The Tasting Room Prices in Houston, TX 77005

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

DINNER | $35/pp | 1st Course
GRILLED OYSTERS  
one of each | ASIAN: ponzu sauce, topped with panko and wasabi, BBQ: house-made Shiraz BBQ sauce, topped with cheddar and bacon, SPINACH & ARITCHOKE: spinach-artichoke cheese sauce, topped with panko
0
TTR HOUSE-MADE MEATBALLS  
with San Marzano tomato puree, basil and grana padano
0
HUMMUS  
traditional chickpea puree, extra virgin olive oil, grilled pita and crudite
0
ROASTED CAULIFLOWER  
curry roasted cauliflower and carrots, served with tzatziki sauce
0
DINNER | $35/pp | 2nd Course
TTR HOUSE  
spring mix, honey nut clusters, drunken goat cheese, dried cherries, Champagne vinaigrette
0
CAESAR SALAD  
romaine hearts, parmesan, herb croutons
0
SOUP OF THE DAY  
see your server for details
0
DINNER | $35/pp | 3rd Course
TTR SWEET + SPICY CHICKEN  
Thai basil marinated chicken with side of sweet and spicy pineapple glaze, curry fries, and coconut-yogurt dipping sauce
0
BRAISED SHORT RIB  
served with mashed potatoes and mini carrots
0
FALAFEL BURGER  
sliced cucumber, tomatoes, grilled peppers, hummus and tzatziki sauce and side of fries
0
ROASTED VEGETABLE PIZZA  
roasted seasonal vegetables with house-pulled mozzarella and pesto
0
SEAFOOD DIABLO PASTA  
sauteed mussels and shrimp over penne pasta
0
DINNER | $35/pp | 4th Course
BREAD PUDDING OF THE DAY  
served a la mode, see your server for details
0
NUTELLA BROWNIE  
with vanilla ice cream, topped with caramel sauce
0
CHOCOLATE CHEESECAKE  
chocolate cheesecake with caramel sauce and hazelnut cream
0
LUNCH | $20/pp | 1st Course
HOUSE SALAD  
spring mix, honey nut clusters, drunken goat cheese, dried cherries, Champagne vinaigrette
0
CAESAR SALAD  
romaine hearts, parmesan, herb croutons
0
SOUP OF THE DAY  
see your server for details
0
LUNCH | $20/pp | 2nd Course
TTR SWEET + SPICY FRIED CHICKEN  
Thai basil marinated chicken with side of sweet and spicy pineapple glaze, curry fries and a coconut-yogurt dipping sauce
0
FALAFEL BURGER  
sliced cucumber, heirloom tomatoes, grilled peppers, hummus and tzatziki sauce and a side of fries
0
SEAFOOD DIABLO PASTA  
sauteed mussels and shrimp over penne pasta
0
ITALIAN CLUB SANDWICH  
capicola, grilled chicken, applewood-smoked bacon, lettuce, tomatoes, served with fries
0
BYO PIZZA  
signature tomato sauce, house-pulled mozzarella, plus add from our charcuterie board, wild mushrooms OR roasted vegetables
0
BRUNCH | $20/pp | 1st Course
TTR SWEET + SPICY FRIED CHICKEN  
Thai basil marinated chicken with side of sweet and spicy pineapple glaze, curry fries and a coconut-yogurt dipping sauce
0
MAX'S WINE DIVE'S FAMOUS SOUTHERN FRIED CHICKEN  
served with collard greens and home fries
0
MAX'S WINE DIVE'S FRIED EGG SANDWICH  
artisan sourdough, three fried eggs, applewood-smoked bacon, Gruyere, bibb lettuce, tomatoes, black truffle aioli, served with Wine Dive truffle chips
0
FALAFEL BURGER  
sliced cucumber, heirloom tomatoes, grilled peppers, hummus, tzatziki sauce and side of fries
