The Wine Bistro Prices in Columbus, OH 43235

3.9 based on 155 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates & Starters
Warm Greek Olives $7.00
Tossed with whole almonds, sun-dried tomatoes, pepperoncinis, roasted garlic cloves and fresh oregano
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Hummus Trio with Toasted Pita $10.00
Three classics: garlic and lemon, roasted red pepper and 3 olive tapenade
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Rustic Antipasto Platter $12.00
Asiago cheese, boursin cheese, salami, grilled country sausage, pepperoni, fire roasted caper peppers, roasted garlic and mixed olives
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Braised Veal Meatball $8.00
Our homemade signature meatball served in a lightly seasoned marinara sauce
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Scallop Lollipops $13.00
Pan-seared, cajun seasoned scallops served with a soy citrus glaze and sesame orange salsa
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Baked French Brie $8.00
Brie and orange marmalade in a crisp, honey drizzled, phyllo shell, accompanied with apricot, orange and cracked pepper preserve, granny smith apples and strawberries
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Bistro Crab Cakes $11.00
Traditional crab cakes made with maryland crab meat, served with vegetable slaw with orange-red wine vinaigrette, along with a citrus and whole grain mustard glaze and caper remoulade
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Bruschetta - Truffled Mushroom $10.00
Roasted marinated portobello, shitake and button mushrooms, garlic cream sauce, melted havarti cheese, finished with white truffle oil and served on grilled italian bread
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Bruschetta - Tomato and Prosciutto $10.00
Fresh tomato and basil marinated with olive oil, cracked pepper and sea salt, and topped with crispy toasted prosciutto and feta cheese, all served on grilled italian bread
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Popped Corn - Tuscan $4.50
Popcorn tossed with fresh herbs, sun dried tomato, tuscan spices and parmesan cheese
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Popped Corn - Mediterranean $4.50
Seasoned with olive oil, feta cheese, parmesan, oregano and crushed red pepper
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Say Cheese - Artisanal Cheese Board $10.00 - $15.00
Artisan cheeses accompanied by fresh fruit, a warm baguette and orange marmalade
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Say Cheese - Melted Fondue Trio $11.00
With toasted pita, featuring three different fondues: brie and chablis, ementhaller and sauvignon blanc and new york cheddar and port
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Salads
Caprese Salad $9.00
Thick slices of seasonal tomatoes layered with fresh mozzarella and finished with cracked black pepper, fresh basil, and balsamic vinegar reduction
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Winery Salad $6.00 - $11.00
Field greens tossed with candied pecans, dried cherries, seasonal pear, bleu cheese and dressed in a balsamic vinaigrette
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Pistachio and Strawberry Salad $6.00 - $11.00
Candied Pistachios, strawberries and fresh goat cheese on mixed greens with house-made champagne vinaigrette
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Beef Tenderloin and Grilled Vegetable Salad $16.00
Grilled beef tenderloin filet topped with herb relish served atop a bed of romaine and arugula with grilled asparagus, roasted corn, grape tomatoes, maytag bleu cheese, all tossed with a fresh champa
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Salmon Arugula Citrus Salad $16.00
Pan-seared salmon accented by lemon served atop a bed of arugula, jicama, oranges, avocado, pine nuts and red onions and tossed in our citrus vinaigrette
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Vineyard Chicken Salad $7.00 - $13.00
Grilled chicken served over field greens with plump red grapes, granny smith apples, pears, slivered almonds and asiago cheese, tossed with our california zinfandel vinaigrette
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Soups
Rustic Tomato Basil Bisque $5.00
Served with parmesan and crostini
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French Onion Soup $5.00
Served with provolone and parmesan crusted top
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Soup Du Jour $5.00
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Entrees & Pastas
Asparagus and Mascarpone Ravioli $14.00
Asparagus and mascarpone stuffed raviolis with sun-dried tomatoes in a light and fresh citrus and rosemary cream sauce. Topped with fresh arugula tossed in white balsamic rosemary vinaigrette and par
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Beef Short Ribs with Mushroom Risotto $17.00
Tender braised beef short ribs, port wine demi-glace with roasted mushroom risotto and glazed carrots
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Crab Cakes and Confetti Slaw $16.00
Two maryland crab cakes served atop a vegetable slaw with orange-red wine vinaigrette, along with a citrus and whole grain mustard glaze and caper remoulade
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Roasted Chicken $14.00
A crisp and moist roasted chicken breast with chenin blanc butter sauce alongside moroccan roasted vegetable risotto
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Lobster and Shrimp Fettuccine $16.00
Fettuccine tossed with lobster and shrimp, prosciutto, tomato, roasted corn, asparagus, roasted mushrooms, fresh herbs and parmesan
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Spaghetti Marinara and Meatball $14.00
Our giant, soon-to-be world famous braised veal meatball served atop spaghetti and homemade marinara with parmesan
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Toasted Flatbreads
Grilled Chicken Pesto $14.00
Grilled chicken, garlic cream, mozzarella and provolone, caramelized onions, fresh basil pesto, parmesan and fresh basil
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Mozzarella Fresco $12.00
Fresh mozzarella marinated with garlic and olive oil along with summer tomatoes, fresh basil and balsamic vinegar reduction
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Filet and Bleu $16.00
Thin sliced filet, port soaked figs, red onion, bleu cheese and garlic cream garnished with fresh cilantro and white balsamic vinegar reduction
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Bistro BLT $13.00
Applewood smoked bacon, fresh spinach, garlic cream, seasonal tomatoes, finished with cracked black pepper and sea salt
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Pepperoni $12.00
Rustic tomato sauce, shredded pepperoni, house-made pepperoni jam, mozzarella, provolone and parmesan
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Prosciutto and Fig $14.00
Crispy prosciutto, garlic cream, port wine soaked dried figs, mozzarella, provolone and caramelized onions
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Wild Mushroom $12.00
Herbed goat cheese and marinated tomatoes in a rustic sauce
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Braised Veal Meatball $13.00
Rustic tomato sauce, our signature braised veal meatball, mozzarella, provolone, parmesan, and homemade marinara
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The Juliette $12.00
Brie, pear, garlic cream, caramelized onions and parmesan with white balsamic vinegar reduction
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Panini’s
All paninis are served with field greens drizzled with our house balsamic vinaigrette
Chicken Waldorf and Havarti $11.00
Grilled chicken, creamy havarti cheese, crisp granny smith apples, celery and grapes with toasted walnut dressing on soft pumpernickel bread
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Turkey, Apple and Ementhaller $11.00
Smoked turkey, crisp granny smith apples, sharp ementhaller cheese and orange marmalade whole grain mustard spread
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Caprese $10.00
Fresh mozzarella, roma tomatoes, basil leaves, provolone cheese and sun-dried tomato pesto
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Blank & Blank $11.00
All combination: Soup & salad, soup or salad &half flatbread: excludes filet & bleu, soup or salad & half panini
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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