The Ruck Prices in Troy, NY 12180
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Ruck Classics |
| Naked Fries | $3.00 - $5.00 |
Hand-Cut, Tossed, & Seasoned
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| Cinn-Chipotle Sweet Potato Fries | $5.00 - $7.00 |
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| Onion Rings | $5.00 - $7.00 |
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| Tater Tots | $5.00 - $7.00 |
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| Smothered & Covered |
| +$2 Upgrade to Sweet Potato Fries or Tater Tots |
| Cheese or Gravy Fries | $5.00 - $7.00 |
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| Hot Fries | $5.00 - $7.00 |
Tossed in Medium Wing Sauce with a Side of Blue Cheese
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| Disco Fries | $6.00 - $8.00 |
Smothered in Turkey Gravy & Cheese
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| White Guy Wasted Tots | $10.00 |
Smothered in Bacon, Beer Cheese, & Melty Cheddarjack with Ranch Dressing
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| Wings |
| Order of 10 Classic Gluten Free or Boneless. Served with Veggies & Our Famous Blue Cheese Dressing |
| Choose Your Sauce | $12.00 |
BBQ, Mild, Medium, Hot, BBQ-Hot, Spicy Garlic Parm, Honey Mustard, Sour Orange Mojo, Brother Robert's Extra Hot, or Sauce of the Day (S.O.D.)
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| Vegan Seitan "Wings" | $13.00 |
Berben & Wolff's Seitan 'Wings' Served with Vegan 'Blue Cheese' Dressing & Tossed in Your Choice of BBQ, Mild, Medium, Hot, or BBQ-Hot Vegan Sauce
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| Other Snacks & Sweets |
| Pork Potstickers | $7.00 |
with Tangy Sriracha Dip
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| Mozzarella Sticks | $7.00 |
with Raspberry or Marinara
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| Fried Oreos | $6.00 |
with Raspberry Sauce
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| Sweet Tooth | $5.00 |
Chef's Choice Special Sweet Treat
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| Basket of Crisp Veggies and Blue | $4.00 |
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| Basket of House Chips | $4.00 |
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| Buffalo Chips | $5.00 |
Smothered in Wing Sauce & Blue
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| Small Plates |
| Deviled Eggs | $5.00 |
Half Dozen of our Weekly Special
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| Picnic Salad | $5.00 |
Fresh House-made Salad of the Week
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| Singapore Tailgate Noodles | $7.00 |
Sriracha Noodles with Cucumber, Peanuts, Wasabi Peas, & Scallions
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| Empanadas | $9.00 |
Savory Stout & Beef Empanadas with Harissa Crema & Salsa Verde
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| Chiccarones | $12.00 |
Fried Pork Belly with Lime & Sour Orange Mojo
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| Flatbreads |
| Served with Dressed Greens |
| Falafel | $10.00 |
House-Made Falafel with Chopped Onion, Tomato, White Bean & Spring Pea Hummus, & Cucumber Yogurt Dressing
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| Spinach & Artichoke Dip | $10.00 |
Spinach, Parmesan, & Artichoke Dip with Grilled Artichokes & Roasted Red Peppers
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| Herb Ricotta with Egg | $10.00 |
Herb Ricotta, Summer Squash, & Grape Tomatoes Topped with Fried Egg & Frizzled Basil
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| Add to Your Flatbread |
| Bacon or Pulled Pork | $3.00 |
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| Grilled Chicken | $4.00 |
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| Spice-Grilled Hanger Steak or Salmon | $5.00 |
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| Specialty Burgers |
| Served with Hand-Cut Fries and Pickles |
| Wing Burger | $12.00 |
A Ruck Classic! Smothered in Wing Sauce with a Side of Blue Cheese & Crisp Veggies
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| EO-Burger | $15.00 |
Towering with Onion Rings, BBQ Sauce, Cheddar, Bacon, Lettuce, & Tomato
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| Roxanne & The Red Light | $15.00 |
Topped with Smoked Gouda, Candied Bacon, Spring Greens, & Garlic Red Pepper Aioli
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| Slick-a-Licious | $15.00 |
Pressed Wrap with Pepperjack Cheese, Pulled Pork, Bacon, BBQ-Hot Sauce, & Chopped Pickles
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| South Central | $15.00 |
Topped with Guacamole, Chipotle Mayo, Greens, Pepperjack Cheese, & Chiccharones
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| True American | $14.00 |
Lettuce, Tomato, American Cheese, Pickles, Spidah Sauce, & Tobacco Onions
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| Italian Stallion | $14.00 |
Pesto Mayo, Fresh Mozzarella, Roasted Red Peppers, Ale-Tomato Jam, & Greens on Grilled Ciabatta
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| Choose Your Patty |
| Fresh Ground Short Rib & Sirloin Burger |
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| Chipotle Chicken Burger |
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| Beet & Black Bean Burger |
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| Fat Kid Style |
| $5 |
| Make it "Fat Kid Style" |
On Any Burger, Sandwich, or Wrap, The Chefs Channel Their Inner "Fat Kid" to Put Your Sandwich Over the Top!
