Tiffin Etc. Prices in Philadelphia, PA 19123
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Mango Lassi | $3.00 |
Yogurt smoothie made with mango.
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| Aquafina Water | $1.50 |
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| Pepsi | $1.00 |
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| Diet Pepsi | $1.00 |
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| Thums Up | $3.00 |
Indian cola.
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| Limca | $3.00 |
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| Lychee Fruit Drink | $3.00 |
330 ml.
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| Mango Juice | $3.00 |
250 ml. bottle.
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| Appetizers |
| Vegetable Samosa | $3.95 |
Crispy flour pastry filled with potatoes and peas.
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| Onion Bhaji | $3.50 |
Onions, potatoes, spinach and gram flour fritters.
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| Lasooni Tikka | $6.25 |
BBQ chicken breast marinated with garlic, herbs and spices.
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| Aloo Papri Chaat | $4.75 |
Lentil wafers topped with potatoes, chickpeas, yogurt and chutneys.
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| Chicken Seekh Kabab | $6.50 |
Minced chicken kabab with herbs and spices.
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| Fish Kali Mirch | $6.25 |
Crispy tilapia fish marinated with crushed black pepper.
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| Tandoor |
| Tandoori Vegetables | $11.00 |
Seasonal vegetables with a special marinade baked in the clay oven. Served with rice and mint chutney.
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| Tandoori Chicken | $12.00 |
A tasty BBQ delight marinated for hours and roasted. Served with rice and mint chutney.
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| Malai Chicken Tikka | $14.00 |
Chicken breast in Philadelphia cream cheese sour cream. Served with rice and mint chutney.
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| Chicken Tikka Trio | $14.00 |
Traditional chicken, mirchi and malai tikka. Served with rice and mint chutney.
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| Paneer Tikka | $12.50 |
BBQ homemade cottage cheese cubes marinated in hung yogurt, herbs and spices. Served with rice and mint chutney.
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| Mirchi Tikka | $14.00 |
Spicy BBQ chicken breast cubes, hung yogurt and green chilies.
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| Vegetarian Main Course |
| Saag Paneer | $12.00 |
Homemade cheese in spinach. Enriched with herbs. Served with accompaniment of the day, rice and onion chutney.
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| Dal Makhani | $12.00 |
Black lentils slow cooked for 36 hours for unique creamy flavor. Served with accompaniment of the day, rice and onion chutney.
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| Kaju Mattar Paneer | $12.00 |
Homemade cottage cheese and peas cooked in a cashew based sauce. Served with accompaniment of the day, rice and onion chutney.
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| Aloo Gobhi | $12.00 |
Cauliflower and potatoes sauteed with tomato, onion, herbs and spices. Served with accompaniment of the day, rice and onion chutney.
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| Paneer Tikka Masala | $12.00 |
BBQ homemade cheese cubes in traditional tomato sauce. Served with accompaniment of the day, rice and onion chutney.
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| Chana Masala | $12.00 |
Chickpeas cooked with tomatoes, onion and pomegranate seeds. Served with accompaniment of the day, rice and onion chutney.
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| Malai Kofta | $12.00 |
Vegetable, dry fruits and cheese dumplings in cashew sauce. Served with accompaniment of the day, rice and onion chutney.
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| Baingan Bharta | $12.00 |
Smoked eggplant sauteed with tomatoes, onions and spices. Served with accompaniment of the day, rice and onion chutney.
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| Navrattan Korma | $12.00 |
Mixed vegetables in chef's mildly spiced sauce with cashew nut. Served with accompaniment of the day, rice and onion chutney.
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| Vegetable Jalfarezi | $12.00 |
Melange of vegetables tossed with tomatoes, onions, herbs and spices. Served with accompaniment of the day, rice and onion chutney.
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| Non Vegetarian Main Course |
| Chicken Tikka Masala | $14.00 |
Tandoori baked chicken breast in chef's special tomato sauce. Served with accompaniment of the day, rice and mango chutney.
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| Butter Chicken | $14.00 |
Sliced tandoori chicken in an herb enhanced tomato sauce. Served with accompaniment of the day, rice and mango chutney.
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| Chicken Vindaloo | $14.00 |
Boneless chicken breast in a hot and sour sauce from Goa. Served with accompaniment of the day, rice and mango chutney.
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| Dhaba Chicken | $14.00 |
Home-style traditional chicken curry. Served with accompaniment of the day, rice and mango chutney.
