The Village Pub Prices in Naples, FL 34103
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| Salad Mainstays |
| Artichoke & Hearts of Palm | $9.99 |
With mixed spring greens, cucumber, tomato, crumbled gorgonzola cheese and walnuts. With 100% pure maple vinaigrette dressing. Add grilled chicken $3.00
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| Gulfshore Greek Salad | $10.99 |
Romaine, artichoke heart, tomatoes, sweet red onions, feta cheese, pepperoncini and kalamata olives. With greek vinaigrette
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| Southwest Salad | $10.99 |
Crispy tri-color tortilla chips with romaine, topped with chili, cheddar-jack cheese, tomatoes, black olives, sour cream, jalepenos, salsa and guacamole
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| Crispy Chicken Salad | $11.99 |
Chicken tenders on romaine lettuce, cheddar-jack cheese, tomato, onion, bell pepper with honey mustard dressing. Grilled chicken available
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| Soup and Salad | $9.99 |
A small version of our artichoke and hearts of palm Salad. Served with a bowl of todays soup
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| Seaside Caesars | $12.99 |
Our traditional caesar salad. With real blue crab cake
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| Seaside Caesars - Grilled Tuna Steak | $12.99 |
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| Seaside Caesars - Grilled Chicken Breast | $10.99 |
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| Tropical Salads |
| Tropical Chicken Salad | $11.99 |
Our all white meat chicken salad in a pineapple boat With mandarin orange slices, grapes, strawberries, pineapple & walnuts. With mango vinaigrette
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| Shrimp and Tropical Fruit Salad | $11.99 |
Large chilled shrimp, papaya, mandarine orange segments, Pineapple, jicama over a bed of mixed greens. With mango vinaigrette dressing
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| The Pirates Plate | $10.99 |
Our albacore tuna salad over mixed spring greens accompanied by fresh seasonal fruit. With maple vinaigrette dressing
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| Coco-Nutty Shrimp Salad | $11.99 |
Coconut encrusted shrimp over crisp romaine lettuce, mandarine orange slices, pineapple and dried cranberries. With mango vinaigrette dressing
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| Todays Catch |
| The Catch Platter | $14.99 |
Todays fish fillet specially prepared, served with red beans and rice and fresh vegetable
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| Catch and Artichoke & Hearts of Palm Salad | $13.99 |
Todays catch served with a salad of mixed spring greens, cucumber, tomato, crumbled gorgonzola cheese and walnuts. With 100% pure maple vinaigrette dressing
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| Catch Over A Caesar Salad | $12.99 |
Todays catch specially prepared and served atop our famous caesar salad
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| Todays Catch Sandwich | $9.99 |
Todays catch specially prepared and served with lettuce and tomato on a grilled kaiser roll
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| Ungrouper and Chips | $14.99 |
Better than grouper. Mild white flaky filet tempura battered and flash fried, with fries and creamy cole slaw
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| Pub Stuff |
| Crabcake Appetizer | $9.99 |
Real blue crabcake patty handmade daily with remoulade sauce and mango salsa
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| Village Nachos | $10.99 |
Tomatoes, black olives, jalepenos, sour cream, salsa, guacamole, cheddar-jack cheese & tri color tortilla chips. With chicken or chili
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| Cheddar Cheese Plate | $7.99 |
Wedge of white cheddar cheese, flatbread crackers, apple slices and grapes
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| Life Saver Rings | $5.99 |
Beer battered basket of onion rings deep fried until golden brown
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| Todays Soup | $4.59 |
Handcrafted in our kitchen daily with all natural stock and the freshest ingredients
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| Chicken Fingers | $7.99 |
Fried chicken tenders served with honey mustard or bar-b-que sauce
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| Pelican Wings | $8.99 |
Chicken wings served mild, medium or hot with celery and bleu cheese
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| Calypso Calamari | $8.99 |
