Thee Bungalow Prices in San Diego, CA 92107
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers & Boards |
| Assorted Marinated Olives | $5.00 |
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| Pommes Frites | $6.50 |
romesco aioli
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| Warm Chickpea Pesto | $9.50 |
cherry tomato, crispy lavish
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| Escargots In The Shell | $11.00 |
garlic herb butter
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| Salmon Tartare | $10.00 |
smoked salmon, fresh salmon, herbed crostini, chive cream cheese, lemon
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| Crispy Brussel Sprouts | $11.00 |
pancetta, parmesan, balsamic
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| Croque Madame | $13.00 |
gruyere, parmesan reduction, sliced pork belly, fried egg
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| Charcuterie Board | $17.00 |
three meats, three cheeses, chef's accompaniments
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| Steak Tartare | $13.50 |
chopped filet mignon + capers + onion + romesco aioli + parsley + egg yolk + crostini
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| Assorted Marinated Olives | $5.00 |
0
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| Warm Chickpea Pesto | $9.50 |
cherry tomato
0
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| Steak Tartare | $13.50 |
chopped filet mignon, capers, onion, romesco aioli, egg yolk
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|
| Escargots In The Shell | $11.00 |
garlic herb butter
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| Salmon Tartare* | $10.00 |
smoked salmon, fresh salmon, chive cream cheese, lemon
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| Crispy Brussels Sprouts* | $11.00 |
pancetta, parmesan, balsamic
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| Woodstone Oven Flat Breads To Share |
| Chorizo | $15.50 |
serrano, marinara, five italian cheeses, basil
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| Goat Cheese | $15.00 |
roasted beets, curry onion jam, crushed red peppers, jalapenos
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| Shrimp | $18.50 |
avocado, garlic lime aioli, almonds, ancho chile
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| Pork Belly Flat Bread | $17.50 |
smoked gouda, 5 Italian blend cheese, carmelized onions, roasted tomatoes, arugula, roasted garlic vinaigrette
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| Braised Short Rib | $19.00 |
horseradish smashed potatoes, chives
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| Chorizo* | $15.50 |
serrano, marinara, five italian cheeses, basil
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| Goat Cheese* | $15.00 |
roasted beets, curry onion jam, crushed red peppers, jalapenos
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| Shrimp* | $18.50 |
avocado, garlic lime aioli, almonds, ancho chile
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| Pork Belly Flatbread* | $17.50 |
smoked gouda + 5 Italian blend cheese + caramelized onions + roasted tomatoes + arugula + roasted garlic vinaigrette
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| Soup & Salad |
| French Onion Soup Gratinee | $9.50 |
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| Soupe du jour | $9.00 |
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| Beet Salad | $11.00 |
chiogga & golden beets, goat cheese mousse, arugula, champagne vinaigrette, pistachios, balsamic reduction
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| Mixed Greens | $10.00 |
persian cucumbers, parmesan lattice, baby tomatoes, lemon confit, whole grain vinaigrette
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| House Caesar | $11.00 |
crisp romaine, soft boiled egg, ciabatta croutons, shaved parmesan, white anchovy
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| Burrata Salad | $12.00 |
heirloom tomato, basil, balsamic reduction, extra virgin oil
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| French Onion Soup Gratinee* | $8.50 |
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| Burrata Salad | $12.00 |
heirloom tomato, basil, balsamic reduction, extra virgin oil
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| Beet Salad* | $11.00 |
chiogga & golden beets + goat cheese mousse + arugula + champagne vinaigrette + pistachios + balsamic reduction
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| Mixed Greens | $10.00 |
persian cucumbers, parmesan lattice, baby tomatoes, lemon confit, whole grain vinaigrette
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| House Caesar* | $11.00 |
crisp romaine, shaved parmesan, white anchovy
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| Moules & Frites |
