The Taj Kabob and Curry Prices in Omaha, NE 68154
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Pakora | $3.49 |
Vegetable fritters deep fried in chickpea batter
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| Vegetable Samosa | $3.49 |
A crisp turnover stuffed with spiced potatoes and peas
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| Meat Samosa | $4.49 |
A crisp turnover stuffed with spiced ground lamb and peas
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| Chicken Pakora | $5.99 |
Boneless strips of chicken deep fried in chickpea batter
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| Shrimp Pakora | $7.99 |
Shrimp deep fried in chickpea batter
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| Paneer Pakora | $5.99 |
Homemade cheese deep fried in chickpea batter
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| Samosa Chat | $4.99 |
A vegetable samosa topped with a chilled chickpea salad
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| Chole Bhature | $8.99 |
Onion surrounds chickpeas served with fried bread
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| Shrimp Chilli | $11.99 |
Shrimp pan cooked with tomatoes, onions, green peppers, green chilies and spices
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| Chicken Chilli | $9.99 |
Boneless chicken pan cooked with tomatoes, onions, green peppers, green chilies and spices
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| Salads & Wraps |
| Chicken Tikka Salad | $6.49 |
Marinated white meat on crisp green lettuce, tomatoes with raita on the side
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| Green Salad | $3.99 |
Fresh garden salad with tomatoes and raita on the side
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| Chicken Tikka Salad | $6.49 |
Marinated white meat on crisp green lettuce, tomatoes with raita on the side
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| Green Salad | $3.99 |
Fresh garden salad with tomatoes and raita on the side
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| Chicken Tikka Salad | $6.49 |
Marinated white meat on crisp green lettuce, tomatoes with raita on the side
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| Soup |
| Mulligatawny | $2.99 |
A traditional soup made with lentils, lightly fl avored with herbs and spices
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| Indian Breads |
| Chapati | $1.99 |
Dry fine ground wheat bread
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| Paratha | $2.99 |
Buttered flaky layers of wheat bread
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| Poori | $1.99 |
Puffy deep fried whole wheat bread
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| Aloo Paratha | $2.99 |
Whole wheat bread stuffed with spiced potatoes and peas
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| Naan | $1.99 |
Fluffy white bread made from superfine flour
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| Garlic Naan | $2.99 |
White bread stuffed with fresh ground garlic
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| Almond Naan | $3.99 |
White bread stuffed with almonds and raisins
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| Onion Kulcha | $2.99 |
White bread stuffed with onions and cilantro
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| Paneer Kulcha | $2.99 |
White bread stuffed with homemade cheese and cilantro
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| Bhature | $1.99 |
Deep fried white bread
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| Condiments |
| Papadum (2 pieces) | $1.49 |
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| Rice | $1.99 |
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| Mixed Pickle | $1.99 |
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| Raita | $1.49 - $2.49 |
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| Chutney | $1.49 - $2.49 |
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| Tandoori Specialities |
| Chicken Tandoori | $10.99 |
Bone-in breast, thigh and leg marinated in yogurt and masala and roasted over coals on a skewer
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| Chicken Tikka | $11.99 |
Boneless chicken breast marinated in yogurt and masala and roasted over coals on a skewer
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| Boti Kabob | $13.99 |
Cubes of lamb marinated in yogurt and masala roasted on a skewer
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| Seekh Kabob | $13.99 |
Minced lamb blended with spices and herbs and cooked in the tandoor
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| Tandoori Mixed Grill | $16.99 |
A full sampling of all of the above tandoori specialties including 2 tandoori chicken, 2 chicken tikka, 2 boti, 2 seekh kabob
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| Chicken Specialties |
| Chicken Curry | $9.99 |
A basic curry sauce with cubes of boneless chicken
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| Chicken Korma | $9.99 |
Creamy sauce with ground cashews and marinated chicken
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| Chicken Tikka Masala | $9.99 |
Traditional dish with creamy tomato base, our favorite
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| Chicken Saag | $9.99 |
Chicken in thick bed of spinach cooked in spices and a touch of cream
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| Chicken Vindaloo | $9.99 |
Traditionally spicy vinegar and tomato sauce with potatoes
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| Coconut Chicken | $9.99 |
Chicken curry cooked with coconut cream
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| Chicken do Piaza | $9.99 |
A curry laced with chopped onions
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| Chicken Madrasa | $9.99 |
Super spicy thick curry with chicken and a touch of coconut cream
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| Chicken Jalfrazie | $9.99 |
Meat fried with onions, bell peppers, tomatoes, potatoes and cauliflower
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| Lamb Specialties |
| Lamb Tikka Masala | $12.99 |
Lamb cooked with creamy tomato base
