The Wentworth Dining Room Prices in Jackson, NH 03846
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Steamed Maine Bangs Island Mussels | $9.00 |
Fresh herbs & shallots, shellfish reduction
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| Long Island Duck Confit Dumpling | $8.00 |
Acorn squash puree, natural reduction
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| Coriander Crusted Lucki 7 Boneless Pork Ribs | $9.50 |
Poblano & savoy cabbage slaw, black fly stout rub
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| House Made Duck Trap River Smoked Salmon Flan | $9.00 |
Golden Confit Tomato, petite greens, herb creme fraiche
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| Pan Seared Yellowfin Tuna Carpaccio | $9.50 |
Fresh lettuce & pickled onions, black pepper citrus vinaigrette
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| Salads |
| Shaved Baby Iceberg Salad | $7.00 |
Smoked bacon, cured tomatoes and citrus vinaigrette
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| Roasted Farm Fresh Beet and Watercress Salad | $6.50 |
Oven dried vermont goat cheese, fresh herbs, walnut emulsion
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| Fall Harvest Green Salad | $7.00 |
Poached cranberries, candied pistachios, ice wine vinaigrette
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| Soup |
| Smokey Bacon & Beluga Lentil | $5.50 |
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| Chef Inspired Soup du Jour | $5.00 |
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| Entrees |
| Oven Roasted Free Range Statler Breast of Chicken - Misty Knoll Farm | $27.00 |
Red onion gruyere tartlet, wilted greens, chardonnay essence
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| Hog Haven Farm Seared Pork Tenderloin | $26.00 |
Maple glazed mini pumpkin filled with root vegetables, cider reduction
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| Coarse Pepper Grilled Loka Valley Farm Sirloin of Beef | $28.00 |
Whipped potatoes from maine's green thumb farm, sauteed baby vegetables, cabernet reduction
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| Slow Roasted New Hampshire Venison Osso Buco | $27.00 |
Cippolini onions, house made butter & chive spatzle
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| New England Fisherman's Stew | $28.00 |
Lobster, clams, mussels and haddock fresh from the coast of maine braised fennel, saffron tomato nage, grilled peasant bread
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| Coast of Maine Pan Roasted Cod | $25.00 |
Melted leeks, petite vegetables, herb scented new potatoes, oyster creamed corn
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| Herb Seared Maine Black Flounder | $28.00 |
Fava bean and sweet shrimp succotash
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| Locally Foraged Mushroom and Fontina Agnolotti | $26.00 |
House made ravioli style pasta, buttered baby spinach, white truffleala creme
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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