The Upper Decks Prices in Austin, TX 78704
Hours of Operation
- Mon: 4:00 pm - 2:00 am
- Tue: 4:00 pm - 2:00 am
- Wed: 4:00 pm - 2:00 am
- Thu: 4:00 pm - 2:00 am
- Fri: 4:00 pm - 2:00 am
- Sat: 4:00 pm - 2:00 am
- Sun: 4:00 pm - 2:00 am
Restaurant Menu
| Starters |
| Your meal off with one of our mouth water appetizers |
| Fried Pickles | $4.95 |
Pickled in house then cornmeal fried and served with chipotle ranch
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| Fried Calamari | $8.95 |
Served with pickled jalapenos and spicy marinara and kalamata olive aioli can be served tossed in buffalo sauce
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| Quesdaillas | $8.95 |
Smoked cheddar cheese, roasted poblanos, black bean-corn relish with your choice of chicken, beef, or portabella
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| Wings- 6 Count | $6.95 |
Your choice of buffalo, sweet asian BBQ, or honey chipotle served with ranch or bleu cheese
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| Wings- 12 Count | $9.95 |
Your choice of buffalo, sweet asian BBQ, or honey chipotle served with ranch or bleu cheese
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| Spinach & Artichoke Dip | $5.95 |
Served with tortilla chips and fresh salsa
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| Roasted Green Chile Crab Dip | $10.95 |
Served with grilled french bread
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| Fried Mozzarella | $7.95 |
Handbreaded boconccini with spicy marinara & ranch
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| Fried Jalepenos | $6.95 |
Handstuffed with a blend of cheese & chicken served with chipotle ranch
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| Shrimp & Avacado Nachos | $10.95 |
Grilled gulf shrimp with smoked cheddar cheese, roasted poblanos, pickled red onions & chipotle aioli beef or chicken
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| Old School Nachos | $8.95 |
A bowl of chips piled high with ground beef, black beans, jalapenos, tomatoes, and topped with queso
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| Fried Onion Rings | $4.95 |
Crisp deep fried onion rings served with chipotle ranch
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| Fish Tacos | $8.25 |
Firemans # 4 battered or blackened talapia with ginger cilantro slaw, avocado & chipotle aioli, served on warm corn tortillas
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| Chipotle Chicken Tacos | $8.25 |
Pulled chipotle chicken on corn tortillas served with lettuce, avocado, and chipotle ranch
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| Beef Tacos | $8.25 |
Ground beef on corn tortilla served with lettuce, avocado, and sriracha mayo
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| Chips & Salsa | $3.95 |
Blend of tomatoes, onions, cilantro, and green chilies made fresh daily
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| Chips & Queso | $5.95 |
Tomatoes, cilantro, and green chilies in a creamy white cheddar made fresh daily
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| Salads |
| Add grilled chicken, blackened chicken, or blackened shrimp for $5.00 add cedar planked salmon or steak for $7.00 |
| Mixed Green | $3.95 |
Spring mix, cherry tomatoes, cucumbers, garlic croutons, and smoked tomato vinaigrette
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| Ceaser | $3.95 |
Romaine, garlic croutons, parmesan cheese, and ceaser dressing
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| Wedge | $5.95 |
Iceberg lettuce, cherry tomatoes, house-cured bacon, carrots, and bleu cheese dressing
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| Arugula | $4.95 |
Spicy arugula, oranges, texas goat cheese, toasted almonds, garlic croutons, and honey balsamic vinaigrette
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| Steak | $10.95 |
Grilled tenderloin over spinach, mixed greens, cherry tomatoes, cucumbers, pickled red onions, garlic croutons, and bleu cheese crumbles with red wine vinaigrette topped with fried capers
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| Cobb | $9.95 |
Romaine, cherry tomatoes, avocado , house-cured bacon, egg, and ranch dressing topped with bleu cheese crumbles and your choice of grilled or fried chicken
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| Salmon | $12.95 |
Cedar planked salmon, spring mix, feta cheese, sundried tomatoes, toasted pinenuts, garlic croutons, and wholegrain mustard vinaigrette
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| Southwest Chicken | $9.95 |
Grilled chicken, romaine, pico de gallo, smoked cheddar cheese, black bean-corn relish, avocado, crispy tortilla strips, and chipotle ranch
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| Capri | $5.95 |
Sliced roma tomatoes, fresh mozzarella, topped with fresh basil, served over a bed of spring mix tossed in honey balsamic vinaigrette
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| Soups |
| French Onion Soup | $3.95 - $5.95 |
Classic soup served with a garlic crouton topped with swiss cheese
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| Soup of The Day | $3.95 - $5.95 |
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| Entrees |
| Roasted 1/2 Chicken | $14.95 |
Brined then slow roasted served with whipped potatoes, asparagus, and white wine-dijon pan sauce
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| Shrimp and Grits | $14.95 |
Jumbo gulf shrimp, millers andouille sausage, and bell peppers with green beans and roasted green chilie cheese grits
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| Fireman's #4 Battered Fish and Chips | $10.95 |
Handcut fries, ginger-cilantro slaw, malt vinegar, and tartar sauce
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| Cedar Planked Salmon | $14.95 |
Fresh atlantic salmon fired on a cedar plank with whipped potatoes, asparagus, and orange avocado salsa
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| Chicken Penne | $13.95 |
Cherry tomatoes, pancetta, and spinach in a white wine-parmesan cream sauce
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| Portabella Ravioli | $13.95 |
Sauteed spinach, pinenuts, and lemon-basil brown butter
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| Grilled Pork Chop | $16.95 |
Molasses brined double cut chop with whipped sweet potatoes, green beans, and honey mustard glaze
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| Chicken Fried Beef Tenderloin | $14.95 |
Whipped potatoes, jalapeno cream gravy, and green beans
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| Chicken Fried Chicken | $12.95 |
