The Venue Sushi Bar & Sake Lounge Prices in Palm Desert, CA 92260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Soy Beans |
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| Beef Gyoza |
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| Chicken Gyoza |
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| Agedashi Tofu |
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| Jalapeno Poppers |
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| Shrimp Tempura |
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| Poke |
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| Ceviche |
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| Vegetable Tempura |
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| Miso Soup |
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| Spicy Tuna Tostada |
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| Shishito Peppers |
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| Fresh Spring Rolls with Shrimp |
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| Salads |
| Cucumber Salad |
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| Seaweed Salad |
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| Ika Salad |
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| Mixed Greens |
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| Tataki |
Tuna or salmon or escolar or albacore
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| Spicy Tuna Cocktail |
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| Other Favorites |
| The Venue Sampler |
Total 16 pcs, california roll and 8 pieces of nigiri mix, one each
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| Sashimi Platter |
Total 18 pcs, 3 tuna, 3 salmon, 3 yellowtail, 3 albacore, 3 escolar, 3 shrimp
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| Sashimi |
Select one fish total 6 pcs, tuna or yellowtail or albacore or salmon
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| Hand Rolls |
| California |
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| Spicy Tuna |
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| Salmon Skin |
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| Scallop |
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| Vegetable |
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| Carpaccio |
| Yellowtail |
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| Salmon |
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| Tuna |
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| Albacore |
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| Escolar |
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| Octopus |
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| Nigiri Sushi |
| One order two pieces |
| Tuna, Maguro |
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| Salmon, Sake |
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| Albacore, Shiro Maguro |
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| Escolar |
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| Yellowtail, Hamachi |
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| Shrimp, Ebi |
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| Snow Crab, Kani |
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| Izumidai |
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| Eel, Unagi |
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| Octopus, Tako |
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| Scallop, Hotate |
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| Squid, Ika |
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| Salmon Roe, Ikura |
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| Flying Fish Roe, Tobiko |
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| Capelin Roe, Masago |
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| Maki Rolls |
| California |
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| California Roll with Snow Crab |
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| Tempura California |
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| Spicy Tuna |
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| Philadelphia |
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| Salmon & Avocado |
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| Scallop |
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| Tuna |
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| Yellowtail |
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| Cucumber |
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| Avocado |
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| Mango & Avocado |
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| Asparagus |
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| Negi-hama |
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| Mango, Cream Cheese & Avocado |
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| Speciality Rolls |
| The Venue |
Spicy tuna, cucumber and gobo topped with seared salmon, spicy aioli, teriyaki sauce, micro greens and tobiko
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| California Dream'n |
Crab meat and avocado topped with spicy tuna, spicy aioli and teriyaki sauce
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| Rainbow |
Crab meat avocado topped with a variety of fish and micro greens
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| Shrimp Tempura |
Shrimp tempura with crab meat, avocado, teriyaki and aioli sauce
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| Scandinavian |
Crab meat, avocado topped with salmon, ponzu sauce and bonito flakes
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| Spider |
Crab meat, deep fried soft shell crab and avocado with spicy aioli & teriyaki sauce
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| Bosphorus |
Shrimp tempura, crab meat and avocado topped with escolar with spicy aioli and teriyaki sauce
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| Dragon |
California roll topped with warm eel, avocado and teriyaki sauce
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| Caterpillar |
Crab meat, warm eel and cucumber topped with slices of avocado
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| The Experiment |
Snow crab, mango, avocado and cucumber topped with tuna, thin slices of jalapeno, cilantro and yuzu aioli
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| E-B-I |
Tempura shrimp, avocado and cucumber topped with ebi and sweet miso dressing
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| Vegetarian Paradise |
Cucumber, avocado, gobo, tempura asparagus and greens wrapped with soy paper
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| Mediterranean |
Spicy albacore, tempura asparagus and avocado topped with mediterranean salsa, feta cheese and micro greens
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| Ko-Ko |
Shrimp tempura, crab meat and avocado topped with tuna and coconut flakes drizzled with our ko-ko sauce. This roll is a perfect balance of sweet and spicy
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| Washugyu Kobe Style |
Shrimp tempura, crab mix and avocado topped with seared washugyu style kobe beef, baby kale salad mixed with wasabi-cucumber dressing and side of terra chips
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| Lollipop |
Crab mix, salmon, shrimp, albacore, tuna and avocado wrapped in cucumber drizzled with refreshing yuzu juice and ponzu sauce. No rice
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| The Bold |
Snow crab, avocado and cream cheese topped with thin sliced prosciutto served with arugula salad, sliced almonds, pomegranate seeds and pomegranate vinaigrette
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| Desserts |
| Green Tea Ice Cream |
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| Sorbet |
The current flavor
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| Japanese Style Green Tea Cheesecake |
Served with fresh berries and hibiscus syrup
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| Mochi Ice Cream |
Select two: chocolate, strawberry, mango, green tea
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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