0
SMOKED SALMON BRUSCHETTA  
toasted bruschetta brushed with lemon-dill cream cheese, topped with arugula, smoked salmon and finished with a poached egg, sliced of red onion and fried capers
0
BRUNCH | $20/pp | 2nd Course
GRAND MARNIER FRENCH TOAST  
pullman bread soaked in creme brulee batter, infused with Grand Marnier, topped with strawberries and powdered sugar, served with maple syrup
0
CREME BRULEE FRENCH TOAST  
thick slices of Texas toast soaked in a decadent creme brulee batter, topped with fresh strawberries and maple syrup
0
BEIGNETS  
French-style doughnuts topped with powdered sugar and kissed with caramel
0
BREAD PUDDING OF THE DAY  
served a la mode, see your server for details
0
#TTRBRUNCHSQUAD
Sweet + Spicy Fried Chicken $15.00
Thai-basil marinated chicken with side of sweet and spicy pineapple glaze, served with curry fries and coconut yogurt dipping sauce
0
Johnny's Breakfast Plate $14.00
Elgin sausages dipped in savory jalapeño-cornbread batter then fried, served with hand-made home fries and eggs any style
0
Smoked Salmon Bruschetta $16.00
toasted bruschetta brushed with a lemon dill cream cheese topped with arugula, smoked salmon and finished with a poached egg, slices of red onion and fried capers
0
Beignets $9.00
traditional French-style doughnuts topped with powdered sugar and kissed with caramel
0
Grand Marnier French Toast $13.00
sliced pullman bread soaked in a crème brûlée batter infused with Grand Marnier, topped with strawberries and powdered sugar, served with maple syrup
0
TTR Chicken Fried Steak $19.75
chicken-fried ribeye topped with bacon country gravy served with cheddar, green onion biscuit and eggs any style
0
#MWDBRUNCHSQUAD
Southern Fried Chicken $15.00
jalapeño-buttermilk marinated chicken with home fries, collard greens and Texas toast, chipotle honey available upon request
0
Jake Cakes & Wings $17.75
three Southern fried chicken wings atop three southern-style corn-jalapeño cornbread griddle cakes with maple syrup
0
The Fried Egg Sandwich $16.00
artisan sourdough, three fried eggs, applewood-smoked bacon, Gruyère, Bibb lettuce, tomatoes and black truffle aioli, served with Wine Dive truffle chips
0
Red Velvet Pancakes $11.75
three decadent red velvet pancakes topped with a dollop of lemon cream cheese frosting
0
Crème Brulee French Toast $13.00
thick slices of Texas toast soaked in a decadent crème brûlée batter, topped with fresh strawberries and maple syrup
0
MWD Chicken Fried Steak $19.75
chicken-fried ribeye with truffle gravy, two eggs any style and home fries
0
[ WHITES & ROSES ]
Beringer 'Luminous' Chardonnay $10.00
0
Buttercake Chardonnay $7.50
0
Capriano Organic Pinot Grigio $6.00
0
Chez Jerome Colombard $5.00
0
Garreau Blanc $5.00
0
Gortona Sauvignon Blanc $6.00
0
House White $5.00
0
Max et Jacque Chardonnay $6.00
0
Mer Soleil Chardonnay Reserve $13.00
0
Raventós i Blanc 'de Nit' Sparkling Rosé $13.00
0
Rosé du Patron $5.00
0
Stag's Leap Winery Viognier $8.50
0
[ REDS ]
