Timbers Restaurant Prices in Cadillac, MI 49601
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Shareables |
| Coconut Shrimp | $10.00 |
lightly breaded & deep fried with berry dipping sauce
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| Potato Skins | $9.00 |
potato shells filled with bacon, red onions & tomato. Topped with cheddar cheese
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| Havarti Dill Cheese Wedges | $8.00 |
hand breaded cheese wedges, fried golden brown, served with ranch or marinara
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| Crab and Shrimp dip | $11.00 |
lump crab meat blended with shrimp, herbs, spices & specialty cheese blend with tortilla chips or baked flatbread
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| Fried Calamari | $9.00 |
tender calamari strips dusted with seasoned flour & lightly fried. With a side of spicy red sauce
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| Onion Rings | $8.00 |
1 lb. portion, lightly battered Spanish onions. Served with ranch dressing
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| Spinach and Artichoke Dip | $9.00 |
a classic blend of spinach & artichokes. Served with baked flat bread or tortilla chips
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| Housemade Fried Mushrooms | $8.00 |
a generous portion of beer battered mushrooms fried golden brown. Served with ranch dressing
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| Onion Rings | $8.00 |
1lb. portion of battered sweet spanish onions with ranch dressing
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| Spinach Artichoke Dip | $8.00 |
served with choice of flatbread or tortilla chips
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| Coconut Shrimp | $10.00 |
lightly breaded shrimp with housemade berry sauce
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| Havarti Dill Wedges | $8.00 |
housemade breaded cheese wedges, fried golden brown with ranch or marinara sauce
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| Potato Skins | $9.00 |
potato shells filled with bacon, red onions & tomatoes. topped with cheddar cheese
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| Crab & shrimp Dip | $10.00 |
lump crab meat with shrimp, herbs, spices & specialty cheese blend with flat bread or tortilla chips
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| House Made Fried Mushrooms | $8.00 |
a generous portion of beer battered mushrooms fried golden brown. served with choice of marinara or ranch dressing
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| Signature Pizza |
| Timbers thin crust made with Belgium style wheat ale beer & topped with our special four cheese blend. Add Pepperoni : small size - $1 extra or large - $2 extra |
| Prime Rib Special | $11.00 - $17.00 |
prime rib, roma tomatoes, & red onions. Finished with basil & parmesan cheese
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| Carribean | $11.00 - $17.00 |
BBQ sauce, mango, bacon & jalapeño peppers
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| Meatballer | $11.00 - $17.00 |
freshly made in house meatballs, fresh spinach, tomatoes, red onion
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| Margherita | $10.00 - $16.00 |
red sauce, tomatoes, & fresh basil. Finished with parmesan cheese
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| BLT | $10.00 - $16.00 |
roasted garlic crust topped with mayonnaise, fresh diced tomatoes, smoked bacon & shredded lettuce
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| Pesto | $11.00 - $17.00 |
Timbers pesto sauce topped with portobello mushrooms & grilled chicken
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| BBQ Smoke House | $11.00 - $17.00 |
grilled chicken breast, red onion, and bacon. Served over bbq sauce & smothered with cheddar cheese
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| Florentine | $11.00 - $17.00 |
grilled chicken breast served over a blend of spinach, artichoke & fresh mushrooms. Finished with basil & parmesan cheese
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| Kids Pizza Menu |
| Mouse Lovers | $5.00 |
special cheese blend
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| Smiley Special | $6.00 |
pepperoni & cheese
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| Steak* |
| Cadillac of Steaks | $26.00 |
tender & juicy - 8oz center cut beef tenderloin with garlic butter
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| Timber's Prime Rib^ | $23.00 - $25.00 |
hand carved ribeye, specially seasoned & slow roasted. Served with au jus
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| Up North Strip Steak | $22.00 |
12 oz. hand cut choice aged NY strip steak with garlic butter
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| Surf & Turf | $19.00 |
8 oz. center cut top sirloin steak & grilled shrimp with garlic butter
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| Wheelhouse | $25.00 |
16 oz. Cajun ribeye steak with fried onions
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| Add Something Extra |
| Bourbon sauce | $1.50 |
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| Grilled onions | $1.50 |
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| Sautéed mushrooms | $1.50 |
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| Peppercorn crust | $5.00 |
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| Fresh Catch |
| Walleye | $21.00 |
fresh filet, sautéed & finished with your choice of parmesan encrusted or cherry almond
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| Blackened Whitefish | $20.00 |
fresh whitefish served with mango citrus butter
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| Bourbon Salmon | $19.00 |
fresh salmon filet lightly seasoned & grilled. Garnished with house bourbon glaze
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| F.Y.I. |
All fish entrées can be prepared to fit most dietary needs. Fish is available oven baked, Cajun or beer battered
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| Poultry & Pork |
| Cross Cut | $15.00 |
lightly breaded chicken topped with sliced portobello, pesto, mushrooms & melted Swiss cheese
