The Rellik Tavern Prices in Benicia, CA 94510
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas (small Plates) |
| By Chef Jordan Hassler |
| Raven's Claw |
Jalapeno stuffed with chipotle bacon cream cheese topped with a jumbo shrimp then folded in a wonton wrapper.
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| Fried Chicken Sliders |
Golden fried chicken, black pepper aioli served with pepper vinegar and slaw
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| French Dip Sliders |
Lean roasted beef served on toasted baguette with mild horseradish cream. Dipping Au Jus and Horseradish cream served on the side.
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| Raven Wings |
10 crispy wings served with your choice of mild, honey hot, BBQ, Rellik or Stupid Hot sauces.
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| Fish & Chips |
Bass ale battered cod served with crispy shoe string fries
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| Shrimp & Chips |
Like fish & chips but we swapped something?
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| Fish Tacos |
Cod fish, house made roasted tomato salsa, pickled slaw and avocado sauce
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| Ahi Tuna Crisps |
Yellow fin Ahi tuna, crispy wonton, wasabi cream and Asian slaw
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| Crab Cakes |
Served with tomato aioli and jicama slaw
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| Lettuce Wraps |
Asian style stir fried chicken and mushrooms topped with daikon slaw and served in crisp leaves of butter lettuce.
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| Veggie Wraps |
Portobello mushroom, bell peppers, caramelized onions, spinach and artichoke hearts cooked in an Asian style wine sauce topped with wasabi sauce.
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| Spanish Meatballs |
beef meatballs with sweet cherry glaze and crème fraiche
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| Mushroom Risotto Croquettas |
Creamy Risotto made with button mushrooms and parmesan cheese. Served with tomato aioli and balsamic glaze.
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| Irish Nachos |
Sweet potato fries smothered in cheese and topped with tomatoes and avocado
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| Fried Pickles |
Beer battered and served with buttermilk ranch
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| Spinach and Artichoke Dip |
Served with house made tortilla chips
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| Bruschetta |
Fresh Roma tomatoes, basil, fresh mozzarella, toasted points & balsamic glaze
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| Battered Green Beans |
Lightly battered green beans, deep fried and served with our house made lemon dill aioli.
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| Onion Rings |
Beer battered onion rings served with ring sauce
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| Fries |
Crispy shoe string fries
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| Gourmet Pizza |
| Hand rolled with the freshest ingredients. Choose one below or build your own |
| Margarita |
Fresh mozzarella, tomato, basil and garlic
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| Rellik |
White sauce, chicken, spinach and tomato
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| Naked |
White sauce, roasted garlic and cheese
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| Pesto |
House made pesto, sun dried tomato, onion and mushroom
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| BBQ Chicken |
BBQ sauce, chicken, onion, tomato and bacon
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| Meat |
Red sauce, pepperoni, sausage, bacon and salami
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| Bacon Cheeseburger |
Ground beef, bacon, onion, tomato and dill pickle
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| Build your own |
Red, white or pesto sauces. Topping choices include pepperoni, sausage, chicken, salami, tomato, onion, mushroom and bacon
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| Salads |
| Wedge |
Butter lettuce, grape tomato, bacon and cheese
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| Chicken Caesar Salad |
Chopped Romaine lettuce tossed with Parmesan, grilled chicken, Caesar dressing and house made croutons
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| Soup of the Day |
Always fresh and house made from scratch.
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| Gourmet Cheese Plates |
| This is what we are famous for |
| Bold Schlos |
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| Cypress Grove Humboldt Fog |
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| Frech Port Salute |
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| German Cambozola Blue |
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| Laura Chenel's Che'vre |
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| Lunch Menu |
| Any Panini, fries & a soft drink for $9 (11am to 4pm Tuesday thru Sunday) |
| Veggie Panini |
Mushroom, onion, pesto sauce and spinach
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| BLT Panini |
Bacon, lettuce, tomato and black aioli
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| Buffalo Chicken Panini |
Chicken, onion, cheese and a mild buffalo sauce
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| Meatball Panini |
House made meatballs, marinara sauce and cheese
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| Pesto Panini |
Chicken, tomato, pesto sauce and cheese
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| Pesto Flat Bread |
Mushroom, spinach, tomato and bacon with our house made pesto sauce
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| Herb Chicken Flat Bread |
Chicken, bacon, tomato and spring mix with an herb aioli
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| Teriyaki Bowl |
Teriyaki chicken and mixed vegetables on a bed of rice with our house made Asian style wine sauce
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| Veggie Bowl |
Mixed vegetables on a bed of rice with our house made Asian style wine sauce
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| Crab Cake |
Crab cake served with jicama slaw and sweet potato fries
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| Soup and salad |
Our soup of the day and our house salad (spring mix, cucumber, tomato and croutons with dressing of your choice)
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| Dessert |
| Hot Chocolate Cake |
Warm chocolate cake served a la mode with a chocolate raspberry compote.