Beringer Cabernet Sauvignon Reserve, KV $14.00
0
Black Forest Pinot Noir $7.50
0
Chocolate Acre Cabernet Sauvignon $8.00
0
Hawk Crest Cabernet Sauvignon $6.00
0
House Red $5.00
0
Inglenook 'Cask' Cabernet Sauvignon $15.00
0
Rio Diamante Malbec $15.00
0
Stag's Leap 'Hands of Time' Cab Sauvignon $12.00
0
Torres 'Salmos' Priorat $13.00
0
Victus Bordeaux $7.50
0
[ DESSERTS ]
CHOCOLATE BOARD $20.00
a blend of light and dark chocolate served with dried fruit and nuts
0
CHOCOLATE BROWNIE, A LA MODE $7.00
house-made Nutella chocolate brownie with vanilla ice cream and chocolate drizzle
0
BREAD PUDDING, DU JOUR $9.00
varies daily, ask your server for details
0
DAILY DESSERT SPECIAL $
ask your server for details
0
[ DESSERT WINES ]
BROADBENT 'RESERVE 5 YRS. OLD' $8.00
Madeira, Portugal
0
QUINTA do CRASTO LATE BOTTLED VINTAGE $9.00
Portugal
0
CLIMENS 375ml $40.00
Barsac, Bordeaux, France
0
JORGE ORDONEZ & CO. 'VICTORIA NO. 2' MOSCATEL $9.00
Málaga, Spain
0
ROUMIEU 'HAUT-PLACEY' $12.00
Sauternes, Bordeaux, France
0
[ HAPPY HOUR BITES ]
$8 each
CHEF'S CHOICE SLIDERS $8.00
ask your server for today's slider
0
HUMMUS PLATE $8.00
with curried cauliflower
0
SAUSAGE SKEWER $8.00
sweet honey mustard, onion, jalapeño
0
MINI GRILLED CHEESE $8.00
sweet tomatojam
0
[ APPETIZERS ]
CHEESE BOARD $18.00
chef's seasonal selection of 3 cheese served with seasonal nuts, grapes, seasonal preservatives, toasted baguette
0
CHEESE & CHARCUTERIE BOARD $24.00
chef's seasonal cured selection of 3 cured meats and 3 cheeses served with cornichons, spicy mustard, grapes, dried fruits, toasted baguette
0
HUMMUS $11.00
traditional chickpea puree, EVOO, grilled pita, crudite
0
MEDITERRANEAN MUSSELS $14.00
white wine broth, charred tomatoes, grilled baguette
0
TRUFFLE FRIES $9.50
parmesan, truffle oil, parsley, salt
0
ROASTED CAULIFLOWER $12.00
curry-roasted cauliflower, carrots, avocado-greek yogurt tzatziki
0
BAKED GOAT CHEESE $15.00
cabernet-braised wine figs, bacon, walnuts, truffle honey, grilled bread
0
TTR HOUSE MEATBALLS $12.00
san marzano tomato puree, basil, grana padano
0
[ SOUPS & SALADS ]
ADD grilled chicken, chicken salad or tuna salad +4.5 ADD seared salmon +8 | ADD ½ avocado +4
SOUP OF THE DAY $5.00 - $8.00
0
VEGETARIAN SOUP $5.00 - $8.00
0
KALE $10.00
citrus tahini dressed baby kale, red and yellow bell pepper medley, red onions, carrots
0
CAPITAL 'GRAIN' $10.00
quinoa, parsley, cucumber, tomatoes, feta cheese, lemon vinaigrette
0
TTR HOUSE $11.00
spring mix, honey nut clusters, drunken goat cheese, dried cherries, champagne vinaigrette
0
CAESAR $12.00
romaine hearts, parmesan cheese, herb croutons
0
CHAMPAGNE $11.00
mixed greens, cherry tomatoes, feta cheese, kalamata olives, herb croutons, champagne vinaigrette
0
ROASTED VEGETABLE $12.00
seasonal herb roasted vegetables, baby carrots, red onions, arugula, lemon
0
[ SANDWICHES ]
All served on Slow Dough multi-grain with choice of fries, small house salad or small Caesar salad. Substitute a cup of soup for +2. All sandwiches can be made gluten free for +2.