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| Fire Starter | $15.00 |
blackened chicken breast with avocado, bacon & cheddar cheese
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| Oak Barrel | $16.00 |
seared pork tenderloin, smothered in Timber's bourbon sauce & caramelized onions
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| Woodland | $15.00 |
cedar plank chicken breast with amaretto cherry glaze
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| Hack Saw | $16.00 |
grilled pork tenderloin,cherry smoked bacon, fresh spinach & bleu cheese
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| Axe head | $16.00 |
bbq pork tenderloin, jalapeño & cheddar topped with fried onions
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| A La Carte |
| French Fries | $3.00 |
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| Onion Rings | $4.00 |
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| Vegetables | $3.00 |
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| Rice | $3.00 |
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| Baked Potato | $3.00 |
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| Loaded Baked Potato | $5.00 |
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| Almonds & Dried Cherries | $2.00 |
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| Housemade Coleslaw | $3.00 |
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| Caesar | $4.50 |
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| House Salad | $4.50 |
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| Tortilla chips | $2.00 |
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| Flatbread | $2.00 |
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| Favorites & More |
| Sandwiches served with a pickle, lettuce, tomato & battered fries. Substitute a side for soup or salad - $1.50 | Onion rings - $1 |
| Timber's Fish (Fish-n-Chips) | $14.00 |
Alaskan whitefish lightly breaded and deep fried. Choice of one side. Served with housemade coleslaw
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| LumberJack | $12.00 |
shaved ribeye with grilled onions, mushrooms & provolone cheese. Served on a onion roll
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| Baja Chicken Club | $11.00 |
grilled chicken avocado, bacon & provolone
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| Chainsaw Sandwich | $11.00 |
chicken breast topped with Swiss cheese & bacon
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| Coconut Shrimp Dinner | $15.00 |
lightly fried, served with housemade berry sauce, fresh vegetables & choice of side
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| Chicken Tenders | $11.00 |
fresh hand breaded ,tenders fried golden brown. Served with coleslaw& French fries. Available Buffalo style
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| Reuben | $11.00 |
simply the best! A classic with our special dressing & sauerkraut on dark rye
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| Firewood Sandwich | $11.00 |
blackened chicken breast with jalapeño peppers, cheddar cheese & fried onions
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| Soups & Salads |
| Add to any salad: Grilled chicken - $3 | Prime Rib - $5 | Shrimp -$ 5 |
| Housemade Soup of the Day | $4.00 - $8.00 |
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| Timber's Sweet & Spicy Chili | $5.00 - $8.50 |
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| Caesar | $9.00 |
fresh romaine tossed with housemade dressing, garlic croutons and plenty of parmesan cheese
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| Roasted Portobello | $9.00 |
sliced portobello mushroom over mixed greens, cucumber, tomatoes, red onion & cheddar cheese with choice of dressing
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| Meatball Mixer | $13.00 |
fresh spinach, romaine mixed with cucumbers,tomatoes,red onion tossed with light vinaigrette. Served with a side of freshly made meatballs, with marinara & parmesan cheese
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| Cherry Almond | $9.00 |
fresh garden greens, tomatoes, cucumbers and cheddar cheese. With roasted almonds & dried cherries. Served with your choice of dressing
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| Fiesta | $9.00 |
fresh romaine, spring mix, tomatoes, cucumbers, avocado, red onion, cheddar & smoke cherry bacon
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| Simply Salad | $8.00 |
mixed greens, tomato, cucumber, red onion, garlic croutons with choice of dressing
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| Housemade Soup of the Day | $3.50 - $7.00 |
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| Timber's Sweet & Spicy Chili | $4.00 - $7.50 |
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| Caesar | $4.00 - $9.00 |
our zesty house dressing tossed with fresh romaine, parmesan cheese & garnished with garlic croutons
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| Roasted Portobello | $9.00 |
sliced portobello mushroom served over fresh mixed greens, tomatoes, cucumbers, red onions & cheddar cheese. choice of dressing
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| Cherry Almond | $9.00 |
fresh mixed greens, tomatoes, cucumbers & cheddar cheese. sprinkled with almonds & dried cherries. choice of dressing
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| Fiesta | $9.00 |
fresh romaine, spring mix, tomatoes, cucumbers, avocado, red onion, cheddar & smoked cherry bacon
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| Meatball Mixer | $13.00 |
fresh spinach, romaine mixed with cucumbers, tomatoes, red onion tossed with light vinaigrette. served with a side of freshly made meatballs, with marinara & parmesan cheese
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| Wraps |
| Served with your choice of fries or coleslaw |
| Caesar | $9.00 |
chicken breast, romaine lettuce, croutons, parmesan cheese. tossed with housemade caesar dressing & wrapped in a flour tortilla shell
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| Avocado Ranch | $9.00 |
fried chicken tenders, romaine, tomatoes, bacon & cheddar cheese. mixed with avocado ranch dressing
