The Rookery Bar Menu and Prices
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The Rookery Bar Menu
| To Start |
| Simple Greens Salad |
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$7.00 |
Shaved radishes, lemon, arbequina olive oil, sea salt
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| Todays Soup |
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$4.00 - $7.00 | |
| Ken's Artisan Breads |
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$3.00 |
Housemade crackers, butter, jacobsen sea salt
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| Entree Salads |
| Add choice steak, chicken or salmon gravlax $5 |
| Smoked Trout Lyonnaise |
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$14.00 |
Pancetta, fried capers, poached egg, rye croutons
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| Pear & Beet Salad |
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$13.00 |
Mustard greens, goat cheese, pickled pears, walnuts, pear vinaigrette
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| Carriage House Salad |
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$11.00 |
Smoked Irish cheddar, radish, toasted almonds, mint, creamy preserved lemon vinaigrette
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| Spinach & Arugula |
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$12.00 |
Roasted squash, brussels sprouts, black sticks blue, roasted shallot vinaigrette
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| Sandwiches |
| With choice of salad, english chips or soup. Add an egg or bacon $1.50 each |
| House-Cured Corned Beef |
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$13.00 |
Cabbage slaw, gruyere, spicy relish, pub mustard aioli, rye
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| Wood-Roasted Mortadella |
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$13.00 |
Gruyere, dijon, piccalilli, butter lettuce, ciabatta
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| House-Smoked Bacon |
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$13.00 |
Grilled rapini, white cheddar, fermented peppers, black garlic aioli, ciabatta
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| Buttermilk-Fried Rabbit |
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$13.00 |
Double battered with herbed aioli, dill pickles, cheddar, ciabatta.
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| Classics |
| Add an egg or bacon $1.50 each |
| Todays Fish |
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Price may varies | |
| Shepherds Pie |
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$14.00 |
Slow-roasted beef, root vegetables, gravy, mashed potatoes, farm greens
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| Fish & Chips |
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$14.00 |
Lightly fried, spicy housemade pickles, coleslaw, tartar sauce, malt vinegar
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| Mussels & Chips |
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$18.00 |
Chorizo, white wine, butter, herbs, smoked mussel aioli
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| Pastrami-Cured Hanger Steak |
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$15.00 |
Painted hills beef, english chips, mustard aioli
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| Bangers & Mash |
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$12.00 |
Housemade sausage, mashed potatoes, gravy, braised red cabbage, pub mustard
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| Carriage House Burger |
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$12.00 |
Huntsman cheese, griddled onions, spicy relish, pub mustard aioli, english muffin
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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