Menu With Price Menu The Rusty Monk Menu

The Rusty Monk Menu and Prices

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Bottles

Allagash White - ALLAGASH BREWING Co.	0	$6.00	Witbier - 5.0% MORE
Belhaven Scottish Ale - BELHAVEN BREWING Co.	0	$6.00	Scottish Ale - 5.2% MORE
Chimay Doree Bieres de Chimay - BIERES DE CHIMAY	0	$10.00	Trappist Single - 4.8% MORE
Cuvee des Jacobins Rouge - BROUWERIJ BOCKOR NV	0	$9.00	Flanders Red Ale - 5.5% MORE
Duchesse de Bourgogne - BROUWERIJ VAN VERHAEGHE	0	$10.00	Flanders Red Ale - 6.0% MORE
Duvel Tripel Hop - BROUWERIJ DUVEL MOORTGAT	0	$10.00	Belgian IPA - 9.5% MORE
Galactica IPA - CLOWN SHOES	0	$6.00	Imperial IPA - 8.0% MORE
Gonzo - FLYING DOG	0	$6.00	Baltic Porter - 9.2% MORE
Hanamachi - BOTTLE LOGIC BREWING	0	$12.00	Rice Lager - 5.5% MORE
Hard Root Beer - MISSION BREWERY	0	$6.00	Spiced Beer - 7.5% MORE

Houblon - CHOUFFE BRASSERIE D'ACHOUFFE	0	$10.00	Belgian Tripel - 9.0% MORE
Kostritzer Schwarzbier - KOSTRITZER SCHWARZBIERBRAUEREI	0	$5.00	Black Lager - 4.8% MORE
Pripps Carnegie Porter - CARLSBERG SVERIGE Ab	0	$9.00	Baltic Porter - 5.5% MORE
Red Seal Ale - NORTH COAST BREWING Co.	0	$5.00	American Amber - 5.5% MORE
Scrimshaw - NORTH COAST BREWING	0	$5.00	Pilsner - 4.4% MORE
Snake Dog - FLYING DOG	0	$5.00	IPA - 7.1% MORE
St Peter's Cream Stout - ST PETERS BREWING Co.	0	$9.00	Milk/Sweet Stout - 6.5% MORE
St Peter's Organic Ale - ST PETERS BREWING Co.	0	$9.00	English Pale Ale - 4.5% MORE
Straffe Hendrik Wild - BROUWERIJ STRAFFE-HENDRIK	0	$10.00	Bruges Tripel - 9.0% MORE
Timmermans Framboise - BROUWERIJ TIMMERMANS	0	$12.00	Lambic - 4.0% MORE

Tripel Karmeliet - BROUWERIJ BOSTEELS	0	$9.00	Tripel - 8.4% MORE
Turbo Dog - ABITA BREWING CO.	0	$5.00	Brown Ale - 5.6% MORE
Weihenstephaner Kristallbayerische - STAATSBRAUEREI WEIHENSTAPHAN	0	$6.00	Kristalweizen - 5.4% MORE
Weihenstephaner Original Bayerische - STAATSBRAUEREI WEIHENSTAPHAN	0	$5.00	Munich Helles Lager - 5.1% MORE
Weihenstephaner Vitus Bayerische- STAATSBRAUEREI WEIHENSTAPHAN	0	$7.00	Weizenbock - 7.7% MORE

Cider

Aspall Dry Premier Cru - ASPALL	$18.00	English Dry Draft Cider - 6.8% MORE
Green Goblin - THATCHERS CIDER COMPANY	$10.00	Oak Aged Cider - 6.0% MORE
Zombie Killer - B. NEKTAR MEADERY	$18.00	Cherry Cyser Mead - 6.0% MORE

Rarities

Aventinus 2009 Unser Tap Vi - G. SCHNEIDER & SOHN	0	$15.00	Weizenbock - 8.2% MORE
Aventinus Cuvee Barrique Tap X - G. SCHNEIDER & SOHN	0	$35.00	Wheat Doppelbock - 9.5% MORE

Barrel-Aged Old Rasputin XVII - NORTH COAST BREWING Co	0	$35.00	Russian Imperial Stout - 12.1% MORE
Dr. Strangematter - BOTTLE LOGIC BREWING	0	$28.00	Imperial Saison - 9.6% MORE
Farm Barrel Dogpatch Sour - ALMANAC BEER Co.	0	$16.00	Barrel-Aged American Wild Ale - 7.5% MORE
Farm Barrel Heirloom Pumpkin - ALMANAC BEER Co.	0	$16.00	Barrel-Aged Barleywine - 12.0% MORE
Allagash Nancy - ALLAGASH BREWING Co.	0	$25.00	American Wild Ale - 6.3% MORE

