The Ten Bells Menu and Prices
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The Ten Bells Menu
| Meats |
| Chorizo Picante |
0
|
$6.00 |
| Bresaola Carpaccio |
0
|
$10.00 |
| Hot Sopressata |
0
|
$8.00 |
| Jamon Serrano Navidul 18 Months |
0
|
$10.00 |
| Wild Boar Cacciatorini |
0
|
$8.00 |
| Salchichon Iberico |
0
|
$8.00 |
| Cheese |
| Landaff |
0
|
$8.00 |
Raw cow, new york
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|
| Bonne Bouche |
0
|
$8.00 |
Past, goat, vermont
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| Weston Wheel |
0
|
$8.00 |
Past, goat, vermont
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| Oma |
0
|
$8.00 |
Raw cow, vermont
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| Cayuga Blue |
0
|
$8.00 |
Raw goat, new york
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| Kunik |
0
|
$8.00 |
Raw goat, cow, new york
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| Oysters |
| St. Simon |
0
|
$2.50 |
New brunswick
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| Matunuck |
0
|
$2.50 |
Rhode island
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|
| Barnstable |
0
|
$2.50 |
Massachussetts
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|
| Tapas |
| Marinated Mixed Olives |
0
|
$5.00 |
| Boquerones |
0
|
$6.00 |
| Grilled Cheese Bikini |
0
|
$8.00 |
| Empanada |
0
|
$7.00 |
| Tortilla |
0
|
$5.00 |
|
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| Croquettes |
0
|
$7.00 |
| Stuffed Mussels |
0
|
$8.00 |
| Shrimp Nacho |
0
|
$9.00 |
| Raclette Tartine with Pear Radish Pesto |
0
|
$8.00 |
| Jamon Pantomaca |
0
|
$8.00 |
| Salmon Tartar |
0
|
$12.00 |
| Hand Cut Steak Tartar |
0
|
$12.00 |
| Crab Meat & Avocado |
0
|
$14.00 |
| Shiitake Mushroom & Shrimp Salad |
0
|
$9.00 |
| Foie Gras Terrine |
0
|
$14.00 |
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| Mac & Cheese |
0
|
$8.00 |
| Papas Bravas |
0
|
$5.00 |
| Pulled Pork Sandwich |
0
|
$9.00 |
| Mushroom Casserole |
0
|
$8.00 |
| Slab Bacon with Lentils |
0
|
$8.00 |
| Pulpo a La Fiera |
0
|
$14.00 |
| Meatballs |
0
|
$8.00 |
| Brandada |
0
|
$10.00 |
| Lamb Stew |
0
|
$12.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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