6 oz. Chicken breast fried as an option instead of chicken fried steak
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| Grilled 14oz Ribeye | $24.95 |
Served with truffled parmesan fries and white wine-herb butter
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| Sandwiches |
| All sandwiches are served with your choice of french fries, sweet potato fries, side salad, or cup of soup |
| Patty Melt | $9.95 |
Carmalized onions and american cheese on toasted marble rye
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| Blackened Chicken Sandwich | $8.95 |
Pepperjack cheese, lettuce, tomato, red onion, avocado, and chipotle aioli
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| Cuban Sandwich | $8.95 |
Ham, roasted pork, swiss cheese, housemade pickles, dijon mustard on toasted french bread
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| Crab Cake Sandwich | $10.95 |
Shredded lettuce, tomato, red onion, and chipotle aioli
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| Buffalo Fried Chicken Sandwich | $8.95 |
Tangy buffalo sauce, lettuce, tomato, mayo, and topped with bleu cheese crumbles
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| French Dip | $10.95 |
Horseradish crusted beef, swiss cheese, caramelized onions, and mayo on toasted french bread served with aujus
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| Grilled Chicken Sandwich | $8.95 |
Mozzarella, arugula, tomato, and pesto mayo on toasted ciabatta
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| Turkey Reuben | $8.95 |
Roasted turkey, sauerkraut, swiss cheese, and russian dressing on toasted marble rye
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| Veggie Panini | $8.95 |
Roasted eggplant, oven roasted tomatoes, arugula, mozzarella, and pesto mayo on cibatta bread
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| Po' Boys - Buffalo | $8.95 |
Fried popcorn shrimp tossed in buffalo sauce on a hoagie roll with bleu cheese dressing, lettuce, and tomatoes
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| Po' Boys - Orgiinal | $8.95 |
Popcorn shrimp battered and fried, served on a hoagie roll with chipotle ranch
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| Burgers |
| All burgers are served with your choice of french fries, sweet potato fries, side salad, or cup of soup |
| Plain Ol' Cheeseburger | $8.95 |
Shredded lettuce, tomato, red onion, housemade pickles, and cheddar cheese
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| Jalpeno Burger | $9.95 |
Pickled jalapenos, pico de gallo, shredded lettuce, avacado, and pepperjack cheese
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| Black and Bleu Burger | $9.95 |
A blackened patty, topped with house-cured bacon, bleu cheese, and fried onion Strings
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| Mushroom Swiss Burger | $9.95 |
Sauteed mushrooms, swiss cheese, shredded lettuce, tomato, red onion, and housemade pickles
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| Hickory Burger | $9.95 |
Our signature fried pickles, house-cured bacon,cheddar cheese, mayo, and BBQ Sauce
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| Spicy Black Bean Burger | $8.95 |
Shredded lettuce, avocado, pico de gallo, and smoked cheddar cheese
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| The Upper Decks Club | $8.95 |
Ham, turkey, house-cured bacon, shredded lettuce, tomato, and mayo on honey potato bread
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| B.A.T. | $7.95 |
A tribute to our winged neighbors, house-cured bacon, arugula, tomato, and pesto mayo on honey potato bread
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| Daily Lunch Specials |
| Available daily tuesday - friday from 11 a.m. - 2 p.m. |
| Soup and Salad | $5.95 |
A cup of our fresh made soup of the day with your choice of mixed green or caesar salad. Make it a wedge or arugula salad for $1.00 more
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| Grilled or Blackened Chicken Caeser Salad | $5.95 |
Crisp hearts or romaine tossed in housemade caeser dressing with garlic croutons and parmesan topped with grilled or blackedned chicken
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| 1/2 Sandwich and Choice of Soup, Salad, or Fries | $6.95 |
Your choice of a turkey rueben, french dip, cuban sandwich, b.a.t., or the upper decks club with choice of soup of the day, handcut fries, sweet potato fries, or a side salad
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| Quarter Pound Cheeseburger | $5.95 |
100% black angus beef, cheddar cheese, lettuce, tomato, pickle, and red onion on a toasted bun served with your choice of handcut fries, sweet potato fries, side salad, or soup of the day
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| Chicken Penne Pasta | $6.95 |
A half order of our chicken pasta tossed with cherry tomatoes, spinach, and pancetta in a white wine-parmesan cream sauce and topped with grilled chicken
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| Firemans #4 Fish and Chips | $6.95 |
Beer battered atlantic cod fillet served with handcut fries, ginger-cilantro slaw and a malt vinegar tartar sauce
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| Chicken Fried Beef Tenderloin | $7.95 |
A lunch sized portion of our chicken fried tenderloin served with mashed potatoes, green beans, and jalapeno cream gravy
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| Kids Menu |
| Served with side of fries and a drink. Ages 12 and under |
| Chicken Tenders | $4.95 |
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| Mini Corn Dogs | $4.95 |
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| Cheese Quesadillas | $4.95 |
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| Fish Sticks | $4.95 |
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| Cheeseburger | $4.95 |
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| Desserts |
| New York Style Cheesecake | $4.00 |
Creamy cheesecake topped with raspberry sauce
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| Chocolate Layer Mousse Cake | $4.00 |
Layered chocolate cake drizzled with a chocolate genache and chocolate chips served with a caramel sauce
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| Very Berry Pie | $4.00 |
A mix of raspberries and blackberries with a creamy custard made in house served with vanilla ice cream
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| Red Velvet Cake | $4.00 |
Moist devils food with cream cheese icing
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price