@ The Spot Prices in Chicago, IL 60640
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Best Friggin' Calamari You've Ever Had | $10.00 |
Soaked for two days in our secret buttermilk and herb blend...sooo tender and sweet. Served with our homemade Tuscan-style marinara and cocktail sauces.
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| The Mussel Martini | $11.00 |
A baker's dozen of our succulent mussels steamed in white wine, rosemary, garlic and of course butter. Served with lemon zest and a handful of crusty toasty bread.
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| Mozzarella A La Caravella | $10.00 |
Buffalo mozzarella cheese cloaked and baked in a blanket of imported prosciutto splashed in our balsamic glaze. Served with our roasted spicy red and sweet yellow pepper coulis.
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| 3-2-1 Ravioli or Not... | $10.00 |
Three lightly-fried jalapeno cheese pockets on a bed of Tuscan marinara and goat cheese pillows. Two mushroom purses laid gently on pesto blanket. One monster ravioli stuffed with lobster atop white
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| Death By Mushroom | $10.00 |
Our mix of wild mushrooms sauteed with our homemade marinade of fresh herbs, butter and a touch of garlic. Served with vine-ripened tomato and fresh Parmesan cheese.
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| Margherita Grilled 10" Pizza | $10.00 |
Buffalo mozzarella cheese, basil and vine-ripened tomatoes upon our Tuscan sauce.
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| Southwestern Grilled 10" Pizza | $10.00 |
BBQ chicken, cheddar cheese and caramelized onions atop our tangy BBQ sauce.
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| Sloppy Joe Grilled 10" Pizza | $10.00 |
Secret sloppy joe recipe, onions and cheese. House specialty.
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| Bread-Zel Sticks | $8.00 |
Five warm and toasty pretzel breadstick missiles ready to blast off. Three signature "target" sauces for when you want to touch down. Queso, ground mustard seed and horseradish cream sauces
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| Sports Menu |
| Garlic Butter Wings | $8.00 |
Roasted garlic and melted butter.
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| The A1 BBQ Wings | $8.00 |
Specialty tangy sauce.
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| Burning Buffalo Wings | $8.00 |
If they will light a buffalo on fire...think about it.
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| The Relationship Wings | $8.00 |
American Honey and Jamaican jerk seasoning. (Honey/jerk-"relationship"... get it?)
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| The MAN Wings | $8.00 |
Nacho cheese and Cajun seasoning dusted with a little habanero powder for flavor.
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| Mini Taco Es Muy Bueno | $8.00 |
These will not supply you with any nutritional value that you would get from a well-balanced meal, BUT...they go great with beer!
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| A Tender Chicky | $8.00 |
Our hand-seasoned, lovable chicken tenderloin prepared two ways: Breaded with herbs and spices and a quick dunk in the fryer to toasty brownORSplashed with olive oil and dropped on the grill. Tastes
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| The Mozzarella Stick Cabin | $8.00 |
Yes! It's a house of deep-fried cheese! What more of a description do you want?
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| The Quintessential Quesadilla | $7.00 |
Chef Joey's famous recipe of warm tortillas and Chihuahua cheese. Served with sour cream and pico de gallo.
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| Tater Tot'chos | $10.00 |
Instead of chips, we take a mound of golden, crispy, crunchy, munchy tater tots and slather them with our chef's super nacho cheese sauce, fresh pico de gallo, scallions, sour cream, more cheese, jal
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| Nacho's Momma's Mountain of Goodness | $8.00 |
Tater tot'chos on freshly-made multi-colored tortilla chips.
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| Our Blessed Bowl |
| Champ Chili | $8.00 |
Why champ? We've won eight chili competitions with seven different recipes, so no matter what we're serving, you're picking a winner. Please call restaurant for today's selection.
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| Soup du Jour | $6.00 |
Soup of the day. Please call restaurant for today's selection.
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| The Greens |
| Martha's Vineyard | $10.00 |
Mixed mesclun greens, sliced strawberries, pecans, Amish bleu cheese and our homemade raspberry vinaigrette.
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| The Farmer's Market Salad | $10.00 |
House greens with cheddar, mozzarella and bleu cheeses, bacon, hard boiled eggs and poppy seed dressing.
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| Home Sweet Home Salad | $7.00 |
House greens with our house poppy seed dressing.