CHAMPAGNE POACHED CHICKEN SALAD $13.00
slow poached chicken breast, light mayo, red onion, celery, grapes, walnuts, lemon
0
CLASSIC TUNA SALAD $13.00
albacore tuna, celery, onion, fresh dill, lemon, marinated cucumber slices, lettuce, tomato
0
TTR SIGNATURE BURGER $14.00
signature angus blend of short rib, brisket, beef belly and chuck topped with brie, hot house tomatoes, red onion, romaine lettuce, served on Slow Dough challah bun
0
PORTABELLA BURGER $15.00
roasted balsamic-marinated portabella, roasted red peppers, feta cheese, hummus
0
ITALIAN CLUB $14.00
capicola, grilled chicken, applewood-smoked bacon, lettuce, tomatoes
0
AVOCADO BLT $15.00
avocado, applewood-smoked bacon, roma tomatoes, lettuce, lemon aioli
0
[ PIZZAS ]
MARGHERITA $14.00
sliced roma tomatoes, house-pulled mozzarella, EVOO, basil, sea salt
0
BYO $12.00
signature tomato sauce, house-pulled mozzarella
0
ROASTED VEGETABLE $16.00
roasted seasonal vegetables, house-pulled mozzarella, pesto
0
PRESERVED LEMON & PROSCIUTTO $18.00
house-pulled mozzarella, arugula, lemon vinaigrette
0
WILD MUSHROOM $17.00
wine-braised mushrooms, house-pulled mozzarella, EVOO, garlic, truffle oil
0
CHARCUTERIE PIZZA $17.00
signature tomato sauce, house-pulled mozzarella, capicola, speck
0
[ ENTREES ]
ADD 1/2 TTR House salad +5.5 | ADD 1/2 Caesar salad +6
SALMON $19.00
toasted tri-color quinoa, wilted arugula, citrus beurre blanc
0
STEAK FRITES $19.50
grilled flank steak, kale salad, fries, pink peppercorn bordeaux demi
0
HERB ROASTED CHICKEN $17.00
garlic mashed potatoes, roasted carrots, chicken au jus
0
SPICY GARLIC SHRIMP $19.00
gulf coast shrimp, bell peppers, onions, carrots, rice, spicy garlic sauce
0
BASIL PESTO PASTA $15.00
penne pasta, roasted seasonal vegetables, tomatoes, lemon
0
RAW OYSTERS
1/2 Dozen $18 | Dozen $36
Blue Point  
0
Alpine  
0
Highlander  
0
Malpegue  
0
Salvation  
0
Glacier Bay  
0
GRILLED OYSTERS
3 for $12
Asian  
grilled Gulf Coast oyster with ponzu sauce, topped off with panko and wasabi
0
Texas BBQ  
grilled Gulf Coast oyster with house-made Shiraz BBQ sauce topped with cheddar cheese and bacon
0
Spinach Artichoke  
grilled Gulf Coast oyster with a spinach and artichoke cheese sauce and topped with panko and shredded Gruyere
0
SOUPS & SALADS
ADD grilled chicken, chicken salad or tuna salad +4.5 | ADD seared salmon +8 | ADD 1/2 avocado +2
SOUP OF THE DAY $4.00 - $7.00
0
VEGETARIAN SOUP OF THE DAY $4.00 - $7.00
0
KALE* $9.00
citrus tahini dressed baby kale, red & yellow bell pepper medley, red onions, carrots
0
CAPITAL "GRAIN" $9.00
quinoa, parsley, cucumber, tomatoes, feta, lemon vinaigrette
0
TTR HOUSE* $11.00
spring mix, honey nut clusters, drunken goat cheese, dried cherries, champagne vinaigrette
0
CAESAR* $8.00
romaine hearts, parmesan cheese, herb croutons
0
CHAMPAGNE $11.00
mixed greens, cherry tomatoes, feta, kalamata olives, herb croutons, champagne vinaigrette
0
ROASTED VEGETABLE $11.00
seasonal herb roasted vegetables, baby carrots, red onions, arugula, lemon
0
SANDWICHES
All served on Slow Dough multi-grain with choice of fries, small house or small Caesar salad. Substitute a cup of soup for +2. All sandwiches can be made gluten free for +1.