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| Caramel Apple Cheesecake Rolls |
Two crispy egg rolls filled with cinnamon apples and sweetened cream cheese. Served a la mode with caramel drizzle.
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| The one of a kind way to start off a day! |
| Served from 11am to 4pm Tuesday thru Sunday |
| The Hail Mary! |
A true meal in a glass. Work your way thru a fried chicken slider, fried pickle, Raven's Claw, bacon and an assortment of vegetables to enjoy a house made Bloody Mary. Another Rellik original!
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| Coffee |
| start your day at the rellik tavern. we have a delightful morning menu including your favorite wake up drinks and morning cocktails if you're feeling festive. |
| Caffe Latte |
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| Caffe Mocha |
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| Carmel Machiato |
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| Chai Tea Latte |
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| Coffee |
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| Espresso |
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| Fresh Brewed Coffee |
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| Hot Chocolate |
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| Hot Tea |
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| Steamed Milk |
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| Flavors |
| Carmel |
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| Chocolate |
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| Flavored Syrups |
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| Additions |
| Soy Milk |
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| Morning Cocktails |
| It's 5pm somewhere? |
| Bloody Mary |
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| Caesar |
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| Chipshot |
baileys, amaretto, coffee
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| Irish Coffee |
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| Kahlua Coffee |
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| Keoki Coffee |
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| Mimosa |
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| The Hail Mary "Soon to be famous!" |
A true meal in a glass. Work your way thru a Fried Chicken Slider, Fried Pickle, Raven's Claw, Bacon and an assortment of vegetables to then enjoy a house made Bloody Mary. An other Rellik original!
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| House Cocktails |
| freshness, labor and love. hours of preparation go into making all of our exceptional cocktails. orange, lemon and grapefruit juices are squeezed fresh daily. we even make our own simple syrup and sweet and sour mix. we could use canned and bottled mixes like everyone else, but then we would be missing the most important ingredient of all, pride |
| 100 Point Martini |
charbay clear is the only vodka to receive 100 points from wine enthusiast. try one and see why!
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| Carmel Apple Martini |
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| Chocolate Espresso Martini |
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| Cucumber Sake Martini |
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| Key Lime Pie Martini |
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| Schnozzberry Cure |
15% of all sales of this cocktail will be donated to cancer research.
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| Aldo’s Manhattan |
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| Carmel Cappuccini |
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| Green Tea Lemon Drop |
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| Lychee Martini |
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| The Martinez |
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| Asian Pear Martini |
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| Champagne Martini |
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| Honeydew Martini |
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| Meyer's Lemon Drop |
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| Rellik Sunset |
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| Housemade Ginger Beer Cocktails |
| That's right, we make it all fresh right here. No store bought stuff. |
| Moscow Mule |
Stoli Vodka, lime juice, ginger beer
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| Dark and Stormy |
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| Cosmopolitans |
| Not just for the ladies any more |
| Blood Orange Cosmo |
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| Elderflower Cosmo |
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| Pomegranate Cosmo |
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| Absinthe |
| We serve our Absinthe in three old world ways. By table side drip, by fire or on ice. |
| Lucid Absinthe Superieure |
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| Mansinthe By Marilyn Manson |
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| Pernod |
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| St. George Absinthe Vert |
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| Champagne Cocktails |
| Champagne Cocktail |
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| Swiss 44 |
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| Tickled Pink |
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| International Insperations |
| Caipirinha |
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| Tahitian Vinilla Rum Mojito |
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| On The Rocks |
| D.J. Especial |
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| Sex On The Bay |
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| Vincent's Ruin |
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| Something Refreshing |
| Lakside Lemonade |
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| New Age Cocktail |
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| Specialty Shot |
| Angry Hungarian |
zwack and red bull
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| Draft |
| Our taps are always changing with the seasons, limited brews or whatever is interesting at the time. There is always something interesting or unheard of on our taps. |
| Amber Raven (house) |
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| Blue Moon |
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| Firestone Walker Pale 31 |
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| Harp Lager |
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| Pabst Blue Ribbon |
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| Fresh Squeezed IPA |
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| Duvel |
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| Guinness |
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| Lagunitas "Little Sumpin" |
