The Village Prices in Chicago, IL 60603
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| Antipasti |
| Calamari | $11.95 |
Fried or grilled squid
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| Chicken Broth | $4.75 - $5.25 |
With pasta
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| Italian Antipasto | $12.75 |
Italian meats, cheese, vegetables, and shrimp
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| Minestrone Soup | $4.75 - $5.75 |
Hearty classic Italian vegetable soup
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| Baked Clams Oreganata | $12.95 |
With light oregano breadcrumbs, ½ dozen
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| Pizza Bread | $6.95 |
Baked with our famous pizza sauce and mozzarella cheese
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| Baked Clams Giuseppe | $12.95 |
With sun-dried tomato, pancetta and basil, ½ dozen
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| Shrimp Casalinga | $12.75 |
Sauteed with shallots and mushrooms in a sherry wine sauce
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| Garlic Bread | $6.95 |
Oven baked with garlic and olive oil, sprinkled with parmesan cheese. Baked with cheese add $2.50
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| Prince Edward Island Mussels | $10.95 |
Steamed in marinara or garlic-white wine sauce
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| Fresh Iced Shrimp Cocktail | $12.95 |
6 Pieces of white gulf shrimp, cocktail sauce and lemon
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| Prime Beef Carpaccio | $13.95 |
Thinly sliced prime beef, arugula, parmigiano reggiano, and extra virgin olive oil
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| Insalate |
| Mixed Green Salad | $4.95 |
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| Caesar Salad Entree | $12.95 |
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| Chicken Caesar Salad | $16.75 |
Julienne boneless chicken breast
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| Caprese Salad | $12.50 |
Sliced tomato, red onion, buffalo mozzarella, fresh basil, vinaigrette
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| Grilled Chicken Salad | $16.95 |
Grilled chicken breast, mixed greens, red onions, oranges, apples, crumbled Bleu cheese and pine nuts tossed in balsamic vinaigrette
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| Seafood Salad | $16.50 |
Octopus, calamari, and shrimp marinated in mild giardiniera
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| Pasta |
| Spaghetti, Mostaccioli or Meat Ravioli | $14.95 |
Choice of tomato sauce, meat sauce or spicy arrabiata sauce. Add italian sausage or meatballs $3.75
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| Lasagne | $15.75 |
Home specialty, pasta layers, meat sauce, white cream sauce and parmesan cheese
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| Cannelloni | $15.95 |
Oven baked crepes with meat filling. Choice of tomato or cream sauce
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| Manicotti | $15.95 |
Baked ricotta-filled crepes, served with tomato or cream sauce
0
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| Three Cheese Tortelli | $15.95 |
Pillow shaped pasta, filled with mascarpone, mozzarella and ricotta cheeses in a light cherry tomato-garlic broth
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| Agnolotti | $17.95 |
Homemade cheese-spinach filled pasta, tomato-basil sauce
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| Fettuccine Alfredo | $17.95 |
Flat noodles tossed in a sauce of cream, butter and parmesan cheese
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| Fettuccine Alfredo with Chicken | $20.95 |
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| Fettuccine Alfredo with 5 Pieces Tail on Shrimp | $28.95 |
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| Panini |
| Served on italian bread with cottage fries |
| Italian Meatball Sandwich | $10.95 |
With tomato sauce, topped with mozzarella cheeses
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| Vinnies Prime Steak Sandwich | $15.25 |
Thinly sliced prime steak, grilled onions and mozzarella cheese
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| Chicken Breast Sandwich | $14.95 |
Roasted red peppers, scamorza cheese, sauteed onions
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| Sausage Sandwich Parmigiana | $12.95 |
With peppers, onions and mushrooms, topped with mozzarella cheese
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| Pollo |
| Chicken Della Nonna | $19.95 |
Grilled chicken breasts with roasted red peppers, mushrooms, capers and white wine sauce, served with linguine
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| Chicken Marsala | $19.75 |
Sauteed chicken breasts with fresh mushrooms and marsala wine over linguini
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| Chicken Cacciatora | $21.95 |
Half chicken baked with tomatoes and mushrooms, served with grilled polenta
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| Chicken Parmigiana | $21.95 |
Breaded chicken breast baked with tomato sauce and mozzarella cheese, mostaccioli
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| Chicken Vesuvio | $23.95 |
Oven-roasted half chicken, potatoes, herbs, garlic, white wine
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| Chicken Alfredo | $24.95 |
Pan-roasted chicken with homemade Italian sausage, whole mushrooms, roasted garlic and potatoes
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| Chicken Rotolini | $20.50 |
Rolled chicken with sausage, prosciutto and sage in a mushroom sherry wine sauce, served with fettuccine alfredo
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| Specialite Della Casa |
| Served with choice of mostaccioli tomato sauce, cottage fries or vegetable |
| Ossobuco | $32.95 |
Veral shank slowly braised with sherry wine, aromatic root vegetables, herbs and tomato sauce, served over saffron risotto with sage gremolata
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| Veal Saltimbocca Scallopine | $32.95 |
Wrapped in prosciutto, sauteed in a white wine sage sauce
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| Veal Marsala Scallopine | $26.50 |
Sauteed with fresh mushrooms and marsala wine
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| Veal Piccata Scallopine | $26.50 |
Sauteed with lemon and capers in a white wine butter sauce
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| Eggplant Parmigiana | $16.50 |
Oven baked with tomato sauce, mozzarella and parmesan cheeses
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| Veal Cutlet Parmigiana | $25.95 |
Baked with seasoned breadcrumbs and tomato sauce with mozzarella, served with spaghetti
0
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| Frutta Di Mare |
| Fresh Atlantic Salmon Puttanesca | $24.95 |
Broiled with tomatoes, capers, olives, garlic, basil and white wine, served over sauteed escarole
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| Fresh Lake Superior Whitefish Lemon | $22.95 |
Broiled with capers and parsley in white wine, butter sauce, served with fresh vegetables
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| Linguine With Whole Clams | $23.95 |
Whole steamed manilla clams in garlic, olive oil, clam juice and a touch of red pepper flake, tossed with linguini
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| Cacciucco | $26.95 |
Tuscan seafood stew with caramelized fennel, fresh fish, scallops, calamari, and clams in a tomato garlic saffron herb broth.
0
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| Scampi Casalinga | $25.50 |
Sauteed shrimp in sherry wine with shallots and mushrooms over angel hair pasta
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| Shrimp Linguine and Broccoli | $25.50 |
Sauteed shrimp and broccoli with olive oil and garlic over linguine
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| Frutta Di Mare Linguine | $26.50 |
Fresh mussels, squid, clams, scallops and shrimp sauteed in a zesty tomato sauce, served over linguine
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| Seafood Ravioli | $19.50 |
Filled with blended seafood, topped with shrimp and scallops, creamy tomato sauce
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| Carne |
| Served with choice of mostaccioli tomato sauce, cottage fries or vegetable |
| 14 Ounce New York Strip Steak | $34.95 |
Pesto crusted and char-broiled
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| 12 Ounce Center Cut Filet Mignon | $35.95 |
Char-broiled, and served over sauteed mushrooms. Above steaks can be prepared vesuvio style, herbs and potato wedges add $3.75
0
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| Beef Toscanini | $31.95 |
Sliced filet mignon sauteed with mushrooms and marsala wine
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| Broiled Italian Sausage | $17.95 |
Green peppers, onions and mushrooms in tomato sauce
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| Center Cut Pork Chops Vesuvio | $21.95 |
Pan roasted with herbs, garlic, white wine and potatoes
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price