CHAMPAGNE POACHED CHICKEN SALAD* $11.00
slow poached chicken breast, light mayo, red onion, celery, grapes, walnuts, lemon
0
CLASSIC TUNA* $11.00
albacore tuna, celery, onion, fresh dill, lemon, marinated cucumber slices, lettuce, tomato
0
TTR SIGNATURE BURGER $12.00
signature angus blend of short rib, brisket, beef belly and chuck, topped with hot house tomatoes, red onion, romaine lettuce, served on Slow Dough challah bun
0
PORTABELLA BURGER $11.00
roasted balsamic-marinated portabella, roasted red peppers, feta, hummus
0
ITALIAN CLUB $13.00
capicola, grilled chicken, applewood-smoked bacon, lettuce, tomatoes
0
AVOCADO BLT* $13.00
avocado, applewood-smoked bacon, roma tomatoes, lettuce, lemon aioli
0
PETITE & REGULAR PIZZA
MARGHERITA $10.00 - $14.00
sliced roma tomatoes, house-pulled mozzarella, EVOO, basil, sea salt
0
BYO $8.00 - $12.00
signature tomato sauce, house-pulled mozzarella
0
ROASTED VEGETABLE $12.00 - $16.00
roasted seasonal vegetables, house-pulled mozzarella, pesto
0
PRESERVED LEMON & PROSCIUTTO $12.00 - $18.00
house-pulled mozzarella, arugula, lemon vinaigrette
0
WILD MUSHROOM $11.00 - $17.00
wine-braised mushrooms, EVOO, garlic, house-pulled mozzarella, truffle oil
0
CHARCUTERIE $11.00 - $17.00
signature tomato sauce, capicola, house-pulled mozzarella, speck
0
BEVERAGES
ICED TEA  
0
COKE  
0
LEMONADE  
0
BOTTLED WATER  
0
CANNED SODAS  
0
BRUNCH DISHES
CHICKEN-FRIED STEAK $16.00
chicken-fried ribeye steak, topped with bacon country gravy, served with cheddar-green onion biscuit and eggs any style
0
JOHNNY CAKE SAUSAGE PLATTER $14.00
fried Elgin sausage coved in Johnny cake batter, served with eggs any style and home fries
0
ORANGE CRÈME BRULEE FRENCH TOAST $10.00
sliced Pullman bread soaked in Grand Marnier crème brulee, served with maple syrup
0
ITALIAN OMELET $14.00
mushroom, cherry tomatoes, arugula, red onion, red bell pepper and mozzarella cheese, topped with spicy tomato sauce
0
SMOKED SALMON BRUSCHETTA $16.00
toasted Pugliese with a lemon-dill cream cheese, topped with arugula tossed in lemon vinaigrette and smoked salmon, finished with red onion and fried capers
0
SHRIMP & GRITS $16.00
smoked gouda grits with pan-seared shrimp and creamy Cajun sauce
0
PEANUT BUTTER & JELLY FRENCH TOAST $12.00
French toast filled with peanut butter and strawberry jam, topped with powdered sugar and maple syrup
0
FIESTA BREAKFAST SKILLET $12.00
sautéed Elgin smoked sausage, potatoes, red onions and red peppers, topped with two eggs any style
0
Cocktails
Daiquiri $9.00
Don Q Crystal Rum, fresh lime, cane sugar
0
Gold Rush $11.00
Old Forester Bourbon, Topo Chico, fresh lemon, cane sugar
0
Miette $11.00
Aperol, Lillet Blanc, Prodge Sparkling Wine, fresh lemon, cane sugar
0
Mojito $11.00
Don Q Crystal Rum, Topo Chico, mint, fresh lime, cane sugar
0
Old Fashioned $13.00
Bulleit Rye, Angostura bitters, cane sugar
0
Vespar $14.00
Dripping Springs Artisan Gin, Well No. 1876 Vodka, Lillet Blanc, fresh lemon
0
Whiskey Sour $14.00
Buffalo Trace Bourbon, egg white, fresh lime, cane sugar
0
Gin Mule $13.00
Tanqueray No. 10 Gin, Domaine Canton, Gosling Ginger Beer, fresh lime
0
Mule $11.00
New Amsterdam Vodka, Gosling Ginger Beer, fresh lime
0
House Margarita $11.00
Maestro Dobel Diamante Tequila, Cointreau, fresh lime, honey
0
Wines On Tap
Served by-the-glass, and in 3-glass & 6-glass decanters.
