuce, tomato and vegan aioli on an acme sourdough bun. Serve
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| Wasabi Plant Burger | $11.00 |
Wasabi, raspberry aioli and sauerkraut. Made in-house from lentils, mushrooms, beets, cashews and Bulgar wheat. Topped with grilled onions, lettuce, tomato and vegan aioli on an acme sourdough bun. S
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| Mains |
| Mains |
| Salmon Special | $16.75 |
Wild caught salmon served with chef's choice of fresh vegetables and side. Garnished with fresh basil, mint and cilantro.
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| Quinoa Bowl | $11.25 |
Quinoa, sauteed vegetables and ginger miso sauce. Garnished with fresh basil, mint and cilantro. Vegan and gluten-free.
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| Thai Green Curry | $11.00 |
Sauteed seasonal vegetables, coconut milk, lemongrass, kaffir lime, basil and mint served over jasmine rice. Garnished with fresh basil, mint and cilantro. Vegan and gluten-free.
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| Spicy Red Thai Curry | $11.00 |
Sauteed seasonal vegetables, red chili, coconut milk and lemongrass served over jasmine rice. Garnished with fresh basil, mint and cilantro. Vegan and gluten-free. Spicy.
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| Udon Noodles | $11.25 |
Sauteed seasonal vegetables in a spicy jalapeno cilantro shiitake lemongrass broth. Garnished with fresh basil, mint and cilantro. Vegan.
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| Wild Salmon Entree | $15.50 |
Pan-seared wild salmon, seasonal vegetable and ginger lime scallion sauce served over soba noodles. Garnished with fresh basil, mint and cilantro.
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| Fish Taco Plate | $13.00 |
Pan-seared and spice-rubbed market fish, black beans, cabbage slaw, radish, mango avocado salsa, chipotle crema and corn tortillas. Garnished with fresh basil, mint and cilantro. Gluten-free.
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| Chinese 5-Spiced Tempeh | $12.00 |
Sesame-crusted pan-seared tempeh, sauteed broccoli, oyster mushrooms and sesame lime coconut sauce served over jasmine rice. Garnished with fresh basil, mint and cilantro. Vegan and gluten-free.
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| Fish Special | $16.75 |
Wild caught market fish served with chef's choice of fresh vegetables and side. Garnished with fresh basil, mint and cilantro.
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| Chips and Bars |
| Chips and Bars |
| Pure Bar Orange | $3.00 |
Vegan and gluten-free.
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| Pure Bar Cranberry | $3.00 |
Vegan and gluten-free.
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| Pure Bar Cherry Cashew | $3.00 |
Vegan and gluten-free.
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| Mojo Mountain Mix | $2.50 |
Vegan.
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| Raw Revolution Spirulina Cashew | $2.75 |
Vegan and gluten-free.
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| Santa Fe Rice Chips | $1.75 |
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| BBQ Rice Chips | $1.75 |
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| Sea Salt Rice Chips | $1.75 |
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| Original Pop Chips | $1.75 |
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| Kid's Menu |
| Kids |
| Kid's Grilled Cheese | $5.25 |
Cheddar cheese on sourdough wheat with a side of carrots.
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| Kid's PB and J | $3.50 |
On sourdough. Vegan.
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| Kid's Pasta | $6.00 |
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| Kid's Grazer Plate | $5.25 |
Carrots, celery, apples and raisins with your choice of sliced cheddar or almond butter. Gluten-free.
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| Kid's Baked Chicken | $6.00 |
Breaded and baked chicken served with honey mustard and your choice of steamed broccoli or carrots.
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| Lunch Combos |
| Lunch Combos |
| Cup of Soup and Side Salad Lunch Combo | $7.50 |
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| 1/2 Sandwich and Side Salad Lunch Combo | $8.50 |
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| 1/2 Sandwich and Cup of Soup Lunch Combo | $10.50 |
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| 1/2 Sandwich, Side Salad and Cup of Soup Lunch Combo | $10.50 |
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| Desserts |
| Desserts |
| Vegan Cupcake | $3.50 |
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| Vegan Cookie | $1.25 |
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| Vegan and Gluten-Free Cookie | $1.50 |
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| Chocolate Hazelnut Cake | $4.50 |
Vegan and gluten-free.
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| Raw Raspberry Cheesecake | $6.50 |
Vegan and gluten-free.
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| Carrot Cake | $4.50 |
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| Pint of Ice Cream | $5.99 |
Please contact the restaurant for today's selection.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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