The Steakhouse Prices in Cripple Creek, CO 80813
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Tableside Guacamole | $11.00 |
Prepared at your table and served with fresh tortilla chips. Our signature appetizer
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| Calamari | $9.00 |
Tender calamari dipped in buttermilk then hand-breaded and deep-fried to a light golden brown. Served with marinara and lobster sauce.
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| Spinach Artichoke Dip | $8.00 |
The steakhouse spinach artichoke dip served with tortilla chips and toast points.
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| Portabello Mushroom | $11.00 |
Fresh sliced Portobello grilled to tender perfection. Served on a bed of roasted red pepper crab sauce
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| Shrimp Cocktail | $9.00 |
Five jumbo shrimp cooked to tender perfection. Served chilled with cocktail sauce
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| Bacon-Wrapped Shrimp | $9.00 |
Four jumbo shrimp lightly basted with horseradish, wrapped in bacon and deep-fried. Served with horseradish sauce.
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| Salads |
| Dressings: ranch, bleu cheese, sun-dried tomato vinaigrette, honey mustard, thousand island, caesar. Add any salad chicken $5, shrimp $9.00, salmon $9.00 |
| Caesar Salad | $8.00 |
Fresh romaine lettuce, tossed with our own homemade classic caesar dressing, topped with parmesan cheese and croutons
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| House Salad | $6.00 |
Assorted fresh greens, tomatoes, red onion and croutons.
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| Spinach Salad | $9.00 |
Fresh spinach, mushrooms, tomatoes, hard-boiled egg and bacon. Served with a traditional hot bacon dressing.
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| Pasta |
| Sauce: marinara, alfredo, rose, creamy lobster. Pasta: linguini, spinach fettucini, cheese manicotti, seafood ravioli, cheese ravioli. Add to any pasta: chicken $5.00, shrimp $9.00, salmon $9.00 |
| Create Your Own Specialty Pasta Dish | $17.00 |
All dishes served with fried spinach and pine nut garnish
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| Poultry |
| Chicken Newburg | $22.00 |
Tender chicken breast breaded in italian bread crumbs, deep-fried, then finished with lobster meat and a delicious newburg sauce.
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| Chicken Cordon Bleu | $25.00 |
Classic cordon bleu served with supreme sauce
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| Pecan Chicken | $20.00 |
Tender chicken breast coated with a pecan crust, oven-baked and topped with a delicious hazelnut cream sauce.
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| Herb-Roasted Chicken | $20.00 |
Delicious half roasted herb chicken.
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| Seafood |
| Lobster Tail | $30.00 |
6 oz butterfly lobster tail prepared in old bay spices and fat tire beer. Served with drawn butter.
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| Pan-Seared Scallops | $25.00 |
Deep sea scallops pan-seared and served with asian five-spice and Sriracha garnish
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| Capn Daves Big Ol Shrimp | $21.00 |
Jumbo fantail shrimp, lightly breaded and deep-fried. Served with cocktail or tartar sauce
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| Salmon | $20.00 |
Salmon filet grilled to perfection, then finished with lemon caper butter. Add any of our sauces or toppings. $6
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| Shrimp Scampi | $20.00 |
Jumbo shrimp sautéed in a lemon garlic butter and olive oil medley
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| Fishermans Platter | $22.00 |
Fresh haddock, shrimp, and scallops coated in our own special batter. Deep-fried to a golden brown
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| Baked Halibut | $25.00 |
Baked halibut filet, topped with a spinach cream sauce
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| Specialty Steaks & Lamb |
| Add a 6 oz lobster tail to any entree for $20.00. Add three fried, grilled or scampied shrimp to any entree for $9.00. |
| Sauces & Topping Selection |
Create your own twist to any entree cajun: steakhouse rub then cooked in cast iron skillet. no extra charge. Bordelaise: beef demi-glaze with a red wine and shallot reduction. no extra charge. Bearna
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| Desserts |
| Sundae Anydae | $6.00 |
French vanilla bean ice cream, topped with chocolate syrup or hot fudge, whipped cream, nuts and a cherry
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| Creme Brulee | $7.00 |
A smooth creamy custard chilled and topped with a brittle caramelized sugar
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| Buckin Brownie | $8.00 |
A decadent fudge brownie, topped with french vanilla bean ice cream, hot fudge, whipped cream, nuts and a cherry
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| Homemade Pies - Per Slice | $5.00 |
Delicious pies homemade locally at the deja vu diner. ask your server about the daily pie special.
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| Homemade Pies - A La Mode | $6.00 |
Delicious pies homemade locally at the deja vu diner. ask your server about the daily pie special.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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