The Union Canal House Prices in Hershey, PA 17033
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Appetizers |
| Chef's Noodle Bowl | $12.00 |
Rice Nodles, Hearty broth, Fresh Vegatables, Choose chicken or shrimp
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| Steamed Clams | $10.00 |
fresh basil broth
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| Shrimp Cocktail | $12.00 |
5 large shrimp, poached then grilled, tequila lime sauce
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| Potato Tart | $8.00 |
Bacon, Gruyere cheese, spring salad, lemon-shallot vinaigrette
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| Fried Calamari | $12.00 |
tossed in a champagne garlic butter with banana peppers and roasted tomatoes
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| Deviled Eggs | $6.00 |
Traditional eggs, truffle oil, spices
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| Cheese Plate | $15.00 |
Chef's selection of 3 cheeses, assorted crackers
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| Stuffed Mushrooms | $10.00 |
cremini mushrooms, sweet Italian sausage, pancetta, fresh rosemary, crushed red peeper
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| Soups & Salads |
| Soup Du Jour | $6.00 |
chef's choice
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| Onion Soup | $7.00 |
sweet onions, gruyere cheese and croutons
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| House Salad | $5.00 |
mixed greens, homemade croutons, tomatoes, balsamic vinaigrette
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| Spinach Salad | $7.00 |
crumbled goat cheese, crisp bacon, raspberry vinaigrette
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| Caesar Salad | $7.00 |
crisp romaine, shaved parmesan, croutons and house made dressing
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| Entrees |
| Crab Cakes | $32.00 |
Fresh jumbo lump crab cakes served with champagne-chive sauce
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| Broiled Scallops | $26.00 |
Broiled deep sea scallops served with lemon, butter and tartar sauce
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| Twin Maine Lobster Tails | $32.00 |
Broiled in Grand Marnier basil butter
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| Fish du Jour | $ |
Fresh fish prepared daily
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| Blackened Delmonico* | $33.00 |
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| Filet Mignon* | $33.00 |
With bordelaise sauce
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| Veal Parmesan | $25.00 |
Lightly breaded veal, marinara sauce, blend of Italiam cheeses, over pasta
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| Deborah's Stuffed Chicken Breast | $18.00 |
mushrooms, spinach, roasted garlic, fennel cream sauce
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| Roast Duckling a l'Orange | $32.00 |
Slow roasted served with homemade stuffing
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| Chicken Piccata | $18.00 |
Pan sauteed, fresh lemon-white wine sauce, capers
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| Linguine and Clams | $20.00 |
Egg pasta, white wine or choose a red sauce
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| Bill's Fettuchini Carbonara | $20.00 |
egg pasta, panchetta, onion, peas, paresan
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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