Drizzled with sweet chili glaze and sprinkled with black & white sesame seeds
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| Spinach & Artichoke Dip | $7.99 |
Topped with cheddar-jack cheese. Served warm with tri-color tortilla chips for dipping
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| Our Original Chili | $4.99 |
Our popular zesty recipe. Topped with cheddar-jack cheese and diced onions
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| Drunken Sailor Shrimp (One Pound) | $16.99 |
Shrimp steamed in beer and spices and then chilled. Peel-and-eat em with lemon and cocktail sauce
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| Drunken Sailor Shrimp (Half Pound) | $9.99 |
Shrimp steamed in beer and spices and then chilled. Peel-and-eat em with lemon and cocktail sauce
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| Sea Delights |
| Lemon Pepper Tilapia | $13.99 |
Tender white tilapia filet delicately seasoned with lemon pepper and pan seared. Served with fresh sauteed vegetables over rice
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| Mango Mahi-Mahi | $16.99 |
Lightly blackened mahi-mahi, with sweet chili glaze and mango salsa, served with red beans & rice and fresh vegetables
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| Coconut Shrimp and Chips | $15.99 |
Large shrimp rolled in coconut flakes and flash fried. Served with french fries, creamy cole slaw, mango salsa and coco-plum dipping sauce
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| Real Blue Crab Cakes | $16.99 |
Two handmade patties with remoulade sauce and mango salsa. Served with red beans over rice and fresh vegetable medley
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| South Seas Sesame Tuna | $16.99 |
Ahi tuna coated in sesame seeds and seared rare. Served with orange ginger sauce, fresh vegetables and red beans & rice
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| Fishermans Platter | $17.99 |
Coconut shrimp, real blue crab cake and fried ungrouper. Served with fries, cole slaw, remoulade, tartar and coco-plum dipping sauce
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| Mahi-Mahi Tacos | $12.99 |
Three flour tortillas stuffed with lightly blackened mahi, remoulade, black olives, cheddar jack cheese, lettuce & tomato. Served with red beans and rice, sour cream, guacamole and salsa
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| Steaks & Ribs |
| New York Strip Steak | $19.99 |
Christened the yankee clipper. A 12 ounce choice center cut steak, charbroiled to order and topped with caramelized onions. Served with fries and fresh sauteed vegetables
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| New York Strip Steak with Coconut Shrimp | $23.99 |
With coconut coated and flash fried shrimp. Served coco plum dipping sauce
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| New York Strip Steak with Crab Cake | $23.99 |
With our handmade real blue crab cake pattie. Served with remoulade sauce
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| Bayshore Baby Back Ribs (Full) | $17.99 |
Full rack of our tender danish babyback ribs with our special bar-b-que sauce. Served with fries and creamy cole slaw
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| Bayshore Baby Back Ribs (Half) | $12.99 |
Full rack of our tender danish babyback ribs with our special bar-b-que sauce. Served with fries and creamy cole slaw
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| Bayshore Baby Back Ribs with Chicken | $17.99 |
Half rack of ribs served with grilled chicken breast, fries and creamy cole slaw
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| Bayshore Baby Back Ribs with Coconut Shrimp | $18.99 |
Half rack of ribs with coconut coated shrimp, coco plum dipping sauce, fries and cole slaw
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| Best Burger on the Bay |
| In addition to using only USDA choice certified angus beef, we use a special grind of shortrib, brisket and chuck, blended just right to form a singularly delicious flavor characteristic only available at our pub. We challenge you to find a better burger |
| Village Cheddar Burger | $8.99 |
Grilled to your liking with white cheddar cheese, topped with caramelized onions. Served on a grilled kaiser roll with roasted garlic mayonnaise, leaf lettuce and vine-ripened tomato
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| Tortilla Wraps |
| Crispy Fish Wrap | $10.99 |
Flash fried mild white fish with our creamy cole slaw, remoulade sauce and cheddar-jack cheese in a sundried tomato flour tortilla. Served with fresh fruit. Also available grilled or blackened
