Tin Fish Prices in San Diego, CA 92106
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salads |
| Baby Lettuce Salad | $8.00 |
Pickled shallots, mushrooms, parmesan, & mustard vinaigrette
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| Spinach Salad | $8.00 |
Tomato, pine nuts, feta, olives & garlic vinaigrette
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| Baby Beet Salad | $10.00 |
Citrus, fennel, arugula, ricotta salata & sherry vin
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| Small Plates |
| Soup of the Day |
Fresh, local & delicious
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| Hand Cut Fries | $5.00 |
Parsley & sea salt. Add white truffle oil for $3.00
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| Salt Cod Fritters | $11.00 |
Arugula & lemon aioli
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| Cheese Board | $12.00 |
House-made preserves & nuts
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| Mussels or Clams | $13.00 |
Tomato, garlic, basil parsley & wine
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| Local Salumi Board | $15.00 |
House-made pickles, marinated olives, dijon, nuts & pate
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| Fritto Misto | $15.00 |
Fish, shrimps, scallops, calamari, chickpeas & lemon aioli
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| Whole Shrimp Wood Oven Roasted | $15.00 |
Chili, garlic & parsley
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| Crab Cake | $16.00 |
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| Oysters on the Half Shell | $13.00 - $24.00 |
Mignonette, cocktail sauce & horseradish
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| Wood Fired Pizzas |
| Margherita | $13.00 |
Fresh mozzarella, tomato, evoo, sweet basil & sea salt
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| Pancetta | $14.00 |
House-made italian bacon, shaved baby artichoke & goat cheese
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| Fennel | $14.00 |
Fennel seed sausage, mozzarella, tomato, papadew peppers & chili oil
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| Gorgonzola | $14.00 |
Pear, caramelized onions, arugula & aged balsamic
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| Wild Mushroom | $16.00 |
Mozzarella, speck, burrata, arugula & truffle oil
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| Big Plates |
| Ervilhas Stew | $11.00 |
Green peas, potato, linguica & a poached egg
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| Grass Fed Beef Burger | $13.00 |
Aged cheddar, caramelized onions, aioli, con pane brioche & hand cut fries
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| 1/2 Brined Chicken | $18.00 |
Rotisserie roasted free range chicken, crème fraiche mash & market vegetables
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| Juniper Brined Pork Chop | $21.00 |
Suzies farms braised greens, cipollini onions & chimichurri
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| Cioppino | $16.00 |
Local fish, shrimp, scallops, mussels & clams
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| Fish Monger |
Chefs selection of local seafood, potatoes & wood oven roasted vegetables
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| Daily Pasta |
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| Farmers Market Veggies |
| Roasted Mushrooms & Endive | $5.00 |
Red onion, pl farms arugula, parmesan & red wine vinaigrette
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| Brussels Sprouts | $5.00 |
Pancetta, balsamic, parmesan reggiano
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| Green Beans | $5.00 |
Green beans, chili, garlic, shallots & pl farms arugula
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| Broccolini | $5.00 |
Chili, garlic & red wine vinegar
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price