Timo Wood Burning Rottisserie Oven & Grill Prices in Chicago, IL 60622
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Primi, Fatto A Mano Farina E Riso |
| Parmesan Shrimp | $12.00 |
w/vanilla beannage, red wine syrup & garlic
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| Prosciutto | $10.00 |
w/ roasted grapes, ricotta & melon
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| Risotto | $11.00 |
w/italian sausage smoked gouda, peas scallions
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| Wood Grilled Romaine | $8.00 |
w/purple basil dressing black olives & croutons
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| Pear Gorgonzola Ravioli | $11.00 |
w/ corn sausage sauce & balsamic syrup
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| Beef Salad | $9.00 |
w/ sun dried cherries, feta cheese & spiced nuts
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| Soup Of The Day | $8.00 |
chef's whim
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| Arugula Salad | $8.00 |
w/spiced nuts, grilled pears & gorgonzola
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| Goat Cheese Salad | $8.00 |
w/ sherry vinaigrette & spiced walnuts
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| Tomato & Mozzarella | $9.00 |
balsamic syrup pesto
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| Baccala E Carne E Farina |
| Mushroom Tortellini | $20.00 |
w/pesto mushrooms & corn sauce
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| Penne Pasta | $18.00 |
w/ spit roasted chicken, prosciutto & peas
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| Artichoke Ravioli | $20.00 |
w/ chicken meat balls & balsamic syrup
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| Scallops | $26.00 |
w/sweet corn peas & lemon thyme nage
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| Spit Roasted Porkloin | $22.00 |
w/ bacon roasted onions & red wine sauce
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| House Made Ravioli | $21.00 |
chef's whim
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| Tilapia | $23.00 |
w/ barley, black olives & tomato basil vinaigrette
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| Risotto | $18.00 |
w/ roasted chicken mushrooms, peas & asiago
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| Wood Grilled Rib Eye | $26.00 |
w/ green beans, onions & arugula pesto
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| Mushroom Risotto | $4.00 |
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| Corn Risotto | $4.00 |
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| Barley | $4.00 |
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| Green Beans | $4.00 |
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| Unique White |
| Man, Chenin Blanc South Africa 05 | $7.00 - $35.00 |
crisp, & clean, very drinkable, touch of citrus & class 8.000 cs
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| Caldora, Trebbiano Italy, 05 | $7.00 - $35.00 |
fresh pear, grape & mineral, medium bodied, some spice 12,000 cs
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| Farina, Gavi Italy, 05 | $7.00 - $35.00 |
crisp, floral, good mineral notes, finishes w/citrus 7,500 cs3
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| Bulfon Cividin Italy, 05 | $45.00 |
crisp, citrus, light bodied, ancient unique grape 800cs
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| Furlan, Tocai, Italy, 05 | $44.00 |
crisp fruit, good acidity, lemon citrus aromas w/class 1.200cs
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| Caposaldo, Pinot Grigio, Italy, 06 | $8.00 - $40.00 |
toasted almond, walnut, bright acidity, great value 5,000cs
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| Clean Slate. Riesling, Germany, 06 | $8.00 - $40.00 |
soft peach, crisp w/mild mineral finish, medium finish 4:500 cs
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| Mauritson, Sauvignon, Dry Creek,05 | $39.00 |
classic pink grapefruit nose, crisp w/balance, no oak 1.857 cs
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| Alverdi, Pinot Grigio , Italy, 06 | $45.00 |
medium bodied, clean & smooth, floral & citrus 8,000cs
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| Clay Sation, Viognier, California, 04 | $9.00 - $45.00 |
peach & honey aromas, medium bodied, creamy finish 4,000cs
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| Lurton, Verdejo, Spain, 05 | $9.00 - $45.00 |
medium bodied, floral, almond & citrus balanced 12,000cs
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| Legado, Albarino, Spain, 05 | $45.00 |
vibrant, tangerine & lush peach, crisp & spicy, no oak 810 cs
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| Laurenz, Gruner Veltliner, Austria, 05 | $9.00 - $45.00 |
crisp w/citrus & floral, dry finish, fun summer wine 3,500 cs
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| Tangent, Pinot Blanc. Edna Valley, 05 | $50.00 |
ripe pear & pineapple, great structure yet round & soft 550 cs
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| Ferrari Carano, Fume Black, Sonoma, 05 | $9.00 - $45.00 |
rich & complex ripe, pear, lemon-lime, intense finish 50,000cs
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| Chardonnay |
| Summerfield, California, 05 | $8.00 - $40.00 |
light, touch oak, very easy drinking summer white 10,000cs
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| Arancio, Sicily, 06 | $40.00 |
