The Shwack Beach Grill Prices in Dana Point, CA 92629
Hours of Operation
- Mon: 7:00 am - 9:00 pm
- Tue: 7:00 am - 9:00 pm
- Wed: 7:00 am - 9:00 pm
- Thu: 7:00 am - 9:00 pm
- Fri: 7:00 am - 9:00 pm
- Sat: 7:00 am - 9:00 pm
- Sun: 7:00 am - 9:00 pm
Restaurant Menu
| Salads |
| Add: Chicken $2.00, Shrimp $5.50 |
| Classic Caesar | $5.50 |
Crisp romaine, homemade croutons, shaved parmesan and homemade caesar dressing.
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| Garden | $5.50 |
Spring mix, romaine, tomato, marinated red onion and topped with shaved parmesan
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| Summer Spinach | $7.25 |
Baby spinach topped with fresh blueberries and strawberries, candied pecans, and feta crumbles
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| Salads_A |
| Dressing choices: champagne vinaigrette, ginger vinaigrette, jalapeno bacon ranch, caesar, shwack sauce or oil and vinegar. |
| BBQ Chicken | $7.25 |
Spring mix with fresh orange slices, red bell peppers, and marinated red onions, with our jalapeno bacon ranch and tossed with grilled and chilled bbq chicken
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| Pesto Chicken | $7.25 |
Baby spinach, tomatoes, shaved parmesan, and chilled and grilled tossed in pesto
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| Seared Ahi Tuna | $9.95 |
Seared rare ahi over spring mix and romaine, with marinated red onions, fresh orange slices, crispy wontons and ginger vinaigrette.
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| Burgers |
| Choice or prime, vintage beef, with no antibiotics or hormones, in 1/3 pound hand shaped patties. Add: cheese $.75, bacon $1.00, avocado $1.00, sauteed mushrooms $.75, fried egg $1.25 |
| Shwack Burger | $3.95 |
Lettuce, tomato, marinated red onion, and shwack sauce on a fresh baked bun.
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| Double Up Add | $2.00 |
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| Big Al's Bacon Burger | $5.95 |
Crispy onions, hickory bbq sauce, american cheese and deep smoked bacon
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| Low Tide Turkey Burger | $5.25 |
Warm apple and cranberry compote, mayonnaise, and fresh arugula on a whole wheat bun
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| Groundswell Ahi Tuna Burger | $8.95 |
Served with wasabi mayo and our homemade asian slaw on a whole wheat bun
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| Good Vibes Veggie Burger | $6.25 |
Veggie patties are made in house with organic quinoa, mushroom, onion, potato, carrot, zucchini. served with shwack sauce, tomato, fresh arugula, and swiss cheese, on a whole wheat bun.
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| Chicken Sands |
| Our chicken is all natural, contains no antibiotics or hormones, is hand cut, and served on fresh ciabatta bread. |
| Classic Chicken Sand | $5.75 |
Lettuce, tomato, pickle, mayo and swiss cheese
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| BBQ Chicken Sand | $6.35 |
Hickory bbq, crispy onions, smoked bacon, and swiss cheese
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| Island Chicken Sand | $6.35 |
Hoisn bbq sauce, tomato, asian slaw and swiss cheese
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| Grom Shwack |
| The grom menu is suggested for kids 6 and under |
| Grom Burger | $2.50 |
Hand formed burger patty with american cheese, lettuce, and tomato.
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| Lil' Man Chicken Sand | $2.50 |
Hand cut chicken breast with american cheese, lettuce, and tomato
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| Lil chickadees | $3.00 |
All white meat chicken bites, panko breaded and flashed fried. Served with choice of sauce
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| Grom Bomb Combo | $5.75 |
Choice of grom entre, served with shwack spuds, and a refreshing grom bomb drink
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| Shaka Tacos |
| Three tacos, served in flour tortillas with shwack sauce, pico de gallo, avocado cream sauce and a side of crunchy cabbage. |
| Fish | $6.50 |
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| Chicken | $6.50 |
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| Steak | $6.50 |
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| Pulled Pork | $6.50 |
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| Shwack Sweets |
| Fresh Baked Cookies | $1.00 |
Chocolate chip, toasted coconut oatmeal, white chocolate chip-macadamia nut
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| Sides |
| Shwack Spuds | $2.50 |
Fresh baked idaho potatoes finished in trans fat canola oil and served with a side of jalapeno bacon ranch.
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| Asian Slaw | $1.95 |
A blend of red and green cabbage, carrots and scallions, tossed in house made ginger vinaigrette
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| Side Salad | $1.95 |
Spring mix topped with marinated red onions, tomatoes and parmesan with your choice of dressing
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| Chicken Tortilla Soup | $3.95 |
A hearty blend of stewed tomatoes, hominy, corn, black beans, and chicken. Topped with crispy tortilla strips, sour cream, and scallions
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| Rockin Chowder | $4.95 |
A flavorul, light creamy base with roasted jalapenos, yukon gold potatoes, tender bacon, clams and rockin' rock shrimp.
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| Din Din |
| Served daily from 4pm to 9pm |
| Baby Shwack Ribs | $9.25 |
Half a rack of pork ribs with a tangy garlic chipotle bbq sauce, served with asian slaw and baked beans
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| Basa Fish | $9.25 |
Eight to ten ounce filet of white basa fish, stuffed with a blend of chopped spinach red peppers and feta, and topped with a home made lemon butter. served with confetti rice and choice of broccoli o
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| Win Win Chicken Din | $8.00 |
Three grilled chicken breast skewers served with confetti rice and choice of broccoli or asian slaw. choice of: lemon dill or tamari marinade, or chipotle bbq sauce
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| Surf N' Turf | $12.95 |
Six ounces of filet tender and four large shrimp seared in chipotle butter. served with confetti rice and choice of broccoli or asian slaw.
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| Shwackatizers |
| Served daily from 4pm to 9pm |
| Buffalo Blasters | $5.50 |
All white meat, panko breaded boneless chicken bites, smothered in jalapeno buffalo butter and served with fresh red pepper rings and a side of jalapeno bacon ranch.
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| Feng Shwings | $5.50 |
All white meat, panko breaded boneless chicken bites, smothered in hoisin bbq sauce and served on a bed of asian slaw.
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| Rock Shrimp Queso | $5.50 |
Adobe kitchen salsa cooked with creamy melted cheese, topped with sauteed rock shrimp and served with homemade tortilla chips
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| Queso Spuds | $4.25 |
Adobe kitchen salsa cooked with creamy melted cheese, then poured over shwack spuds, and topped with bits of smoked bacon
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| Gnarly Nachos | $6.00 |
House made tortilla chips, topped with a blend of chicken, black beans and corn, shwack queso, sour cream, shredded cheese, and grilled jalapenos
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| Shakazoo Sliders | $6.50 |
Three pulled pork sliders with a garlic chipotle BBQ sauce, topped with crispy onions and served on our mini buns
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| Veggie Bites | $4.00 |
Veggie mix bites, panko breaded and served with a side of shwack sauce.
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| Feta-Spin Fins | $5.00 |
Crispy wonton pockets filled with spinach, feta, and red peppers
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| Chips & Salsa | $3.00 |
Adobe kitchen salsa with homemade tortilla chips
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| Shrimp Wontons | $6.50 |
Three crispy wonton cups filled with asian slaw and topped with rock shrimp and a spicy glaze.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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