The Waterfront Prices in Lancaster, PA 17601
- 680 Millcross Rd, Lancaster, PA
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Cuisine: Brunch
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Crispy Calamari | $11.00 |
smoked peppers & onions with spicy red sauce
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| Waterfront Crab Dip | $13.00 |
spicy blend of cheeses and crabmeat baked in ciabatta bread
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| Steamed Mussels | $14.00 |
white wine, garlic and herb broth
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| Local Artisanal Cheese Plate | $13.00 |
cheeses are aged 60 days in Lancaster County and made with raw milk. Served with crostini & summer chutney
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| Mozzarella Tower | $11.00 |
Panko crusted fresh mozzarella, local Snake River Farms tomatoes, basil pesto and balsamic honey drizzle
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| Bluehill Bay Smoked Salmon | $12.00 |
local blueberry horseradish-creamcheese, candy onions & crostini
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| Charcuterie Plate | $15.00 |
artisanal meats and sausage with pesto, tapanade, Brenann's horseradish & crostini
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| Steamed Clams | $12.00 |
east coast clams with local corn broth, local bell peppers & local bacon
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| Panko Crusted Zucchini | $8.00 |
local zucchini, sliced, Panko crusted and flash fried with spicy red sauce & pesto
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| Raw Bar |
| Jumbo Shrimp | $3.75 |
steamed then chilled. Served with cocktail sauce and lemon
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| Seafood Sampler | $15.00 |
2 cherrystone clams, 2 Long Island oysters and 2 jumbo shrimp
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| 1/2 Dozen Clams | $9.00 |
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| 1/2 Dozen Oysters | $16.00 |
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| Waterfront Soups |
| Soup Du Jour | $4.00 - $6.00 |
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| French Onion Crock | $6.00 |
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| Main |
| Ask about our specialty sandwiches and daily bar specials |
| Duet of Jumbo Shrimp | $10.00 |
house made salsa & tortilla crisp
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| Crab Claw Stuffed Tomato | $10.00 |
Snake Hill Farms tomato, fresh crab claw salad
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| House-Made Panko Crusted Mozzarella | $7.00 |
with house red sauce
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| Bangers & Mashed | $12.00 |
artisanal sausage selection, whipped potatoes & demi-gla
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| Fried Mac & Cheese | $8.00 |
tempura crusted
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| Beef Brisket Crostini | $9.00 |
slow roasted smoked house brisket, Cabot cheddar & spicy red sauce
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| Smoked Salmon And Cucumber | $10.00 |
cucumber canapé with Scottish salmon, dill, red onion relish and balsamic
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| Tomato & Mozzarella | $7.00 |
local tomatoes, marinated mozzarella & balsamic reduction
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| Tapas | $7.00 |
fresh basil pesto, olive tapanade & sundried tomato pesto with crostini
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| Local Smoked Pork Shoulder | $15.00 |
slow braised with apples then roasted and served with local mashed potatoes
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| Free Range Chicken Penne | $17.00 |
local eggplant-tomato ragout, pesto & Parmigiano
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| House Smoked Beef Brisket | $16.00 |
beef brisket baked with mac & cheese and Panko bread crumbs
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| Pepper Crusted Seared Tenderloin Tips | $18.00 |
caramelized peppers & onions, Jack Danial's double cream sauce and mashed potatoes
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| Single Jumbo Lump Crab Cake | $19.00 |
local corn salad & corn jus
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| Local Eggplant Parmasan | $14.00 |
Panko crusted local organic eggplant with spicy red sauce, pesto & fresh mozzarella
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| Southern Fried Jumbo Shrimp | $18.00 |
with local watermelon salsa
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| Beef Tower | $31.00 |
duet of grilled petite filet mignon, panko crusted potato cake and roasted portabella mushroom with Danish bleu crumbles and crisp spinach
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| Single Tower | $22.00 |
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| Grilled New York Strip Loin | $27.00 |
grilled 12oz steak, caramelized onions, mushrooms with garlic local mashed potatoes and wilted spinach
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| Black Cod | $25.00 |
white wine emulsion, julienne local zucchini, crispy prosciutto & wild mushroom couscous
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| Free Range Chicken | $22.00 |
grilled chicken with south western dry rub, panko crispy mozzarella, lime - jalapeno pepper paste, orange reduction, mashed local potatoes & greens
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| Grilled Rib-eye | $25.00 |
fried mac & cheese, local spinach and bacon with a port wine reduction
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| Seared Scottish Salmon | $24.00 |
local watermelon salsa & crispy potato styx
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| Jumbo Lump Crab Cakes | $31.00 |
local corn salad, fingerling potatoes & corn jus
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| Seared Jumbo Scallops | $29.00 |
local bacon & corn sauté with fingerling potatoes and peach coulis
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| Long Island Duck Breast | $25.00 |
grilled hickory smoked duck with peach coulis and local pepper - potato hash
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| Vegetarian | $18.00 |
local roasted tomatoes, with mozzarella, wild mushroom couscous, sautéed vegetables & balsamic honey reduction
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| Desserts |
| Desserts |
The Waterfront presents classical desserts with an innovative twist. All our desserts are made in-house daily, with the finest local ingredients available. Please ask your server about our daily dess
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| Desserts |
The Waterfront presents classical desserts with an innovative twist. All our desserts are made in-house daily, with the finest local ingredients available. Please ask your server about our daily dess
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| Draft Beer |
| Miller Lite |
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| Troeg's Seasonal |
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| Shock Top |
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| Sam Adams Seasonal |
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| Yuengling Lager |
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| Domestic |
| Budweiser |
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| Bud Light |
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| Blue Moon Belgian |
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| Michelob Ultra |
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| Coor's Light |
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| Crispin Pear Cider |
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| Miller Lite |
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| Rolling Rock |
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| Angry Orchard Crisp Apple |
