The PumpHouse Riverside Restaurant and Bar Menu and Prices
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The PumpHouse Riverside Restaurant and Bar Menu
| Soups and Salads |
| Choice of dressing: Jalapen buttermilk ranch, black pepper parmesan ranch, raspberry vinaigrette, balsamic vinaigrette, 1000 island, honey mustard, or bleu cheese |
| Soup of the Day |
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$3.95 - $5.95 | |
| Pump House Salad |
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$3.95 |
Mixed baby greens, tomatoes, cucumbers, sliced red onions
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| Soup and Salad |
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$6.95 |
Pump house salad and cup of soup
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| Spinach Salad |
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$8.95 |
Fresh baby spinach, pears, strawberries, pepitas and feta chees. Add chicken, salmon or shrimp $4.00, add beef $6.00
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| Seared Beef Salad |
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$13.95 |
Mixed greens, tomatoes, blue cheese crumbles, cucumbers, fried onion rings and grilled beef strips
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| Entrees |
| Pecan-Crusted Chicken Breast |
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$12.95 |
Chicken with honey-lemon-butter on a bed of linguini pasta
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| Grilled Filet of Salmon |
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$14.95 |
Salmon filet is grilled to perfection and served with a side of sauteed spinach and quinoa pilaf
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| Grilled Ahi Tuna |
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Price may varies |
Tuna with soy guajillo reduction. Served with fried mashed-potato wasabi cake and grilled asparagus.
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| Baja Pasta |
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$14.95 |
Cavatappi pasta in a creamy cilantro chili sauce topped pasta with a black bean corn salsa with choice of blackened chicken or shrimp
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| Grilled Shrimp Skewers |
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$16.95 |
Served with steamed broccoli, rice pilaf and a mango drizzle
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| Double-Cut Pork Chop |
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$21.95 |
Served with a bourbon-molasses glaze and a side of poblano sweet potato mash
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| Grilled Chicken Breast |
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$10.95 |
Topped with lemon-butter sauce and served with grilled vegetables
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| Chicken Piccata Strips |
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$12.95 |
Fried and served with grilled new potatoes and green beans almandine
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| Snapper Veracruz |
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$14.95 |
Pan-seared snapper filet topped with traditional sauce veracruz and nestled on a bed of fried spinach
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| Grilled Swordfish |
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$24.95 |
Served with basil couscous, roasted red pepper sauce, and topped with tabasco-marinated shoestring onions and sauteed crawfish tails
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| Panko-Crusted Shrimp |
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$12.95 |
Fried and served with french fries $0. 8 to an order.
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| Soft-Shelled Crab |
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$12.95 |
A large soft-shelled crab served with spicy remoulade sauce and garlic parmesan mashed potatoes.
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| Certified Angus Beef - 6 oz. Filet |
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$26.95 |
All steaks served with choice of grilled, carmelized onions, sauteed mushrooms or garlic parmesan mashed potatoes
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| Certified Angus Beef - 8 oz. Filet |
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$29.95 |
All steaks served with choice of grilled, carmelized onions, sauteed mushrooms or garlic parmesan mashed potatoes
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| Certified Angus Beef - 12 oz. New York Strip |
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$23.95 |
All steaks served with choice of grilled, carmelized onions, sauteed mushrooms or garlic parmesan mashed potatoes
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| Certified Angus Beef - 12 oz. Ribeye |
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$23.95 |
All steaks served with choice of grilled, carmelized onions, sauteed mushrooms or garlic parmesan mashed potatoes
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| Certified Angus Beef - 24 oz. Porterhouse |
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$38.95 |
All steaks served with choice of grilled, carmelized onions, sauteed mushrooms or garlic parmesan mashed potatoes
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| Small Plates |
| Fried Mac and Cheese |
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$5.95 |
Crispy fried bacon-wrapped jalapeno mac and cheese.
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| Loaded Kettle Chips |
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$9.95 |
House made kettle chips topped with roasted peppers, scallions, seared and seasoned beef and pork, with bleu cheese crumbles
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| Traditional Nachos |
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$7.95 |
A mixture of cheddar and jack cheeses, melted over crispy tortilla chips and topped with jalapeno slices.