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| Philly Cheese steak | $9.00 |
shaved ribeye, sautéed onions, mushrooms, provolone cheese, lettuce, tomato & mayonnaise
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| Burgers* |
| 1/2 lb. of fresh Certified Angus Beef Burgers served with battered fries. Sub fries for soup or salad - $1.5 or onion rings - $1 |
| Chop Saw Burger | $13.00 |
crisp bacon & cheddar cheese
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| Pioneer | $12.00 |
sliced portobello mushrooms & Swiss cheese
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| Olive Branch | $12.00 |
provolone & olives
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| Cajun Bleu | $12.00 |
sautéed onions & smothered with aged bleu cheese
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| Santa Fe | $12.00 |
blackened, jalapeño peppers, cheddar cheese & fried onion straws
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| West Coast | $13.00 |
BBQ, bacon, avocado & cheddar
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| Classic Timber Burger | $11.00 |
served with lettuce, tomatoes, onions & pickle
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| Burger Toppings |
| $0.80 ea. |
| Bleu Cheese |
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| Swiss |
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| American |
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| Provolone |
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| Cheddar |
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| Avocado |
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| Sauteed Onions |
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| Sauteed Mushrooms |
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| Green Olives |
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| Jalapenos |
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| Bacon |
$1.50 extra
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| Sandwiches |
| Sandwiches served with pickle & battered fries or housemade coleslaw. Substitute onion rings - $1 | Substitute soup or salad - $1.5 |
| Lumberjack | $11.00 |
shaved ribeye with sautéed onions, mushrooms & provolone cheese. served on a onion roll
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| Chicken Club | $10.00 |
crisp bacon, mayonnaise, american & swiss cheese
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| Smokehouse | $10.00 |
grilled chicken breast, cheddar, bacon & BBQ sauce
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| Baja Chicken Club | $11.00 |
grilled chicken, avocado, bacon & provolone
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| Reuben | $10.00 |
corned beef, swiss cheese & our special sauerkraut blend dressing on grilled rye
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| Santa Fe | $10.00 |
grilled chicken breast, cheddar cheese, crisp bacon & BBQ sauce
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| Tuscan Chicken | $10.00 |
sautéed mushrooms, provolone cheese & pesto sauce. served on grilled flatbread
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| Ulitmate Grilled Cheese | $7.00 |
pesto, tomatoes, swiss & provolone
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| Lunch Entrées |
| Add a cup of soup, caesar, or house salad - $3. Substitute a side for soup or salad - $1.5 |
| Black Iron Steak* | $13.00 |
8 oz. choice sirloin garnished with garlic butter. served with french fries
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| Coconut Shrimp | $14.00 |
hand breaded & deep fried. served with colesaw, french fries & berry sauce
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| Timber's Fried Fish (Fish-n-Chips) | $11.00 |
Alaskan whitefish lightly breaded & deep fried golden brown. served with coleslaw & french fries
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| Wood Chipper | $13.00 |
grilled chicken breast, fresh spinach, tomatoes & provolone cheese. served with fresh vegetables & rice
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| Timbers Mixed Grill | $13.00 |
chicken breast with grilled shrimp over rice & vegetables
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| Chicken Tenders | $11.00 |
fried golden brown served bbq or ranch. served with coleslaw & french fries. available buffalo style
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| Oak Barrel | $13.00 |
seared pork tenderloin, smothered in Timber's bourbon sauce & caramelized onions. fresh vegetables and fries
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| 1/2 Whitefish Filet Your Way | $13.00 |
cajun style, lemon pepper or beer battered. served with rice & mixed vegetables
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| Pasta |
| Add a cup of soup, caesar, or house salad - $3. Add grilled chicken or Cajun - $3, Add grilled shrimp or Cajun - $5, Add meatball - $4 |
| Pasta Alfredo | $13.00 |
fettuccine noodles tossed in a creamy parmesan garlic sauce & sprinkled with shredded cheese
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| Chicken Parmigiana | $15.00 |
lightly breaded chicken breast with marinara sauce & provolone cheese. Served with linguine
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| Forest Mushroom | $13.00 |
sliced portabella mushrooms, tossed in freshly made pesto sauce & garlic butter over pasta
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| Italian Baked Pasta | $13.00 |
sliced mushrooms, tomatoes blended together with alfredo, marinara topped with four cheese blend & fresh basil
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| Traditional | $15.00 |
four cheese blend ravioli with marinara sauce, house meatballs, Parmesan cheese & fresh basil
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| Garlic lovers | $11.00 |
fresh spinach & tomatoes sautéed with garlic butter served with four cheese ravioli
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| Axe blade | $15.00 |
blackened pork tenderloin with bleu cheese & a side of pasta Alfredo
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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