Tap

Affligem Blonde - BROUWEIJ DE SMEDT	0	$7.00	Belgian Blonde - 6.8% MORE
Aventinus Weizen-Eisbock - G SCHNEIDER & SOHN	0	$10.00	Weizen-Eisbock - 12% MORE
Bavik - BROUWERIJ DE BRABANDERE	0	$6.00	Belgian Pilsner - 5.2% MORE
Blanche de Chambly - UNIBROUE	0	$6.00	Witbier - 4.8% MORE
Chimay Red - BIERES DE CHIMAY S.A.	0	$10.00	Dubbel - 7.0% MORE

Grevensteiner - BRAUEREI C. & A. VELTINS GmbH & Co.	0	$7.00	Kellerbier - 5.2% MORE
Kwak - BROUWERIJ BOSTEELS	0	$11.00	Belgian Strong Pale Ale - 8.4% MORE
Rince Cochon - BROUWERIJ ROMAN N.V.	0	$11.00	Belgian Strong Pale Ale - 8.5% MORE
Rusty Monk Ale - BROUWERIJ VAN EECKE	0	$7.00	Belgian IPA - 7.5% MORE
Schneider Weisse Tap VII - G. SCHNEIDER & SOHN	0	$7.00	Hefeweizen - 4.9% MORE
Tripel Karmeliet - BROUWERIJ BOSTEELS	0	$8.00	Tripel - 8.4% MORE

Red

Lava Cap Reserve 2010, Cabernet Sauvignon	0	$39.00	Aromas of chocolate, coffee, vanilla, and nutmeg. Plum, tart, boysenberry, and a hint of black pepper on the palate. MORE
Neyers Conn Valley 2009, Cabernet Sauvignon	0	$104.00	Layers of dried berry, loamy earth, cedar, and tobacco flavors. Rich tannins on the finish. MORE
Ketcham Estate Russian River 2009, Pinot Noir	0	$55.00	Currants, strawberry, herbs, and minerality. Firm, balanced structure. MORE
Epiphany Cellars, Gypsy, 2009, Grenache	0	$39.00	A blend of Grenache, Mourvedre, Counoise, Cinsault. Medium-bodied. Black cherry, strawberry, cinnamon, Herbs de Province, and cardamon on the nose. Chocolate, strawberry, black cherry, and dried herb MORE

Peachy Canyon Westside 2010, Zinfandel	0	$34.00	Chocolate, mint, cloves, berries on the nose and palate. Smooth finish. MORE
Curran Syrah Black Oak 2006, Syrah	0	$45.00	Aromas of milk chocolate, cinnamon, and hints of nutmeg carry through on the palate along with dark cherry and dusty plum. MORE
Edna Valley Paragon San Luis Obispo 2010, Merlot	0	$25.00	Cocoa, anise, cherry, with a hint of leather. Bright acidity. Lingering caramel finish. MORE

Dessert Wines

Golan Moscato 2012	$31.00	Aromatic with strong floral characteristics. Gentle sparkle. A light and refreshing white. MORE
Graham's Six Grapes, Port	$40.00	Crafted in the style of a vintage Port. Full-bodied. Rich, opulent black fruit on the palate, with fragrant, brambly aromas. MORE
Graham's Ten Year Old, Tawny Port	$55.00	Complex nutty aromas combined with notes of honey and figs. Rich mature fruit flavor. Mellow long finish. MORE

White

Domaine Millet Freres 2012, Sancerre	0	$47.00	Dry, crisp, slightly grassy with a lemon squeeze. MORE
Domaine Georges Brunet Demi-Sec 2009, Vouvray	0	$38.00	Green apple, honey, chalk. Dry with a bright finish. MORE
Zocker Edna Valley 2011, Gruner Veltliner	0	$35.00	Rich, round, white pepper, ripe melon. Luscious mouthfeel. Firm acidic structure. MORE
Dodff & Irion Tradition 2011, Gewurtztraminer	0	$41.00	Rose aromas. Pineapple, mango, lychee. Well-balanced. MORE

C.H. Berres Impulse Estate 2010, Riesling	0	$28.00	Mineral, stone, focused. Pear and apple on the mid-palate. Citrus zest on the finish. MORE
Badge Blue Steel Sierra Madre Vineyard 2010, Chardonnay	0	$39.00	Stainless steel fermented. Golden apple, pluot (cross between a plum and apricot). Creamy texture. Well-balanced and lively. MORE
Brewer Clifton Chardonnay Santa Rita Hills 2010, Chardonnay	0	$55.00	Lemon, orange blossom, kiwi, ginger. MORE
Au Bon Climat Pinot Blanc/Pinot Gris 2011, Pinot Gris	0	$33.00	Light citrus and apple on the palate. Aromas of stone fruits & pineapple. MORE

