Tibetan Kitchen Menu and Prices
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Tibetan Kitchen Menu
| Soup and Salad |
| Dang Tsel |
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$5.00 |
crisp cabbage and carrot with a light sesame and vinegar dressing
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| Tibetan Kitchen's Dang Tsel |
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$6.00 |
cabbage, carrot, seaweed and bean noodles
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| Thang |
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$2.50 |
light clear soup with spinach and egg drop
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| Drothook |
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$3.00 |
oats with cottage cheese
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| Tsamthook |
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$4.00 |
roasted braley flour with beef chopped meat
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| Tsamthook without chopped meat |
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$3.50 | |
| Appetizer |
| Tsel Momo |
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$9.00 |
dumpling made with mix vegetable steamed or fried
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| Beef Tripe |
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$9.00 |
beef triple sauteed with red and green pepper in spicy sauce
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| Himalaya Khatsa - Spicy |
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$7.95 |
cauliflowers, peas and sliced tofu served cold on a greedleaf with hot Tibetan bread
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| Vegetarian Soup Dishes - Full Dish |
| Tsel Gyathook |
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$8.25 |
bowl of noodles in soup, topped with mixed vegetables and tofu
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| Tsel Gutse-Rithook |
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$8.50 |
hand-rolled Tibetan paste cooked in a hearty peasant stew topped with cottage cheese-in village favorite
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| Sha Mai Then Thook |
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$8.50 |
hand rolled noodles in soup with radish and spinach
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| Non-Vegetarian Soup Dishes (Full Dish) |
| Then Thook |
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$8.50 |
hand rolled noodles in soup with beef, radish and spinach
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| Sha-Gutse Rithook |
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$8.50 |
hand rolled Tibetan pasta cooked in a herty peasant lamb stew, topped with cottage cheese
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| Sha-Gyathook |
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$8.50 |
bowl or noodles in soup topped with beef and vegetables
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| Rhe-Chotse |
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$9.00 |
beef chopped mixed with onion and Tibetan herbs - momo in soup
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| Vegetarian Dishes |
| Tsel Tofu |
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$8.75 |
sliced bean curd sauteed with vegetables
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| Tsel Sesha |
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$9.95 |
fresh mushroom and broccoli sauteed in a light butter sauce
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| Tsel Phing |
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$9.50 |
bean thread noodles lightly sauteed with peas, carrots and spinach served with hot Tibetan bread
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| Tsel Nezom |
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$9.95 |
different variety of vegetables lightly sauteed with herbs
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| Tsel Shogo Ngopa |
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$8.50 |
thinly sliced potatoes sauteed with spinach
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| Lafook Dhikrool |
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$8.95 |
radish and spinach leaves, simmered in a vegetable broth served with rice or hot Tibetan, bread, a village favorite
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| Tsel Gyathook Ngopa |
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$8.75 |
lightly pan fried noodles topped with flavorful vegetables
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| Tsel-Del Ngopa |
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$8.75 |
vegetable and egg fried rice
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| Tsel Phali - Tibetan Veggie Burgers |
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$12.00 |
two fried large patties filled with mixed vegetables
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| Tibetan Pasta |
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$6.50 |
cooked in stew topped with cottage cheese
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| Vegetable and Egg Fried Rice |
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$6.50 | |
| Lightly Pan Fried Noodles |
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$6.50 |
topped with flavorful vegetables
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| Sliced Bean Curd |
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$6.50 |
sauteed with vegetables
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| Himalan Spicy |
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$6.50 |
cauliflowers, pea and sliced tofu served cold on a greedleaf with hot Tibetan bread
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| Fresh Mushrooms and Broccoli |
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$6.50 |
sauteed in a butter sauce
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| Bean Thread Noodles |
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$6.50 |
lightly sauteed with pea, carrots and spinach served with hot Tibetan bread
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| Mixed Vegetables |
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$6.95 |
lightly sauteed with herbs
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| Thinly Sliced Potatoes |
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$6.95 |
sauteed with spinach
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| Radish and Spinach Leaves |
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$6.95 |
simmered in vegetable broth served with rice or hot Tibetan bread, a village favorite
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| Bowl of Noodles in Soup |
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$6.95 |
topped with mixed vegetables and noodles
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| Non Vegetarian Dishes |
| Sha Momo - Streamed or Fried |
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$9.00 |
dumpling filled with hand-chopped beef and vegetables
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| Choo-Tse Momo |
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$9.00 |
amdo region dumpling filled with garlic chives and a little beef
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| Sha-Gyathook Ngopa |
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$9.75 |
lightly pan fried noodles topped with vegetables and chicken or beef