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| Spot Hittin' Sandwiches |
| Drench The French | $12.00 |
Our pride and joy! We take our slow-roasted famous prime rib and create a melt-in-your-mouth sandwich of ... delishiousness. Served with a side of au jus and horseradish cream sauce. Served with a si
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| One Fish-Two Fish / East Fish-Gone Fish | $11.00 |
Three delicious, delicate fish tacos. Wild-caught tilapia tucked into warm flour tortillas topped with cilantro and garlic butter. In-house marinated red cabbage with Dijon mustard, lime and red wine
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| The KilleRRR | $10.00 |
8 oz. never-frozen certified 100% Black Angus butter-bathed burger. Served on a pretzel bun with one ingredient of choice. Served with a side.
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| The Perfect Chick | $10.00 |
You may never have a burger again...Our huge herb-marinated grilled chicken breast with Tuscan marinara sauce and mozzarella cheese, homemade pesto and cheese or blackened. Served with a side.
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| The Monster Dog | $9.00 |
Created out of passion, it has become legend! Our 100% beef hot dog cored and stuffed with a blend of cheeses, wrapped in three strips of bacon, flash-fried, dipped in beer and cheese batter, than...
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| Usin' Our Noodle |
| Bacon Bleu and Mussel For You!! | $16.00 |
Mussels steamed in white wine, rosemary, garlic and of course, butter topped with bacon and bleu cheese. Served with choice of pasta and a bred-zel stick.
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| Dirty Birdy Pasta | $14.00 |
Our blackened chicken breast mixed with our thick and hearty white wine Alfredo sauce,
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| The Best-O Pesto | $12.00 |
The fresh basil, garlic, olive oil, pine nuts and aged Parmesan cheese. We make this in-house daily and you can taste the difference. Highly recommend adding grilled chicken or salmon.
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| Touched by an Angel | $12.00 |
Extra virgin olive oil, garlic, diced plum tomatoes, white wine and fresh Parmesan cheese. We highly suggest adding grilled vegetables, grilled chicken or mussels to complete the chorus.
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| Fake Baked | $12.00 |
Our original Tuscan-style marinara sauce topped with goat and fresh mozzarella cheeses. Tucked into the oven just long enough to get a tan. We recommend adding grilled chicken.
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| The Main Events |
| Jacked Up Schizo Salmon | $16.00 |
Marinated in our secret bourbon glaze. 6 oz. of beautiful, wild-caught Atlantic salmon delicately prepared.
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| Pesto-Crusted Schizo Salmon | $16.00 |
Topped with fresh basil, garlic, olive oil, nuts and aged Parmesan cheese. 6 oz. of beautiful, wild-caught Atlantic salmon delicately prepared.
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| Thai'd Up Schizo Salmon | $16.00 |
Thai chili glaze and secret peanut sauce topped with black and white sesame seeds. 6 oz. of beautiful, wild-caught Atlantic salmon delicately prepared.
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| The Pork XXX | $15.00 |
Our daily slow-roasted sliced smokehouse pork loin served with our garlic smashed potatoes.
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| Ultimate Vegetarian | $15.00 |
Eggplant wheels stuffed and rolled with butternut squash, parsnips, turnips and jicama. Then dusted in our special breading, pan-seared and blanketed with mascarpone cheese and our Tuscan marinara sa
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| The LAKE Steak | $15.00 |
This is a fish dish- get it? "Lake" steak...just checking. Our wild-caught tilapia served grilled and topped with lemon butter or lightly-breaded and pan-seared.
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| Filet Mignon | $22.00 |
The tenderest 8 oz. cut gets the tenderest care. We bathe the filet in fresh garlic, butter, six herbs and spices and a splash of olive oil. Hand-cut and cooked to your exact specifications. Served w
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| The Alpha Prime | $19.00 |
VERY slow-roasted cut 10 oz. cut with six herbs, garlic, rosemary, cracked black pepper and sea salt. Served with au jus and homemade horseradish cream sauce. Hand-cut and cooked to your exact specif
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| The Other Sides |
| Garlic and Scallion Smashed Potatoes | $4.00 |
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| Sauteed Seasonal Vegetables | $4.00 |
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| French Fries | $4.00 |
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| Side Salad | $4.00 |
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| Tater Tots | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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