Sparkling

Jacquart Brut Mosaique	$73.00	Aromas of toast, freshly baked bread. Flavors of ripe orchard fruit. Soft elegant bubbles with a long finish. MORE
Jacquart Brut Rose	$93.00	Delicate salmon-pink color with a fine stream of bubbles. Hints of cherry and strawberry on the nose and palate. Long, subtle finish with a touch of apricot and peach. MORE
La Marca Prosecco	$24.00	Pale, golden Straw color with full textured bubbles. Fresh citrus on the nose with hints of honey and wildflowers. Light, crisp finish with hints of lemon, green apple, grapefruit, and minerality. MORE

Small Bites

Tomato Basil Bisque	0	$7.00
Soup du Jour	0	$7.00
Belgium Style Pommes Frites	0	$3.00 - $6.00

Marinated Olives	0	$12.00	burrata cheese, arugula, grilled bread MORE
Soft Bavarian Pretzel	0	$6.00	side of mustard MORE
Roasted Brussel Sprouts	0	$9.50	tossed in maple syrup & rosemary, garnished with almonds MORE
Bratwurst Sliders	0	$10.00	with beer braised onions & beer cheese MORE
The Pickle Plate	0	$8.00	Hungarian peppers, cornichons, red beets, chipotle carrots & dill pickles MORE
Hummus	0	$10.00	olive tapenade, grilled pita, EVO MORE
Artisanal Cheese Plate	0	$14.00	chef's selection MORE
Artisanal Sausage Selection	0	$8.00 - $14.00	with traditional accompaniments, MORE
Short Rib Poutine	0	$11.00	ale-braised short rib, house gravy over pommes frites, topped with house smoked mozzarella MORE

From the Garden

Wedge Salad	0	$8.00	iceberg lettuce, bacon, roasted tomatoes, green onions, blue cheese dressing MORE

Braised Beet Salad	0	$9.00	mixed greens, orange segments, shaved fennel, goat cheese, citrus vinaigrette MORE
Asian Pear Salad	0	$8.00	mixed greens, gorgonzola, candied pecans, citrus segments, and citrus vinaigrette MORE

Sandwiches & Burgers

all burgers are served with 8oz patties & pommes frites upgrade your frites to poutines - $3.99

Grilled Cheese & Tomato Basil Bisque	0	$10.00	brie, green apples, and fig jam on cranberry walnut bread MORE
The Monk	0	$14.00	premium beef, Irish cheddar, mixed greens, tomato, grilled onions, garlic aioli MORE
Spiced Lamb Burger	0	$14.00	arugula, feta, roasted tomato, grilled onion, mint aioli MORE
Uptown Burger	0	$14.00	premium beef, beer cheese fondue, bacon lardons, smoked onion strings, spicy mustard & truffle ketchup MORE
Spicy Buffalo Chicken Sandwich	0	$12.00	romaine lettuce, tomato, ranch dressing, and buffalo sauce MORE
Beer Braised Bratwurst	0	$12.00	sauerkraut, Irish cheddar, spicy mustard, in a pretzel roll MORE
Short Rib Sandwich	0	$15.00	ale-braised short rib, smoked mozzarella, sauteed mushrooms, beer-braised onions, horseradish sauce & arugula on toasted sourdough. served with a side salad in orange vinaigrette MORE
Double BLT	0	$12.00	three-pepper spice maple bacon, cornmeal tomato, arugula, aged balsamic & creme fraiche. served with a side salad in orange vinaigrette MORE

Entrees

Flat Iron Steak	$19.00	8oz fire-grilled steak, blue cheese fries MORE
8oz Boneless Pork Chop	$17.00	garlic whipped potatoes & veggies MORE
Roasted Rack of Lamb	$24.00	creamy polenta, sauted spinach, lamb jus, gremolata MORE
Fish and Chips	$13.00	with tartar sauce and lemon wedges MORE
Shepherds Pie	$16.00	lamb, red wine, celery, carrots, onions, peas & potatoes MORE
Schnitzel	$16.00	lemon & herbs, broccolini, garlic whipped potatoes MORE
Moules Frites	$18.00	mussels, white wine, shallots, herbs, gremolata & grilled bread MORE

DESSERT

Seasonal Cronut	0	$8.00	creme anglais, mixed berries MORE
Carrot Cake	0	$7.00	candied pecans, maple cream cheese frosting MORE
Bread Pudding	0	$8.00	vanilla, creme anglaise, mixed berries MORE

a La Mode	0	$2.00	add ice cream MORE

Beverages

Coke / Diet Coke / Sprite	0	$2.50
Ginger Beer / Abita Root Beer	0	$3.00
Old Fashioned Lemonade / Iced Tea	0	$2.50
Coffee / Hot Tea	0	$3.00
Sparkling Water	0	$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.