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| Phing-Sha |
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$9.95 |
light bean thread noodles sauteed with vegetables and chicken or beef, served with hot Tibetan bread
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| Sha Ten Tsel |
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$9.95 |
peas sauteed with shredded beef and egg
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| Sha Loco Paitsel |
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$10.95 |
sliced cabbage sauteed with sliced beef
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| Sha Sesha |
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$11.95 |
fresh mushroom and broccoli lightly sauteed in a butter with chicken or beef
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| Sha Shogo Ngopa |
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$9.75 |
sliced beef sauteed with thin sliced potatoes
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| Shaptak |
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$13.50 |
sautéed sliced beef with Tibetan bread
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| Datsang Shamdey |
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$15.95 |
shrimp with different variety of vegetables lightly sauteed with herb
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| Sha Phali - Tibetan Burgers |
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$12.00 |
four patties filled with hand-chopped beef and scallions
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| Tofu Ngopa |
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$14.95 |
fried tofu with beef, dried cabbage and vegetables served with rice
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| Sha Paitsel |
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$9.95 |
sliced nappa sauteed with chicken
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| Sha Tofu |
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$9.95 |
sliced bean curd with vegetables and chicken
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| Chasha Khasta with Bone - Tibetan Favorite |
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$9.75 |
chili chicken, fried with red and green pepper in spicy sauce
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| Chasha Khasta Boneless - Chicken Breast |
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$11.00 | |
| Cha Sha Sham-Deh |
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$10.95 |
Tibetan chicken curry marinated yogurt and herbs served with rice
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| Look Sha Sham-Deh |
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$11.95 |
Tibetan lamb curry marinated yogurt and herbs served with rice
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| Sha Lafook Dikrool |
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$10.95 |
radish, lamb and spinach leaves, simmered in vegetable broth served with rice or 2pc tingmo-Tibetan steamed roll, -a vegetable favorite
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| Phaksha Khatsa |
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$11.95 |
chill pork sauteed with red and green peppers in spicy sauce
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| Shamik Khatsa |
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$14.95 |
chili shrimp sauteed with red and green peppers in spicy sauce
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| Shamlk Nezom |
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$12.95 |
shrimp with different variety of vegetables lightly sauteed with herb
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| Shamik Phingsha |
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$11.95 |
shrimp and bean thread noodle, sautéed with vegetable and herb
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| Lightly Pan Fried Noodles |
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$6.95 |
with vegetables and chicken or beef
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| Light Bean Thread Noodles |
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$6.95 |
sauteed with vegetables fungus, potatoes and chicken or beef served with hot Tibetan bread
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| Tibetan Chicken Curry |
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$7.00 |
marinated in yogurt and herbs served with rice
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| Mixed Vegetables with Chicken |
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$7.95 |
lightly sauteed with herbs
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| Beverages |
| Bocha - Tibetan Tea |
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$3.25 |
buttered and salted tea
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| Thara |
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$3.00 |
yogurt and cheese shake
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| Hot Chai |
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$2.00 |
boiled Darjeeling tea with milk
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| Regular Tea or Coffee |
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$1.50 | |
| Carrot Juice |
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$3.00 | |
| Carrot Juice with Apple |
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$3.50 | |
| Carrot Juice with Beets |
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$3.50 | |
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| Carrot Juice with Orange |
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$3.50 | |
| Soft Drinks |
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$1.50 | |
| Spring Water |
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$2.00 | |
| S. Pellegrino |
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$2.00 |
sparking natural mineral water
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| Desserts |
| Deysee |
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$3.50 |
rice, raisin and yogurt mixed with butter and little sugar
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| Bhaktsa Markhoo |
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$4.00 |
hand made pasta lightly roiled in brown sugar grated cheese and roasted barley flour - tsampa monk's delicacy
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| Shye-Sho |
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$4.00 |
mixed fruit, plain yogurt topped with little sugar
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| Shingtog Nga-Sey - Pie |
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$5.00 |
sliced apple, raisin and Tibetan fruit droma with white flour mixed in butter
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| Rice, Raisin and Yogurt |
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$2.50 |
mixed with butter and a little sugar
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| Hand Made Pasta |
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$2.50 |
lightly rolled in brown sugar grated cheese and roasted barley flour tsamps monks delicacy
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| Sides |
| Extra Bread or Rice |
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$1.50 | |
| Ting Mo |
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$1.00 |
Tibetan steamed roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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