The Wine Bar & Bistro Prices in Albany, NY 12210
Hours of Operation
- Mon: 6:00 am - 10:00 pm
- Tue: 6:00 am - 10:00 pm
- Wed: 6:00 am - 10:00 pm
- Thu: 6:00 am - 10:00 pm
- Fri: 6:00 am - 10:00 pm
- Sat: 6:00 am - 10:00 pm
- Sun: 6:00 am - 10:00 pm
Restaurant Menu
| Starters and Snacks |
| Soup Du Jour | $9.00 |
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| Mixed Olives | $8.00 |
Roasted garlic, roasted red peppers
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| Stuffed Calamari | $11.00 |
Harissa braised chickpeas, lemon, herbs
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| Pan Seared Crab Cakes | $12.00 |
Fennel salad, preserved lemon aioli
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| Roasted Bone Marrow | $12.00 |
Shallot jam, horseradish gremolata
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| Crostini | $10.00 |
Whipped ricotta, roasted sweet potato, bacon marmalade
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| Shishito Peppers | $9.00 |
Olive oil, maldon sea salt
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| Escargot | $9.00 |
Garlic, herb butter, cognac
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| Greens |
| House Salad | $10.00 |
Baby spinach, frisee, fuji apples, blue cheese, walnuts
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| Charred Beet Salad | $12.00 |
Frisee, oranges, ricotta, chimichurri vinaigrette
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| Vegetable Antipasto | $13.00 |
Heirloom vegetables, pistachios, sesame leek ash, chevre
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| Sauteed Kale | $9.00 |
Tomato anchovy sofrito, preserved lemon, farm egg
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| Entrees |
| Pork Shoulder Confit | $18.00 |
Semolina polenta, oil-cured olives, cashews, maple syrup
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| Pan Seared Duck Breast | $22.00 |
Brussel sprouts, farro grain, carrot ginger chutney
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| Scottish Salmon | $21.00 |
Roasted vegetables, salsa verde, creme fraiche
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| Grilled Hanger Steak | $21.00 |
Crispy potato, broccoli rabe, beet chutney
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| Fall Vegetable Gratin | $15.00 |
Potatoes, squash, yams, orange zest, fall spices
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| Cassoulet | $15.00 |
White beans, confit chicken, roast pork, bacon, house made sausage
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| Pasta and Grains |
| Fresh Clams and Linguini | $16.00 |
House made loose sausage, white wine, garlic, leeks
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| Lamb Bolognese | $14.00 |
House-made cavatelli, grana padano
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| Smoked Ricotta Gnudi | $14.00 |
Guanciale, mushrooms, peas, prosciutto broth
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| Mushroom Risotto | $15.00 |
Toasted walnuts, golden raisins, r & g trufflebert
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| Cheese Plate |
| Cheese Plate | $16.00 |
Soft cheese, medium cheese, hard cheese, chosen daily, house roasted nuts, dried fruit, fresh fruit, house preserves
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| Charcuterie Plate |
| Charcuterie Plate | $16.00 |
House roasted nuts, pickled vegetables, dijon mustard, parma ham, salami, sopressata, house duck liver mousse, house rillette
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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