Tiernan's Prices in Boston, MA 02110
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Guiness Mussels | $11.95 |
Natvie mussels, steamed in a broth of Guinness, white wine and herbs
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| Popcorn Shrimp | $9.95 |
Rock shrimp fried in a crunch spicy batter and served w/cocktail sauce
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| Calamari | $9.95 |
Breaded calamari served w/poblano chili and cilantro sauce
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| Quesadilla | $10.95 |
Shredded marinated chicken, tomatoes, onions, peppers, cheese served w/sour cream and salsa
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| Potato Skins | $9.95 |
A blend of three cheese w/bacon bits baked in the oven and served w/sour cream
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| Chips and Salsa | $6.95 |
Peppers, onions, tomatoes, cilantro, lime juice and garlic
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| Sweet Potato Fries | $7.95 |
Shoestring sweet potato fries and served w/BBQ sauce
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| Buffalo Tenders | $9.95 |
Our zingy hot sauce, served w/celery sticks and bleu cheese dressing
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| Bowl of French Fries | $3.95 |
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| Chicken Tenders | $9.95 |
Deep fried chicken tenders served w/honey mustard sauce
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| Onion Rings | $7.95 |
Deep fried in seasoned spiced bread crumbs
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| Nachos | $9.95 |
Homemade chili w/melted cheeses and all the fixen's
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| Desserts |
| Boston Creme Pie/Strawberry Cheesecake/Chocolate Mousse Torte |
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| Hot Fudge Brownie Sundae/Homemade Bread Pudding w/Whiskey Sauce |
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| Apple Crisp w/Vanilla Ice Cream |
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| Lunch - Soups and Salads |
| Chowder/Chili | $4.50 - $5.95 |
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| Small Caesar Salad | $4.75 |
Homemade dressing and croutons. Anchovies upon request and grilled chicken is available at an additional cost.
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| Chicken Soup | $3.95 - $4.95 |
Chicken w/lots of hearty vegetable cup
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| Large Caesar | $8.75 |
Romaine lettuce served w/our classic Caesar dressing
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| Garden Salad |
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| Garden Salad | $3.95 |
Choice of balsamic, fat free herb, 1000 Island, French, Ranch or Blue Cheese
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| Grilled Chicken Caesar | $9.95 |
Our classic Caesar salad topped w/strips of grilled chicken breast
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| Taco Salad | $8.95 |
Chili w/chips, lettuce, tomato, salsa, sour cream, and jalapeno peppers
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| Lunch - Sandwich Board (Sides) |
| Cole slaw, baked beans, potato chips/fries, sweet potato fried or onion rings may be substituted for an additional fee. Variety of breads available. |
| Classic BLT | $7.95 |
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| Turkey/Chicken Club | $10.95 |
A triple decker w/real homemade turkey or chicken breast
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| Open Faced Ruben | $9.95 |
Corned beef, sauerkraut, swiss cheese and 1000 island dressing on rye
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| Chicken Breast | $8.95 |
Chicken breast rubbed w/parsley, garlic, mustard, shallots and oil
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| Grilled Cheese and Tomato | $6.95 |
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| Grilled Cheese and Tomato w/Bacon | $7.95 |
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| Grilled Cheese and Tomato w/Tuna | $8.95 |
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| Buffalo Chicken | $9.95 |
Tenders in hot sauce served on a bulkie w/blue cheese dressing and fries
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| Filet of Fish | $9.95 |
Scrod, American cheese and tartar on a bulkie w/fries
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| Day After Sandwich | $9.95 |
Turkey breast, stuffing and cranberry sauce on french bread
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| Meatloaf Sandwich | $10.95 |
Slices of loaf topped w/bacon and Swiss cheese on french bread
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| Chicken Parmesan | $10.95 |
Breaded cutlets w/marinara sauce w/cheese on french bread
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| Grilled Chicken Breast | $9.95 |
Chicken breast topped w/American cheese on a bulkie w/fries (lettuce, tomato, or onion upon request)
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| Veggie Burger | $9.95 |
With tabasco mayonnaise, red onion and American cheese and fries
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| Cheeseburger | $9.95 |
Grilled hamburger w/American cheese and fries (lettuce, tomato, onion or pickle upon request)
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| Dinner - Tiernan's Traditional |
| Shepherd's Pie | $11.95 |
A family recipe of ground beef, carrots and peas topped w/mashed potatoes and served w/a side of salad
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| Liver, Bacon, and Onions | $11.95 |
Served w/mashed potatoes and vegetable
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| Salmon Caesar | $14.95 |
Grilled filet of salmon served on a caesar salad
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| Meatloaf Dinner | $11.95 |
Served w/mashed potatoes and vegetable
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| Steak Tips | $11.95 |
Served w/rice & vegetable
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| BBQ Combo | $14.95 |
Steak tips, chicken and chourico sausage w/rice and vegetable
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| Turkey Dinner | $11.95 |
Our home cooked turkey breast w/stuffing, mashed potatoes, vegetable, gravy and cranberry sauce
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| Chicken Broccoli Ziti | $11.95 |
Garlic white wine and lemon juice
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| Buffalo Chicken Salad | $10.95 |
Grilled chicken breast dipped in buffalo hot sauce over a large garden salad w/blue cheese dressing
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| Dinner - Entree Portfolio |
| Fried Calamari Salad | $13.95 |
Fried calamari on a bed of mixed greens w/roasted peppers and goat cheese served w/balsamic vinegar dressing
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| Jambalaya | $11.95 |
A rice dish w/chicken, andouille sausage, shrimp, tomato, peppers and onion
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| Steak Salad | $14.95 |
Marinated steak tips on a bed of mixed greens w/roasted red peppers and goat cheese cooked to order
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| Chicken Curry | $11.95 |
Marinated chicken in a light curry sauce served over rice
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| Bangers and Beans | $11.95 |
Irish sausage, mashed potatoes and baked beans
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| Chicken Pot Pie | $10.95 |
Chicken in a savory carrot and pea cream sauce topped w/puff pastry
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| Fish and Chips | $11.95 |
Fresh scrod in a beer batter. Served w/cole slaw, tartar sauce and french fries
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| Grilled Salmon | $14.95 |
Lightly seasoned w/salt and pepper and grilled to perfection served w/rice and vegetable
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| Chicken Stir Fry | $11.95 |
Julienne vegetables and chicken in a teriyaki sauce served w/rice
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| Dinner - Function Menu |
| All platters have an average of 60 pieces. When ordering you should allow 5-6 pieces for the ladies and 6-7 pieces for gentlemen |
| Fruit and Cheese Platter | $95.00 |
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| Crudites | $65.00 |
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| Assorted Min Sandwiches (B |
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| Assorted Mini Sandwiches (Bite Size) | $60.00 |
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| Salsa and Chips | $50.00 |
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| Mini Rubens | $65.00 |
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| Buffalo Tenders | $65.00 |
With blue cheese dressing
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| Potato Skins | $75.00 |
With sour cream
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| Mini Quiche | $65.00 |
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| Popcorn Shrimp | $75.00 |
With cocktail sauce
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| Calamari | $70.00 |
With marinara sauce
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| Scallops Wrapped in Bacon | $105.00 |
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| Honey BBQ Chicken Wings | $65.00 |
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| Stuffed Mushrooms | $70.00 |
Seafood or gorgonzola
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| Chicken Wrapped in Pea Pods | $75.00 |
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| Chicken Quesadilla | $95.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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