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| Chicken Salad Wrap | $10.99 |
Our all white meat chicken salad rolled up in a sundried tomato flour tortilla with chopped romaine. Served with a side of fresh fruit
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| Mediterranean Chicken Wrap | $10.99 |
Marinated and grilled chicken breast with mixed greens, feta cheese, red onion, balsamic glaze in a sundried tomato flour tortilla. Served with a side of fresh fruit
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| Tuna Salad Wrap | $10.99 |
Our albacore tuna salad rolled up in a sundried tomato flour tortilla with chopped romaine. Served with a side of fresh fruit
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| Pork Carnita Burrito | $10.99 |
Citrus and garlic marinated slow roasted pork, shredded cheddar-jack cheese rolled in a flour tortilla. Served with red beans and rice, sour cream, guacamole and salsa
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| Sandwiches |
| Add to any sandwich: fries & cole slaw $2.49, mediterranean pasta salad $2.49, bahamian red beans & rice $2.49, seasonal fresh fruit $2.49 |
| Captains Chicken | $7.99 |
Grilled breast of chicken with hardwood smoked bacon, swiss cheese, lettuce and tomato on a kaiser roll with a side of honey mustard
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| The Yacht Club | $8.99 |
Deli sliced turkey, ham, bacon with swiss cheese, lettuce, tomato and mayo on toasted marbled rye
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| The Bayview Brat | $7.99 |
Traditional sheboygan bratwurst, grilled and topped with sauteed onions & peppers on a grilled hoagie roll
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| Channel Marker Cheese Steak | $8.99 |
Shaved sirloin steak with sauteed peppers and onions and swiss cheese on a grilled hoagie roll
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| Ungrouper Sandwich | $9.99 |
Better than grouper. Mild flaky white filet tempura battered and flash fried. Served on a hoagie roll. Available blackened or grilled
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| Melts |
| Add to any melt: fries & cole slaw $2.49, bahamian red beans & rice $2.49, mediterranean pasta salad $2.49, seasonal fresh fruit $2.49 |
| First Mates Melt | $8.99 |
Albacore tuna melt with white cheddar cheese and tomato slices on grilled marbled rye
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| Park Shore Patty Melt | $8.99 |
Our signature custom ground burger patty, charbroiled to order, on grilled marble rye with sauteed onions and swiss cheese
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| Portside Reuben | $8.99 |
sliced corned beef with swiss cheese, sauerkraut and 1000 island dressing, on grilled marbled rye
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| Roasted Pork Cuban Sandwich | $8.99 |
Slow roasted pulled pork, sliced ham and swiss cheese on a griddled hoagie roll with stone ground mustard-mayonnaise and dill pickle slices
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| Grilled Ciabatta |
| Add to any ciabatta: fries & cole slaw $2.49, mediterranean pasta salad $2.49, bahamian red beans & rice $2.49, seasonal fresh fruit $2.49 |
| Ungrouper & Cheddar | $9.99 |
Mild flaky white filet tempura battered and flash fried. Topped with sweet sauteed onions and white cheddar cheese. Available blackened or grilled
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| Vegi Turkey Batta | $7.99 |
Deli sliced turkey, swiss cheese, mixed greens, tomato, cucumber, sweet red onion and stone ground mustard mayoli
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| Sirloin Steak & Gorgonzola | $8.99 |
Shaved sirloin steak, garlic mayonnaise, caramelized onions, crumbled gorgonzola cheese, mixed greens and vine ripe tomato
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| Crab Cake-A-Batta | $9.99 |
Our handmade real blue crab patty with remoulade sauce on a grilled ciabatta roll. with mixed spring greens and vine ripe tomato
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| Desserts |
| Fruits of the Forest Pie | $4.99 |
Homestyle pie made with strawberries, apples, raspberries, blackberries and rhubarb. Served warm with vanilla bean ice cream
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| Key Lime Pie | $4.99 |
A sweet and creamy local tradition. Served with whipped cream
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| Chunky Chocolate Walnut Brownie | $4.99 |
Warm brownie drizzled with caramel sauce and sprinkled with walnuts. With vanilla bean ice cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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