very clean, pepper apple, citrus, no oak, easy finish 70,000 cs
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| Castle Rock, California, 05 | $45.00 |
creamy, touch fig & smooth oak, vanilla, spice finish 5.000 cs
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| Moon Mountain, Sonoma, 04 | $48.00 |
pear, apple & hazelnut, medium bodied w/smooth finish, 8,500 cs
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| Molnar Family, Napa Valley, 03 | $62.00 |
citrus & apple roasted nut, honey, ginger, great finish 1.250 cs
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| Lenton Brae, Australia 04 | $75.00 |
juicy & dry, grapefruit, pineapple & white pepper 1,000cs
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| Ferrari Carano, Alexander Valley, 05 | $66.00 |
layers of pear apple, nutmeg & hazelnut, rich, & long 55,000 cs
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| Dutton Goldfield, Russian River, 04 | $85.00 |
toasty oak, citrus, apple, complex range of flavors 1,400 cs
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| Flowers, Sonoma, 04 | $90.00 |
melon, apple & honey, refined oak, elegant w/citrus 4,500 cs
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| Unique Red |
| La Ginestra, Chianti, Italy, 04 | $7.00 - $35.00 |
dried cherry, floral nose, smooth easy, dry finish 9.000cs
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| Remole, Sangiovese, Italy, 05 | $7.00 - $35.00 |
roasted plum notes, light & rustic, good pepper finish 45,000 cs
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| Farnia, Barbera, Italy, 05 | $7.00 - $35.00 |
roasted plum notes, light & rustic, good pepper finish 25,000cs
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| Zomin, Montepulciano, Italy, 04 | $7.00 - $35.00 |
smooth & easy drinking, soft, fresh berry nose, light tannins 55,000 cs
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| Lieb, Merlot, Long Island, New York, 02 | $40.00 |
soft & smooth, mineral w/ earthiness, dark plum nose 15000 cs
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| Borgo Conventi, Merlot, Italy, 03 | $40.00 |
aromas of lavender, plum & cab franc, great food wine 2,000cs
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| Santa Rita, Merlot, Chile, 05 | $8.00 - $40.00 |
medium, plum & herbal finish, soft tannins w/dry finish 8,000 cs
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| Farnia, Dolcetto, Italy, 03/04 | $7.00 - $35.00 |
fruit forward, light cherry notes, some smoke & tannins 3,500 cs
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| Arbanta, Tempranillo, Rioja, Spain, 05 | $45.00 |
medium bodied, spices, easy drinking, berry finish but light 5.000 cs
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| Casale Del Duccio, Chianti, Italy, 04 | $40.00 |
easy drinking, medium bodied, touch dried cherry, 3,000 cs
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| Rosenblum, Zinfandel, California, Nv | $8.00 - $40.00 |
wild berry, raspberry & cherry. up front flavors, spices 17,656 cs
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| Capezzana, Carmignano, Italy, 04 | $50.00 |
ripe & spicy, cherry, plum, touch raspberry finish 20,000 cs
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| Torbreck, Shiraz, Australia,05 | $55.00 |
ripe & spicy, cherry, plum, cardamom, long finish 20,000 cs
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| Lodola Nuova, Sangiovese, Italy, 02 | $60.00 |
soft berry flavors, touch dried cherry, light fruit finish 16,285 cs
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| Villa Calcinaia, Merlot, Italy, 01 | $65.00 |
aromas of plum & licorice, polished tannins, touch vanilla 5,200cs
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| Nipozzano, Sangiovese, Chianti, Italy, 03 | $60.00 |
licorice, berry & toasted oak, silky tannins long finish 60,000 cs
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| Aramis, the Governor, Syrah, Australia, 03 | $80.00 |
rich & ripe, blackberry, plum & sweet spice, silky, long finish 100cs
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| Pinot Noir |
| Castle Rock. Italy, 04 | $9.00 - $45.00 |
some plum, black cherry, herbal w/soft finish, versatile, 5,100 cs
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| Morgan, San Louis Obispo, 05 | $60.00 |
balanced, dark berry, some spice & oak on the finish 8,000 cs
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| Baileyana, Edna, Valley, 05 | $65.00 |
velvet texture, raspberry, allspice & vanilla, concentrated, 1,417 cs
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| Cabernet Sauvignon |
| Summerfield, California, 03 | $8.00 - $40.00 |
light, soft & smooth, medium, finish w/ some light spice 15,000 cs
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| Geyser Peak, Alexander Valley, 04 | $40.00 |
soft berry nose, easy drinking fall, cabernet 60,000cs
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| Hess Estate, Napa, 04 | $50.00 |
medium bodied, some cola, earth & black cherry on nose 10,000 cs
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| Raymond, Napa, 03 | $65.00 |
currant, sage & cedar, good fruit, tight grained tannins 3,500 cs
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| Obsidian Ridge, Lake Country, 04 | $68.00 |
cassis, cedar, some mineral, slight toast & clove 1,871 cs
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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