House White  
0
Buttercake Chardonnay  
0
Capriano Pinot Grigio  
0
Cave de Gortona Sauvignon Blanc  
0
House Red  
0
Black Forest Pinot Noir  
0
Chocolate Acre Cabernet Sauvignon  
0
Victus Bordeaux  
0
Bubbles
Argam 'Reserva' Cava  
0
Bosio Moscato d' Asti, Pavia, Italy  
0
Chandon 'Étoile' Brut  
0
Dom Perignon Champagne  
0
Moët & Chandon 'Impérial' Champagne  
0
Prodige Blanc de Blancs  
0
Raventos i Blanc 'de Nit' Rosé  
0
Argam 'Reserva' Cava, Penedès, Spain  
0
Bertrand 'Thomas Jefferson Cuvee' Rosé, France  
0
Bosio Moscato, Pavia, Italy  
0
Le Corte Sole Prosecco, Veneto, Italy  
0
Prodige Blanc de Blancs, Loire, France  
0
Schramsberg Blanc de Blancs, North Coast  
0
Whites & Rosé
Argam Verdejo, Spain  
0
Bergaglio 'Feudo del Selvago', Gavi  
0
Broadbent Vinho Verde, Portugal  
0
Chez Jerome Colombard  
0
Dr. Deinhard, Trocken, 1L Riesling  
0
Garreau Bordeaux Blanc  
0
Max et Jacques Chardonnay  
0
Rosé du Patron  
0
Römerhof Überland Riesling  
0
Rock Bay Sauvignon Blanc  
0
Willakenzie Pinot Gris  
0
Reds
Apolloni 'Special Selection' Pinot Noir, Willamette  
0
Argam Tempranillo, Spain  
0
Assembly Old Vine Zinfandel, California  
0
Fincas del Sur Malbec, Mendoza  
0
Flora Springs Cabernet Blend, Napa  
0
Last Judgment 'Red Blend', California  
0
Le Vigne Riserva, Tuscany  
0
Les Belles Murailles, Bordeaux  
0
Mira Bilia Rosso, Veneto  
0
Craft Beers in a can / bottle
Clausthaler Non-Alcoholic, Germany  
0
Dogfish Head Selection, Delaware  
0
Estrella Damm Lager, Spain  
0
Negra Modelo, Mexico  
0
Samuel Smith 'Nut Brown Ale' 550mL, UK  
0
Southern Star 'Buried Hatchet' Stout, Conroe, TX  
0
Southern Star 'Pine Belt' Pale Ale, Conroe, TX5  
0
Beers On Draft
Stella Artois, Belgium  
0
Southern Star 'Bombshell Blonde' Ale, Conroe  
0
TTR Shandy  
lemonade & draft of choice
0
Champagne
Aubry  
0
Billiot Rosé  
0
Dom Pérignon  
0
Moët & Chandon 'Impérial'  
0
Vilmart & Cie 'Grand Cellier'  
0
Distinctive Whites
Argam Verdejo, La Mancha, Spain  
0
Bergaglio 'Feudo del Selvago', Gavi, Piemonte, Italy  
0
Chez Jerome Colombard 'Réserve', Côtes de Gascogne, France  
0
Heidi Schröck Furmint, Neusiedlersee-Hugelland, AustriaPrieler  
0
'Seeberg' Pinot Blanc, Burgenland, Austria  
0
White Blends & Rosé
Broadbent, Vinho Verde, Portugal  
0
Chave, Hermitage, Rhône, France  
0
Dupuy de Lôme Rosé, Bandol, France  
0
Miraval Rosé, Provence, France  
0
Rosé du Patron Cinsault, Languedoc, France  
0
Sadie 'Palladius', Swartland, South Africa  
0
Sauvignon Blanc
Cakebread, Napa  
0
Cave de Gortona, Loire Valley**  
0
Riesling
Urban 'Circle U', Mosel, Germany  
0
Dr. Deinhard, Trocken, 1L, Pfalz, Germany  
0
Chardonnay
Alexana 'Tête de Cuvée', Willamette, Oregon  
0
Amici 'Winemakers', Sonoma  
0
Bichot "Les Vaillons" 1er Cru, Chablis, Burgundy, France  
0
Bichot 'Vieilles Vignes', Burgundy, France  
0
Far Niente, Napa  
0
Max et Jacques, Pays d'Oc, France**  