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| Truly Pomegranate |
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| O'Doul's Amber |
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| Import |
| Amstel Light |
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| Chimay Red Ale |
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| Corona |
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| Corona Light |
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| Corsendonk |
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| Franziskaner Hefe |
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| Labatt Light |
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| Stella Artois |
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| Heineken |
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| Guinness Pub Cans |
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| Crafted Beers |
| Abita |
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| Dogfish 60min & 90min |
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| Great Lakes |
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| Flying Fish |
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| Lancaster Brewing Co. |
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| Leinenkugal's |
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| Omission Pale Ale |
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| Otter Creek |
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| Stoudts |
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| Troeg's |
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| Victory |
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| Tiki Bar |
| Mai Tai |
Appleton gold rum, Myers dark rum, triple sec, fresh lime juice, Orgeat
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| Bermuda Punch |
Appleton Gold Rum, Myer's Dark Rum, fresh lemon juice, Farlenum, fresh lime juice, fresh pineapple juice & apricot brandy
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| The Walker (our version of the famous Zombie) |
Bacardi silver rum, Myer's dark rum, triple sec, organic cold pressed lemon & lime juice, Orgeat, wildberry puree, organic apricot juice & fresh OJ
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| Orange Crush |
Finlandia Tangerine, Triple Sec, fresh squeezed orange juice and sprite
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| Grapefruit Crush |
Finlandia Grapefruit, Triple Sec, fresh squeezed grapefruit and sprite
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| Cayman Crush |
Finlandia Tangerine, Ciroc Peach, fresh OJ, fresh grapefruit juice & club soda
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| Original Mojito |
Bacardi, lime, mint leaves, simple syrup and soda
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| Strawberry Mojito |
Bacardi Dragonberry, strawberry puree, lime, mint leaves and soda
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| Moongold |
Prosecco, organic cold pressed apricot & pomegranate juice
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| Brunch |
| Eggs "Any Style" | $7.00 |
locally sourced farm fresh eggs, home fries, local bacon and toast
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| Tomato & fresh mozzarella Omelette | $10.00 |
with basil pesto - served with home fries & toast
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| Western Omelette | $12.00 |
local peppers, onions, Groff's ham & Swiss cheese - served with home fries & toast
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| Crab Frittata | $16.00 |
Served with home fries & toast. Open faced omelette with Crab claw, seasonal vegetables & Cabbot cheddar
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| Eggs Benedict I | $12.00 |
poached farm fresh eggs, local ham, English muffin and Hollandaise served with home fries
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| Eggs Benedict II | $18.00 |
poached farm fresh eggs, jumbo lump crab cake, baby spinach, English muffin and Hollandaise served with home fries
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| Brioche French Toast | $9.00 |
seasonal fruit compote with house honey butter
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| Pancakes | $9.00 |
with chocolate chips, local strawberries or local blueberries
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| Smoked Salmon | $10.00 |
toasted bagel sandwich ( choice of plain, whole wheat or everything bagel ) with smoked Salmon, blueberry horseradish cream cheese, "candy"onion, served with home fries
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| Local Fruit Plate | $6.00 |
seasonal selection based on availability
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| Filet Mignon | $18.00 |
toasted Long Island "everything" bagel sandwich filled with 4oz. of Filet, mac & cheese and topped with a "sunny side up" egg with homefries
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| Waterfront House Ground Sausage Sandwich | $12.00 |
with local fried egg "over easy" and Cabbot cheddar on Brioche French toast served with homefries
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| Local Smoked Pork Shoulder | $15.00 |
slow braised with apples then roasted and served with local mashed potatoes
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| Crab Claw Salad | $12.00 |
cucumber vinaigrette, local corn salsa & baby spinach
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| Local Tomato Salad | $9.00 |
orange - olive vinaigrette, marinated mozzarella, mixed greens & pine nuts
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| House Smoked Beef Briske | $16.00 |
beef brisket baked with mac & cheese and Panko bread crumbs
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| Local Artisanal Cheese Plate | $13.00 |
cheeses are aged 60 days in Lancaster County and made with raw milk. Served with crostini & summer chutney
0
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| Single Jumbo Lump Crab Cake | $19.00 |
local corn salad & corn jus
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| Single Beef Tower | $22.00 |
grilled petite filet mignon, panko crusted potato cake and roasted portabella mushroom with Danish blue cheese crumbles
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| Sides |
| Bagel | $2.00 |
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| Toast | $1.00 |
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| Home fries | $2.00 |
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| Bacon | $3.00 |
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| Local Ham | $6.00 |
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| Sausage | $5.00 |
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| Salads |
| Crab Claw Salad | $12.00 |
cucumber vinaigrette, local corn salsa & baby spinach
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| Local Tomato Salad | $9.00 |
orange - olive vinaigrette, marinated mozzarella, mixed greens & pine nuts
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| Caesar Salad | $8.00 |
Romaine, parmesan and croutons with house made Caesar dressing
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| Grilled Romaine A | $22.00 |
seared salmon, blue cheese crumbles, local bacon & house made blue cheese dressing
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| Grilled Romaine B | $20.00 |
grilled free range chicken breast, blue cheese crumbles, local bacon & house made blue cheese dressing
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| Grilled Romaine C | $28.00 |
jumbo scallops, blue cheese crumbles, local bacon & house made blue cheese dressing
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| Grilled Romaine D | $24.00 |
three jumbo shrimp, blue cheese crumbles, local bacon & house made blue cheese dressing
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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