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| River Bend 50 Hefeweizen |
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| Stella Artois |
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| Drake's Black Robusto Porter |
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| Dogfish Head 90 Minute Ipa |
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| Evil Twin Red |
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| Magners Cider |
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| Racer 5 |
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| Trumer Pilsner |
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| Lagunitas Brown Shugga |
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| Tricrihops Double IPA |
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| Founders Oatmeal Stout |
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| California Lager |
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| Avery White Rascal |
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| Mad River Steelhead Extra Pale Ale |
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| Heretic "Evil Twin" |
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| Chimay Triple |
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| Firestone 805 |
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| Stella Cidre |
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| Imported |
| We take beer seriously! |
| Chimay Red (330ml & 750ml) |
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| Chimay Blue (330ml & 750ml) |
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| Chimay Grande Reserve 2009 (3 litre) |
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| Hopf Weisser Bock |
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| Reutberger Export Dunkel |
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| Reutberger Helles Bock |
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| Schonramer "Gold" |
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| Schonramer Surtaler Leichter |
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| Hoegaarden |
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| Corona |
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| Corona Light |
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| Negra Modelo |
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| Amstel Light |
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| Leffe "Blonde" |
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| Leffe "Brune" |
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| Heineken Lager |
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| Brew Dog "Tokio" |
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| Microbrew |
| We are always adding new and interesting selections |
| Arrogant Bastard Ale |
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| Matilda |
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| Dead Guy Ale |
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| Speakeasy "Big Daddy IPA" |
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| Speakeasy "Prohibition Ale" |
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| "Marzen" Gordon Bierch |
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| Sierra Nevada "Pale Ale" |
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| Samuel Adams Boston Lager |
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| Fat Tire Amber Ale |
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| Shock Top Belgian White |
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| Lagunitas IPA |
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| Green's Discovery Amber Ale Gluten Free |
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| Green's Quest Trple Blonde Ale Gluten Free |
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| Double Bastard Ale 3 Litre Bottle |
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| Stone 24 Carrot Golden Ale |
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| Bourbon County |
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| Lagunitas SUCKS 32 oz |
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| Domestic |
| Michelob Ultra |
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| Schlitz |
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| Cabernet Sauvignon |
| 2005 Cenay (blue Tooth Vinyards) - Napa Valley California |
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| 2005 Musante (attilio’s Reserve) - Napa Valley California |
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| 2005 Stags’ Leap - Napa Valley California |
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| 2006 Joseph Carr - Napa Valley California |
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| Rellik Red |
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| 2004 Spring Mountain - Napa California |
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| 2005 Groth Vineyards - Oakville California |
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| 2005 Peju - Napa California |
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| 2009 B.r. Cohn (silver Label) - Sonoma County California |
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| 2009 Morro Bay (split Oak Vineyards) - Central Coast California |
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| 2005 Cakebread Cellars - Rutherford California |
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| 2005 Gundlach Bundschu - Napa/sonoma Valley California |
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| 2005 Rubicon Estate - Rutherford California |
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| 2006 Caymus Vineyards - Rutherford California |
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| 2009 Freemark Abbey |
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| Pinot Noir |
| 2006 De Loach Vineyards (ofs) - Russian River California |
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| 2006 Rockburn - Central Otago New Zealand |
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| 2010 Les Jamelles - Vin De Pays D’oc France |
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| 2006 Robert Stemmler (carneros) |
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| 2010 Belle Gloss (meomi) - Central Coast California |
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| 2007 Paraiso Vineyards - Santa Lucia California |
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| 2008 Robert Stemmler (Carneros) |
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| 2010 Carmel Road |
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| Red Blend |
| 2004 Nadia |
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| 2005 Musante Speranza |
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| 2004 Spring Mountain |
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| 2009 Opus One |
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| Merlot |