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| Traditional Nachos with Chicken or Beef and Sour Cream |
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$9.95 | |
| Potato Skins |
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$5.95 |
Topped with crisp bacon, cheddar cheese, green onions and served with a side of sour cream
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| Bloody Mary Shrimp Shooters |
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$5.95 |
Sunday morning beverage meets shrimp cocktail infused with peppered vodka
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| Corn Fritters |
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$5.95 |
Fresh sweet corn nestled in a crispy batter served with spicy roumelade dipping sauce.
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| Beef Bruschetta |
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$10.95 |
Pan-seared beef tenderloin served on toasted crostini with basil pesto, marinated tomatoes and finished with a truffle balsamic glaze.
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| The Goddess |
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$11.95 |
Our supremely healthy appetizer features cucumber slices topped with peppered ahi tuna, strawberry pico de gallo and feta cheese crumbles.
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| Shrimp Kisses |
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$12.95 |
Jumbo shrimp stuffed with monterrey jack cheese and a jalapeño strip, wrapped in bacon and flash fried. Served on a bed of onion straws with a side of ranch dressing.
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| Burgers, Sandwiches |
| All burgers are made from 8 oz. ground angus beef, cooked medium-well unless requested otherwise. All sandwiches come with choice of pump ouse kettle chips, french fries or grilled vegetables. Sweet potato fries - Add $1.00 |
| Pump House Burger |
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$8.95 |
Served with lettuce, tomato, pickles and onions. Add american cheese, cheddar, gouda, pepperjack, havarti, swiss or bacon for $1.00 per item
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| Patriot Burger |
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$12.95 |
Blackened burger served with bleu cheese sauce and tabasco onion straws on the burger. $1.00 of each burger sold will be donated to warrior's weekend.
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| Portabella or Swiss Burger |
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$12.95 |
Served with portabella mushrooms, swiss cheese and roasted garlic balsamic aioli.
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| Southwest Burger |
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$12.95 |
Served with avocado, corn salsa, roasted poblano sauce and crispy tortilla strips on the burger.
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| Ultimate Chicken Sandwich |
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$8.95 |
Grilled or fried chicken breast served with lettuce, tomato, pickles and onions. Add american, cheddar, gouda, pepper jack, havarti or swiss cheese $1.00
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| Grilled Rib eye Sandwich |
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$9.95 |
Grilled ribeye steak with caramelized onions, baby spinach, tomatoes, and a horseradish aioli served on our toasted, thick-sliced, jalapeno cornmeal pullman bread
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| Monte Cristo |
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$8.95 - $6.95 |
rilled ham and roasted turkey on toasted brioche with Louie dressing and melted havarti cheese with cinnamon burgundy drizzle.
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| Fried Green Tomato or Avocado BLT |
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$9.95 |
Crispy bacon, shredded lettuce, fried green tomato and avocado slices with basil pesto aioli on our toasted, thick-sliced jalapeno cornmeal pullman bread
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| Fish Tacos |
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$7.95 |
Bite-sized chunks of cod served with chipotle aioli, shredded cilantro cabbage slaw, on grilled corn tortillas and served with a side of black bean corn salsa and plantains. Fish is battered and frie
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| Dessert Shooters |
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$2.95 | |
| Family Sides |
| Serves 2-4 depending on appetite |
| Roasted Asparagus |
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$7.95 | |
| Sauteed Spinach |
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$5.95 | |
| Green Beans Almandine |
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$5.95 | |
| Steamed Broccoli |
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$5.95 | |
| Sauteed Mushrooms |
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$5.95 | |
| Mashed Potatoes |
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$5.95 |
With roasted garlic and parmesan cheese
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| Grilled New Potatoes |
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$5.95 | |
| Jalapeno Mac & Cheese |
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$5.95 | |
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| Grilled Veggies |
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$5.95 | |
| Rice Pilaf |
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$5.95 | |
| Childrens Menu. |
| All served with choice of pumphouse kettle chips or french fries. |
| Peanut Butter and Jelly Panini |
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$4.95 |
| Grilled Cheese Sandwich |
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$4.95 |
| Grilled Ham and Cheese |
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$4.95 |
| Chicken Strips |
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$4.95 |
| Buttered Macaroni, with or without cheese |
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$4.95 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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