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| Chicken Korma | $14.00 |
Breast of chicken cooked in a rich sauce finished with cashew nut. Served with accompaniment of the day, rice and mango chutney.
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| Kerala Pepper Chicken | $14.00 |
Southern style chicken, roasted red chilies, mustard and curry leaves. Served with accompaniment of the day, rice and mango chutney.
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| Lamb Saag | $15.00 |
Cubes of lamb leg cooked with spinach, spices and herbs. Served with accompaniment of the day, rice and mango chutney.
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| Lamb Roganjosh | $15.00 |
Traditional lamb curry from Kashmir. Served with accompaniment of the day, rice and mango chutney.
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| Lamb Chettinad | $15.00 |
Southern style. Flavored with mustard seeds, coconut and curry leaves. Served with accompaniment of the day, rice and mango chutney.
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| Lamb Korma | $15.00 |
Lamb leg cubes in a rich cashew sauce. Served with accompaniment of the day, rice and mango chutney.
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| Goan Fish Curry | $16.00 |
Tilapia cooked with coconut, turmeric, Kashmir red chili and tamarind. Served with accompaniment of the day, rice and mango chutney.
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| South Indian Shrimp Curry | $16.00 |
Shrimp cooked in a coconut sauce with a fragrant spice mix. Served with accompaniment of the day, rice and mango chutney.
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| Biryani |
| Vegetable Biryani | $12.50 |
Long grain basmati rice cooked with aromatic spices and dry fruits in a sealed pot. Served with raita.
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| Chicken Biryani | $14.00 |
Long grain basmati rice cooked with aromatic spices and dry fruits in a sealed pot. Served with raita.
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| Lamb Biryani | $15.00 |
Long grain basmati rice cooked with aromatic spices and dry fruits in a sealed pot. Served with raita.
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| Shrimp Biryani | $16.00 |
Long grain basmati rice cooked with aromatic spices and dry fruits in a sealed pot. Served with raita.
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| Indian Pizzas |
| Murg Makhani and Lal Murch Pizza | $6.95 - $12.95 |
Tandoori grilled chicken, homemade tomato sauce, red chili flakes and fresh mozzarella.
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| Tandoori Subzi Pizza | $6.95 - $12.95 |
Seasonal tandoori grilled vegetables, roasted garlic, cilantro mint pesto and fresh mozzarella.
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| Saag Panner Pizza | $6.95 - $12.95 |
Creamed spinach, ricotta cheese and crumbled homemade cottage cheese.
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| Paneer Tikka and Hari Mirch Pizza | $6.95 - $12.95 |
Tandoori grilled cottage cheese, makhani sauce, green chilies and mint.
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| Keema Mattar | $6.95 - $12.95 |
Minced tender lamb, English peas, cilantro mint pesto and ricotta cheese.
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| Breads |
| Naan | $2.50 |
Unleavened white flour bread baked in the tandoor oven.
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| Tandoori Roti | $2.75 |
Whole wheat plain bread baked in the tandoor oven.
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| Lachedaar Paratha | $3.50 |
Layered whole wheat bread baked in the tandoor oven.
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| Lasooni Naan | $3.50 |
Garlic flavored white bread baked in the tandoor oven.
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| Onion Naan | $3.50 |
White flour bread stuffed with spiced onions baked in the tandoor oven.
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| Peshawari Naan | $4.50 |
White flour bread stuffed with dry fruits and nuts baked in the tandoor oven.
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| Tandoori Parathas |
| Aloo Paratha | $4.50 |
Mashed potatoes flavored with tangy spices and herbs.
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| Keema Paratha | $5.00 |
Tender minced lamb, peas, cilantro and chilies.
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| Paneer Paratha | $4.50 |
Homemade cottage cheese and herbs.
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| Chicken Tikka Paratha | $5.00 |
Tandoori grilled spiced chicken breast, cumin and cilantro.
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| Sides |
| Papadam | $2.00 |
Three pieces.
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| Mango Chutney | $3.00 |
8 oz.
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| Mixed Pickles | $3.00 |
8 oz.
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| Rice | $3.00 |
16 oz.
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| Raita | $3.00 |
8 oz.
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| Desserts |
| Gulab Jamun | $4.00 |
Four pieces.
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| Kheer | $4.00 |
8 oz.
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| Ras Malai | $4.00 |
Three pieces. Homemade cheese dumplings in a sweetened milk sauce. Served chilled with a sprinkling of pistachio.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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