The Tavern at Main Street Prices in Columbus, GA 31909
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Tavern Fries | $5.00 |
Thick cut idaho potatoes fried golden brown & liberally seasoned with chef mos cajun fry spice
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| American Fries | $5.00 |
Crinkle cut idaho potatoes fried crispy and lightly coated with chef mos cajun fry spice
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| Sweet Tater Fries | $5.00 |
Fresh hand cut sweet potatoes liberally coated with our own tavern brown sugar-cinnamon spice
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| Onion Hoops | $5.00 |
Thick, beer battered onion rings, fried tender-crispy & served with tavern ro-mo dippin sauce
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| Jalapeno Bottle Cap Poppers | $5.00 |
Brew-city cream cheese and jalapeno peppers, fried golden brown & served with dippin sauce
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| Mozzarella Cheese Sticks | $5.00 |
Tavern panko breadcrumbs*beer battered mozzarella cheese sticks served with a side sauce of your choice
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| Rooster Skinzz | $5.00 |
Seasoned, marinated boneless chicken breast, beer-battered & tavern panko crusted, fried tender golden brown (Can also be ordered grilled)
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| Frickin Chicken Wings | $0.75 |
Beer-marinated-breaded chicken wings marinated 24 hours in beer, coated with tavern wing breading & deep fried to a crispy golden or naked not nekked seasoned, traditional non-breaded chicken w
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| Loaded Tater Skinzz | $6.00 |
Idaho potato skins, deep fried till crispy & filled with any of the following choices: Tavern, smoked & pulled pork or beef bbq, hickory apple-wood bacon, grilled-sautéed sweet onions & bell pepper
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| Shrimp Cocktail | $8.00 |
Large gulf coast shrimp lightly boiled in tavern seafood spices & served with tavern cocktail sauce
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| Salads |
| Salad dressings: Satans spit (ghost petter, butte jalokia, habenero) chef mos hickory-smoked makers mark bourbon BBQ sauce, honey BBQ, teriyaki, lemon-pepper, house ranch, blue cheese, french, catalina, house caesar, honey mustard, oil & vinega |
| House Salads | $5.00 |
Freshly chopped romaine, baby bibb & iceberg lettuces, slivered baby carrot, sweet red onion, sliced cucumber, grated cheddar cheese, black olives
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| Caesar Salad | $8.00 |
Freshly chopped romaine, baby bibb, spinach greens, iceberg lettuce, slivered baby carrots, sweet red onions, sliced cucumber, real magtag blue cheese crumbles and of course, tavern homemade caes
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| Mexican Nacho Salad | $8.00 |
Tavern fresh chopped salad greens, topped with spicy latino seasoned ground sirloin, chopped red onions, topped with shredded cheddar cheese, black olives and crispy fried & seasoned nacho chips
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| Grilled Sirloin Steak Salad | $8.00 |
(Char-grilled chicken breast or fried chicken breast also available) Sliced, char-grilled sirloin steak piled atop a large house salad with crumbled maytag blue cheese
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| Chef Salad | $8.00 |
Large house salad piled high with chopped smoked ham, chopped deep-fried turkey and chopped hickory applewood smoked bacon
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| Tavern Chicken Salad | $8.00 |
A heapin scoop of tavern homemade chicken salad atop a large bed of our house salad greens
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| Soups |
| All house soups are prepared fresh daily with the best ingredients our chef can procure cup & bowl |
| White Chicken Chili | $4.00 - $6.00 |
White beans, mild cajun chili spices, slivered carrots, finely chopped celery, sweet white onions, and most extraordinary mix of flavor injected deep fried chicken & deep fried turkey, finely shredde
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| Vegetable Soup | $4.00 - $6.00 |
Chef mos blends carrots, field peas, black-eye peas, baby lima beans, white beans, green beans, chopped celery, diced red & white potatoes. All slow-simmered in a rich homemade vegetable broth
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| Beef or Chicken Stew | $6.00 |
This stew with our vegetable mix above, then slowly simmer prime rib beef or flame roasted chicken for several hours to create a thick, rich, hearty stew
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| Soup Du Jour | $4.00 - $6.00 |
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| Dinner Entrees |
| All steaks, chops & ribs come with baked potato or tavern fries, small house salad & bread |
| Rib-Eye Steak | $18.00 - $22.00 |
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| Filet Mignon Steak | $18.00 - $24.00 |
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| Sirloin Steak | $12.00 - $16.00 |
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| Chopped Sirloin Steak (10 oz.) | $12.00 |
Chopped in house from sirloin steak chub
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| Butterfly Boneless Pork Chop | $12.00 - $16.00 |
Boneless pork tenderloin, char-grilled or pan seared
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| Hickory Smoked Country Ribs | $11.00 - $19.00 |
Slow smoked over seasoned hickory wood & slathered with chef mos signature makers mark bourbon BBQ sauce
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| Deep Fried Country Ribs | $12.00 - $20.00 |
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| Sandwiches & Wraps |
| All sandwiches can be ordered as platters for $4.00 more and includes fries or house chips, house slaw or small house salad, tea, coffee or fountain drinks. Add $1.25 for hickory-smoked applewood bacon. Add $.50 for provolone, swiss, american, pepper jack |
| Bigg Tavern Burger | $7.00 |
One-half pound s one-half pound seasoned ground sirloin, char-broiled to temp. and served on a toasted burger & topped with crisp lettuce, fresh sliced tomato, dill pickle slices and condiments
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| Rib-Eye Steak Sandwich | $9.00 |
Tender, sliced rib-eye steak, char-grilled and served on a toasted hoagie roll & topped with crisp fresh sliced tomato
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| Runn-Chicken-Runn Sandwich | $7.00 |
Tenderized boneless, skinless chicken breast, seasoned & char-broiled or hand breaded & served on a tasted hoagie roll with crispy lettuce, sliced tomato, a dill pickle spear and condiments
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| Bacon-Lettuce-Tomato | $6.00 |
Three slices of grilled texas toast loaded down with hickory-smoked applewood bacon, fresh xxxx & ripe, sliced tomato, served with a dill pickle spear
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| Philly Steak Or Philly Chicken | $8.00 |
Chopped grilled-sirloin steak or chopped grilled-chicken breast served on a toasted hoagie roll, cheese of your choice, as long as its provolone, swiss or american
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| Chicken Salad Sandwich | $6.00 |
Fresh chicken salad with chopped walnuts, red grapes, finely chopped celery & red onion all with chef mos signature sweet bonnet salad dressing, served on either gilled texas toast or a bakery fre
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| Sandwich of the Day | $7.00 |
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| Soup, Salad & Sandwich Special | $8.00 |
½ Chicken salad or ½ blt or ½ grilled cheese with small house salad w/ dressing & cup of soup
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| Fresh Sea-Side Selections |
| Choice of three sides: fried bread, hushpuppies, baked potato, fries, three cheese grits, side salad, house coleslaw any selection can be cajun-blackened for $1.00 |
| Pan Seared Mahi Mahi Tuna | $15.00 |
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| Char-Grilled Salmon Fillet | $15.00 |
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| (2) Fried Or Grilled Catfish Fillets | $15.00 |
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| Fried Catfish Nuggets | $15.00 |
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| Butterfly Fried Shrimp | $15.00 |
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| Grilled Shrimp | $15.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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