Menu With Price Menu The Whiskey Menu

The Whiskey Menu and Prices

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Small Plates, Big Passion

Hummus	0	$10.00	House made, fresh basil pesto, garlic oil, served with warm pita, carrots and celery MORE
Caprese Bruschetta	0	$12.00	Rum glazed tomatoes, fresh basil pesto, mozzarella cheese, aged balsamic glaze, and garlic aioli MORE
Parmesan Truffle Fries	0	$9.00	Parmesan cheese, black truffle oil, parsley MORE
Fried Pickles	0	$8.50	Crispy fried pickles with ranch MORE
Mussels	0	$12.00	White wine, house herb butter, served with ciabatta MORE
S & S Potatoes	0	$8.50	Sweet potato waffle fries, tossed in house spices, drizzled with honey glaze MORE
Seasonal Soup of the Week Seasonal Menu	0	Price may varies	Chef's choice, made fresh daily. Choices range from country favorites to decadent refined offerings. $3.00- $5.00 MORE
Tuna Poke	0	$16.00	Fresh yellowfin ahi tuna, avocado, house poke sauce, cilantro crema and sriracha aioli, topped with orange pico, scallions and black sesame seeds. Served with crispy wontons. MORE
Bangin' Shrimp	0	$13.00	Fried, drizzled with sweet and spicy sriracha aioli MORE
They Call Me 'Conch Fritters'	0	$13.00	Fresh florida conch, red pepper, louisiana spices, buttermilk biscuit batter, fried crispy and served with Key lime ranch MORE

Goat Cheese Dip	0	$12.00	Creamy herb goat cheese, roasted tomato coulis, warm pita MORE
Fried Mushrooms	0	$8.00	Crispy beer battered, served with ranch MORE
Whiskey Wings	0	$12.00	Crispy, tossed in hot or whiskey barbecue with ranch, celery, and carrots MORE
Whiskey Meatballs - Seasonal Menu	0	$12.00	Fresh ground lamb and signature burger blend, rosemary, garlic, onions, and fresh herbs. Slow cooked in house bourbon tomato sauce, served garnished with basil pesto and parmesan cheese. MORE

Burgers & Sandwiches

They are cooked to order and dressed with arugula and beef steak tomato. All are served with choice of american fries, substitute sweet potato fries for $1.00 more or parmesan truffle fries for $2.50 more.

The Lassahn	0	$12.00	Cheddar cheese, bourbon bacon MORE
The Southerner	0	$15.00	Pimento cheese, bourbon bacon, whiskey onions, fried green tomato, aged balsamic glaze MORE
The Black N Bleu	0	$15.00	Blackened seasonings, gorgonzola cream, bourbon bacon and whiskey onions MORE
The Salty Pear	0	$16.00	Poached bourbon, pear, bourbon bacon, creamy brie, whiskey onions and garlic aioli MORE
The Royale	0	$18.00	Wagyu beef, pork belly, gouda cheese, whiskey onions and garlic aioli MORE
The Clucker	0	$12.00	Grilled chicken breast, choice of cheese, bourbon bacon and garlic aioli MORE

The Turkey Seasonal Menu	0	$12.00	Hormone free ground turkey, cranberry and sage stuffing, fontina morney, served on a whole wheat bun MORE
The Whiskey	0	$14.00	Smoked gouda cheese, bourbon bacon, whiskey onions, dill aioli MORE
The BLD	0	$14.50	Provolone cheese, bourbon bacon, whiskey onions, sunny side up egg and sriracha aioli MORE
The BBQ Bison	0	$18.00	Grass fed ground bison, cheddar cheese, bourbon bacon, whiskey onion ringshouse BBQ sauce. MORE
The Shroom N' Swiss	0	$15.50	Grilled Portabello cap, swiss cheese, whiskey onions, bourbon bacon, and dill aioli MORE
The Garden Veggie	0	$11.50	Black bean patty, creamy brie, whiskey onions, sriracha aioli MORE
The Whiskey GC	0	$11.00	Swiss, muenster, and creamy brie, pork belly, oven roasted tomato, chili crust and topped with pickles MORE

The Greens

Whiskey Cobb	0	$12.00	Grilled chicken, crispy pork belly, oven roasted tomatoes, gorgonzola crumbles, sunny egg, house pickled cucumbers, lemon balsamic vinaigrette MORE
Caesar Salad	0	$9.00	Romaine and arugula blend, house caesar dressing, oven roasted tomatoes, parm cheese, whiskey balsamic glaze drizzle. Add Chicken $3.00, add shrimp $6.00, add Salmon $6.00. MORE

Signature Burger

The Vanderbilt	0	$100.00	Chef Steven's special creation: Fresh wagyu beef, butter poached lobster tail, pan seared duck foie gras, black truffle gouda, saffron aioli, grilled asparagus on an artisan bun. Paired with a Moet C MORE

Chef's Corner

Shrimp N Grits	$17.00	Creamy goat cheese and chive stone ground grits, pork belly, tomatoes with bourbon beurre blanc, topped with scallions and shaved smoked gouda MORE
Chicken N Waffles	$15.00	Southern Staple, buttermilk & sweet tea marinated chicken breast, battered and fried golden brown, served with buttery waffles with bourbon sriracha syrup. MORE
Rustic Salmon	$18.00	Blackened salmon, creamy wild mushroom cous cous, parmesan cheese, fancy micro carrots, topped with scallions MORE

Happy Hour Menu

Happy hour featuring appetizers below and great drink specials.

Hummus	$5.00	House made, fresh basil pesto, garlic oil, served with warm pita, carrots, and celery MORE
Goat Cheese Dip	$6.00	Creamy herb goat cheese, roasted tomato coulis, warm pita MORE
Mussels	$6.00	White wine, house herb butter, served with ciabatta MORE
The Small Batch Whiskey	$8.00
Bangin' Shrimp	$6.50	Fried, drizzled with sweet and spicy sriracha aioli MORE
Parmesan Truffle Fries	$4.50	Parmesan cheese, black truffle oil MORE
Fried Pickles	$4.25	Crispy fried pickles with ranch MORE
Fried Mushrooms	$6.00	Crispy beer battered, served with ranch MORE
S & S Potatoes	$4.25	Sweet potato waffle fries, tossed in house spices, drizzled with honey glaze MORE

Sweet Tooth

Seasonal Dessert - Pumpkin Tart

$9.00

Baked pumpkin and sweet potato tart, topped with cinnamon and brown sugar ice cream, drizzled with lynchburg caramel sauce.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.