The Table Green Cafe Menu and Prices
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The Table Green Cafe Menu
| First and Share |
| Market Soup (Bowl) |
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$9.00 | |
| Market Green Salad |
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$12.00 |
Local cheese, candied pecans & hudson valley fruit
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| Market Green Salad with Grilled Chicken Breast |
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$18.00 | |
| Deviled Farm Eggs |
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$12.00 |
4-ways: chipotle, pea & mint, classic southern, olive & prosciutto
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| Chicken Liver Pate |
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$15.00 |
Cassis gelee, pickled mustard seed, chives, amys toasts
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| Local Artisanal Cheese Plate |
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$20.00 |
Seasonal fruit, honey & amys bread
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| Marinated Beet Salad |
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$13.00 |
Lime yogurt, pistachio
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| Entrees |
| Warm Champlain Valley Grains |
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$18.00 |
Kale, pepitas, jerusalem artichokes, chervil, maple cider reduction add farm egg
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| Daily Market Fish |
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Price may varies | |
| Herb Roasted Mushrooms |
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$22.00 |
Colby cheddar polenta, coddled egg, port reduction
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| Roasted Chicken Breast |
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$25.00 |
Spring vegetable, sauteed local greens, thyme chicken jus
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| Green Table Classics |
| Mac & Cheese |
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$16.00 |
Goat cheese, colby, cheddar & parmesan, organic pasta, herbed breadcrumbs
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| Grilled Cheese |
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$14.00 |
Raw milk cheddar cheese & seasonal chutney on orwashers Miche, market greens
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| Half Grilled Cheese & Cup of Soup |
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$15.00 | |
| GT Burger |
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$17.00 |
Wrighteous organics beef, bacon jam, house pickles, roasted garlic aioli, amy's roll
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| Chicken Pot Pie |
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$21.00 |
Green Table Farms pastured chicken & organic vegetables topped with a flaky pate brisee crust
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| Vegetarian Mushroom Pot Pie |
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$18.00 |
Organic mushrooms & vegetables with a whole wheat crust
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| Sides |
| Grilled Asparagus |
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$8.00 |
| Simple Green Salad |
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$6.00 |
| Sauteed Seasonal Greens |
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$6.00 |
| Creamy Cheddar Polenta |
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$10.00 |
| Herbed Potatoes |
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$9.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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