| 2008 Fairview "La Capra" |
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| 2009 Flora Springs |
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| 2006 Oberon |
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| 2006 St. Clement |
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| Malbec |
| 2009 Tierra Secreta |
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| 2004 Elements of Sonoma |
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| Zinfandel |
| 2009 Rigio"Old Vine Old Clone" |
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| 2009 Edmeads |
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| 2009 Cosentino "Cigar Zin" |
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| 2005 Medusa "Mendocino" old Zin |
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| Shiraz/Syrah |
| 2010 Cline Cellars "Cool Climate" |
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| 2009 Layer Cake |
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| 2007 Domaine Terlato & Chapoutier |
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| 2005 Spring Mountain |
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| Other Reds |
| 2010 Terrapura (Carmenere) |
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| 2011 Isabel Mondavi I'm Rose |
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| 2010 Cline Cellars "Ancient Vines" (Mourvedre) |
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| 2010 Sobon Estates (Barbera) |
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| 2006 Two Angels "High Valley" (Petite Sirah) |
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| 2007 Dominari (Petite Syrah) |
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| Bordeaux |
| 2005 Chateau Saint Andre Corbin (red blend) |
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| 2005 Chateau Picque Caillou (red blend) |
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| 2005 Chateau Mongravey "Margaux" (red blend) |
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| 2005 Chateau La Fleur (red blend) |
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| 2007 Chateau La Feynelle (Sauvignon Blanc) |
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| 2006 Chateau Picque Caillou (Sauvignon Blanc, Semillion) |
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| Chardonnay |
| 2010 Souverain |
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| 2010 Darcie Kent Vinyards |
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| 2007 Rio Vaca |
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| 2010 Stags' Leap |
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| Sauvignon Blanc |
| 2011 Matua |
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| 2010 Neil Ellis "Sincerely" |
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| 2010 Oberon |
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| 2007 Two Angels "High Valley" |
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| 2008 St. Supery |
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| Other Whites |
| 2011 Cline Cellars (Viognier) |
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| 2011 Danzante (Pinot Grigio) |
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| 2008 Mulderbosch Vineyards (Chinin Blanc) |
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| 2007 La Tunella (Pinot Grigio) |
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| Bubble |
| NV Seguras "Aria Pinot" Sparkling Wine |
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| 2010 Saint Hilaire Sparkling Wine |
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| NV Karma "California Brut" Sparkling Wine |
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| NV Mumm Sparkling Wine |
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| NV Gosset "Brut Excellence" Champagne |
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| NV Veuve Clicquot "Yellow Label" Champagne |
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| 1999 Dom Perignon "Brut" Champagne |
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| Food |
| Bruschetta |
Fresh Roma tomatoes, basil, fresh mozzarella, toast points and balsamic glaze
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| Raven Wings |
8 crispy wings served with your choice of mild, honey hot, pineapple BBQ, Rellik sauce or Stupid Hot sauces
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| Onion Rings |
Beer battered onion rings served with ring sauce
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| Fried Pickles |
4 beer battered pickles served with buttermilk ranch
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| Fries |
Crispy shoe string fries
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| Wedge |
Butter lettuce, grape tomatoes, bacon and blue cheese
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| Naked Pizza |
White sauce, roasted garlic and cheese
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| Beer |
| Amber Raven |
(16oz Draft)
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| Pabst Blue Ribbon |
(16oz Draft)
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| Schlitz & Michelob Ultra |
(BTL)
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| Spirits |
| Black-Raspberry Lemonade |
Stoli Blakberi, fresh raspberries, sweet & sour, 7up
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| Tropical Trinidad |
Zaya Gran Reserva Rum, triple sec, cranberry juice, pineapple juice, sweet & sour
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| Raspberri Tart |
Absolut Raspberri, triple sec, sweet & sour, pineapple juice, cranberry juice
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| Sailor’s Mai Tai |
Sailor Jerry Rum, Malibu Rum, orange juice, pineapple juice, grenadine
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| Wine |
| 2011 Finca El Origen |
Torrontes (Argentina) *This grape is similar to a Viognier grape in taste but only found in Argentina. The Torrontes wine made from this white grape is considered the best of its kind in the entire w
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| Tuesdays |
| Long Island Ice Tea | $6.00 |
Available Tuesdays during Tacos, Teas & Trivia 6pm to 8pm
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| 2 Tacos for $1 | $1.00 |
Available Tuesdays during Tacos, Teas & Trivia 6pm to 8pm
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| Thursdays |
| Cosmopolitan Cocktail | $5.00 |
Available Thursdays starting at 8pm
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| Wycliff Champagne | $4.00 |
Available Thursdays starting at 8pm
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| Sundays |
| Build Your Own Bloody Mary |
Choose your liqueur and build a Bloody Mary from a buffet of ingredients. Available Sundays 9am to 1pm
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| Hail Mary |
Served Sundays 11am to 4pm
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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