The Table Restaurant & Catering Menu and Prices
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The Table Restaurant & Catering Menu
| Appetizers |
| Codfish Cakes |
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$8.00 |
Crispy and well-seasoned fish cakes served with a sweet chili mango sauce
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| Jumbo Escovitch Shrimp |
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$12.00 |
Lightly battered plump shrimp with the chefs special pickled vegetables
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| The Table Fresh Catch Sampler |
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$22.00 |
Dive into a choice of crispy fried shrimp, fish fingers, & Codfish fritters with a Cajun tartar sauce
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| Jerk Chicken Tostones |
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$9.00 |
Fried plantains topped with shredded jerk chicken breast, tomato salsa and melted cheese
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| Curry Chicken Empanadas |
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$9.00 |
Crispy chicken pockets with an orange Salsa Verde
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| Cajun Catfish Fritters |
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$9.00 |
Seasoned catfish strips battered and crispy fried serve with Cajun tartar sauce
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| Entree Salads |
| Fresh Melange Spring Greens |
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Price may varies | |
| Creole - Chicken |
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$9.00 |
Over organic greens of carrots peppers, avocado mango, cranberries, feta cheese. Tossed in a citrus or raspberry vinaigrette topped with pecans
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| Creole - Shrimp |
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$12.00 |
Over organic greens of carrots peppers, avocado mango, cranberries, feta cheese. Tossed in a citrus or raspberry vinaigrette topped with pecans
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| Creole - Salmon |
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$11.00 |
Over organic greens of carrots peppers, avocado mango, cranberries, feta cheese. Tossed in a citrus or raspberry vinaigrette topped with pecans
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| Caesar - Jerk Chicken |
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$9.00 |
Over our crisp romaine lettuce tossed in caesar dressing and topped herbed croutons, parmesan cheese
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| Caesar - Shrimp |
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$12.00 |
Over our crisp romaine lettuce tossed in caesar dressing and topped herbed croutons, parmesan cheese
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| House |
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Price may varies |
Over organic greens with carrots roses, cranberries and sweet corn. Tossed in a citrus or raspberry vinaigrette.
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| Vegetarian Table |
| Jerk of BBQ Tofu |
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$22.00 |
Tofu flavored with iremon. Spicy marinade sauceand blended seasonings
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| Ginger Teriyaki Tofu |
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$21.00 |
Tofu flavored with ginger sauce and blended seasonings
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| Stir Fried Tofu |
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$20.00 |
Tofu stir-fried with medley of vegetables and blended seasonings
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| Coconut Braised Crispy Tofu |
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$23.00 |
Tofu flavored with coconut milk, garlic and ginger sauce blended seasonings
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| Caribbean Calabash |
| (Choice of 2 sides & house salad) |
| Braised Oxtail |
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$23.00 |
Seasoned and slowly cooked the old fashion way in a succulent brown sauce
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| Sweet and Spicy Guava BBQ Ribs |
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$21.00 |
Tender Ribs with our homemade slowly simmered special BBQ Sauce
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| Jamaican Style Jerk Chicken |
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$22.00 |
Seasoned and roasted to perfection, Its Smoking
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| Jerk Chicken Alfredo |
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$20.00 |
Boneless Jerk Chicken tossed in penne pasta and garlic parmesan cheese sauce
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| Caribbean Style Curry Chicken |
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$20.00 |
Boneless dark meat marinated and cooked in a curry sauce with diced potato
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| Curried Leg of Goat |
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$23.00 |
Tender lean Goat stewed in our house blend of curries
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| Jerk or Curry Tilapia |
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$24.00 |
Seasoned Tilapia Filet cooked to perfection
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| The Table Red Snapper |
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$25.00 |
Escovitch, steam, stewed. Seasoned whole snapper cooked to your choice
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| Jerk Treasure |
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$36.00 |
A platter of spicy grilled, salmon, shrimp and chicken served in a house jerk sauce
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| The Chefs Tasting Plate, (Serves 2) |
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$34.00 |
Portions of jerk chicken, oxtail stew and curried goat, served with plantains
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| The Southern Palette |
| Choice of 2 sides & house salad |
| Southern Style Fried Chicken |
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$20.00 |
Seasoned with house blend of herbs and spices
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| Honey BBQ Chicken |
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$20.00 |
Tender juicy chicken simmered in our home-style BBQ sauce
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| Savory BBQ Ribs |
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$21.00 |
Marinated louisiana styled pork ribs cooked to perfection
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| Cajun or Blackend Salmon |
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$24.00 |
Pan-seared Filet, glazed with aged wine and jerk sauce
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| Cajun Shrimp Scampi |
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$23.00 |
Jumbo shrimp simmered in our cajun herb butter sauce
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| Crispy Fried or Broiled Catfish |
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$22.00 |
A fresh catfish filet cooked in our hearty cajun sauce
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| Lemon Pepper or Cajun Tilapia |
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$23.00 |
Seasoned filet of tilapia cooked to perfection
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| Cajun Chicken & Shrimp Jambalaya |
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$25.00 |
Down by the Bayou party on a plate
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| Side Table |
| Trinidad Style Callaloo |
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$5.00 |
| Rice and Peas |
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$5.00 |
| Vegetable Rice Pilaf |
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$5.00 |
| White Rice |
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$5.00 |
| Baked Mac & Cheese |
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$5.00 |
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| Sweet Potato Souffle |
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$5.00 |
| Creamy Mashed Potatoes |
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$5.00 |
| Sweet Plantains |
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$5.00 |
| Chefs Vegetables Melange |
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$5.00 |
| Braised Collard Greens |
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$5.00 |
| Baby String Beans |
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$5.00 |
| Children's Table |
| Jerk Chicken Alfredo |
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$11.00 |
| Jerk or Curry Chicken with Rice Pilaf & Vegetables |
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$10.00 |
| Honey BBQ Chicken Sliders with 2 Sides |
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$11.00 |
| Fried Chicken, Mashed Potatoes & Vegetables |
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$10.00 |
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| Desserts Menu |
| Red Velvet Cake |
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$7.00 |
| Rum and Raisin Cheesecake |
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$7.00 |
| Coconut Carrot Cake |
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$7.00 |
| Old Fashioned Peach Cobbler |
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$5.00 |
| Double Chocolate Cake |
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$6.00 |
| Dessert of the Day |
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$5.00 |
| Beverages |
| Tropical Fruit Punch with Fruit Nectar |
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$4.00 |
Mango, guava, ginger, pineapple, lemon juice and cane sugar
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| Pitcher of Punch |
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$14.95 | |
| Southern Sweet Tea |
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$3.75 | |
| Mango or Ginger Lemonade |
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$4.50 | |
| Ginger Sorrel Punch |
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$4.50 | |
| Coffee and Tea |
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$3.00 | |
| Soda |
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$2.75 | |
| Bottled Water |
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$2.50 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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