The Side Door Prices in Manhattan Beach, CA 90266
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Spinach Salad | $10.00 |
charbroiled and ordered to your perfection, cheese, tomatoes, bacon, avocado, grilled onions, mushrooms, lettuce, all combination available
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| Fried Chicken Salad | $12.00 |
our famous fried chicken on a bed of greens
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| Arugula Salad | $9.00 |
fresh arugula, tomatoes, and pine nuts, topped with shaved parmesan then tossed in a vinaigrette
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| Classic Chopped | $11.00 |
chopped romaine, arugula, and basil, with salami, bacon and turkey, sprinkled with tomatoes, and a dressing that is light and tasty
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| House Salad | $9.00 |
simple, healthy, a mixed field greens, carrots, tomato, cucumber and daikon sprouts, tossed in a sherry vinaigrette
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| The Sidedoor Caesar | $8.00 |
a classic version of the great salad
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| The Sidedoor Caesar | $3.00 |
with chicken or shrimp add
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| Sandwiches |
| The Sidedoor Burger & Fries | $9.00 |
charbroiled and ordered to your perfection cheese, tomatoes, bacon, avocado, grilled onions, mushrooms, lettuce, all combinations available
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| Chicken Sandwich & Fries | $9.00 |
choice of cajun, teriyaki, buffalo or regular always on the side mozzarella, lettuce, tomatoes, and onion
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| Pork Rib Sandwich | $11.00 |
shredded off the bone with a thick slice of provolone you have to try this one
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| Classic Cheese Steak & Fries | $10.00 |
skirt steak over the grill then mixed with jalapeno cheese, grilled onions, and peppers upon request
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| Classic Cheese Steak & Fries | $1.00 |
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| Garden Burger | $8.00 |
for all our healthy patrons
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| Garden Burger | $1.00 |
with cheese add
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| The Torta | $10.00 |
chopped chicken, sliced avocado, onions, cilantro and melted provolone with a tapatio mayo spread
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| Fabulous Dinners |
| All Of Our Beef Is Certified Prime And Hand Butchered In House All Of Our Steaks Are Grilled To Order Specify To Server Sauces & Seasonings, Bordelaise, Bernaise Or Cajun Pepper Add Saald Or Soup $4, Add Shrimp To Any Steak $9 Porterhouse And Rib Eye |
| Filet Mignon | $32.00 |
from the small end of the tenderloin, completely lean and extremely tender served with potatoes and vegetables
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| New York Strip | $28.00 |
this boneless steak is cut from the short loin and is lean with light marbling served with potatoes and vegetables
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| Baby Back Ribs | $23.00 |
a full slab of julay pork ribs rubbed in a polynesian cajun seasoning slow smoked over hickory and finished on the grill with a tangy marinade served with potatoes and creamed corn
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| Half Rack With Fried Chicken | $21.00 |
a great combo of two of the popular items on our menu
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| Sidedoor Fried Chicken | $20.00 |
a different, yet phenomenal blend of panko rice, flour and spices, lightly fried and topped with a tapatio cream sauce, served with potatoes and creamed corn
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| Grilled Chicken Breast | $17.00 |
a double breast skinless & boneless that is simply marinated with lemon and capers served with potatoes, rice and vegetables
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| Fresh Halibut | $23.00 |
grilled with salt and pepper, covered in salsa basilica served with any combination of two sides
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| Shrimp | $22.00 |
grilled sauteed, broiled any way you want them your choice served with any combination of two sides
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| Pan Seared Salmon | $21.00 |
a slightly crisped crust, roasted and served with a cardamom brown butter garnished with a kiwi macadamia chutney served with white rice and vegetables
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| Mediterranean Kebobs | $19.00 |
chicken, pancetta, bell peppers, mushrooms, and onions, brushed with a butter & balsamic vinaigrette grilled to perfection
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| Mediterranean Kebobs | $21.00 |
steak or shrimp
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| Cajun Meatloaf | $15.00 |
oven baked and then pan fried a blend of celery, onions & peppers mixed with cajun spices and andouille sausage
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| Pastas |
| Spaghetti Bolognese | $15.00 |
a classic spaghetti covered with a thick meat sauce, served with garlic bread
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| Primavera | $14.00 |
fresh garden vegetables in a light marinara sauce
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| Four Cheese | $13.00 |
goat cheese jack, chevre and parmesan
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| Tomato Basil | $14.00 |
fresh tomatoes and basil with garlic, goat cheese and pine nuts
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| Tomato Basil | $2.00 |
with prosciutto add
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| Cajun | $15.00 |
corn, tomato, green onions, and pancetta with cajun herbs and spices great when topped with blackened chicken
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| Cajun | $2.00 |
add
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| Ravioli | $15.00 |
stuffed with chicken provolone and rosemary
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| Dessert |
| The Door Cheesecake | $5.00 |
always a standard in any situation sprinkled with fresh fruit of the season
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| Tiramisu | $5.00 |
sweet and awesome with an after dinner drink
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| Martini Sundae | $4.00 |
french vanilla, chocolate, nuts, homemade whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price