The Players Club Prices in Boulder, CO 80302
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shrimp Satay with Voodoo Glaze | $9.95 |
shrimp skewers atop jalapeno slaw and glazed with mango habenero sauce
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| PEI Mussels | $8.95 |
mussels sauteed in garlic, tomato, amber ale and toasted points
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| Players Buffalo Wings | $7.95 |
options - mild. hot. fire. garlic - parmesan. BBQ. teriyaki
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| Flash - Fried Calamari | $8.95 |
calamari served with cajun remoulade
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| Nori - Wrapped Dungeness Crab Cakes | $7.95 |
crispy sweet dungeness crab wrapped in nori, with a raspberry ponzu and topped with mango salsa
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| Soup and Salad |
| Smoked Corn Tortilla Soup | $6.95 - $3.95 |
0
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| House Salad | $5.50 |
salad of organic specialty greens, roasted tomatoes, beet ribbons, julienned carrots, herbed croutons dressed with your choice of our homemade dressings
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| Chile Salad | $8.50 |
organic field greens, fire- roasted anaheim chiles, pine nuts, feta cheese, grilled onions combined with a lemon basil vinegairette
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| Apple Stilton Shrimp Salad | $9.50 |
organic greens, crumbled stilton cheese, green apples, red onions and toasted pecans in a herbed vinegairette
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| Caesar Salad | $6.00 |
a crisp salad of romaine lettuce with garlic anchovy dressing shaved reggiano parmesan cheese and herbed croutons add $1.00 for anchovies
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| Entrees |
| Brown Ala Pork Loin | $17.95 |
pork loin stuffed with spinach, mushrooms, carrots and Asiago cheese topped with an apple chutney
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| Dark Rum Painted Salmon | $15.95 |
grilled salmon filet with horseradish rum paint served with saffron rice and fresh vegetables
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| Idaho Trout | $13.50 |
pan- seared, farm-raised Idaho trout, served with roasted yukon gold potatoes, fresh vegetables, pickled ginger and a white wine sauce
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| Apricot - Lacquered Chicken | $14.95 |
tender bone-in breast of chicken served with cornbread pudding, grilled asparagus and a roasted tomato salsa
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| Half- Pound Buffalo Burger | $6.95 |
100% real buffalo burger seasoned with a cajun rhythm and dance, add $0.25 for mushrooms, onions, bacon, cheese, salsa, sour cream and add $1.00 for guacamole
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| Players Rib | $13.95 |
pork ribs served with fresh vegetables, wedge fries, and chef kipp's third world BBQ sauce
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| New York Strip | $19.95 |
14 oz. dry aged black angus New York strip, fresh vegetables, roasted yukon gold potatoes finished with a cabernet butter
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| Filet Mignon with Stilton Ale Sauce | $21.00 |
8oz fillet topped with grilled onions, carrot whippes surrounded by a sauce of rich mellow English stilton counter balanced by the hoppy flavor of English ale
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| Chile Rallano | $12.95 |
stuffed chile with smoked cheeses, caramelized onions, mushrooms and carrot fritters
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| Pastas |
| Penne Pasta | $12.50 |
grilled chicken, roasted anaheim chiles, ginger, cilantro, pine nuts, chicken broth, Asiago cheese and finished with a beurre blanc
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| Vegetable Spaghettine | $9.50 |
fall harvest, farmers market vegetables tossed together in a garlic, tomato and basil pesto
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| Paella | $15.95 |
salmon, mussels, shrimp, chicken and a saffron- infused rice in a zesty tomato broth with toasted points
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| Kid's Menu |
| our special attention includes a safe, inviting atmosphere and a well-rounded meal and beverage. we have taken care to prepare meals that provide a sample from all of the recommended food groups and exclude unnecessary fats and sugars our special service |
| Blue's Clue's Chicken Plate | $6.50 |
small grilled chicken breast, vegetable of the day and fruit
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| Sponge Bob Spaghetti | $3.95 |
with a light tomato sauce without meatballs
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| Sponge Bob Spaghetti | $5.95 |
with buffalo meatballs
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| Rugrats Salmon Dish | $6.95 |
grilled salmon served with a vegetable and fruit
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| Batman Burger | $5.95 |
plain buffalo burger with potato wedges and fruit
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| Animal Planet's Vegetarian Plate | $4.95 |
quesadilla served over rice with a vegetable and fruit
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| Max Steel's Dish | $4.95 |
macaroni and cheese served with a side of veggies
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| Dexter's Lab Dish | $4.95 |
crispy chicken fingers served with a side of fruit
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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