The Tasting Room at The Chef's Table Prices in Winter Garden, FL 34787
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tapas - Soups & Salads |
| Soup of the Day | $6.00 |
Made gluten free
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| Beet Salad | $11.90 |
Chiogga and golden beets, topped with baby arugula, pickled red onions, toasted almonds and goat cheese tossed in a beet vinaigrette. Gluten free option
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| Quinoa Salad | $12.00 |
Black quinoa, baby kale, shaved fennel and red onion and sliced peppadew tossed in a lemon vinaigrette and topped with dried cranberries , feta and cashews. Gluten free option
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| Tapas - Cold Plates |
| House Made Smoked Fish Dip | $7.90 |
Florida whitefish, herbs & spices with lavash
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| Tuna Tartar | $12.50 |
Asian marinade, spicy mayo, tropical fruit salsa. Gluten free option
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| Artisanal Five Cheese Tasting Plate | $16.50 |
With sweet accompaniments. Made gluten free
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| Chefs Butcher Plate | $17.50 |
A selection of house cured meats. Made gluten free
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| Tapas - Hot Plates |
| Fried Green Tomatoes | $12.90 |
Topped with crab and house cured bacon maque choux
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| Southern Eggroll | $7.50 |
Shrimp, candied collards and corn served with a spicy peach mustard
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| Fish Tacos | $6.90 |
Ginger beer batter, cucumber, piquillo pepper slaw
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| Pan Seared Scallops | $16.90 |
Mango puree, asian slaw with a hint of baco. Gluten free option
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| St. Louis BBQ Ribs | $7.90 |
Slow cooked with guava bbq sauce and a side of cucumber sala. Gluten free option
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| Empanadas | $7.00 |
Slow braised ox tail topped with a mango cilantro salsa
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| Chefs Mac and Cheese | $15.90 |
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| Lobster BLT | $14.50 |
Lobster, black pepper bacon, heirloom tomatoes and arugala on a soft roll
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| Lamb Bread Pudding | $9.90 |
House made lamb sausage, gaeta olives, peppadew, feta and brioche make up this savory bread pudding
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| Scotch Egg | $5.50 |
Lake meadow egg rolled in house made garlic sausage and a tangy aioli
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| Salmon Croquette | $9.90 |
House smoked salmon rolled in a potato ball and fried, topped with dill creme
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| Tasting Room Classics |
| House Smoked Wings | $7.90 |
House made sweet & spicy hot sauce, bleu cheese sauce. Gluten free option
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| Mini Beef Wellington Trio | $14.90 |
Slow braised beef short rib, truffle butter, puff pastry topped with demi-glace
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| Goat Cheese Ravioli | $10.50 |
Hand formed & stuffed with herbed goat cheese. Gluten free option
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| Asian Beef | $10.50 |
Skewers of marinated tenderloin served with asian slaw and sriracha
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| New Orleans BBQ Shrimp & Heirloom Cheese Grits | $10.90 |
Gulf shrimp tossed in creole butter sauce over adulah grits. Gluten free option
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| Ritas Fried Chicken Livers | $7.90 |
Topped with house made andouille & chorizo gravy
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| Chefs Foie Gras | $18.90 |
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| Onion & Potato Galette | $9.50 |
Caramelized onions, red skin potatoes, and manchego cheese on a flaky crust
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| Chef Kevins Famous Boudain Balls | $6.90 |
House made sausage rolled in panko breadcrumbs, fried crispy topped with a sunny side up lake meadow egg and cajun mayo
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| Muffaletta Sliders | $8.50 |
Smoked ham, genoa salami, pepperoni and house made olive salad on herb focaccia bread
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| Shrimp Arancini | $8.00 |
Etouffe Risotto balls with gulf shrimp fried crispy served with a cajun spiced aioli. Gluten free option
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| Chorizo Flatbread | $12.50 |
House ground chorizo, manchego cheese, salsa verde topped with a sunny side up egg
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| Happy Hour Food |
| Southern Egg Rolls | $5.00 |
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| Pimento Cheese Dip | $5.00 |
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| Rita's Chicken Livers | $5.00 |
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| Pulled Pork Tacos | $5.00 |
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| Fish Dip | $5.00 |
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| Eggs Benedicts |
| Our house egg benedicts are served on southern biscuits & house potatoes. Add bacon $2.50 |
| Canadian Benedict | $12.00 |
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| Pork Belly Benedict | $12.00 |
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| Lobster Benedict | $20.00 |
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| Sides |
| Gluten free option |
| Duck Fat Fries | $4.90 |
Hand cut topped with parmesan cheese and smoked aioli
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| Chefs Collards | $5.50 |
Candied greens, sweet & earthy
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| Heirloom Grits | $5.50 |
Rich & cheesy adulah grains, columbia, sc
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| Veggie Stir Fry | $5.50 |
Assorted vegetables from matthews hope
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| Cucumber Pasta Salad | $3.90 |
Fresh aioli & european cucumber based pasta
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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