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| Lamb Curry | $12.99 |
A basic curry sauce with cubes of boneless lamb
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| Lamb Saag | $12.99 |
Lamb in thick bed of spinach cooked in spices and a touch of cream
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| Lamb Vindaloo | $12.99 |
Traditionally spicy vinegar and tomato sauce with potatoes
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| Lamb Korma | $12.99 |
A creamy sauce with ground cashews and marinated lamb
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| Lamb Keema | $12.99 |
Ground lamb in a rich sauce with tomato, onions and peas
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| Lamb Do Piaza | $12.99 |
A curry laced with chopped onions
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| Lamb Madrasa | $12.99 |
Super spicy thick curry with lamb and a touch of coconut cream
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| Lamb Jalfrazie | $12.99 |
Lamb cooked with onions, bell peppers, tomatoes, potatoes and caulifower
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| Vegetarian Specialties |
| Mushroom Shahi Masala | $9.99 |
Paneer and mushroom cooked in creamy tomato base
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| Paneer Makhani | $9.99 |
Vegetable and cheese dumplings melt in a creamy sauce
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| Malai Kofta | $9.99 |
Paneer and mushroom cooked in creamy tomato base
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| Aloo Mattar | $9.99 |
Potatoes and peas in a tomato based curry
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| Vegetable Jalfrazie | $9.99 |
Vegetable fried with onions, bell peppers, tomato, potatoes and cauliflower
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| Saag Paneer | $9.99 |
Homemade cheese in spinach cooked with cream and spices
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| Mattar-Paneer | $9.99 |
Homemade cheese in tomato cream sauce with peas
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| Dal Makhani | $9.99 |
Dark lentils in a thick buttery cream sauce with ginger
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| Vegetable Korma | $9.99 |
A thick cream sauce with a mix of vegetables and nuts
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| Channa Masala | $9.99 |
Chickpeas with tomato, onion and cilantro
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| Mixed Vegetable | $9.99 |
Vegetable medley in a basic curry
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| Okra Curry | $9.99 |
Okra cooked with onions, tomato and fresh herbs
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| Baingan Bhartha | $9.99 |
Eggplant cooked with onions, tomatoes and spices
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| Aloo Gobi | $9.99 |
Potatoes and cauliflower cooked in harmony of spices
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| Channa Madrasa | $9.99 |
Super spicy thick curry with chickpeas and a touch of coconut cream
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| Channa Saag | $9.99 |
Tender chickpeas in a bed of spinach
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| Biryani Specialties |
| Chicken Biryani | $10.99 |
A classic muglai dish of curried chicken, nuts and raisins tossed with basmati rice
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| Lamb Biryani | $13.99 |
A classic muglai dish of curried lamb, nuts and raisins tossed with basmati rice
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| Vegetable Biryani | $10.99 |
A classic muglai dish of curried vegetables, nuts and raisins tossed with basmati rice
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| Shrimp Specialties |
| Shrimp Tikka Masala | $12.99 |
Shrimpo cooked with creamy tomato base
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| Coconut Shrimp | $12.99 |
Shrimp curry cooked with coconut cream
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| Shrimp Vindaloo | $12.99 |
Traditionally spicy vinegar and tomato sauce with potatoes
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| Shrimp Jalfrazie | $12.99 |
Shrimp cooked with onions, bell peppers, tomatoes, potatoes and cauliflower
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| Desserts |
| Ras Malai | $3.99 |
Homemade cheese patties bathed in rich milk sauce with pistachio
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| Gulab Jamun | $3.99 |
Small balls of milk cake flavored with rosewater and soaked in syrup
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| Kheer | $3.99 |
Almonds and raisins in rice pudding flavored with cardamom
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| Kulfi | $3.99 |
Indian style pistachio ice cream, cool and sweet
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| Beverages |
| Fountain Drink | $2.29 |
A fountain drink is a soft drink, prepared locally from a supply of flavored sweetened syrup, carbon dioxide and water, either manually, in a device called a soda fountain or in a vending machine whi
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| Iced Tea | $2.29 |
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| Hot Tea | $2.29 |
Aromatic beverage prepared from the cured leaves by combination with hot or boiling water
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| Chai | $2.29 |
Beverage from the Indian subcontinent made by brewing tea with a mixture of aromatic Indian spices and herbs.
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| Coffee | $2.29 |
Brewed beverage with a dark, slightly acidic flavor prepared from the roasted seeds of the coffee plant, colloquially called coffee beans.
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| Mango Lassi | $2.99 |
Lassi flavored wih mango
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| Plain Lassi | $2.99 |
Popular and traditional yogurt-based drink of the Indian subcontinent
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| Milk | $1.99 |
Milk is a white liquid produced by the mammary glands of mammals.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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