| Moules Marinieres | $15.00 - $22.00 |
white wine broth, shallots, garlic, chopped parsley
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| Moules a la Biere Blanche | $15.00 - $22.00 |
lager, andouille sausage, coriander
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| Moules Lobster Bisque | $15.00 - $22.00 |
garlic, white wine, chives, sherry creme fraiche
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| Moules au Curry | $15.00 - $22.00 |
onion, garlic, red curry broth, cilantro
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| Pasta & Risotto |
| Fresh Angel Hair Pasta | $19.00 |
sunflower pesto, grilled eggplant, patty pan squash, arugula, sundried tomato, white anchovy
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| Creole Linguine | $22.00 |
jumbo shrimp, diced chicken breast, andouille sausage, baby spinach, creole cream sauce, smoked chili linguine, cajun creme fraiche
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| Leek "Fondue" Mac 'N Cheese | $14.00 |
cheddar gratinee
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| Lobster Risotto | $20.00 |
lobster tail, creamy risotto, roasted asparagus, shaved parmesan, tarragon
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| Bistro Classics |
| Boeuf Bourguignon | $25.00 |
baby carrots, pancetta, mushrooms, pearl onions, fingerling potatoes
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| Pistachio Crusted Salmon | $21.00 |
corn, cucumber, fingerling potato, charred scallion vinaigrette
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| Royale With Cheese | $16.00 |
8oz house ground patty of filet and ribeye, gruyere, pork belly, arugula, whole grain aioli, tomato shallot marmalade, pommes frites
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| Brined Pork Chop | $24.00 |
nefla, asparagus, pecans, apricot glaze
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| Local Catch of the Day | $24.00 |
israeli cous cous, patty pan squash, pea shoots, meyer lemon beurre blanc
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| Steak Frites | $27.00 |
choice of ribeye or all natural sirloin, or filet mignon(+$6) haricot verts, pommes frites. choice of sauce: au poivre, herb butter, bleu cheese
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| Brown Butter Seared Scallops | $27.00 |
sweet pea and pancetta risotto, pea shoots, mint sorrel coulis
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| Duck Confit | $23.00 |
frisee, asparagus, bacon vinaigrette, sunny side egg
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| Chicken "Fricassee" | $22.00 |
mary's free range chicken, tarragon dumplings, broccolini, champagne mustard seed
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| Creole Fettuccine* | $22.00 |
jumbo shrimp, diced chicken breast, andouille sausage, baby spinach, creole cream sauce, gluten free fettuccine, cajun creme fraiche
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| Pistachio Crusted Salmon | $21.00 |
corn, cucumber, fingerling potato,charred scallion vinaigrette
0
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| Local Catch of the Day | $24.00 |
risotto, patty pan squash, pea shoots, meyer lemon beurre blanc
0
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| Brown Butter Seared Scallops* | $27.00 |
sweet pea and pancetta risotto, pea shoots, mint coulis
0
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| Royale With Cheese* | $16.00 |
8oz house ground patty of filet and ribeye, gruyere, pork belly, arugula, whole grain aioli, tomato shallot marmalade, roasted fingerlings
0
|
| Brined Pork Chop | $24.00 |
roasted fingerling potatoes, asparagus, pecans, apricot glaze
0
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| Duck Confit | $23.00 |
frisee, asparagus, bacon vinaigrette, sunny side egg
0
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| Steak Frites* | $27.00 |
choice of ribeye or all natural sirloin, haricot verts, fingerling potatoes. choice of sauce: au poivre, herb butter, bleu cheese
0
|
| Lobster Risotto | $20.00 |
lobster tail, creamy risotto, roasted asparagus, shaved parmesan, tarragon
0
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| Chicken "Fricassee" * | $22.00 |
mary's free range chicken, tarragon dumplings, broccolini, champagne mustard seed
0
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| Moules |
| Moules Marinieres | $15.00 - $22.00 |
white wine broth, shallots, garlic, chopped parsley
0
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| Moules Au Curry | $15.00 - $22.00 |
onions, garlic, red curry broth, cilantro
0
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| Moules Lobster Bisque | $15.00 - $22.00 |
garlic, white wine, chives, sherry creme fraiche
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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