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| Sandwiches |
| Served with House Chips and Pickles |
| Grilled Cheese | $9.00 |
Choice of Cheese: Swiss, American, Cabot Cheddar, Fresh Mozzarella, or Smoked Gouda
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| KRS-One | $11.00 |
Griddle-Pressed Grilled Chicken Wrap with Bacon, Chopped Pickles, Spicy Mustard, & Melty Cheddarjack
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| Lockin' & Poppin' | $14.00 |
Popcorn Shrimp Po' Boy with Chorizo Aioli, Shredded Lettuce, Tomato, Onion, & Kale-Cabbage Slaw
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| Smokey & The Bandit | $13.00 |
Roast Turkey & Smoked Gouda Wrap with Spinach, Garlic Red Pepper Aioli, & Grilled Onions
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| Castro in a Blanket | $14.00 |
Mojo-dressed Pork Wrap with Swiss, Kale-Cabbage Slaw, Pickles, & Mustard Dressing
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| Pastrami Salmon | $13.00 |
Grilled Pastrami-seasoned Salmon on Warm Ciabatta with Ale-Tomato Jam & Grilled Onion
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| O Valencia | $15.00 |
Harissa Spiced Grilled Steak Wrap with Swiss, Artichoke, Spinach, & Chorizo Aioli
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| Substitute Your Sides |
| Burgers/Sandwiches including Chips or Fries |
Add $2 Onion Rings; Add $2 Sweet Potato Fries; Add $2 Tater Tots
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| Salads |
| Served with Grilled Ciabatta |
| Slamm It | $10.00 |
Spinach with Bean Sprouts, Water Chestnuts, Carrots, Cucumbers, Peanuts, Scallions, Wasabi Peas, & Tailgate Noodles. Served with Sriracha Vinaigrette
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| Get Him to The Greek | $10.00 |
White Bean & Spring Pea Hummus, Feta, Kalamata Olives, Greens, Tomatoes, & Grilled Onions. Served with Cucumber Yogurt Dressing
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| Not So Nicoise | $10.00 |
Grilled Green Beans, Kalamata Olives, Hard Boiled Egg, & Red Onion Tossed with Sweet Onion Vinaigrette
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| Takin' It to the Street | $10.00 |
"Street Corn" Salad of Wheat Berry, Grilled Corn, Red Pepper, Scallion, Cojita, & Spinach Tossed with Creamy Chipotle Vinaigrette
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| Bite Me |
| Our homemade apps, sweets, and small stuff. |
| Posole | $4.00 - $7.00 |
Southwestern Chicken, Hominy, and Tomatillo "Stew", Served with Lime Tortilla Chips and a Dollop of Cream
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| Deviled Eggs du Jour | $5.00 |
Half Dozen of our Weekly Special
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| Singapore Tailgate Noodles | $6.00 |
Sriracha Noodles w/ Cucumber, Peanuts, Wasabi Peas, & Scallions
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| Empanadas | $9.00 |
Savory Stout & Beef Empanadas With Harissa Crema
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| Easy Caprese Flatbread | $8.00 |
Flatbread Pizza with, Fresh Mozzarella, Balsamic and Tomato. Topped w/ Balsamic Drizzle & Greens
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| Shot to the Heart Flatbread | $11.00 |
Grilled Steak & Red Onion Flatbread With Blue Cheese, and Portobella
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| Shtuff Me Belly |
| Our Kick Ass Sandwiches & More |
| This Little Piggy | $11.00 |
House Smoked Pulled Pork Sandwich, IPA BBQ Sauce, Kale & Bacon Slaw, & Cheddar
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| Quesadilla | $8.00 |
Pepperjack, Olives, Tomato, Onion, Vegeterian Refries & Jalapenos. Served with Salsa, Sour Cream and Guacamole
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| Chicken Wing Wrap | $10.00 |
Grilled or Crispy Chicken with Blue Cheese, Lettuce, Tomato, Carrots, Celery & your choice of Wing Sauce. Served with House Chips and Pickle
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| Seitan Is My Motor | $10.00 |
Vegan version of our Chicken Wing Wrap, made with "Seitan" Wings. Served with House Chips and Pickle.
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| KRS1 | $10.00 |
Grilled Pressed Grilled Chicken Wrap with Bacon, Chopped Pickles, Spicy Mustard & Melty Cheddar-jack. Served with House Chips and Pickle.
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| Saint Linda | $11.00 |
Grilled Vegetables, Portabella, Greens, Pesto, Balasamic & French Mozzarella in a Pressed Wrap. Served with House Chips & Pickle.
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| Smokey and The Bandit | $10.00 |
Roast Turkey & Smoked Gouda Wrap with Garlic Red Pepper Aioli, Spinach and Grilled Onions. Served with House Chips and Pickle.
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| Slammin' Salmon Salad | $13.00 |
Grilled Salmon on a bed of Spinach with Bean Sprouts, Water Chestnuts, Carrots, Cucumbers, Peanuts, Scallions, Wasabi Peas & Tailgate Noodles. Served with Sriracha Vinaigrette
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| Get Him to the Greek Salad | $9.00 |
Roasty Garlic & Lemon Hummus, Feta, Kalamata Olives, Greens, Tomatoes & Grilled Onions. Served with Cucumber Dressing.
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| Burgers deRuck |
| "Deluxe" Baskets of Our House Burgers with LTO, Hand Cut Fries & Crisp Pickle. |
| EO Burger | $12.00 |
Towering w/Onion Rings, BBQ, Cheddar, Bacon, Lettuce, Tomato, Onion
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| Brau Burger | $11.00 |
Topped with Spicy Beer Cheese, Stout Onions & a smear of our IPA Mustard
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| Slick-a-Licious | $12.00 |
Grilled Burger Press Wrap with Pepper-Jack Cheese, Pulled Pork, BBQ Hot, Bacon, LTO & Pickle
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| Napa Cowgirl | $12.00 |
House Chicken Chipotle Burger, Topped with a Fried Egg, Guacamole, Roasted Red Pepper, Spinach & Chipotle Mayo
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| Veg Me Baby! | $12.00 |
Our Beet and Black Bean Burger With a Hummus Smear, Greens, Roasted Red Pepper, Fried Onion, Sliced Cucumber, & Cuke Dressing
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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