0
Chateau Montelena, Napa  
0
Pinot Noir
Alexana 'Tête de Cuvée', Willamette, Oregon  
0
Amici 'Winemakers', Sonoma  
0
Apolloni 'Special Selection', Willamette, Oregon  
0
Bichot 'Vieilles Vignes', Burgundy, France  
0
Etude, Carneros  
0
Goldeneye, Anderson Valley  
0
Romanée - Conti, Burgundy  
0
Saddle Ranch, Central Coast  
0
Merlot
Duckhorn, Napa  
0
Row by Row, California  
0
Tate, Napa  
0
Cabernet Sauvignon
Caymus 'Special Selection', Napa  
0
Hawkes, Alexander Valley  
0
Inglenook 'Cask', Rutherford  
0
Jordan, Alexander Valley  
0
Nickel & Nickel "C.C. Ranch", Napa  
0
Pine Ridge Stag's Leap, Napa  
0
Sequoia Grove, Napa  
0
Silver Oak, Alexander Valley  
0
Stags' Leap, Napa  
0
Cabernet Blends
Badenhorst 'Jakkals' No. 1, Swartland, South Africa  
0
Château St. Jean 'Cinq Cépages', Sonoma  
0
Flora Springs, Napa  
0
Hourglass 'HGIII', Napa  
0
Les Belles Murailles, Bordeaux, France  
0
Leviathan, California  
0
Pahlmeyer 'Jayson', Napa  
0
Papillon, Napa  
0
Pine Ridge, Stag's Leap District  
0
Quintessa, Rutherford  
0
Spring Valley 'Frederick', Walla Walla, Washington  
0
The Prisoner 'Cuttings' | California $88.00
0
Intriguing Reds
'Classic' Grenache, Côtes du Rhône, France  
0
Château de Treviac, Languedoc-Rousillon, France  
0
Darting Pinot Meunier, Pfalz, Germany  
0
Fincas del Sur Malbec, Mendoza, Argentina  
0
Gruaud Larose, St. Julien  
0
Last Judgment 'Red Blend', California  
0
L'Ecuyer, Pomerol, France  
0
Montes 'Purple Angel' Carmenerel, Chile  
0
Paraduxx 'Proprietary Blend'  
0
Spain & Portugal
Argam Tempranillo, La Mancha, Spain  
0
Quinta Do Crasto 'reserva' old vines| Douro, Portugal  
0
Sierra Cantabria 'Saigoba Privada 'Reserva", Rioja, Spain  
0
Italy
Alberese 'Barbicato' Sangiovese, Toscana  
0
Antinori Guado Al Tasso 'Il Bruciato', Bolgheri, Toscana  
0
Fontecuoia 'Riserva' Sangiovese, Montecucco, Toscan  
0
Ghisolfi 'Maggiora' Barbera, Alba, Piemonte  
0
La Vigne Riserva, Toscana  
0
Masi 'Costasera' Amarone, Veneto, Toscana  
0
Mira Bilia Rosso, Verona  
0
Poggio Salvi 'Lavischio' Merlot, Toscana  
0
Dessert Wines
Jorge Ordonez & Co. 'Victoria No. 2' Moscatel, Málaga, Spain  
0
Roumieu 'Haut-Placey', Sauternes, Bordeaux, France  
0
Warres 'Otima' 20yr Tawny, Portugal  
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Desserts
CHOCOLATE BOARD $20.00
a blend of light and dark chocolate served with dried fruit and nuts
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CHOCOLATE BROWNIE A'LA MODE $7.00
house-made Nutella chocolate brownie with vanilla ice cream and chocolate drizzle
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BREAD PUDDING DU JOUR $9.00
varies daily, ask your server
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DAILY DESSERT SPECIAL  
please ask your server
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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